Small dumpling restaurant with in-house dumpling making visible to diners creates an engaging experience. Atmosphere is clean and spacious with minimal seating and a calm vibe at the newer location. The place draws a steady crowd and offers great value for authentic Chinese dumplings.
Dumplings stand out with pork and chives filling, offered steamed or pan-fried at a low price. The hot and sour soup and chive pancakes also feature as notable dishes, evoking a classic Chinatown vibe.
Kids enjoy the chive pockets, a favorite item that appeals to younger tastes. The place has a long history of welcoming families with children.
"These dumplings taste authentically homemade, like grandma made them."
"The Chinese food dumplings here are homemade and delicious."
"The food here is always good, it's a great Kid Friendly option."
Good to know
The restaurant is cash only; an ATM is available inside.
For $10.50, you get 10 fried dumplings and 10 dumplings in broth.
You can eat very full for less than $10.
Small dining space offers freshly made dishes with an inviting atmosphere despite a loud, crowded environment. Outlets near many tables provide convenience for charging devices. Decor reflects traditional Chinese culture in a clean, tidy setting.
Pork soup dumplings stand out with a memorable taste. The Szechuan wonton soup with chili oil offers a spicy kick that many find unforgettable.
Waiters bring a sweet to calm upset kids without being asked. High chairs are available for children. Kids enjoy the soup dumplings and finish their plates.
Good to know
The restaurant only accepts cash payments; no credit cards.
Expect to wait at least 30 minutes for a table on weekends.
A mandatory 20% service charge is added to your bill.
Seafood restaurant offers traditional Cantonese decor with large round tables suited for groups in a busy, noisy setting. The space feels cramped and crowded, creating a lively but less intimate atmosphere. Dim sum service on weekends highlights classic dishes in a historic environment.
Classic dim sum shines here with small batches served hot and fresh. Signature dishes include shu mai, crab dumplings, and golden fried shrimp balls, alongside staples like glutenous rice in lotus leaf and shredded pork pan fried noodles.
Kids enjoy the dim sum and eagerly eat the fried rice, even if they usually avoid vegetables. They also like the squash with fishcake and lotus root, a unique combo.
Good to know
Dim sum is only served at certain times, not all day.
Go early to avoid long lines, especially for dinner.
Paying with cash gives you a 7% discount on your bill.
Vegetarian restaurant offers authentic dim sum in a cozy, nostalgic setting with close seating arrangements. The atmosphere feels welcoming and unpretentious, suited for both groups and solo diners. Free hot tea is served immediately, enhancing the simple, traditional experience.
Offers classic dim sum and Cantonese style cuisine with a focus on vegetarian and vegan options. Vegan dumplings stand out even for meat eaters.
Staff treat kids with care, making it a super kid friendly spot. The menu includes spicy loops and mouth-watering drops that appeal to young tastes.
Good to know
The lunch deal is available from Monday to Friday.
All dim sum options are vegetarian/vegan.
There are no reservations for parties of 2, just walk in.
Spacious dining area with Asian decor featuring lanterns and a lion head on the wall creates a modern Chinatown vibe. The atmosphere is loud and lively due to popularity, making conversation challenging. Lazy Susan tables facilitate sharing dishes, enhancing the communal dining experience.
Cantonese dishes stand out with dumplings unlike any other and a sweet and sour pork featuring tangy sauce and crunchy breading. The menu also offers hot and sour soup that is truly sour and invigorating.
Food options include wonton soup, Kung Pao chicken, and chicken fried rice tailored for kids. Staff handle allergies carefully, including peanut, milk, and gluten. Service is fast and friendly with kids.
Good to know
Prepare for a long wait during dinner time.
Reservations are recommended, especially on weekends.
Cash payments warrant a 9% discount.
Small basement space features an open kitchen where skilled chefs hand-pull noodles and prepare dumplings. Loud music and cramped seating create a fast-paced, chaotic atmosphere that can feel uncomfortable. The environment draws a crowd, often packed with diners sharing tables in tight quarters.
Pork dumplings stand out with pan-fried crispiness and a sauce that has a bit of a kick. Fresh hand pulled noodles offer great consistency and chew, with regular thickness preferred over thicker ones.
Kids find ways to stay busy and make friends, with Jason keeping them entertained. Meals include options like the original beef noodle soup that kids enjoy.
Good to know
Ordering with the QR code at the table is recommended for convenience.
The restaurant offers eight widths of noodles, from super thin to 'prism'.
Extra chili oil is always available for those who want more spice.
Spacious dining area with modern decor and exposed brick walls creates a clean, comfortable setting. Atmosphere blends cozy elegance with a family-style vibe, often hosting large groups. Staff presence near the bar adds a watchful energy, while the space suits both casual meals and intimate dinners.
