Top 42 Pizza locations in Province of Bergamo

Yana Semenenko

Cozy restaurant Tasty pizza, quick preparation Licensed gluten-free restaurant

Stefano S.

Excellent pizza and ideal place for celiacs

Alessandro Turolla

I found the place very particular, the food was excellent and also very diversified, a complete menu also for people who have problems with lactose and celiac disease. Handsome

Davide Sorzi

Excellent gluten-free pizza, pizza bases and other gluten-free products are also available to take home

Marco Carrara

Recommended for those looking for gluten-free options, there are many options with various doughs and an extensive dessert list

Nives Cappelletti

Gluten-free pizza….SUBLIME

Cristiana Nattini

I'll start by saying that it's not the first time I go there and the pizzas are good even gluten-free but I really have to give a very negative review of the welcome and service... Let me explain better I book for Saturday 1/02 second shift from 8.30pm, at 8.40pm I call to inform them of the delay due to traffic they tell me that there is no problem..... I arrive at 9pm and despite the reservation, they hesitate to make us wait but clearly it is clear that they have our table is already occupied (people aren't stupid you could have excused yourself) another wait so they make a table by taking it away from a table of 6 (who in the meantime arrive and have to wait for a table to become free another table). In the meantime we sit down, half an hour passes and they still haven't taken the order, a small room full, packed like sardines and only 3 tables were eating, the rest were waiting..... Only one waiter takes the orders and even stays there. talking to customers.... Too slow!!! Another waitress only collects the dishes.... After half an hour we got up and left. Very poor service morale perhaps we should sacrifice a few fewer tables and customers and take care of the other customers a little more Long waits because they favor a lot of takeaways...... Either you have enough staff or you don't take so much work.. .... I don't think I will go back

Graziella Reposo

Excellent gluten free and lactose free pizza!

Marina Sestini

I organized my son's communion lunch. Initial contact in person, we agreed on the menu and price. Then in the following days, via WhatsApp we defined the exact number and some other details that had escaped us. On the day of the event everything went very well. He gave us a private room. It felt like being at home. We had a waiter dedicated just for us. Very thoughtful and nice. He accommodated every request (even the most stupid one from my mother with a lemon and a teaspoon for hiccups. Haha). Among the others, there was a celiac lady among the guests who is always very scared. Excellent food for her too. Dedicated line. Very attentive. Her partner also tried the tagliatelle and even questioned whether they were made with special flour. Excellent food. And I assure you it was not an easy day. There were 20 of us but the room filled up and he had to manage a packed restaurant. Despite this, the cuisine was impeccable. Everything was perfect both in quantity and quality. The wine offered for the event was recommended to us by the director, and I must say that it was excellent too. In short. I highly recommend it.

Flavia Patanè

Excellent gluten-free bread. Wide choice between savory and sweet. Also excellent for vegan options 🌱

Elvira Brignoli

Two types of gluten-free dough!! 🥹

Iuliana Adriana Dinca

The gluten-free dough was really good, I had the impression of eating a "normal" pizza. Compliments!

Nicoló Salvini

We had dinner at this pizzeria because we landed in Orio at dinner time. The owner was kind to welcome us at closing. Good traditional pizza and availability of pizza and gluten-free products.

M J

Amazing place! Great products, really good prices. We bought multiple things to try and all of them were amazing! It is hard to prepare tasty, fluffy gluten free bread/cakes and this place does it really good. Also, we had great customer experience :) we will be back!🍀

Serena Lonzar

Excellent for celiacs and lactose intolerants!!! I ate on New Year's Eve with my boyfriend, never had such good pizza!!!

Dante Redgrave

Nice and really nice environment, pleasant to the eye, very courteous and jovial staff, puts you in a good mood and at ease. The preparation of gluten-free options and the possibility of contamination of the preparations is very welcome; Gluten-free pizza among the best I've tried so far

Rebb_wy

Impeccable service The staff is very kind and nice. I took a gluten-free pizza (in fact my review is based on my gluten-free experience) and unfortunately my experience was negative, the crust was very hard and the dough seemed to be stringy, so much so that I couldn't cut it and in some places it was raw, in fact I took it home and heating it on the griddle was much better. I understand that we have a particular need for GLUTEN FREE, but I don't understand what this supplement is due to given the type of dough used. I have been celiac for years, I have been to many if not too many pizzerias and I have NEVER spent €20 for a glass of wine and a pizza (without coffee or bitters); I hope that an excessive cover charge is not added, given that the outside is in an industrial area and the smog from the trucks parked behind the tables is sucked in.

Davide Sorzi

Gluten-free pizza and uncontaminated French fries available, AIC circuit, pizza a little too thin compared to those found around but overall good.

Giorgia Baratella

I went to this restaurant for dinner with my family, I have celiac disease and it's not easy to find a place that has a varied choice like this. We tried appetizers, first courses, second courses and desserts. All delicious and of excellent quality, very attentive to gluten-free, we will definitely return. (the photos I publish below are all gluten-free dishes, spectacular)

Alessandro Cusenza

Fantastic experience, even for me like someone else who writes in their review, I find that here they make the best gluten-free pizza I've ever tried. Cozy place, with a beautiful veranda in the garden. Friendly and helpful staff, reasonable prices, I will definitely return!

