Top 50 Gluten-Free Places Across Rhode Island for Night Owls

Liz Purvis

We were in the area and looking for somewhere tasty to go for lunch, and after seeing the reviews, we decided we wanted to come to blackies! Even though we were a walk in, they were able to accommodate us and accommodate us, they did. Most of the menu can be made GF, and there are pages, upon pages to this menu. Not only did I enjoy my meal (I got the French Onion Cheesesteak with Fries and it was SUPERB 🤌🏽), but my gluten eating family also had a meal. My Dad even said it was the BEST Ruben he's ever had (and he loves a ruben). Since it was our first time there, our wonderful server was able to field all of my GF/Celiac-related questions with ease. The restaurant is owned by two lovely women: one of whom has Celiac. They have dedicated fryers, AND they have separate kitchen tools (knives, utensils, cutting boards, aprons, etc.) for the preparation of GF meals. On top of all that, my food was brought out FIRST and SEPARATELY. Our server even brought out a new bottle of ketchup with my food so that there wasn't any CC. I felt so well taken care of by the staff, and so safe while we were there, it was a new level of Celiac-care in this dining experience. I cannot more highly recommend blackies if you're ever in RI/Providence!!!

Rachael Kelly

Great (gluten free!) food, great atmosphere, and even better bartender! Max’s service was 10/10 and he makes a killer aperol spritz. We will definitely be back!

Keri-Ann Kreyssig

Great service and extensive Gluten Free Menu - even desserts!

Leslie Gluten Free Finds

Separate gluten-free menu, many options, great procedures, bring gluten-free food out separately. A really fun atmosphere and a great dining experience.

Julie Young

I had an incredible lunch here yesterday! I was pretty nervous since I haven't had pizza from a restaurant since my Celiac Disease diagnosis 4.5 years ago, but our server John was fantastic. He answered all my questions, double checked things when I asked, and put me totally at ease. He reassured me they take allergens very seriously, including a separate prep area AND a separate oven for GF pizzas! I had a 1/2 pesto margherita and 1/2 chicken bacon ranch pizza, both sides were equally delicious.

Ron Baker

A large selection of gluten-free foods.

francesca marotta

Separate gluten free menu

Julia Geller

The wine and dessert (cannoli) were great, but the entrees were pretty bad. We got the chicken milanese and it was some of the most overcooked chicken we have ever had. The gluten free pasta and sauce were mediocre at best. Not happy with the food, but service was nice and it was a pleasant environment. The water had a very bad after taste also, would not drink.

Tina Smrkovski

Attentive service and very fast food service. PF Chang's always accommodates our food allergies with a large variety of gluten free foods and willingness to alter dishes to make them GF. Wish we had one closer to our home!

Tara Ducharme

The lobster nachos are outstanding!!

Maryann Oliverio

Delicious food, excellent service and wonderful gluten free selections, especially the gluten free chicken soup. The prices are very reasonable and the portions are generous. Dan’s Place is a nice family restaurant. They can accommodate large parties and I have to give them 5 stars all around. We have never had a bad meal at Dan’s Place.

Isabela Guillen

I’ve come to Plant City several times- but my most recent experience was just incredible and has prompted me to write a review. I got the T-BLAT (blt with shiitake mushroom bacon) on gluten free bread and my, my it was DIVINE! The bread was so good for being gluten free and the filling was decadent, nicely filled with lettuce, and a nice balance of spice, saltiness and creaminess from the chipotle mayo and avocado. I highly recommend. They also have a wide variety of hot/iced drinks, as well as a to go food counter with food like sushi and noodles, and many gluten free pastries. I also really love their grocery section with many high quality plant based foods and other snacks. The cafe itself is also just very relaxing and nice with lots of natural light and comfortable seating. I LOVE plant city!

