Top 27 Gluten-Free Seafood Havens Across Ontario

Marissa Hay

Whoever we interacted with (I think the owner?) was very attentive to my friend and I, and the other patrons. I loved that everything what gluten free!! The food was classic and delicious. The frozen fish to take home looked vibrant and yummy too!

Leanne Gilbert

Soooooo good!! Highly recommend whether you need to eat gluten free or not! Super fresh, hot & fantastic tasting gluten free Chinese food. It's better than any "regular" Chinese food I'd had prior to being diagnosed celiac. Everything we tried was delicious - fried rice, chop suey, chicken balls, general tao chicken, etc. but my favourite was the honey garlic pork. Everything was so good we ordered more food for takeout to go along with our leftovers from dinner. Also a great selection of frozen items. It was well worth the hour & a half drive for us to get there & we'll definitely make the trip to get there a few times a year!

Christian Griggs-Drane

Julia made this an incredible experience! I am so grateful for Julia and The Mule, as a celiac and anaphylactic to Peanuts and Tree Nuts, my time finding restaurants that I feel truly safe is rare. This was the first place in Canada where I felt that safety to just explore the menu, relax, and enjoy. Everyone that came to our table was kind, informed, and awesome! Also the food IS AMAZING! Best tacos I’ve had in Ontario. Thank you again to Julia and the team for making a memorable meal and amazing experience. Will be coming back to Hamilton just for The Mule!

Johnny Manny

Got take out here. Amazing they have good gluten free options. They fish isn’t greasy , yet crisp. Portions are good. I would highly recommend

Monica Nobile - Hanover PS (1428)

Ginger snap, oatmeal, and Linzer cookies were amazing! Fruit muffin with jam filling was light, airy and filled with berries. It’s always a wonderful surprise when a gluten-free bakery pops up unexpected in a mall you’ve never been to before. You made my day! I can’t add any photos because I ate them all so quickly.

Victor

To be honest, I prefer their gluten-free fish n chips over other non-GF fish n chips I’ve had in the past.

Jaqueline Renaud

Gluten friendly food and the staff are very helpful with making the best gf choices! Evelyn was an awesome server! Will come back!

Sarah F

Absolutely LOVE this spot, have eaten in-restaurant twice over the last year, and ordered delivery multiple times, with someone Celiac at home we have NEVER had any issues with gluten! Food is delicious and fresh, service is spectacular, honestly absolutely love this place! We’ve had oysters, fish & chips, tacos, poutine (also a fan of their vegan options for poutine, garlic aioli and tartar sauce!), their deep fried Oreos are to die for, and the selections for beers and drinks are always nice! (Ps, sorry for the almost demolished food pic, have tried and failed to take a picture before digging in for almost a year now)

Sharon Robinson

We’ve dined at The Mule many times and it has been our go-to restaurant for eating out, especially since both my daughter and I are celiac and have always appreciated your gluten-free options and care. Unfortunately, our most recent visit to the Cambridge location was disappointing. The service fell very short of what we’ve come to expect. Our server got our drink orders wrong twice, and there was a noticeably long wait for our meals, despite the fact that the restaurant was not busy at all. We’ve always valued The Mule for its reliability and attentiveness, especially given our dietary needs, which makes this experience all the more disappointing We may not be returning.

Abdalla AlRayes

I had a fantastic experience at Turtle Jack’s Niagara Falls! From start to finish, everything was spot on. I tried the Bang Bang Shrimp (crispy and flavorful), tomato soup (comforting and rich), baby back ribs (fall-off-the-bone tender), wings (perfectly sauced), and the 10oz California Cut New York Striploin juicy, well-seasoned, and cooked just right. The atmosphere gives cozy cottage vibes right in the heart of Niagara Falls, and the menu has something for everyone, including gluten-free and vegetarian options. Special shoutout to Olivia, our server she was friendly, attentive, and made the whole experience even better. Her service was exceptional! Highly recommend for anyone visiting Niagara Falls and looking for great food, great service, and a welcoming vibe.

