Top 50 Gluten-Free Spots Open Late Across Utah

Amy Carpenter

One of the most accommodating celiacs places. The owner of this burger place is celiacs and they can make almost anything on the menu GF. Staff is trained and friendly about GF requests. They even gave us a GF menu. We had chicken strips and shakes and thought they were all great! It’s amazing to see a restaurant like this go so far to make eating out with celiacs a good experience. If only all restaurants would be this way. Usually you only get this type of experience at a health food/ very health conscious style place. It’s so fun to eat at a real fast food/ burgers and shakes type place that feels so safe.

Tana Oscanyan

Best staff ever! Our waitress and all the staff were incredible. They definitely went above and beyond to make sure we were comfortable and everything was perfect. The gluten free crust was delicious, I highly recommend.

Kathleen Saunders

I am not vegan or vegetarian. I was pleasantly surprised how much I liked zest. I got the mushroom alfredo pasta and it was so good. We also got nachos to share - which if you don’t think about it as nachos and more just a chip and dip dish then it’s delicious. The roll was also pretty good and the dessert was amazing

Maryann Packer

They have delicious pizza the BEST gluten free crust!!!

Kelly Clement

Great gluten free restaurant. Only one item was not gluten free but it is prepared separately. The food was amazing. Everything we tried was excellent.

Kirsten Ziviello

This was such great pizza and pretty rare to find a thicker crust that’s gluten free! I’m a highly sensitive celiac and this place made me feel so safe and the servers were super knowledgeable about safe foods and cross contamination! We’ll definitely be back here. My gluten eating friends loved their pizzas as well!

Glyn Y Mul Farm

Great place. Hi teck fast service, gluten free pizza bases that tasted great and they even sold 'Hard cider'. Very good

Hyrum Oliphant

Always so good. Their Gluten free crust is so good!

rachel coleman

I came in last week. We ordered food and dessert, which was really great. Everything that was ordered was made correctly and efficiently. My favorite dessert is the chocolate decadence flourless cake. The only downside was our server Mimi seemed pretty dismissive. When we asked her specific questions about the food items we ordered (because I’m gluten free) it seemed like she was irritated and rolled her eyes. Overall it was an okay experience. Definitely great prices for the food you get.

Emma

Roque is amazing! I called with ten minutes to spare and he helped me order over the phone a bacon gluten free burger and fries. Best service! He was super kind and didn't act like i was a stressor so close to closing! It was a long day and he greeted me with a smile and kindness! Thank you Roque!

Mary Dalrymple

The pizza here is delicious and the service is incredible! The variety on the menu is excellent, they have great beverages and if you have celiacs or just want to eat gluten free they’re super careful and the gluten free pizza is actually delicious.

Jenn Henderson

Great gluten free options!

Alisha M

One of the best gluten free crusts I’ve come across

Stefanie

Can't go wrong when ordering at Beehive. The shrimp tacos are amazing. They also offer gluten free options on the menu.

Lizz Rogers

Another great spot. Some of the best pizza ever. A dedicated gluten free menu.

Melanie Paxman

The food overall was decent, but my gluten-free pizza really missed the mark. On the bright side, the spinach artichoke dip with house-made tortillas was delicious. Unfortunately, the service left a lot to be desired—from a hostess with an attitude to a server who seemed completely disengaged. Sadly, the food just isn’t good enough to make up for the poor service, so we won’t be returning.

Nathan Nelson

This place is such a gem! They have the best gluten-free and vegan food! They also have a separate fryer for their fries, which is great because my wife has Celiac disease. You would also never even know their food is vegan. It’s just great food overall. The nachos, tofu scramble, pancakes, fries, and La Mesa are some of our favorite dishes here.

Mishy Love

The best gluten free chicken strips, buggers, and fries in town! My brother always wants to go there when he's in town because he can't find gluten free chicken strips like these at home.

Brittany Grimshaw

They’ve got good vegan and gluten free options, which is always a bonus when your family has multiple difficult diets.

