Top 45 Gluten-Free Spots for Outdoor Dining in Columbia

Christopher Moakler

I love BIBIBOP. I have celiac’s disease so finding restaurants is really difficult. But BIBIBOP is 100% gluten free! I love their food especially some of the new things they recent added to their menu.

orli barshook

First Gluten Free pizza that I've ever had that is actually delicious and well made. Thank you Tino's.

alphatrinity777

Andrew was a great server and made sure dietary restrictions -gluten free-were taken care of.

Sandra Norum

They have a gluten free menu. The ribs were delicious, I would come here again. 😊

Erin V

Great service! And amazing food. Delicious masa calamari, curried mussels, and creme brulee with chocolate ganache on the bottom. Gluten free friendly.

Dylan

I think most people know Mission BBQ is great, but the staff at this location was exceptionally nice. I have a gluten allergy, so unfortunately I can’t get the cornbread here, and my food did come out with cornbread on it. But the staff was super friendly and replaced the whole meal for me, brought me out new fries and meat, and even let me pack up the old food to take home for my girlfriend. Mistakes happen, trust me I understand, and everyone was super accommodating and make me feel seen. Whoever was working on 5/17/25, you’re all awesome!

Danny Miller

I have chosen to give Mod pizza 5 stars primarily due to: 1) quality of pizza for price and 2) quality of gluten free accommodations. For about $10, I got a very big gluten free pizza loaded with tons of expensive toppings and deliciously cooked in a woodfire oven. Other restaurants that offer gluten free pizzas usually give personal sizes with a much smaller diameter, charging 2-3 dollars for each additional topping. Not Mod. Great pizza, great price!

Anthony Oliva

Jaime Bell

Nice variety of gluten free options. Attentive staff and nice atmosphere.

Sandra Norum

Overall, I would give this restaurant a 5/5 star rating. The chai was fantastic, the gluten free curry was delicious, and the service was excellent.

Katharina Richard

Great place for weekend Dim Sum!!! Can't wait to try it for dinner, too. The staff are super friendly, both towards grown-ups and children. The bathrooms are clean. The menu has options for everyone, including Gluten-Free :-) Everything we tried for Dim Sum was out of this world! Especially great soup dumplings, green beans, and BBQ pork buns. Outdoor seating available. Saw other guests with dogs.

Eddie Anderson

They were well organized and provide great service. My wife had the gluten free fish and chips. What a surprise. Would highly recommend.

Rhonda Hammonds

Went in on a week night. Just missed happy hour. I sat at the bar to dine in and the bartenders were delightful. The food was delicious and I appreciate the fact that they have gluten free fish. I didn’t care for the packets of hot sauce in the dish as I had a time opening since I don’t want to bite the package on but I made it work. The drinks were mid and could’ve been a bit stronger.

Gats N.

Food was amazing and so was the atmosphere and restaurant setting! Also with parking close by makes it an added bonus. We had a great waiter, Saby!!! I highly recommend this restaurant for all, families, couples, friends...vegans, vegeterians, gluten-free patrons...etc...enjoy!

Sarah Carver

Nice restaurant with a modern feel. Has a good amount of gluten free options. I thought the food was pretty solid, but it could have been better for the price.

Donna rattley washington

Chance who works there was so kind to my mom and me. I have gluten allergies and he was very helpful and polite. He was especially kind and solicitous to my mom who has mobility and dementia issues. Love it!

Danielle Scott

Kimberly Lennox

Incredibly serious about allergies. They use separate utensils, separate runners, and are fantastic about explaining what they can make work. Highly recommend the salmon! Gluten free workable!

Hilary F

Pros: fresh ingredients, tastes good, healthy, almost the whole menu can be gluten free, good location! Cons: Slow and out of order service (person behind me in line had their toast prepared before mine), expensive, limited menu items

Jules Shepard

I have celiac disease, so I research menus before dining. The menu at The Food Market very clearly states that certain menu items may be made "gluten free." We reserved a table and I attempted to order items that were marked as being able to be made gluten free, informing the server that I had celiac disease. Later he returned saying that they couldn't be made for me because they were just "gluten-friendly." The manager came to talk to me (at my request) and said they distinguish between some foods being "gluten-free" and some being "gluten-friendly." That is not acceptable. No where on the menu is this distinction made, and it shouldn't have to be. If a restaurant is going to make foods for people who can't have gluten, they shouldn't make them "gluten-lite". There's plenty of training available for chefs to learn how to appropriately create and serve safe and interesting dishes for people who can't have gluten or other dietary restrictions; MenuTrinfo/Allertrain is the most well-respected. They should get trained. As it was, I was left with little choice on the menu and the dish I was served was bland and over-cooked. The manager did bring us free wine to make up for the disappointment, so I appreciate their efforts in that regard, but they can and should do better with the menu labeling and recipe creation.

Yolanda Broadwater

Courtney Carpenter

Was not notified that the chickn patty was changed and they are now using what seems like a gluten containing gardien patty without updating the website and allergen menu. I ordered it to be gf. I called the location I ordered at and they told me it was the same patty. They are different shapes and thicknesses how could this be the same patty? So did the patty change and the allergen menu is no longer accurate or did someone at that store just grab something off the shelf to that wasn’t the gf patty and decide it was good enough? Will never eat here again. Be wary of a lawsuit from someone who is worse off from gluten than I am if you dont change your allergen menu and website Plnt burger because this could really make someone ill.

Mary M

Best Indian in the region. Owner is very hospitable

Hallie Johnson

Berta Young

Deborah Avila

Ouida Evangelista

Gwendolyn Alonso

Trudy Thompson

Magick Maintenance

After being recommended to this restaurant countless of times I finally decided to give it a try and I am so glad that I did ! Service was amazing. My server Caitlin was perfect. She knew everything about the menu and recommended what I was able to order from the menu while considering my gluten allergy . The drinks were perfect and will definitely be coming back as Caitlin’s regular. Amazing

Heidi Paolucci

Lisa Russell

Georgianna Warren

Barbara Stacey

Great options for vegan and gluten free treats.

Daniel Fincher

Tracy Diamond

Carlos Rutledge

Brad Patterson

Edith Carr

Kathleen Carlson

Craig Triplett

Adolfo Cooper

Margaret Flores

Debra Robbins

Becky Newton