Top 50 Gluten-Free Vegetarian Havens Across Florida

Rebecca Pollak

Not a lick of gluten in the building. Get there early before the cinnamon rolls sell out!

jordyn weber

Everything is always top notch. I especially love the bagels

Tracey “Tray” Macias

This is 100% Gluten-free and I loved it. So many options from the food to the drinks. For once I did not have to stress on what to get nor worry about cross contamination. I will be back!!

Dr. Rae La Roche, Ph.D.

Great smoothies, breakfast and gluten free items! Awesome service, hospitality, and staff! FUBU *******

Britt Burns

the poutine is really good and so is the Ruben

Lindsay Schuller

We are so glad we found Big Mike’s! We’re not even a gluten-free family, but the location was convenient—what a happy surprise! The food was absolutely delicious, fresh, and full of flavor. But the real standout? The exceptional service. Truly some of the best we’ve ever had. Friendly, attentive, and made us feel so welcome from start to finish. Can’t wait to come back and try more!

Chris S

Every time I visit Disney Springs, I visit Erin McKenna’s! They have a variety of delicious baked goods and I feel safe ordering from here 💛

Esnel Diaz

It’s great that options for gluten free are being made but as someone who is Celiac and has had their fair share of Gluten Free items, you can find better tasting desserts in middle of no where places like Scranton, PA. I want to be as constructive as possible in this review because it really is great that there are dedicated GF bakeries for those that are intolerant or Celiac, but that’s the only reason why it’s two stars and not one. PRICING I ordered a red velvet and vanilla cupcake and before I could even enjoy my cupcake I was very alarmed when I saw each cupcake rang up as 4 dollars. Again, these are normal sized cupcakes and if anything they are a bit on the smaller size. I understand that this is a niche small business trying to stay afloat but you have to consider that eating gluten free does not mean I have money to waste. Because I have Celiacs, I have no other option but to eat GF but today I decided it would be nice to splurge a little on a cupcake. However, if you are the average person in Miami, you will not be able to justify the cost of a singular cupcake. I’m also going to add on to here that the machine asked automatically for 18%,20%, or 25% tip… for takeout. TASTE Vanilla tasted strongly artificial and not pleasant. Red velvet was bitter and mild in every other flavor and was not well balanced with the cream cheese. Texture was gritty on both, more so on the vanilla. Aftertaste is not pleasant and is a somewhat tarty/sour, acidic, and bitter taste. CONCLUSION Saying you’re gluten free is not an excuse to make a bad menu item. The recipes are not refined and feel like a first attempt at making a gluten free dessert. Especially at the price range, I do not recommend the average person come here as the food will be subpar for what you pay for. Overall, I am disappointed after having read so many excellent reviews. I will continue to search for better GF options in Miami but I will not come here again. Thanks for spending the time to read this.

Paige Gorodetzky

Seriously this was the best gluten free stuff I have ever had. I’ve recently been diagnosed with celiac and have struggled to find a bread I enjoy. I came here for challah but left with sour dough bread, cookies, a bagel, cake and banana bread. The owner was so sweet and everyone who worked there was so nice. They have samples of everything. I went with my dad who is not gluten free and he loved it all!

Jen Pfleghaar

The food was so yummy! Menu items marked gluten free! The cheesecake was delicious!

Michele Block

This place did not disappoint. Had the Margherita pizza and Buffalo e prosciutto. Amazing. For dairy free peeps, I can tolerate buffalo mozzarella. I found this out in Italy.

Sydney Friedman

Gluten free cupcakes!

Nina R

Service is excellent. For a place that's supposedly healthy, the number of vegan options and options that can be veganized or made gluten free (clearly marked on the menu) are minimal. Of the vegan options, there are hardly any that are flavorful or special, at least in our family's opinion. The hummus and split pea soup were reasonably good. The fries and buffalo cauliflower were too oily. Ramen was ok. Atmosphere could be better in terms of the noise level. Not great for conversation while it's busy. Overall, as a vegan/vegetarian family, we won't be going back.

Rachel Goodman

Gluten free onion rings

Vale Anoai

I was thrilled that the entire menu is gluten-free! Excellent baked goods, phenomenal avocado toast, great chai!

Juliet Near

As someone highly allergic to dairy it was exciting to hear that this vegan gluten free bakery opened in the area. Unfortunately it was a bit of a let down. For bakery items my family got cupcakes and donuts. The cupcakes were decent, not dense like a usual gluten free cupcake but there was no flavor to the cake. The vanilla one just tasted plain. The strawberry cheesecake donut had a great icing to it but the donut itself was dense and not like a donut at all. The frozen Katz donuts from the grocery store are better. Each pastry was $6 which seems overpriced for a barely mediocre dessert and they are not huge either. We took home the blueberry waffles($12 for a whole waffle which was cut up into 1/4 sections) , they are ok. The flavor tasted like a normal blueberry waffle and the texture was ok. Very average waffle. The mac and cheese ($16 for 2 servings) I got was very off putting. The cheese flavor was good, comparable to follow your heart brand but the noodles were awful, I made sure not to overheat it but somehow they came out very chewy. I want to give this place another go but am hesitant to due to the price point and a poor first impression.

