Top 31 Pet Friendly locations in Province of Nuoro

Yeela Talmor

Best restaurant in Sardinia! Great for celiac!

Vu Xuan Uyen

Great gluten free pizza. Highly recommend! The stuff were super nice.

Ilka

Absolutely recommended! Be sure to reserve! We had pasta twice as a primo - even gluten-free upon request and really well made. Then the tagliata – perfectly fried, top quality. What was particularly pleasing was that there was even gluten-free bread in the form of Cuperto, which is really not a given. Despite the full house, the service was attentive and the cuisine was quick and to the point. Big compliments to the team – everything is just right here. We'd love to come back! We went here several times during our stay and can say that this is definitely the best restaurant within at least 15 km. We had fillet, pizza, various starters, pasta, dessert and always an excellent white wine (Is Agriolas).

Piera Pileri

Very nice and welcoming place, located a stone's throw from the Santa Lucia tower and a stone's throw from the sea and the pine forest... tables also outdoors... reservations recommended... very kind and knowledgeable staff... the menu mainly based on fish, the pasta and desserts are homemade, the products are fresh and of high quality and what is no small thing on the menu there are dishes for celiacs... including dessert 🫶 the gluten-free pistachio cake is excellent

Valentina Antonini

An excellent gluten-free proposal! A dedicated menu is a cuisine apart! I highly recommend it

Maria Mazzone

Super kind and attentive to the customer, with half a family of celiacs, they managed to satisfy them too, from the starters to the dessert! For those who don't have problems with gluten, both land and sea fregula are highly recommended.

Felix Herren

September 21, 2024- we had a very good meal at Il Pozzo. The service was very friendly, quick and competent. The gluten-free Quatro Formaggio pizza was great and for dessert it was announced in advance what was possible gluten-free. We already ate here in 2022 and that's why we came back.

marika Tuptyńska

We highly recommend it. Delicious pizza. Gluten free. Very fine prices!

alessandra rusciano

Divine experience! Gluten free top 🔝 I ate the best gluten-free pizza of my life, even with lactose-free mozzarella! I tasted the gluten free version of the seada, what can I say, everything was delicious! On my next visit to Siniscola I will try the rest. Thanks see you next time

Carlos Pérez Soler

The best restaurant of our stay on the island. Several gluten-free options, menu in different languages, very affordable price. Spectacular treatment from all their workers. Super recommended. We will probably return despite having it 30 minutes from our accommodation

Sergej Sawtschenko

Very good pizza. Price ok. For us, gluten-free was important. The gluten-free pizza tasted great. We would come again. 🫶🫶🫶

Jessi H

Mega beautiful view of the sea! Were there at sunset - simply breathtaking. The service was very nice, nice atmosphere with relaxed music. Wine, pizza and cocktails were delicious. The gluten-free pizza was the best I've eaten so far! It was a great evening.

Mario

Excellent experience with three dinners at the trattoria bar Manu, excellent food, nice place with outdoor space, excellent attention given to those who are gluten intolerant.

Chiara Hopes

Su Meriacru is located on the road that leads to Berchida beach and is easily recognizable by the signs outside the restaurant and the ample parking available. We had dinner on August 11th this year for the first time. As soon as you arrive at the restaurant you immediately breathe the air of Sardinia, of tradition, the location is fantastic. We opted for the traditional menu and were pleasantly surprised. The courses are quite generous for a tasting menu but they certainly allow you to savor the true Sardinian flavors at their best. All the dishes are delicious, not to mention the typical "porceddu", cooked to perfection. I must also give great appreciation for the attention to intolerances. When ordering we pointed out that my partner is gluten intolerant and we were served special dishes including carasau bread and gluten-free breadsticks. The service from the friendly and helpful staff was excellent, as was the total bill of less than 100 euros, including drinks. I would say excellent value for money.

Roman Jakeš

We have visited this place couple times and always satisfied. Pizza also gluten free. Nice place and friendly staff.

