Fine dining Chinese food

Vibrant decor and a sleek bar create a modern, chic setting with a lively atmosphere. Live DJs and showgirls add energy, making it a fun spot for socializing. The menu features Caribbean fusion dishes and well-crafted cocktails, appealing to seafood lovers and cocktail enthusiasts alike.

Oxtail dishes stand out with spicy, flavorful profiles. The oxtail lo mein offers a unique twist on classic Chinese food.

A seamless blend of artistry, precision, and hospitality defines the upscale American dining here. The ambiance feels sleek and vibrant, bringing a NYC-style vibe to the village.

Asian fusion restaurant offers a warm and elegant atmosphere with high ceilings and beautiful décor. The space is open and spacious with an open kitchen that speeds up service. Guests enjoy outstanding dishes like roast duck and honey walnut shrimp alongside notable cocktails such as the duck fat old fashioned.

Mongolian beef melts in your mouth with its tender texture. Wonton soup stands out as superior and flavorful, while the walnut shrimp impresses with its excellent taste.

The spot offers a fun, clean, and upscale atmosphere that balances comfort with elegance. It maintains a fancy vibe without feeling too formal.

Dim sum restaurant inside a hotel lobby offers an intimate, cozy atmosphere with clean, elegant design and live music. The space feels like a hidden gem with made-to-order dim sum that impresses with fresh, flavorful dishes. A trendy bar area complements the quiet, pleasant vibe without pretension.

Dim sum here features Xiao Long Bao with thin skins and juicy fillings rivaling those in Taipei. The menu includes shrimp dumplings with plump shrimp and spring rolls filled with Chinese-style mushrooms and bamboo shoots, all served with knowledgeable guidance on how to enjoy them.

The place offers a very upscale and artistic dining experience. It feels more refined than casual, with a friendly atmosphere.

Spacious restaurant with a modern yet traditional Chinese aesthetic offers a comfortable and clean environment. Energy varies from quiet to lively, especially near private rooms with karaoke and large parties. Features include a Spin to Win wheel and tableside Peking Duck carving, creating a distinct dining experience.

Peking duck features crispy skin and tender meat served traditionally. Authentic Sichuan and Hunan dishes offer balanced spice and depth, including mapo tofu and soup dumplings at ideal temperatures.

Chinese food comes in an authentic and upscale style. The interior is modern and spacious with an upscale yet warm vibe, and dishes arrive in a nicely presented way.

Upscale Chinese restaurant offers a modern, cozy atmosphere with thoughtful, elegant design and perfect overhead lighting. The vibe suits both casual dinners and special nights out, drawing a busy crowd even on weekdays. Signature dishes and inventive cocktails create a distinctive dining experience.

Specializes in Sichuan style food with dishes like Sichuan fried chicken that balances heat and crunch. Offers soup dumplings, duck shumei, Egg Lava Buns, and flavorful Dan Dan noodles with soft noodles.

Offers upscale Chinese food with a focus on refined flavors and presentation. The dining experience feels incredible and carefully crafted.

Small, intimate space with sleek minimalist design and white tablecloths creates an elegant, calm ambiance. Seating is limited, making it cozy and personal, ideal for quiet conversations. The atmosphere balances understated elegance with a family-run feel, distinct from typical Chinese restaurants.

Signature dishes feature inventive takes on classics like Chilean Seabass and duck with hoisin reduction. The Shanghai dumplings stand out as especially delicate and flavorful.

Gourmet food blends Chinese and French cuisine in a setting that offers fine dining without pretentiousness. Jeans are welcome, keeping the vibe relaxed yet refined.

Modern, stylish space with elegant decor and well-balanced lighting creates a cozy, inviting atmosphere. Many private dining rooms accommodate gatherings and small events comfortably. The vibe blends authentic Sichuan energy with a lively yet relaxed setting.

Authentic Sichuan dishes shine with bold spices and a perfect balance of heat. Signature plates like mapo tofu and boiled fish showcase rich, traditional flavors not easily found elsewhere.

Dishes show extreme thought and deliver a fine dining feel. The Flaming Pork Jowl offers both emotional satisfaction and an upscale vibe.

Spacious interior with elegant Chinese porcelain-inspired decor creates a sophisticated and relaxing atmosphere. Open kitchen showcases chefs crafting dishes like soup dumplings, adding a sense of ceremony. Guests enjoy authentic, elevated Chinatown cuisine with bold flavors and well-made cocktails.