Kerri Jackson

We always enjoy the Pie pizza, I'm celiac and it's nice that they have a separate room to make your pizzas and they always put it in a box so it doesn't get airborne contamination.

Audrey Karford

This is an awesome place! The food and service were wonderful. Celiac friendly 😊

Brooke J

Wow! Everything we had was delicious. Anna is a goddess who came to us with assurance that we can have a great meal without gluten. We had the nachos with pork, chicken and beef cheesesteaks (on amazing gluten-free bread!), and the Chai-tini. We couldn't finish the other half of our sandwiches so we ate them on a hike the next day (soo good!). We'd love to come back whenever we're in town again.

Andrew Layne

We need gluten free for people in our family. They were very accommodating. The food was delicious, and the service was fast and friendly. Will definitely be going back again.

Alex W

Great food, great super friendly service. Exceptionally gluten allergy friendly! Will be back!

Dani

First time at Twigs and it was delicious. Ate from the Gluten free menu and wasn’t disappointed. Loved our server Megan - she kept our drinks filled which was a big bonus

McKenna Andersen

I love their gluten free pancakes! They’re delicious and I’m so grateful they have them on the menu!

Jay Salcor

Great fully gluten free restaurant. The arepas and empanadas were delicious. We will definitely be back.

Kim Breitbach

Was so nice to meet Jordan and had lots in common to talk about. She was friendly, genuine, and made us feel comfortable and so welcomed. The overall atmosphere was lively and food was perfect after a long day of hiking. I cam twice for the Brussel sprouts that were the crispiest I ever had and the vegetarian ban mi on gluten free bread.

MIKE BOLLINGER

So delicious and great gluten free, and very Celiac friendly!

Kevin Larsson

Loud AF inside, not necessarily their fault, tons of people packed in a small room. Ordered online, showed up at the estimated time provided, order wasn't complete until 30 minutes later. Asked them to bag gluten-free and non gluten-free items separately, they didn't. Ordered onion rings but didn't get any. (My bad for not checking before leaving) Burger looks like it was rare/undercooked.

Joshua Beard

I recently went here because I had heard they had decent gluten free options, and I have celiac. I called in advance to confirm, and they said “all of our sandwiches can be made gluten free”. I get there, and try to order the french dip, the one thing I really wanted as I hadn’t had one in over a year, only to find out that for some god-forsaken reason, they marinate their beef in soy sauce. So no french dip for me. My second choice cheesesteak, also off the table. So I guess “All our sandwiches can be made gluten free” was a lie, huh? Queso fundido? They put flour in it to thicken it. Salmon special? They put breadcrumbs on the salmon. The first five things I tried to order were all no-gos. They just can’t help but put wheat in everything here. Thank god my waiter knew the menu so well, so I at least didn’t get sick, but its incredibly frustrating to have to go with your 6th choice after being told up front you could order any sandwich and then have the one you actually can get be subpar, like the chicken caesar salad sandwich I ended up with. Truly a disappointing experience. Would not reccomend

maya Jackson

Came to Curry Pizza with my family and we got a few different pizzas. Literally all of them were so good!! We got each of them gluten free as well and I’ve literally never had such a delicious gluten free crust. Everyone working was so nice and they checked up on us every now and then to see that we were doing okay. I’d definitely recommend to anyone!!

Katelyn Taylor

Wasn’t super impressed. Came for breakfast, my boyfriend and I both got the breakfast crepe, mine was gluten free. The crepes themselves, both regular and gf, weren’t super flavorful, and the ingredients inside didn’t integrate to create anything special. Hollandaise was a good move, but they just provided a random, undressed side of mixed greens on the side of the plate which mixed with the holly, and besides the crepe, that was it. Service was sweet, place was busy, and food came out fast. Couldn’t seem to find wifi which may have been on us, but worth mentioning. All in all, we weren’t super impressed, but didn’t necessarily have the worst time.