Franco

Excellent pizza also gluten-free, girls at the tables very kind and ready. Lots of choice of pizzas and more. We will be back

Myappweb 10.0

Clean environment. The staff is always friendly and quick. Eaten gluten-free, excellent quality dough and filling. Well done!

Francesco Gardoni

A pleasant surprise. Clean, welcoming and tidy place. It was recommended to me for the gluten-free pizza, but I must say that even the "normal" ones are really good. Definitely an experience to be repeated.

paolo

Excellent venue Good gluten-free pizza too

Laura Bertola

I tasted a crunchy, cooked and delicious gluten-free pizza

Luca Gazzetta

Nice place, good gluten-free pizza.....if you're pressed for time, for gluten-free pizza I mean, it's best to let them know.

Luca

We discovered the Oro a Corna Imagna pizzeria at Baleta and it is truly a beautiful place where you can spend a nice evening in company eating a pizza which, as far as I'm concerned, after having tried them all and the best one by far, I took the Corna which also if it seems too full of flavours, in reality it is light but very good and the taste of the dough is exceptional even wholemeal and gluten-free, what a surprise, the friendly staff is very kind and competent, the place is beautiful and pleasant, the homemade desserts are delicious. I highly recommend it

Rosy Di Marco

We found ourselves in this pizzeria by chance during our trip, beautiful place, excellent food, even for my husband who cannot eat gluten, exquisite staff, they welcomed us and pampered us, the gem is the sweet pizzas😋 what to say if we will find ourselves returning from here, the stop with them is guaranteed 🔝

Riccardo D'Adamo

Finally a gluten-free pizza that tastes like real pizza! I've always been wary of gluten-free versions, but this was a total revelation. The base is incredibly soft inside and crunchy at the edges, just like a pizza should be. You can see that there is a lot of research behind the preparation of the dough. The value for money is excellent, considering how difficult it is to find such well-made gluten-free pizza. The thing that struck me most is that even my friends who eat normal pizza did an encore! Great attention also to cross contamination, I felt safe from the first moment. The staff is trained and can answer all questions about the ingredients. Highly recommended for celiacs and intolerants, but also for those who simply want to try an exceptional pizza which, by chance, is also gluten-free.

a.cristy’s Cutrona

Regarding speed, nothing can be said nor for availability and courtesy. But a gluten-free pizza €16 (of course there were €2 added as a supplement is ok) but a ready-made pizza base with seasoning was good but very expensive in my opinion!

Marco Marino

Have a good pizza tour, they offer many types of pizza, the Nutella one is unmissable! Gluten-free dough available for those with celiac disease.

Matteo Giusti

I come once a year to work in the area and I have a great time going to eat pizza at this place. Being celiac I have the opportunity to rediscover the flavors of a crunchy and well-stuffed pizza. I highly recommend it Top A++++

Luca Rota

For someone with celiac disease...like me...it's less complicated to find a gluten-free pizza restaurant now...compared to 10 years ago...but to find one that offers giropizza... Compared to the normal pizza tour... where you can taste many pizzas... first savory... then sweet... for celiacs there are 2 pizzas... or just one flavour... or 2... a few on a quantitative level... on my part there is appreciation for thinking about celiacs.. and I will be back soon....

GianLuke Skyrunner

We had a good time... the possibility of positioning ourselves inside with a few minutes to wait even without a reservation was courteous... nice place, quick and precise service... good food with a decent choice and the possibility of gluten free alternatives including beer. ..in a pinch the ending was rushed to free the table even unnecessarily since there was no queue waiting...I would definitely go back

Stefano Innocente

A guarantee as always! very friendly staff and excellent pizzas. Furthermore, I recommend the pizzas paired with their special or gluten-free doughs for those who need it!

Samuel Mokusiński

Pizza here was really tasty and I can recommend that place for everyone who is dreaming about eat something delicious being on gluten free diet.

Simone Nelli

Excellent "normal" and gluten-free pizza! The staff is really very friendly, we were pleasantly surprised to enjoy such good pizzas in a small place that almost seems like a takeaway. As for the pizzas, we found them very digestible and not at all heavy. Well done, keep it up@

deborah bigoni

Very good pizza!! Different types of dough, including gluten-free ones

Michel Marziali

Good and with gluten free options MUST RESERVE one day in advance. Note for the restaurant: if someone books, it's better to ask if they want gluten free, we risked having to leave the pizzeria

Véra Kempf

Gluten-free option welcome and wide variety of pizza!

Jason Roberson

Great people. Great options for those intolerant to gluten.

Riccardo Abbate

Excellent for lunch, dinner and aperitif (the latter the best quality/price ratio in Bergamo). They also have gluten and lactose free options, including pasta