Peking duck stands out with tender meat and rich flavors, served with pancakes. Soup dumplings, especially the Xiao Long Bao, offer a delicious, flavorful bite that many enjoy.

Gourmet and authentic Chinese cuisine defines the menu. The space features an upscale vibe with a classy interior inspired by Chinese porcelain.

Restaurant showcases Nepali-inspired decor with rich colors and an open kitchen concept that creates a warm, inviting atmosphere. Space feels spacious and modern with high ceilings and natural light, balancing charm with a lively energy. Full bar and live music add to the vibrant dining experience.

Hot and sour soup stands out with its rich, delicious flavors. Dishes like tandoori prawns, garlic rice with chicken, garlic naan, and samosas complement the menu well.

Elegant, vibrant ambiance creates an upscale feel. Service stays attentive and matches the fine dining setting.

Open kitchen and bar create a lively, intimate atmosphere with dark, moody colors and warm golden wood tones. Seating spans two floors, including a chef's table that offers an engaging view of food preparation. The vibe stays warm and laid back despite the serious focus on food.

Dishes highlight tender Cha Siu Pork Collar and a creative scallion pancake cornbread. The Grilled Squid Congee blends congee, crispy rice, and chanterelle mushrooms. Ocean trout comes with a sauce like hot and sour soup. Shao bing with Chinese broccoli butter offers a surprising twist.

Fine dining here blends traditional Chinese flavors with a New American twist, creating a unique fusion experience. Service matches the setting with attentive care, making the atmosphere relaxed yet refined.

Spacious dining areas feature private outdoor rooms with wooden panels and decorative fans, creating a classy atmosphere ideal for relaxed meals. Background music includes authentic Chinese instruments, enhancing the cultural vibe. The setting balances beautiful, exquisite decor with comfortable spacing between tables.

Peking Duck stands out here with a rich flavor and crisp skin. It ranks among the most memorable versions in the area.

Upscale atmosphere creates an inviting and refined setting for Chinese cuisine. The ambiance supports a fine dining experience with attention to detail and elegance.

Upscale Asian restaurant offers an elegant atmosphere with stylish decor and thoughtful details like well-spaced tables and flattering lighting. The space feels calm and refined, supporting quiet conversation despite occasional loud moments. Creative food presentation and stunning cocktails add to the sophisticated vibe.

Peking duck stands out with its authentic, juicy, tender meat and crispy skin, served with unique style buns. Soup dumplings, truffle mushroom pancakes, and hot and sour soup also offer strong flavors and variety.

Elegant and upscale decor sets a stylish tone. The menu offers gourmet Chinese dishes prepared with care.

Restaurant combines Guizhou cuisine with a modern art style and mid-century modern seating. Atmosphere feels welcoming and chill with curated pop artwork and colorful sofas. Ordering happens via tablet at the table, and a large private room accommodates groups.

Guizhou cuisine features mountain pepper oil with an intense, citrusy flavor blending Thai tom yum and Szechuan spice. Sichuan dishes include authentic sour soup with a lingering sweetness and numbing Green Sichuan Pepper Beef Tongue that is thick and flavorful.

Cuisine reflects Guizhou style with a fine dining twist. The setting offers a fresh Chinese fusion experience in an upscale decor environment.

Interior combines cozy, stylish decor with creative Chinese elements like poems on hanging lamps. Atmosphere feels authentic and welcoming, with a classy, elegant vibe. Tables feature iPad ordering, adding convenience to the dining experience.

Peking duck stands out with its fresh taste and clear chef expertise in every bite. Dan Dan noodles and dumplings also show strong Szechuan flavors alongside dishes like cabbage with pork belly and crispy fish.

Upscale Cantonese cuisine pairs with a sleek, modern design that feels warm and comfortable. The atmosphere strikes a balance between upscale and inviting, creating a homely yet refined dining experience.

Mid-century modern decor with sound absorbing panels creates a cozy, inviting atmosphere despite tight table spacing. The space features huge windows that add natural light, balancing the compact layout. Music and lighting contribute to a warm, comfortable vibe where conversation is easy.

Crispy crab Rangoon stands out as a key appetizer here. It offers a crunchy texture with a rich crab filling.

Upscale vegan dining offers modern takes on classic dishes with a southern flair. The atmosphere feels warm and inviting while maintaining a slightly upscale vibe.