Bianca Hale

My in-laws love this place. I am lactose intolerant. I find this is a hard place to find options for myself. I can get soup or pasta, and when questioning a mild gluten allergy, really all I can get is soup. The soup is decent. Service is great, typically it's college students and they're very friendly. As for the atmosphere, sometimes it can get overwhelming. As someone who has struggled with multiple types of anxiety, it can be panic-inducing. People are packed in pretty close, and there's typically a lot of people there. It's difficult to move chairs, so if you're trying to get out of your chair that can be a real trick. And there's a lot of corners that you don't know who's coming around, and it's not uncommon to run into somebody or have them run into you. It can also get quite loud in there, especially when someone is being sung a birthday song. That said, it's a very friendly and excited and happy atmosphere. For many people in the area, this is a traditional place to go for birthdays or for reminiscent memories of their college days. It used to be called heaps, and a lot of their promotions are no longer in existence that people remember. For example, the heaps promotion where you could try many different kinds of pizza was discontinued during COVID. I personally try to avoid Brick Oven. I don't find the food to be that high quality, the amount of cheese they put on the foods and other dairy products in their foods make me very physically uncomfortable when I eat them, and most foods there tend to be relatively greasy, or high carb, low protein, the opposite of what I'm shooting for, diet-wise. The foods are definitely cooked on-site. But it's not really for me. The nostalgia element is not there for me because I didn't enjoy college as much, and the prices don't make it a college student-friendly location.

Sasha Farnsworth

Awesome! My daughter has several allergies (including celiac) and this is the only place she can safely eat out. The workers in Orem are amazing and so nice and friendly! We had a large order and everything was perfect! Thank you so much for keeping my daughter safe!

Melanie Boulter

Normally I’d give this place 5 stars in every section. Today we went to get my husband a gluten free cookie for his birthday. They sold us this tiny cookie for $3.90. The cashier didn’t say a single word to us the whole time, it was a first for bad service and we felt robbed.

Bruce Fredericks

With over 300 beers and a great food menu, this place is phenomenal. Throw in wine and mixed drinks as well plus gluten free options. My group of 7 thoroughly enjoyed both types of wings - dry and wet. We had a variety of their pizzas and they did not dissapoint. The crust was light and crispy and the three pies we ordered were each as good as the other. A solo singer guitar player added to the ambiance. A great meal after a full day in the slopes.

Burly Vinson

Quirky place with a lot of character. All the people working were nice. Owner came by to talk to us about the menu and answer dietary questions. They can make everything gluten-free, great place for people with Celiacs. Desserts are delicious.

Reegan Berry

Haylee was the best! Great customer service. Let me know my options when ordering gluten free.

Andrea Magness

Love their gluten free crust. The green stripe is delicious!

Paola Perez

I love the gluten free pizza here 😍 It is soft and delicious. it always does my stomach good! 👍🏽

James Finlinson

Great food and a fun vibe! We came at a slow time when the restaurant wasn’t super busy. The waiter was nice and helpful, and we got to choose our favorite of all the colorful tables. Although nobody had posted it on Google Maps before, we were pleasantly surprised to find that they do offer salads and wings, including gluten free menu options! This made our gluten people in our group happy. Overall, the burgers are delicious and this is a great place to visit in Provo.

