General Tso's chicken

Bright, clean space combines modern design with a cozy, family vibe. Energy stays steady with a comfortable atmosphere that feels more like casual takeout than formal dining. Regulars appreciate the authentic Chinese flavors and affordable prices.

Classic dishes like Mapo tofu and Szechuan eggplant appear authentic and spicy. The menu includes Sichuan wontons and cucumber salad, offering a solid range of traditional flavors.

Crispiness and bold flavor define the General Tso Chicken here. It pairs well with Shrimp Fried Rice and stands out alongside other dishes like chicken dumplings.

Modern dining space offers bold Sichuan chili blue crab and authentic Szechuan flavors alongside a full bar with craft cocktails. General Tso's chicken shines as a lunch special with perfectly paired rice, creating a cozy yet lively atmosphere.

Bold Sichuan chili blue crab and spicy cumin lamb stand out on the menu. The food delivers authentic Szechuan flavors with great value and quality.

General Tso's chicken comes with perfectly paired rice and offers a satisfying balance of flavors. It appears consistently as a lunch special and pairs well with items like pork Lo Mein and spring rolls.

Spacious interior with dog-friendly seating suits groups well. Szechuan-style beef is spicy and tender, showcasing authentic bold flavors. General Tso's chicken offers a crispy, sweet-spicy balance that stands out.

Szechuan-style beef comes out spicy and tender, packed with bold flavors. The cuisine focuses on authentic Sichuan and Mala dishes with solid, fine dining quality.

General Tso's chicken features a perfect blend of sweetness and spice. It stands out as a crispy and flavorful dish among other offerings.

Small space features bright, modern decor with inventive bamboo steamer ceiling in the back. Atmosphere stays clean, calm, and welcoming, supporting easy conversation with moderate music. Guests often enjoy exquisite soup dumplings and dim sum, making it a notable spot for Chinese cuisine.

Adults enjoy a variety of dumplings, especially the pea leaf and shrimp dumplings and the Sichuan-style wontons. The Szechuan wontons are tasty but could use more chili hot oil for extra spice.

Sauce on General Tso's chicken has a perfect balance of sweet and savory flavors. It pairs well with pan-fried dumplings and steamed dumplings filled with pork.

Refined traditional decor creates a gorgeous interior with a congenial atmosphere suited for quiet meals. The menu features authentic Sichuan dishes with many vegetarian options, offering some unique flavors not found elsewhere.

Authentic Sichuan dishes shine here with highlights like crab meat asparagus soup and Sichuan pork dumplings. The menu also features staples such as General Tso's Chicken and Wonton Noodle Soup, delivering solid spice and flavor.

Sauce has wonderful flavor with very meaty morsels. Extra spicy version offers a good burn and stays crispy when eaten fresh.

Small restaurant with cute interior and chill vibes offers a quiet, relaxing atmosphere ideal for conversation. Patrons enjoy authentic Sichuan dishes and a well-curated music selection. The space feels intimate and thoughtfully decorated.

Authentic Szechuan dishes stand out with bold flavors and traditional cooking. The Szechuan beef is especially notable for its rich taste and quality.

General Tso's Chicken comes with white rice and pairs well with other dishes like pork dumplings and hot and sour soup. It has a great flavor that stands out among the other items ordered.

Small dining space offers freshly made dishes with an inviting atmosphere despite a loud, crowded environment. Outlets near many tables provide convenience for charging devices. Decor reflects traditional Chinese culture in a clean, tidy setting.

Szechuan wontons come with chili oil and pack a moderate spice that stands out. Dumplings, including spicy Szechuan and shrimp dim sum, deliver rich flavor and variety.

Sweet and tangy sauce coats the crispy chicken in the General Tso's dish. It pairs well with rice and often comes alongside soup dumplings or scallion pancakes.

Spacious and cozy dining offers a calm vibe with free ice cream adding comfort. Bold, authentic Sichuan flavors shine in freshly made dishes. General Tso's chicken is crispy and sweet, pairing well with starters like hot and sour soup.

Bold and authentic Sichuan flavors define the dishes here, with a focus on freshly made Szechuan cuisine. The food offers a local taste that feels very true to traditional Sichuan cooking.

General Tso's chicken has a crispy outside and tends to be very sweet. It pairs well with starters like hot and sour soup and spring rolls but can vary in quality.

Cozy space offers authentic Sichuan flavors with a calm vibe and spacious seating. General Tso chicken is crispy white meat paired well with fried dumplings and lo mein. Soft music and lively staff create a welcoming, modern atmosphere.

Authentic Sichuan flavor shines through in every dish, capturing the true taste of traditional cooking. The hot pot style duck stands out with its rich, spicy aroma that recalls classic Chinese flavors.

General Tso chicken features white meat fried to a crisp. It pairs well with sides like fried dumplings and house special lo mein.

Upscale interior with high ceilings and a beautiful bar creates a lively, child-friendly vibe. Authentic Sichuan dishes offer strong, genuine flavors true to the province. General Tso's chicken features flavorful sauce and tender pieces, perfect with brown rice or wonton soup.

Authentic Sichuan style food delivers strong, genuine flavors true to the Sichuan province. The dishes offer Sichuan spice with a delicious and highly recommended taste that matches hometown standards.

General Tso's chicken comes with a flavorful sauce and tender pieces. It pairs well with brown rice or wonton soup for a complete meal.

Chinese restaurant offers a cozy, clean interior with comfortable seating and a serene, relaxing atmosphere enhanced by easy listening music. The space feels inviting and family-friendly, making it suitable for quiet dinners. Authentic Sichuan cuisine stands out as a defining feature.