Dining space combines modern design with an open kitchen that highlights cleanliness. Atmosphere balances inviting decor and controlled lighting and music, though noise rises with many children present. Cocktails like the lychee martini stand out alongside highly praised dim sum offerings.

Dim sum features crab and shrimp dumplings, lobster cheese puffs, and chicken basil dumplings cooked to perfection. Soup dumplings and duck pancakes offer rich flavors, while the scallion pancake with curry sauce stands out as a unique dish.

Offers upscale Chinese cuisine with a focus on dim sum in a grand setting.

Space blends modern Chinese design with warm lighting and plush seating, creating a cozy yet sophisticated atmosphere. Live jazz music and a sleek bar enhance the vibe, making it lively without reaching club intensity. The rooftop adds an elevated experience with views and a retractable roof.

Bold Sichuan flavors define the menu with dishes like Mapo Lobster and Tea Smoked Duck. The food blends classic Sichuan techniques with an elevated, modern touch.

Upscale ambience with thoughtfully designed seating creates a comfortable yet chic vibe. Prices stay reasonable despite the luxurious feel, making it suitable for date nights or group gatherings.

Upscale modern Chinese restaurant with sleek decor and a dynamic speakeasy bar featuring a color-tracking ceiling light. Atmosphere stays calm and pleasant with cozy dining spaces and well-matched music volume. Popular for elevated Ningbo cuisine and standout dishes like soup dumplings and Peking duck.

Dim sum features spicy crawfish dumplings with a seafood twist and soup dumplings praised for flavor. The Peking duck stands out as well, alongside exceptional shu mai and flavorful dumplings.

Upscale, modern Chinese dining focuses on Ningbo cuisine with a shift from fast casual to upscale casual style. Decor matches the refined atmosphere.

Chinese restaurant with warm wooden decor and antique ceramic accents creates a cozy, relaxed atmosphere enhanced by soft lighting and nostalgic 70s-80s Chinese pop music. Spacious tables suit family-style dining and gatherings, while creative cocktails add a unique touch to the experience.

Dishes feature mild flavors with fresh ingredients like tilefish in a hot pot with scallions and garlic. The menu includes Nanjing-style lotus roots and shao mai, plus sweet and sour pork, glazed crispy fish, and claypot chicken.

Creatively crafted dishes bring a new level of modern Chinese fine dining to the city. The venue offers an upscale atmosphere with a clean and pretty nice vibe that balances casual and fine dining.

Upscale Chinese restaurant with classy interior design and mid-century modern furniture creates a cozy, exclusive atmosphere. Space feels limited but comfortable, with linen tablecloths adding to the refined setting. A bar and two function rooms support gatherings and socializing.

Orange chicken stands out as a signature dish with a rich, flavorful profile. The menu also features hot and sour soup with a balanced taste and chow fun that many find exceptional.

An upscale setting defines the dining experience here, distinct from casual counterparts. The menu and service reflect a fine dining approach with a higher price tag matching the elevated atmosphere.

Speakeasy-style entrance leads to an intimate, cozy space with contemporary decor and an artistic atmosphere. The vibe suits both family dinners and quiet date nights, with a secretive, exclusive feel. Cocktails like the ginger margarita stand out alongside highly praised modern Chinese dishes.

Peking duck stands out as a divine dish here. The menu also features Szechuan filet mignon, Szechuan chicken wings, and blue crab Rangoons, all prepared with strong flavors and care.

Offers gourmet Chinese food with generous portions in an upscale setting. Quality can vary, with some dishes not meeting expectations.

Sleek modern interior combines upscale decor with intimate and banquet-style seating. Atmosphere feels laid back and spacious, offering a tranquil alternative to typical Chinatown restaurants. Advanced amenities and beautiful sculptures add to a sophisticated vibe.

High-end Cantonese cuisine features mild seasoning and strong flavor and presentation. The menu includes Peking duck and dishes from Yangzhou and Sichuan regions.

Upscale Chinese food shines with modern presentation and authentic flavors. The dining experience blends traditional Cantonese cuisine with a contemporary touch.

Chinese restaurant with modern, clean interior and tablet ordering system creates a contemporary dining experience. Atmosphere ranges from beautiful and relaxing to occasionally dim and cool, with a mix of upscale and simple decor. Seating is dense, reflecting a busy, downtown setting.