Kara S

I am celiac, dairy-free, and soy free. This was the first restaurant I felt comfortable eating in since the waiter and kitchen staff took all my dietary restrictions seriously and recommended certain foods that would abide to all of them. It is not easy to find an accommodating restaurant. I highly recommend this place for those who are very sensitive to strict dietary restrictions!! The food was prepared by a chef and the taste was phenomenal!!!

Denise Otten & Alternative Health Talk

The BEST GLUTEN FREE FOOD EVER! Plus a Hawaiian atmosphere and FRIENDLY OWNERS!!!!

Julianna Britton

Met Stephanie her self she is absolutely an amazing person. When I tell you how excited I was to be able to have crepes after not able to have one in Epcot I screamed and boy was I excited to savor a savory crepe. My family and I are all celiac and so we got the salmon avocado crepe (amazing 10/10) and the strawberry banana Nutella once again amazing 10/10) highly recommend if in Miami area so amazing and have a whole gluten free menu 💖

John Hall

LOTS of great gluten free options.

Sarah Melvin

Food was very good but the music and service was more of an issue. It is already very busy and very loud, and adding a live band was not a good idea. We had to shout to hear each other, the toddler I was with wouldn’t eat her food until the breaks in between songs due to her covering her ears cause the music was so loud. Server dropped one of our meals and it took another 15 minutes before it came back out. We had a gluten free meal that came out around 15 minutes after everyone else’s food. Wrong sides with some meals as well. But being next to the water and slightly outside has a nice vibe and atmosphere.

Mia Bergeron

All gluten free :) the yummiest place and so fresh!

Courtney Radmall

100% gluten free build your own bowls. So so yummy!!

Malia Faith

Dedicated GF fryer for wings and fries!

Jenn M

So good! Try the tater tot tot and pepper jack

Sharon McCaskill, RDN

Excellent & safe food! Lots of options including vegan/vegetarian

Chris Jett

We have eaten here 20 to 30 times. Always perfect for celiac people. Many options. Great place. Food drinks,

Lillian Guimond

Chicken tenders to die for fried pickles are from my dreams and they will fry anything on their menu gluten free. Buffalo chicken Mac and cheese was out of this world and I actually have teared up many times from the taste of their amazing gluten free food.

Jessica Evans

It's a really amazing experience. So many options for all people in my party. Not one person had a bad thing to say. Took a container of the jam to go because it was so good.

sarah waters

This place was an absolute delight! The food was so fresh and so many options for gluten free foodies!! Wonderful staff! And a wonderful place! Will definitely go back when I am in the area.

Christopher Davis

Had a post Tampa Theater Star Wars pizza and their gluten free crust option were out of this world!! The best part about the experience was our server Emily! From the moment we walked in, she immediately greeted us with the biggest smile, told us to sit anywhere and she took such great care of us throughout the entire afternoon! We need more servers like her in downtown Tampa! Way to GO, Emily!! Keep up that high vibe and making everyone feel welcome! Give that young woman a raise!!

Julie Dupre

Foo Dog has been my favorite for years for gluten free food deliciousness. As someone with celiac, this place is a dream come true. Everything is so flavorful and unique from anything else around Jax. I try a new dish or app every time and I’m never disappointed. I love introducing this place to others. My only complaint is that wish I could buy their sauces and vegan popcorn by the gallon!

Javier

Second time ordering delivery from this place and I couldn't be more unenthusiastic. Prices without tax, tip or delivery fees: 10 inch gluten-free pizza = $20; They added wrong toppings and the gouda, bacon and pesto aioli were overpowered by the house sauce. Very ketchupy. Garlic tastes out of a can. 10 wings = $16.50; Speaking of things in containers, the blue cheese I was charged extra for (No, they don't give blue cheese or ranch with the wings for free) tastes about as good as the Hidden Valley bottle it came out of. Would have left this place a 3 out of 5, but you can't have the word "Gourmet" in your name and have ingredients this average/bad. It's like saying you're a French winery and all your wine is from boxes sold at Costco.

Toni Thompson

We enjoyed dine in with 2 bowls with 6 items and a kids bowls with 3, one base, one veggie, and one protein. Some of our faves are the bases of sweet potato noodles, kale salad, and cauliflower potato mash. Our fav veggies are the grilled broccoli, golden chickpeas with a savory sauce and the awesome sweet potato chunks. My fav protein is the almond baked chicken which is the worlds best version of chicken strips. A few options like salmon are an up charge. Add on include Parmesan cheese, pico de gallo and guacamole. 4 sauces include a great spicy one and a balsamic. Drinks include fountainhead sodas mostly made with sugar and one zero calorie. Three kinds of teas are natural from unsweet to lightly sweetened with honey. Accessible van parking that is free and tight parking. Accessible gender free restrooms with grab bars Foods are marked gluten free. Dairy free vegetarian vegan

Amanda King

Amazing food and gluten free options. Highly recommended if you are visiting St. Augustine. Staff was extremely friendly and made it a pleasure to visit. Definitely save room for the ice cream.