Josh Trott

Apponaug is a fantastic Rhode Island brewery. Typical (but beautiful) industrial/converted mill aesthetic, great food (including gluten free options for my wife), and a wide variety of beer styles. They generally have a strong German lineup (Kolsch, pils, schwartzbier, Vienna) alongside more modern styles (ipa, NEIPA, Mexican lager). Services is always friendly , and the outdoor space is amazing when it's not raining.

Kelly Simmons

I wish I had known that their gluten free options were not the same as their on the menu options. I had heard the restaurant had a separate frier for gluten free orders and was so excited to try a new seafood spot, however the fried cod reuben I received was a cold batterless cod salad. The tarter sauce was more like a thin mayonnaise which soaked through the bread making it impossible to take out of the container. Beautiful establishment and friendly staff, but misleading info online led to an overall unpleasant experience.

L!V3 4ever

I'll rate it a 2 star. One star for the service, one star for the size of pizza. The pizza smelled plastic, the pizza dough smelled too doughy & tasted too doughy. It wasn't cooked very well. I guess it was 14 minutes till closing time but still 😢 💢 I ordered veggie gluten free pizza and it wasn't it at all. I don't think I ever in my entire life tried horrible Pizza like that and paid $30 plus $5 tip...

Susan

Nice and classy environment with tasty food for both lunch and dinner. My go-to for a good and tasty salad, other food is awesome as well. Gluten free options too.

The RI Food Dude

Really impressed by Legal Seafoods. They should have a higher rating than 3.3 on Yelp for sure. I know they have a lot of locations which is I didn’t have the highest hopes coming in. The quality of the food was terrific and the service was excellent. Great portions as well. It started with the hot/fresh rolls when we sat down. We all split the calamari - original style- which was fried nicely. However, this was the only dish that had a disappointing portion size. For close to $20, I expected more pieces. I ordered the blackened yellowfin tuna ($41). It was cooked perfectly with nice flavor. However, my favorite part of the dish was the two sides I got with it. The curried vegetable medley was tasty, but the pad Thai style quinoa was out of this world! It had that typical pad Thai taste, and the amount given was super generous. My mom ordered the crispy fish sandwich ($19). They were extremely considerate allowing her to sub out fries and coleslaw for other sides which more expensive. The fish sandwich was delicious as I had a few bites, but it could’ve used more fish itself. I also had some of my Dad’s Anna’s Baked Haddock ($28.5). The piece was enormous. It must’ve taken up half of the plate and probably weigh a pound. The buttered crumb topping was delicious and the oven roasted broccoli was cooked very well. We finished with the chocolate pudding cake ($12). It was incredibly moist and melts in your mouth. The texture was unbelievable. The molten center was fantastic and I wanted another after I finished. And I can’t believe it was gluten free. We had an amazing waitress and she really knew how to do her job well. I think her name was Madison, she’s been working there over a year. It’s very clean inside with a chill atmosphere and a huge bar in the middle. Prices are on the higher side, but not too bad for a seafood centered restaurant.

Ryan McCusker

Great gluten free menu. Alex and Brian behind the bar were awesome. Food and drinks both were delicious

Kathy Danis

Nearly all items on the extensive menu can be made gluten free. I had fish and chips! Which was excellent. The fish was so fresh and tender, the chips were chip/French fries. I also got a little loaf of gluten free bread! Also amazing with the cinnamon maple butter. And if you are so fortunate enough to have the server Julianne, your whole experience will be made better. You will leave feeling happier and know she truly cared about your food and dining experience. Her knowledge about gluten free food, caring attitude and willingness to go above and beyond should well be noted. I love, love love everything about this restaurant and can't wait to go back, and hope that Julianne will be working. A++++

Lisa Mayberry

Everything was good except for the grilled octopus which I sent back because you couldn't even chew it. Second time was better but still just ok. But the standout here was the gluten-free lamb poutine, everyone loved that!