N F

Look, the food is good enough, but the atmosphere is ok if a little sterile but the food is alright but the sandwiches tend to come out in no standardized ways and I wish they were bigger, healthy doesn't mean the same for all people. Sometimes there's more pesto sometimes less, sometimes the wrap is thin, sometimes it's not, (tbh I want a massive wrap) the portions are just too small. Y'all can make this place better. The place is good enough in Price, Utah, but if you dropped it anywhere larger, as is, it could not compete. The seating also does not foster community; it's very isolating, get in, get out. Not exactly inviting decor. Lacks warmth & comfort. The service is good tho. It doesn't fit no frills but the aesthetic leaves you expecting them so does the price. I also think it's funny they call the Caesar salad a Julius Caesar salad... Caesar salads are named after the person who created the recipe, not the Roman Caesars, but it is cute & memorable The food is pretty good and I'm thankful for gluten free options, especially in Price, y'all also have the best coffee in Price. What would make this place better: -*adding smoothies or juice made in house (there's soda, which isn't very healthy, but no juice or smoothies and the place has 'tangerine' in the name?) -Italian soda, juice & soda water option -*possibly creating a build your own sandwich & salad format (can still keep menu), check boxes on laminated lists so they're reusable or just a kiosk for this. (Love me a berry salad glad that's on the menu, or a wrap stuffed with veggies) would also consider a build your own smoothie \ juice option if you add those -A vegan & gluten free black bean burger \ wrap or sweet potato burger \ wrap would be delish Maybe adding lettuce wraps? -there's no fish on the menu, tuna salad Sandwich, or wrap sounds good, also lox would be good. -breakfast all day... You do coffee, it's a lil odd to not have breakfast all day -it feels echo-y? Maybe find ways to absorb sound? -*There's not a good way to line up at the counter so it just gets crowded near the door. Creating a standard place to wait in line would help. -Activities or doing community & fun things during the month or week. -Having Gatorade or Powerade to restore electrolytes -*Consider adding more sides, like a slaw as a side? Still healthy, but could make a peanut slaw or classic slaw, also potato salad or mac \ pasta salad ( u can use gluten free noodles which makes it far more protein dense & lower carbs) Chips are good but it tends to give a sack lunch vibe, & plain chips without dip are just boring. If you do hash browns, fries or tots aren't that far off. Carbs are a necessity, so are fats, but adding more side options might be better, cabbage also lasts longer than lettuce. - I love the fruit & that it is berries, idk if it would be worth it to add more fruit options but some may like melon or other fruits, but the berries are lovely. -Consider adding crepes (sweet & savory & maybe even gluten free), maybe bagels? -Consider adding Tapas &\or seasonal specials or something that changes to highlight the diverse history of carbon county -***switching to non Styrofoam Togo boxes, doing wraps & sandwiches possibly in foil & paper, salads in sturdy paper boxes, the soups are already in paper cups, it only makes sense to move away from foam. Many places elsewhere have moved to paper or reusable plastic containers, swapping to more sustainable options (namely paper\cardboard) is in keeping with the business' aesthetic

Lizzi Perkins

Best sushi I’ve ever had…almost don’t want to post this because I don’t want it to be too crowded. But the flavors are amazing, there are specialty fish, and best of all 95% of their menu is naturally gluten free and staff were so knowledgeable. Even the fried chicken and crunchies on top were gluten free! Expensive but so so worth it.

A Knee

It's my favorite pizza place in Logan, Utah! I have celiac and have never gotten sick here. They are very careful and the GF crust is delicious.

Jackie Osornio

This is a perfect cozy spot for simple dates, coffee meet ups or for a solo date. I often see people working/studying here too. Great vegan (dairy free for us with intolerances or allergies) and listed gluten free options. Coffee is so yummy! And the staff are kind and helpful.

Meili Tark

This is where I go when I want superb gluten-free pizza. I discovered a few years ago that their regular pizza was fantastic. When I was looking for a place with a good gluten-free crust, I tried them and found out their quality extends to their alternative diet options as well. They also offer a dairy free cheese that my daughter loves so we end up eating here a lot.

Angela

I have celiac disease and a wheat allergy. I've been able to eat the Baja bowl without any problems. I like that you can ask for it to be "gluten friendly" on their app when you order it. My only complaint is that the chicken can be tough and have gristle in it. Other than that it's one of my go to's for fast food.

Heather Kofoed

I love a restaurant that takes gluten free seriously! They take extra precautions like a glove change and making sure the hotdog isn’t grilled in a spot where gluten would be, and they have gluten free buns! Plus all of their toppings are gf! The only thing that isn’t is the fries, and they make sure to let you know. I was with a friend who ordered fries and they made sure I knew the fries weren’t gluten free! Such great knowledgeable staff! That’s for doing gluten free right!

J Gray

We hadn’t visited Red Robin for years because of distance from our home. We weren’t sure how it would taste, but were happy to have a great meal and bottomless steak fries. Also, because of gluten sensitivity, they prepared my burger- lettuce wrap style. Delicious. Great food, great service.