Peking duck stands out with tender meat and a full presentation. Soup dumplings come highly recommended alongside dishes like eel and green beans.

Upscale atmosphere with a clean, contemporary design sets a modern, professional vibe. Food offers an authentic, gourmet Chinese dining experience.

Spacious hot pot restaurant with one-person-one-pot design and black-and-gold decor blending modern elegance and traditional Chinese elements. Atmosphere feels cozy and clean, suitable for small gatherings or dates with private rooms available. Self-service bar offers a wide variety of fresh ingredients and sauces, enhancing the all-you-can-eat experience.

Offers a vast selection of fresh ingredients for hot pot, including tender meats and crisp vegetables. Features flavorful Sichuan dishes like spicy beef slices and Mao Xue Wang. Provides an all-you-can-eat hotpot buffet with customizable broths and options for both adults and kids.

Quality meat and seafood stand out in a sleek black and gold setting. The atmosphere feels upscale and polished.

Elegant interior channels old Hong Kong opulence with a modern touch, creating a warm and inviting atmosphere ideal for dates or family meals. A Baijiu Apothecary Bar offers uniquely crafted cocktails alongside a private dining room for larger groups or celebrations.

Hunan and Sichuan dishes stand out with spicy Kung Pao Chicken and flavorful braised pork. The Peking duck offers crisp skin without excess oil, while appetizers like chicken truffle dumplings and scallion pancakes are light and crispy.

Upscale traditional atmosphere meets gourmet Chinese food with an excellent and funky decor. Service does not match the upscale vibe.

Restaurant offers a warm and inviting atmosphere with beautiful, upscale decor featuring oranges, gray furniture, and brass trim. Seating suits small groups up to four, and the space feels cozy yet lively. Guests can bring their own bottles, adding a relaxed, personal touch to the dining experience.

Momos and chow mein stand out with solid flavors, though chow mein is more decent than memorable. The hot and sour soup offers a spicy kick even at medium heat, adding a nice punch to the meal.

Upscale atmosphere with orange and gray decor and brass trim creates a comfortable, fine dining vibe. The setting elevates the experience, making it feel both elegant and fun.

Spacious Chinese restaurant with live seafood tanks and dim sum carts creates an immersive dining environment. Atmosphere feels stunning and comfortable, blending beautiful decor with welcoming energy. Offers private event spaces upstairs, enhancing versatility beyond typical dining.

Dim sum stands out with a variety of dishes like soup dumplings and cream cheese wontons. The beef chow fun features tender beef and rich flavors, offering authentic Cantonese tastes.

Upscale Asian food comes with a pretty, large dining space and upscale decor. The atmosphere feels like a high-end Chinese restaurant.

Elegant Chinese aesthetics shape a beautiful and inviting interior with unique design and shared chopsticks at round tables. Soft jazz and live music create a refined atmosphere, complemented by a full bar offering distinctive craft cocktails. The space blends traditional elements with elevated cuisine, featuring authentic Hunan and Sichuan flavors.

Authentic Hunan style food dominates the menu with a focus on spicy dishes. Options include traditional Hunan cuisine, some Chinese fusion, and Chinese American classics, plus highly rated shrimp and pork dumplings.

Upscale decor and service create a refined atmosphere. The food delivers an exceptional fine dining experience with authentic Chinese flavors.

High-end steakhouse blends Asian influence with impressive decor and thoughtful design. Atmosphere features live jazz music that elevates the dining experience in a private, elegant setting. Guests enjoy detailed amenities like a karaoke salon and member’s lounge, creating a unique and refined vibe.

Dumplings stand out with rich truffle wagyu and a herb cream sauce that feels indulgent. Char Siu Bacon pairs spicy jalapeño grits with a sweet mango pineapple chutney for a bold mix.

Upscale and fancy atmosphere defines the fine dining experience here. Seating offers a comfortable setting that balances elegance with ease.

Space combines modern Chinese decor with a plush, sexy vibe and red-themed ambiance. Energy feels intimate and refined, suited for dates or low-key dinners. Live music and a thoughtful tea ceremony add unique touches to the experience.

Dishes feature well-executed char siu and General Tso’s chicken. Dumplings come out perfectly cooked, and the Hunan Chili Sea bass offers a rich, aromatic flavor.

Dishes get a fine dining reinterpretation with a trendy, upscale vibe throughout the place. The atmosphere feels bougie and polished.