Authentic Sichuan cuisine shines through dishes like the Sichuan Boiled Beef, fish soup, and twice cooked pork. The chefs keep traditional flavors intact, offering a genuine taste of Sichuan in the Southlake/Keller area.

Crispy texture stands out in the General Tso chicken. It tastes fresh and has a solid flavor profile with a balanced sauce.

Small space filled with traditional Chinese vibes and multiple TVs creates a homey atmosphere with smooth jazz and 2000s classics playing. The place feels welcoming and comfortable, offering a late-night vibe that invites lingering.

Flavor-packed dishes highlight the numbing warmth of Sichuan peppers and a mix of garlic, ginger, lemongrass, cilantro, and jalapeno. Signature items include Sichuan chili beef, 3 pepper fried chicken, chili pork dumplings, and authentic Szechuan specialties like duck and beef.

General Tso Chicken features fresh, high-quality chicken with no gristle or mystery meat. It pairs well with dishes like pork dumplings and walnut shrimp, offering a nice balance of flavor and texture.

Quiet space with authentic Sichuan cuisine and classy, comfortable decor creates a calm, family-friendly atmosphere. Large portions and beautiful food presentation stand out. The vibe suits quick meals more than romantic dinners.

Sichuan dishes here offer authentic spicy flavors that stand out from typical American Chinese food. The menu includes Sichuan boiled fish and other comfort dishes that match what you'd find in Chinatown.

General Tso chicken offers a light and crispy breading with a balance of spicy, sweet, and savory flavors. The chicken stays tender without being overly sweet or too spicy.

Spacious dining area with floor-to-ceiling windows and elegant decor creates a relaxed and welcoming atmosphere. The vibe suits both groups and solo diners, offering a quiet, cozy environment. Attention to visual details and modern patio seating add to the comfortable, upscale feel.

Dishes feature bold spices like Szechuan peppercorns in the beef cubes and a crispy, saucy General Tso's chicken. The Szechuan shrimp is tender but lacks the usual heat associated with the style.

Offers General Tso Chicken with a flavorful, satisfying taste. It appears alongside dishes like beef cubes with Szechuan peppercorns and braised jumbo shrimp with teriyaki sauce.

Sichuan restaurant offers an elegant yet fun atmosphere with modern, authentic decor and a clean, cozy environment. A live band adds to the lively vibe, making it distinct from typical Chinese spots. Spacious seating includes a large patio and tables for groups.

Offers authentic Szechuan dishes with a menu featuring Grilled Traditional Whole Fish, Salt Pepper Fish Fillet, and Golden Salted Egg Tofu. The fish is fresh and the sauce includes authentic Chinese vegetables for genuine flavor.

General Tso's chicken offers freshness and good flavor. The portion size for the large order is smaller than expected.

Small, clean eatery with a simple design offers handmade dumplings and noodles in a bright, inviting space. Loud family presence and self-serve station for utensils and sauces create a casual, homey vibe. Atmosphere mixes authentic flavors with lively, sometimes noisy energy.

Spicy and slurpy Sichuan noodles stand out alongside Sichuan spicy wontons that elevate the dishes. Dumplings come in many forms like pan-fried beef and onion, fried, and Sichuan style, often dipped in Sichuan sauce.

General Tso's chicken comes with a crispy coating and a sweet-spicy sauce. It pairs well with fried rice and chicken for a filling meal.

Indoor space feels crowded with boxes and operates as takeout only with no dine-in seating. Atmosphere is friendly despite limited functionality and parking is difficult to find. Food offers authentic Chinese flavors with standout dishes like orange chicken and Mongolian beef.

Food comes out quick and delicious with great portions for the price. Szechuan Beef tastes good but leans more toward American Chinese style than authentic Szechuan cuisine.

Biggest pieces of General Tso Chicken appear here, offering a generous portion size. Some find the dish enjoyable, though quality varies and occasional issues like a long black hair have been noted.

Modern Asian decor and royal blue furnishings create a stylish vibe. Szechuan dishes shine with spicy peppercorns in mapo tofu and wontons. General Tso's chicken is crispy but has a strong vinegar flavor and chewy texture. Full bar offers signature cocktails for a lively night.

Cuisine features Szechuan peppercorn in dishes like mapo tofu and spicy chicken without sauce. Varied options include spicy wonton in red oil, chow fun, scallion pancakes, and yum cha style fish in pickled cabbage.

General Tso's chicken comes crispy and tender but has a strong vinegar flavor and a chewy texture.

Vintage Chinese decor creates an elegant old Shanghai vibe with soft, dim lighting that soothes and transports. Private and semi-private rooms accommodate large parties and celebrations comfortably. A full bar downstairs offers unique, well-crafted Baijiu cocktails alongside a lively, busy atmosphere.

Authentic Szechuan flavors shine in dishes like the Szechuan Beef and Dan Dan noodles. Staff offer helpful recommendations on regional specialties, making it a solid spot for genuine Szechuan cuisine.

General Tso's Chicken features all white meat but often has a very sour taste dominated by vinegar. Some servings arrive cold, which affects the flavor, and the sauce can overpower other ingredients.

Small, cramped basement space with eclectic decor and walls covered in signed dollar bills creates a historic, chaotic atmosphere. Cool temperature and outdoor terrace add comfort despite tight quarters. Cash-only policy and ice-cold Chinese beer complement the authentic vibe.

MSG-laden classics like Kung Pao Shrimp and Szechuan fish stand out. Dishes include steamed and fried dumplings, duck with flat noodles, and hot and sour soup.

General Tso's chicken has a crispy texture but an unusual flavor that tastes like straight cornstarch. Requests to switch it out can be met with attitude from staff.