Top 50 Gluten-Free Take Away Spots Across Galicia

Setter do Val do Ulla

super delicious, gluten free friendly and top treatment, to return

José Miguel González Cañadas

Spectacular. Highly recommended for both celiac and non-celiac sufferers! 100% gluten-free!

Mireya Flórez Quintana

Highly recommended!! The food is delicious, all gluten-free (a celiac paradise). The service from the waiters is top-notch. Definitely going back!!

Caroline Masson

Everything is Gluten Free and best part all the food is amazing. Definitely stop here when in town

conchi salgado

It's a tiny restaurant. Almost the entire menu is gluten-free. The gluten-free bread they make is delicious. The portions are generous and the prices are reasonable. We were there on a Saturday, and even though it was packed, the waiter was super friendly, and his wife, who runs the kitchen, did a wonderful job. When we return to Santiago, we'll definitely go back. Reservations are recommended.

Sam Levick

Just WOW! As a coeliac traveling with Triathlon it can be hard to find GF options - Found these guys online prior to coming and it was even better than expected - soft, warm, fresh bread like Ive never had before! The donuts & pastries delectable! David and Paula (Coeliac) are so friendly, knowledgable accommodating!

Alejandra Mosquera

The gluten-free menu is extensive, and I'm happy to go there. The owners are very friendly. Whenever I'm in Santiago, we stop in to eat the delicious gluten-free nachos they make.

Christian FB

The variety of vegan/vegetarian and gluten-free options is incredible. The prices are very good. I've been there first thing in the morning, but the problem I see is that if you don't reserve, you can't buy almost anything. The stock is very limited for all the customers who come. The service is average; depending on the day, they treat you harshly when you ask a question.

Ana Belen Lopez

Delicious food and great service. And they have gluten-free food!! Highly recommended

Constanza Lagorio

Several vegetarian and gluten-free options! What I tried was delicious. Excellent atmosphere and great service.

Eduardo Murillo (Edu)

A good place to eat typical Galician food, the octopus is very good. The only negative is the acoustics, but the food is very good. There were 16 of us, and we were served quickly and the food was delivered very quickly. The desserts are gluten-free and delicious.

Elaine Loftin

lu guagni

I really liked the bread; it's incredible! The croissants were delicious; I didn't like the empanadas as much; they were a yellowish dough. But I recommend going if you have celiac disease; the place is very pretty!

Marina Rosell

The food is delicious, the staff super nice and the restaurant is cozy and with a good atmosphere. They give a free tapa of broth as soon as you arrive. They have gluten-free options, all desserts are gluten free. I recommend the dulce de leche dessert 😋

Inés Rodríguez Parada

I love their burgers. They also have gluten-free options for celiacs. The attention is very good.

Alejandra Pérez

Delicious food and came very quickly, they have gluten-free bread. The waitress, Estrella, was very attentive and pleasant. 5 stars falls short.

Checho

One of the best places to eat in Vigo. Super friendly staff and delicious food. It's also gluten-free.

Marta C

It is one of the traditional raxerias with a modern image. Notably, it is suitable for celiacs, they change the color of the tablecloth so that the waiters are aware and they have the same dessert menu with gluten as without. Always a success.

Daniel P

There are many products for celiacs, which is appreciated.

Álvaro Mayorga

A restaurant with a great atmosphere, excellent service, and spectacular food. Ninety percent of the menu is gluten-free. My partner is an expert celiac, and everything is fantastic. The lobster rice is delicious; we highly recommend it. We were also traveling with our pet, and we were able to bring it inside, and they even provided a water bowl for it to drink. A must-visit if we return to Ribadeo!

margaret brophy

I came for breakfast and enjoyed complementary gluten free biscuits with my coffee and gluten free toast with my breakfast. Such a treat

María Varela

Knowledge of gluten-free and delicious food

Silvia Ramos

Very good...and the surprise was that I went with a celiac child and there was even a cone for him...

Jenny Forever Young

A cozy place with good food and friendly service. They offer gluten-free and vegetarian dishes. We ordered the vegetable pizza and the gluten-free margherita, and they were delicious. They also had three different gluten-free desserts, including panna cotta. Good prices, easy access, and nearby parking.

Daniel García Rodríguez

The tuna and meat dumplings are to die for. We took several back home and froze them. They are crunchy and delicious, and I am not celiac, I eat them with my celiac partner. Good size, homemade food and very very tasty. Recommended 200%. And for dessert, phoskitos

Amanda Altamirano

Ramos

I'm not vegetarian, but since many of my friends are, I have a lot of experience in vegan and vegetarian restaurants, and this is by far the best I've tried. Also highlighting the wonderful service of the staff, the decor, and the pleasant and welcoming atmosphere, I can't get the vegan "San Xoan sardines" out of my head. I hope it becomes a permanent feature on the menu because I would go to Santiago just to eat it. Everything we ate was delicious, more than enough to fill us up, and at a reasonable price. Another wonderful detail is the number of gluten-free options available. If you want to enjoy quality, gourmet cuisine and an explosion of flavors, this is your place. P.S. The guacamole that accompanied the patacons was the best I've ever tasted.

Brandon Villafane

erea ledo

They have a gluten-free section on the menu, where the first sentence you see is “not suitable for celiacs.”

Rubén

The place invites you to have a good meal or snack, I personally have come alone, and I think it was the wrong time, I ordered two dishes and dessert, and I spent about two hours to finish eating, the volandeiras from my point of view too charred, the salt was not questioned, it is better to err on the side of less as was the case, the sargo was well done but in my opinion I was expecting a slightly larger piece...and the rice pudding that is so famous in this land, is in front when it has to be sweet and creamy...I think it was not the best day to come to eat here, because what really attracted me was the extensive gluten-free menu they have... From absolute respect to the work in the kitchen and In the room I hope they improve the service...