Shana Masterson

Our favorite restaurant in Narragansett. My kids love coming to "Turtle Joe's". There is only one four-top in the bar area and luckily the last two times we've been, the table has been available. Delicious food, a great selection of gluten free options, good service, yummy drinks, and all for a very affordable price.

alexia martin

One of the best Italian restaurants in Rhode Island! The atmosphere and food are both amazing. I got the bolognese and haven’t had one that good in a while. My mother is also gluten free and we all agreed her food was amazing (she got short ribs). They even brought out gf bread for her that was so warm and fluffy. Also had the blood orange martini and chocolate espresso martini which were both 10/10! Will be back soon

S L

This place is such a hidden gem!!! I stumbled in after my intended coffee shop down the street was too crowded, and boy am i glad I did. Shastea offers a wide range of customizable teas, with seemingly myriad flavors, caffeine levels, and tea types - white, green, herbal, etc - to choose from. There was also a great selection of sweet and savory crepes which could be made gluten free!! I had the loveliest morning sipping my herbal latte, snacking on a guava crepe, and doing some work in the quiet back room. A great place to study - I will definitely be returning!

LAURIE JOHNSON

I got a Yummy gluten free pizza with pepperoni peppers and extra cheese.

Jeanne Cherry

This is the only chain where my friend with a gluten allergy has never (knock on wood) had an issue with cross-contamination. No matter which location we have gone to, the food is always good and the staff is always friendly. Highly recommend.

Steps User567972

They have a gluten free fryer and we were asked if we had celiac when asking about gluten-free so felt they were very aware.

Jaclyn W

I am gluten free and dairy free and I get the cheeseburger pizza every time. It’s so delicious. I always end up eating a few slices in the car. Delivery is a great option too.

Ashleigh Beland

I am allergic to gluten. They were so kind making me feel safe to eat there. Food was Amazing, so was our server!

t tmm3311

Came to Red Robin because they were very gluten friendly. Not any more. The menu no longer lists gluten free items. No gluten free buns. Fries were burnt stale and cold

Tara Ducharme

If you are looking for the best place to get seafood then I can’t recommend Jimmy’s enough! They now have 2 gluten free fryers and can do fish and scallops and clams. Their French fries are done in the gluten free fryer as well. However, if you like lobster 🦞 their lazy man lobster is the best I’ve ever had.

Debra Duquette

Tasty vegan food, with options for gluten free. I'd love to see them offer more low/no carb options. The food I got was delicious. The Miso Soup was amazing.

Caitie Andris

We went because we'd been there before (before I was gluten free) and it was the tastiest thing around! And now that they have gluten free offerings, we were excited to go again. Sadly, it was the toughest thing I have ever bitten into. When I popped that first piece into my mouth, I thought there was some sort of mistake. It felt like biting a rock! And the meat was so tough. My jaw started to hurt so badly that I couldn't eat many pieces (even if they weren't good, I was hungry). My girlfriend's chicken, not gluten free, was cooked to perfection and tasted amazing! So maybe don't go if you're gluten free haha. Also they forgot to bring us our sodas, and after I reminded the waitress about them, she only gave us one (and still charged us for the two we ordered). They don't show you an itemized receipt before you pay, and after I paid I figured it was too much of a hassle. Not a big issue, but uncool nonetheless.

Jim Levesque

Lots of gluten free options. French fries are cooked in a dedicated fryer.

Dawn Correia

Hi had the pleasure of having Hernan serve my friend and I last night! He was very knowledgeable about the menu. My friend had gluten allergies and Hernan was very helpful . Thank you for your great service!

Brian Varwig

Great service and experience. Love all the gluten free options for Mom

Kev Sparrow

Never been to a place as original with such great food and atmosphere. My wife has Celiacs and this place has a ton of options available.

Janet Houle

Atmosphere was absurdly gorgeous 😍. Loved every minute of it! We sat outside and by one of the fires 🔥! The best of both worlds. They do alot for gluten free people.