Lynn Commanda

I learned that Lapointe's had a gluten-free fish and chips option, so decided to give it a try. It was so delicious, generous portions, and service was super quick. The server was pleasant and courteous, and took the time to explain the other GF options. It was definitely worth the trip from the east end to Bells Corners. Highly highly recommended.

Sarah pothier

My favourite go to sushi place! It's always delicious and they have great options for Celiac people :)

Wai-Lee Lau

We had a great experience. Service was great. Food was yummy. There was a dessert flight at the end. We had a couple of food allergies and gluten intolerance and they were very accommodating.

Manon Hachey

Upon arriving, the hostess was great. Our server, Taylar, is a gem! Very knowledgeable, polite, and very pleasant. I wasn’t sure what to order and she pointed out some great items from the gluten free menu. I was very pleased to see such a great variety. She was very attentive to our needs and made sure she checked in at appropriate times. We always love going to GT’s. The food, drinks, music, and above all, the staff are great.

Katy Phillips

Delicious meal! Friendly and helpful staff. Menu was clearly marked on options that are gluten free.

Alice Leung

Tabule has always been my favourite restaurant, my top choice for lunch in the neighborhood. The menu offers a variety of healthy options including gluten free items. The staff here are all pleasant and helpful especially Mina. I look forward to see her there every time.

Arash JENAB

Turtle Jack’s is a solid spot I’ve been to multiple times, often before a weekly event with a friend. The burgers are consistently good, and the staff are always friendly. The atmosphere is cozy, and pricing is reasonable for what you get. One standout item I’d recommend is their New York Style burger—it comes with a thick slice of bacon or cold cut, and it’s seriously delicious. They also offer a gluten-free menu, which is helpful if you ask for it. Overall, it’s a reliable and comfortable place to grab a bite in the area.

Michaela Storoschuk

Had a work night dinner with some out of country guests and oh my goodness did this restaurant went above and beyond. Attentive service, fully could accommodate the menu for each dietary allergy (dairy and gluten), and had an amazing variety of options from land sea and farm. A bit of a spend but it was worth it for a lovely night out, and the ambiance was divine.

Tara Sotoudeh

Great food and service. Had the prime rib, mushroom Neptune, Billy miner pie, lobster and steak, and crème brûlée, all of which were amazing. Lots of marked options for gluten free. Only thing that wasn’t great were the bacon wrapped scallop. Sara was extremely attentive and gave us great service. 10/10

Lior Seidel

Alex Schneider

While they have nice seating, good gluten free options, and friendly staff, it is too expensive for what you get, small portions, with clearly frozen fries.

Tiara Battiston

Delicious food and great service! Very gluten free friendly everything is labeled at the buffet!

Linda Hill

Today my daughter and I went to The Waterfront restaurant to celebrate my Birthday. It was our 1st time there. The staff were absolutely amazing. Everyone worked together as a team. It was very busy, but they didn't seem stressed. Our food was delicious. Shout out to our server HOLLY. She was a 15/10. She answered all of our questions and gave us good suggestions. She was very knowledgeable about Celiac and gluten free options! We even moved to sit in the sunshine to have dessert and finish our drinks. I can't wait to go dine there again.

Stephanie

Once again LBB did not disappoint. One of the main reasons that I love this place is JJ, the Manager. He introduces himself to each guest and asks each guest their name. He visited our table throughout our time there, to see how things were and just to chat. He excels at customer service and in this day and age, it is lacking at many establishments. The food was amazing. We had classic lobster rolls (regular and gluten free) and lobster risotto. I highly recommend this for pre-show dinner, actually for any occasion.

Fernand St-Onge

Great find! Delicious food! Gluten free Delicious!

Christine Dion

Sarah Doucette

Had a wonderful meal on the patio. Listened to some live music! Drinks were great, food was incredible. I have a gluten allergy and I felt safe eating there, tons of options available!

