Top 24 Gluten-Free Pasta Havens Across Alberta

Bowie

Best gluten product i ever had . Extremely nice lady at the store offered a few products as a gift of purchase since I mentioned I just got out of an ab surgery and are very limited to choice of food in recoverstage (no gluten , egg and dairy) . In love with the cream puff and lemon walfer. The muffin took me by surprise after the first bite from the oven. Never had to go for McDonald breakfast sandwich ever , perfect replacement. Gluten free life is pleasant with all the kinnikinnick product

Jadyn Brown

Love this place! They have so many vegan,vegetarian and gluten free options it makes it easy for anyone to eat here

Bret Collins

Fantastic pizza from the spruce meadows stand today. Had the gluten free pizza which was amazing! Also the staff working are very personable and friendly. Definitely will be continuing to get my gluten free pizza from them

Katelyn Holmes

I’m so disappointed to write this, but as a artisanal pizza/flatbread chaser - this flatbread truly disappointed me. Especially for the price. The fig & bison barely had any cheese on it, with two small slices missing the toppings. $60 with the gluten free cost added, did not feed two of us. We’re small people, with not very big appetites, but when you take away an inch of the crust from being almost burnt, the “medium” flatbread is now a small. Mediocre taste at best, but maybe if there were more toppings on it… upsetting for a first impression.

Amy C

Good range of items that could be made gluten free. I had the JBC burger with GF bun. It took a long time to arrive and I was told it was because the GF fryer took longer than the normal one. The meal was really tasty but unfortunately was only just warm. I ate it because it already waited nearly half an hour for it.

Vickie Walter

I have only had their soft buns and banana chocolate chip muffins and they are amazing. best GF DF dinner buns I have ever had. even my husband who is not celiac likes them. highly recommend Miss Ps

Ashley Bredesen

⭐⭐⭐⭐⭐ The Path Plant Based Metaphysical Café is truly a treasure in every sense of the word. Their food is always delicious, but what sets them apart is the incredible care and thoughtfulness they show toward their customers. Recently, I asked if they could make their gluten-free nuts and bolts mix—a seasonal favorite of mine—and they joyfully agreed, even though they no longer focus exclusively on gluten-free offerings. When I picked it up, they mentioned they had trouble sourcing some ingredients and had to improvise, but they still put so much love into making it. They even gifted it to me, which was such an unexpected and heartwarming gesture. This kindness turned my entire day around. It reminded me how special this café is, not just for their food (which is amazing—I even got to enjoy one of their gluten-free pretzels, my favorite!), but for the heart they pour into everything they do. If you’re looking for a place with tasty plant-based treats and a team of people who genuinely care, The Path is the place to be. Thank you for always going the extra mile and for being such a blessing to your community!

Barbara Spieker

Nice atmosphere, good food, great value for money. And fully gluten-free.

H S

Picked up a gluten free lunch today, $30 for 1 meal is kinda ridiculous. I got pasta with the burger and it was an added $8 up charge to get a small portion of gross pasta. The pasta was horrible, very clearly reheated (not well) and definitely a day or 2 old. I could have made Kraft dinner that tasted better than their barely reheated pasta. I don’t know if they changed chefs but their pasta used to be amazing. Very disappointing

Tamara

Came for supper, love that they offer gluten free options as we have a Celiac family member. Super busy, prime time to eat and was Family Day. Our waitress was super busy but still had a smile on her face and was very pleasant. Food was really good. Only drawback is the tight quarters, tables and people are packed in every tightly.

Shallene McGrath

This was a great experience. The ambiance and the chandeliers in restaurant and lobby are amazing. The food was good -tea was great. There are gluten free options. But what really made the experience was the staff. Our knowledgeable waiter made some great suggestions for local activities.

Mohamed Abbass

Food was great, service was fast and the waitress was so friendly and gave us few advices on what we should do. Their pizza is soon good and they have gluten free options

TANVI KATHURIA

Ordered the Fettuccine with Truffle Cream Sauce—loved the flavors, and they were great about accommodating my customization request! I was especially impressed with our server, Oksana—she was so thoughtful and sweet, even bringing me gluten-free bread without me asking. Thank you!

Angela McLellan

We ordered takeout on a Sunday when we were all exhausted and I was so glad we did! Stephanie provided excellent service with a big, bright smile. My husband and I got wings, salad and gluten-wise pizza bread (soooo tasty!!) and our son got his favourite bugs and cheese. All of the food was delicious and the portion size was excellent. I also enjoy how many gluten-wise options there are to choose from!

Bruce Mc

Kris McMahon

Went to this place with a friend specifically for gluten free drinks and food they advertised. After pointing to every gf tagged item on the menu and told "no sorry that can't be made gluten free" we paid our bill and left.

Hillary Slusar

If when placing your order, you have the option to mark as an allergen (gluten) on the specific entree, maybe don’t just write on the top “not gluten free” for your customer to see once it’s been delivered. Hard to eat when you have an allergy…

Simon Young

Phenomenal experience. The food was beyond fantastic, service was impeccable, the whole dinner was perfect. I'm celiac and the selection of gluten free options was excellent, I had the carbonara with gluten free pasta and it was incredible. Truly worth a visit.

Anthony Beacham

Eduardo Ismael Montemayor Castillo

Absolutely wonderful place that felt very cozy. The waitress was so attentive and kind. Her recommendations were on point and the freebie items of the bison tartar and the carrot and chive biscuit were delicious. The chef has made it so that most of the menu is gluten free, which I think is pretty cool. The bison striploin was scrumptious and to die for. They do have a plant based option on the lentil meatloaf which I thought was pretty well seasoned and very delicious. The desserts were out of this world! The goat cheese cheesecake with blackberries was so good that it tasted like an elevated version of an Oreo cheesecake. And the creme brule of the day was spoon-licking good. Overall, it is a place that you have to visit and have a dinner at least once! It's pretty romantic too, so bring your date!

Lisa MacLean

I had a rather frustrating experience at this location today. I have a gluten allergy and specifically called ahead to verify there were multiple menu items that I would be safe to eat. Over the phone I was assured there were many options. When I was there today with a group of friends, I found out my options were extremely limited. My server did do her diligence to check what would be available for me and it was suggested the artichoke and spinach dip. She then returned apologizing saying that the chips that came with it were not actually gluten friendly. In the end all I ended up with was a salad. The salad was tasty, but the options available were very disappointing when I specifically called to verify, and then to be told I could have something, then told wait no, never mind was frustrating. If you are celiac I would be cautious about dining here.

Larry Smith

Samantha

Gluten-free wings, several meal options, I usually get the chicken club sandwich and gluten-free brownie!

William Bennett