Tora Johnson

Absolutely delicious. I have celiac disease, and they readily accommodated me with a scrumptious gluten-free meal accompanied by an excellent glad of red wine. Loved it!

Ana Fogarty

Fantastic late night dinner! We walked in at 9:10pm and were greeted with enthusiasm. How refreshing to see an establishment that closes at 9:30pm, happily welcome us at such a late hour! Our server was pleasant and attentive. The menu had a great selection of specialty pizzas as well as pasta dishes. We ordered and promptly received 3 pizzas, one gluten free pizza and, one chicken Alfredo pasta dish. Everything was well done and delicious. At the end of dinner, we were unexpectedly presented us with the most mouth watering dessert pizza! After a cold, rainy evening of soccer, we couldn’t thank you enough for the delicious food and hospitality! If you are in the area, I would highly recommend visiting MidiCi!

Sophia Sinsheimer

Food was delicious! Our server Dakota was super nice and accommodating. Also appreciated that gluten free options were clearly marked on the menu.

Beautiful

If you want absolutely incredible and kind service, ask for Tiffany D!!! She’s amazing! Even gave me tips on how to expand my food options while staying gluten free. Tiffany D is the BEST SERVER EVER!!!!

Raquel Holmes

They had a gluten free menu and was able to accommodate all my food allergies. I'm not usually able to have appetizers as other restaurants have no gluten options. They had appetizers, main course and pizzas.

Dora Scholten

A wonderful restaurant with lots of choices for all. My fiesta bowl (w/ steak) was delicious! Lots of gluten free offerings too. Our waitress, Jennifer, was attentive, knowledgeable & super friendly!!

Maggie Maurin

I came in for Sunday brunch as my first stop while visiting Providence for the day. I was excited for both chilaquiles and masa pancakes as someone with a gluten allergy, but they were sadly out of the masa pancakes by the time we arrived around 11:30. The salsa verde on my chilaquiles was pleasantly spicy and tasted fresh. My partner ordered huevos con chorizo. He remarked that the housemade chorizo was excellent. Service was prompt, food came out quickly, and we were able to fuel ourselves for a very reasonable price.

Olivia Hannon

They were so accommodating and safe. They even got me a gluten free cheese empanada so I could have something while the rest of the table had the bread basket! They assured me of safe cooking in the kitchen to avoid any Cross contamination!

Charles Garbarino

My goal is to find the best clam or seafood chowder. The thicker, the better. I was excited to see it was gluten-free, which tells me that it is not thickened with flour. It was pretty thin. The flavor was good, but I'm picky. The rest of the food was pretty good. Fish tacos, tuna BLT and gluten-free flat bread were very tasty.

Joseph M.

Lauren was our server and literally the best. My friend had a gluten allergy and Lauren literally went thru the menu to reassure my friend of the dishes without gluten. The staff seemed very attentive throughout the whole dining experience too. One of my family members has a gluten allergy so I've had gluten free pasta before but this was really great and the bechamel sauce hit the spot. They even had a gluten free cake that we tried and it was incredible. It didn't fall apart or crumble which was surprising. Last time I went, I got the carbonara which was incredible. This time, I switched it up and I got the bologanese, these people don't miss at all. Solid wine prices with the classic italian reds and good variety on the drink menu. They even an interesting mocktail menu that you can add booze if you want to make it a cocktail. This place is so much more than just another italian restaurant.

VAXXO Official

Good environment, beer and food!! Also plenty of gluten-free items!

J Malo

Staff was pleasant and attentive. Ordered the Brisket Sandwich which was very flavorful and tender. Margaritas were tasty and mixed well. Pizza was cooked to perfection. Gluten Feee options include cauliflower crust pizza, and sandwiches on GF bread. Did not have rolls or buns for hamburgers. Warned on menu that there may be cross contamination in the kitchen

Ilse

Great pizzeria that's open late! Nice atmosphere, everyone was friendly, and pizza was delicious 😋. Gluten free options, by the slice, and whole pizzas available.