Federica Longoni

We had the pleasure of having lunch in this restaurant and appreciating the goodness of their proposals, from appetizers to dessert. Everything fresh and prepared to perfection. The girls in the room were very friendly and professional. Also recommended for those who, like me, need to eat gluten-free. Excellent value for money.

virginia sedia

Quality products cooked with care in a location with a welcoming atmosphere. If you want to eat fresh fish this is definitely the right place, I had the chance to enjoy an excellent gluten-free spaghetti with seafood, even if I was left with a delicious Catalan monkfish in my heart. Obviously the view is of the sea!

Aaron

You have to get here quite early if you don’t have a reservation because it’s quite popular, we were seated quickly and offered bread with olive oil which was delicious. They had gluten free pasta and a separate allergen menu. I recommend the grilled red prawns and the mussels and clams.

fausta crissantu

For years, the best place to taste tasty, zero-mile typical local products. Like the real roast pig cooked masterfully on the spit on the giant fireplace located at the entrance to the garden, a spectacle for the eyes and palate. Like all the various appetizers and first courses, with fresh pasta rigorously homemade and the delicious "Spianate" also made by them. To complete the meals, among the various desserts, the savada cannot be missing, and again everything is homemade. Everything is delicious, the tiramisu or the cheesecakes! You are literally spoiled for choice! At dinner you can try their pizzas. Light and so well leavened that it's like not having eaten! You can also choose gluten-free and lactose-free products. Truly excellent value for money, especially for the abundance of dishes and the high quality of the raw materials. Whether it's lunch with family or friends, it's always a guarantee.

Jean-Pierre Lacassagne

Pizza restaurant Very good pizza and good value for money. The dessert menu is nice, very good and plentiful. 103€ for 4 pizzas, dessert and with a bottle of wine. A gluten-free pizza offered but not tested

Daniela Cani

Excellent Sardinian cuisine with also attention to celiac customers

Laura Moser

Highly recommended! Excellent service and all pizzas can also be gluten-free. Pizza senza glutine deliziosa!!!

Alex Tuninga

Pizza was excellent. They even have gluten free pizza. Staff is very nice. They patiently answered all questions and have great recommendations. When we ordered wine, we each got a taste before needing to commit for the whole bottle (the 'taste' was almost a full glas for everybody in a party of four). The t-bone steak is dry aged and was very good in taste, but was not slightly less tender than I like it.

Gianluca Gentili

One of the best experiences of my life. Fantastic place, food and staff. Maximum attention for those like me who are celiac. Super recommended

Francesca Dettori

Location with a beautiful sea view, excellent food, even gluten-free!!! very kind and attentive staff... everyone was very kind... I'll be back as soon as possible... super recommended🔝🔝🔝

Claudio Spiga

Best pork I've ever eaten! (my father don't be offended) Tasty, soft and juicy and with a crispy rind that felt like eating chips. However, the pig must be booked, please call in advance! Nice view of the hills and friendly, super efficient service. They were careful not to contaminate the dishes with gluten and brought sliced ​​gluten-free bread, which was much appreciated. Everything excellent.

Serena Vantini

Very welcoming place, very friendly staff. Also gluten-free pizza and gluten-free beer. Optimal

Gigliola Usai

A little too dark for my tastes, but excellent food at reasonable prices, friendly and helpful staff. Gluten-free options too: well done!

Carlo Marchetti

An excellent experience to savor typical Sardinian dishes, excellent hospitality in a very peaceful environment. Possibility of also having gluten-free dishes

Silvia Poddesu

Delightful place attentive to all needs, artisanal gluten free beer, I will return before leaving

Donatella Morette

Quiet restaurant, with outdoor tables, under a fantastic pergola, and indoors with air conditioning. Clean and pleasant. Don't miss the culurgiones with mint and the ravioli with wild boar sauce. Well organized for gluten-free meals, with excellent GF bread that is served already warmed.