Lisa Lily

I called on Sunday to make a reservation for Valentines Day. We showed up for our reservation sat down to look at a menu and they had a special menu for Valentines Day that had only one gluten free option for me I specifically made a reservation for this restaurant because they usually have lots of gf choices. It took them a long time for our server to get to us before I could even ask about the menu. They were not willing to offer anything other than what was on the menu, so it was either eat the one thing gf that I didn't like or leave. So we left. They should have explained to us when I called to make the reservations that there would be a limited menu that did not offer gf and I would have made reservations elsewhere. Because they did not disclose this at that time our specially planned evening was ruined. It was impossible to go anywhere else without a reservation. We went from expecting a lovely meal at a nice restaurant to a trip to the grocery store instead. It was 8pm by the time I sat down to eat. This experience has a left me feeling bitter about ever going to Debs again.

Frank Parent

Service was excellent and the gluten Free pizza was crispy. Perfect.

Jacquelyn C.

Mark at the bar is incredible! We had a reservation at a table but got there early so we sat at the bar. We decided to forgo our reservation and sit and spend our evening with this amazing gentlemen. I'm celiac and he went above and beyond to let me know what I could and couldn't have and made sure my entree was safe! We've been here a bunch of times but this by far was our best experience. Not only the staff but the food was phenomenal. Plus it was our anniversary and he made sure to bring us a Gluten free treat as a congratulations This place feels like home. Thank you Mark and staff for the experience 😊

Oliver Myrie

Very pleasant atmosphere to dine. Vibrant and lively in the summer ☀️. There is nothing like being by the water. The waiter was so friendly and patient with us . The mussels are really good. The Calamari was really fresh but being gluten sensitive I did not have much. The shrimp dish was good and the trout was good as well. Go ahead and try the frozen Marguerite it's good the only thing missing is to get some corona beer in it.

Kate Dupuis

We had an absolutely fantastic experience at Baro a couple of years ago, so we were really looking forward to going back last night — this time post my fiancé’s celiac diagnosis. Unfortunately, this visit was a huge disappointment. For starters, there is no legend or indication on the menu of which dishes are gluten-free. Thankfully, our server was excellent and took the time to walk us through the options. However, there were extremely limited choices — only one large plate option (also the most expensive dish), steaks starting at $95, and just four small plate options that could be made gluten-free. We decided to order three small plates to share — which turned out to be shockingly small portions. It would’ve taken double or triple what we ordered just to feel remotely full. When we asked if one of the other large plates could simply be made gluten-free by removing the sauce, we were told the chef “really didn’t recommend it” because it would alter the flavour, and there were no alternative sauces (which made little sense since other sauces clearly exist for other dishes). In total, for 3 tiny small plates (essentially appetizers), chips with guac & salsa, tuna ceviche, beef tartare, 1 cocktail, and 1 glass of sparkling wine, our bill was $115 before tip — and we left still very hungry. We were so disappointed — especially with how unwilling the kitchen was to accommodate a very common dietary restriction like celiac. The experience was the opposite of our first visit, and sadly we will absolutely not be returning and would not recommend Baro to anyone with dietary needs or restrictions.

Brian Stackhouse

Lucie Chartrand

Great dinner ! Had not been in quite a while ! It looks like they may have expanded! Lobster was pricey. But delicious. I had a pickerel platter which was delicious with some de of spinach and roasted potatoes ! I advised the waiter that I am Celiac and needed gluten free guaranteed no cross contamination. The menu offered a lot of choice and the waiter was very accommodating. We will return

Javier Mc

Betty Croley

F M

Needed gluten free options, staff was excellent, brought out a binder with all the allergies restrictions and to show what things were gluten free.

Betty Cordell

Sylvia Brandon

Lois Holloway

Paul Schwartz

Andrew Martin

Patrick Connors

Michael Copeland

Charles Bastien

Theresa Miller