Jessie Rose

I have never had a gluten free pizza that’s so good! 10/10 would recommend. They were able to make the crust still fluffy and crispy, something I’ve never had from gluten free dough. Will be driving 2 hours for this again very soon!

Jefe

They advertise a lunch menu on the website, yet when you try to order online for lunch, they don't give you the option to order lunch online... they just give you a full menu or gluten-free menue which is completely different from their initial lunch menu they advertise.. another words, you are unable to order lunch online.

Rachel Dawes

Approx 80% of menu is gluten free, very knowledgeable staff on contamination, delicious seafood

Tiffany Kersey

Amazing place 100% gluten free!! Perfect for those with celiac (like me) and the food is delicious! Fast service and a great atmosphere. Any time I come to Gainesville I'm stopping in

Ivette Trejo

My daughter has a wheat/dairy/egg allergy and she was able to eat here! We ordered a plain burger with bacon on a gluten free/dairy free bun, and also added ketchup. The fries are also gluten free and fried in a dedicated fryer. So, 5 stars for this because eating out with my daughter is nearly impossible! Happy to have found this place.

Heather S

My second experience with Bolay and it's delicious at this particular location too. Service is great, thank you! The wings could use some work, they need more love and tenderness. If you do decide to get them, let the cooks take their time, don't rush. Either way, not worth $2/wing but the sauces are tasty. I'm allergic to wheat so I'll update if I have a reaction but they advertise 100% gluten free so bon appetit ❤️😊

Matthew DuMont

Everything we ordered was amazing, the food there always leaves us feeling full but energetic. It’s great being able to have a nice meal without feeling tired or bloated after. Ron provides amazing service and gives the best recommendations. We started with the mussels, they were delicious and the sauce was so good we had to order more of their gluten free bread to soak it up. Their bread tastes delicious and literally melts in your mouth. The spicy watermelon margarita was one of the best alcoholic beverages I’ve ever had, I had planned on doing the wine pairing but the margarita was so good I ended up ordering another instead. Then I tried the French onion soup, it was so fresh and delicious with a great heap of goat cheddar on top. For my main course I had lasagna at Ron’s recommendation. It was phenomenal, it was hard to believe it was gluten free. I did steal a few bites of my fiancée’s carbonara with filet added and it was also delicious. We ended the night with the orange cake, it was the perfect end to the night, so much flavor!

Lindsey Deutsch

Had such a great experience here! I am gluten free and ordered a pizza for pick up - the team was so nice and honest and let us know it would be longer than expected because my pizza was in contact with gluten so they were completely remaking it. I love the honesty and safety they provided and the pizza was great as always. I highly recommend for any allergy needs to come here, they’ll keep you safe!

Kara Fluker

Celiac Friendly! with dedicated kitchen space! Delicious Pizza!

Miles Arnott

Absolutely delicious Italian fare! I had the Rigatoni with jumbo shrimp and my wife had the chicken Alfredo with fresh gluten free pasta. Amazing! Highly recommend.

Jeff Chartraw

100% gf crepes 7/10 service but food is food! You will not be disappointed!

Zach T

Wonderful food and warm service from The owner onsite who is celiac herself. How refreshing is it to be welcomed into a restaurant with my gluten allergy instead of tolerating me. They get it and are careful. The lasagna was amazing the other night in fact it was gone so fast I didn’t know what happened to it 😀

Greg Bunk

So glad we found this place! Dedicated gluten free food and gluten removed beer. The staff was so nice and personable. We will definitely be stopping by again!

K T

YOU WIN!! Congratulations, you found the best gf baker in south Florida. She also needs help in the kitchen, if you know anyone looking for a job baking , contact her, she nailed it. Learn from her, support her, eat her delicious breads, be happy . Let’s her her business to fly, and franchise

Jonathan O'Neill

Ripe is our favorite restaurant! The food is always prepared fresh and you can tell they put all the care into sourcing fresh ingredients and preparing everything from scratch--a true "slow food" philosophy and experience (look it up, it's a whole movement countering fast food and hyper processed junk). You feel like you are eating real food, prepared lovingly and with the utmost care. And that is to say nothing of the service! Everyone at ripe is kind, attentive, and always seeking to make every patron's experience the best! Emilio, chef and owner, is always present, tending to every detail of the operation, and interacting with guests! That is to say nothing of their accommodations for allergies! Did I mention Ripe is 100% gluten free?? For customers with a gluten intolerance, you can eat and rest assured that everything you consume will be fresh, healthy, and wholesome. If I could give Ripe ten stars, I would! Highly recommend!