Noodles here match Cantonese style beef chow fun closely. Hot and sour soup and General Tso chicken stand out, with the chicken praised even by picky Cantonese eaters. Mapo tofu offers a lighter take on mala flavors.
The restaurant welcomes families with children accommodated at large tables. Kids enjoy the food, but staff may react to small gestures like a child trying to pay with coins.
Good to know
Management prefers cash payments; there's a 3% surcharge for credit card use.
Only street parking is available near the restaurant.
The kitchen closes at 8:30 PM, so plan accordingly.
Small, cramped basement space with eclectic decor and walls covered in signed dollar bills creates a historic, chaotic atmosphere. Cool temperature and outdoor terrace add comfort despite tight quarters. Cash-only policy and ice-cold Chinese beer complement the authentic vibe.
Chow Fun stands out with its rich flavor, especially the roast pork version paired well with chilies. The General Tso chicken offers a unique twist, while the fried dumplings rank among the best, arriving quickly after ordering.
Kids find the basement setting a bit uncertain at first because of the small flight of stairs. The food has a nostalgic appeal that resonates across generations, making it a familiar spot for families.
Good to know
Expect at least a 30-minute wait for dinner.
Payment must be made in cash only.
Portions are massive; one dish can feed two people.
Space combines minimalist decor with Chinese calligraphy artwork and offers pots of hot green tea at each table. Atmosphere stays tranquil and pleasant, with a clean, bright, and spacious setting. Guests often enjoy exceptional vegetarian dim sum and dishes that appeal even to meat eaters.
An all vegetarian dim sum spot offers delicious vegetarian dim sum that rivals traditional versions. The char siu pork and bbq meat chow fun impress even meat lovers.
Staff welcome families warmly and the menu includes vegetarian options. However, caution is needed with allergies as mistakes with peanut allergy requests have occurred.
Good to know
Dimsum is only served until 4pm.
The restaurant has a lunch special with prices under 10 bucks.
Be ready for a wait during lunch and dinner rush.
Small space fills quickly with noise and close tables, creating a cramped atmosphere. Bright, clean interior features booth seating reminiscent of Hong Kong cafes and charging stations on tables. Turtles at the entrance add a unique touch to the casual, lively vibe.
Soup dumplings stand out for being juicy and flavorful, including varieties like pork and crab. Congee and pan fried dumplings are also notable, with the latter being large and plump.
Staff show care for food allergies when serving kids. Menu includes mild noodle dishes like chicken and meatballs suitable for children.
Good to know
Expect long wait times on Thursday to Saturday nights.
Bring cash to avoid extra charges and for discounts.
A minimum tip of 18% is expected on all bills.
Shanghainese restaurant with loud, crowded atmosphere and modern, spacious interior attracts a younger crowd. Known for outstanding soup dumplings and family-style service with round tables. Cash-only policy with an ATM at the entrance.
Soup dumplings stand out with their unparalleled flavor and juicy filling. Mushu and other dumplings also deliver outstanding taste that makes the meal memorable.
Staff show accommodation and welcome toddlers warmly. Kids enjoy the dumplings, and there are modified chopsticks designed for children.
Good to know
They only accept cash payments; no credit or debit cards.
The restaurant only takes walk-ins and does not accept reservations.
Expect a 20-minute wait during busy evening hours.
Traditional dim sum carts circulate through a bright, spacious dining room with well-spaced tables and a renovated interior. The atmosphere is busy and noisy, filled mostly with local diners, creating an energetic vibe. The experience blends authentic Cantonese dining with a lively, communal setting.
Dim sum offers a bountiful variety with tasty, not too salty flavors and reasonable prices. The experience feels like a fun, interactive event that immerses you in authentic Cantonese dining.
Staff show patience with kids and engage them in conversation. Children enjoy piggy buns and chrysanthemum tea alongside the Chinese food.
Good to know
Go early to House of Joy on weekends to avoid long waits.
Making reservations for Chinese New Year dinner is highly recommended.
Dim sum is served from 11:00 AM to 3:00 PM.
Multi-level dim sum palace offers pushcart service with enthusiastic servers and banquet-style dining suitable for large groups. The atmosphere is lively and bustling, with food served fresh and hot from trolleys rolling around. Separate floors create a spacious and quieter environment despite the busy setting.
Traditional dim sum arrives on carts with a strong Cantonese style. Dumplings like har gow and shumai stand out, alongside soup dumplings and rice porridge. Prices lean higher but stay affordable for the quality.
Kids enjoy spare rib tips and watching the dim sum carts go by. The staff serves food quickly and handles large groups well, making it easy to host children's birthdays.
Good to know
You need to take the elevator up to the second floor to reach the restaurant.
If you have a large group of 5 or more, they will seat you right away.
Customers are not allowed to sit at a table without actively eating.