Sara F.

A must-stop at Combarro. 10/10 service, delicious food. We mentioned there was someone with celiac disease at our table, and it was no problem; they checked for allergens. The meats were listed on the menu as containing gluten because the potatoes can contain traces even if they're cooked in a separate fryer.

giuseppe greco

Why do you indicate that it is a gluten-free place when it is not true. This is a real scam!!! We Italians abroad always make the same fools of ourselves!??!

Nuria Rumbo García

We arrived looking for a restaurant with gluten-free options and although they don't specify it on their menu, the staff confirmed that they had some options. Being in Betanzos it was obvious that we were going to order tortilla and it was delicious! We are delighted with Antía, our waitress today, a wonderful person who completely understood my panic with cross contamination and so on. I hope they add gluten-free options to the menu soon.

Nerea Lima

We went with a friend who has celiac disease and she helped us at all times to adapt the few dishes that have gluten so that she could eat them. The food is delicious, they welcomed us with some homemade tortilla chips with three different sauces. The bleeding a 10. Very attentive and friendly service. We will return for sure.

Brian Schell

Judit Rodriguez

The place was packed, so I had to wait a bit. Even so, the lady who served us was very friendly, always smiling, and attentive to every customer's needs. I ordered the menu (two dishes to choose from + bread + drink + dessert + coffee for 16 euros!). The presentation of the dishes is wonderful, and the flavors don't disappoint. Everything is delicious. They have a multitude of gluten-free dishes, as well as homemade gluten-free bread and desserts. On my next visit to Tui, I will definitely come back!

mila ferreiro da silva

We had breakfast two Saturdays in a row as a family at O ​​Sendeiro and both times we were all delighted by the quality of the products, their preparation, the attention, the friendliness, the flexibility (there was a celiac and lactose intolerant person and they prepare delicious adaptations)... conclusion: a more than recommended place. Outstanding in everything. We will return. 🤩

Sheila Fernández

We have placed an order for three hamburgers, one of them gluten-free, like many other times. First they tell us that it can only be done through the Glovo app. Once the order arrives, the gluten-free burger does not come with the agreed bread and the sauces we ordered were different. I call the restaurant and they tell me that they can't do anything, that I have to complain to Glovo when the fault for having placed the order wrong was theirs. They have not given me a solution and it has not been possible to have the gluten-free burger for dinner. Since they have been with the Glovo service they have been washing their hands, which leads to poor service. No doubt they just lost some regular customers.

Amaia

100% gluten-free bakery to avoid cross-contamination. You place your order the evening before via WhatsApp and pick it up the next day. I tried three things. The chocolate napolitana didn't quite convince me, but the Galician tuna empanada and the chocolate tea biscuits were spectacular! Highly recommended bakery.

Anthony Cowan

Josefa Gomez Rodriguez

It is the first time I have breakfast in this cafeteria, I don't live in Vilagarcía, I was passing through. I got a big surprise when I was able to have some gluten-free toast, since I have celiac disease, which were delicious, the coffee was very good. My surprise was when they asked me if I liked them, we talked about how I made this bread, an interesting conversation, since I am not used to such detail...a shame not to be able to have breakfast every day. Good luck and see you soon

Donald Bennett

mceaher

15 people, a celiac and me vegan. Menu agreed days in advance. My dinner and the celiac arrived when the rest were in dessert. A very limited menu with no variation: salad and little else. My dessert was given "by mistake" to the celiac!!! which caused her to get sick. The waiter, a complete idiot, spilled the wine on me, and kept saying that he has his schedule and that we should finish NOW, that he "wants to leave", when it was the restaurant's fault, well. It took them forever to start serving the dishes and especially the 2 special menus. Not to return and be very careful with celiacs/vegans and other special menus because they laugh at it.

Brittany Hawley

Zoila Blanco Fernandez

Great, there are a lot of gluten-free things, I had 1 beer and some great scoops of ice cream despite being gluten free, which is not easy.

Gemma Malvido

Everything was very good and plentiful, and they also have desserts for celiacs. Maria and Carlos are very kind. outstanding we will be back

Maila De Montilla

This place is great to take the kids. They have vegan and gluten-free options which is appreciated. I recommend it

María del Valle Rivero García

We went to buy Santiago cakes and asked if there were any gluten-free cakes (we didn't know that all Santiago cakes are gluten-free). That is why they gave us the normal one (gluten-free) and one of 1/2 kg (with gluten) when we really wanted the same size and we did not know that it was such a quantity, in order to sell us that large cake and not offer us two cakes from Santiago normal. Because if we had known, we would have bought two identical cakes! Since half of my family are celiacs! We left things at the store to pick them up later. When we arrived to pick it up, we decided to buy another cake and try to exchange the 1/2kg cake for a normal one. They told us no, it couldn't be changed. We offered to buy something else to be able to equal the price difference between both cakes since it was a shame to throw away such a large cake because we wouldn't be able to eat it. They told us that it was not exchanged and that she did not know how to return it with the box. In addition to all this, we also noticed that the 1/2 kg cake had a recent expiration date... we weren't going to be able to eat it. So be careful when buying cakes there because no matter how much you want, they do not allow you to exchange them with a ticket or even without leaving the cakes from the same establishment.

Jann Gluck

Mónica Díaz

They advertise having GLUTEN-FREE food and they never have it, at any time. No alternatives. Months of asking and they always say that right now they don't have it, until they admit that they haven't had it for a long time. If they withdraw the product they should remove it from the menu, since it's digital. Don't fool celiac people anymore!!