Futuristic yet cozy space welcomes families with kid-friendly seating and ample room. Authentic Hunan and Sichuan dishes like mapo tofu offer bold, balanced spice. Affordable prices and convenient parking make it easy to enjoy lively meals with friends.
Authentic Hunan and Sichuan cuisine shines here with dishes like mapo tofu, crispy belly, and Hunan-style duck. The food is spicy but balanced, capturing true regional flavors.
Good to know
Parking is convenient and easily accessible.
The price ranges from $20-30 per person.
The restaurant offers many non-spicy dishes suitable for kids.
Small, family-owned spot offers authentic dumplings with beef, chicken, and pork varieties. Cozy, intimate seating lets guests watch dumplings made in an open kitchen while enjoying Studio Ghibli music. Simple decor and warm vibe make it a comforting Chinese eatery.
Dumplings stand out as the most delicious and authentic, with varieties like beef, chicken and mushroom, and cabbage and pork. The menu also features ma la spicy dishes and sides like green onion pancakes and beef soup.
Good to know
Make sure to come early because there are limited seats in the restaurant.
Be prepared to look for parking.
The restaurant was small and parking could be difficult.
Cozy spot with 90s Chinese vibe and lively atmosphere perfect for groups. Offers authentic Szechuan hot pot that's among the best in the Bay Area. Enjoy generous sauce bar and free snacks for a full Chongqing experience.
Authentic Szechuan style hot pot offers a super delicious and memorable dining experience. The hot pot stands out as one of the most outstanding in the Bay Area.
Good to know
They offer a special deal from Monday to Thursday during lunchtime on Friday.
Prices are very reasonable for the quality of the food.
You can choose the spice level according to your taste.
Spacious hot pot spot offers customizable dipping sauce and a fragrant bone broth base. Fresh ingredients ensure quality meals. Cozy, clean space suits groups and solo diners with soft music enhancing the relaxed vibe.
Spicy hot pot features a numbing and spicy flavor with a fragrant bone broth base. Ingredients are fresh and high quality, and diners can choose their own ingredients for a personalized meal.
Good to know
The price is $12.99 per pound for malatang.
Expect a clean and hygienic dining environment.
There are over 30 food selections available.
Small, cozy spot offers hand pulled noodles with thick, gooey texture and rich sauce. Dumplings come in sweet pork and spicy lamb flavors, fresh and tasty. Family-friendly vibe makes it perfect for casual, relaxed meals.
Hand pulled noodles stand out with their thick, gooey texture and rich sauce. Dumplings come in various flavors like sweet pork and spicy lamb, both fresh and flavorful.
Good to know
Wild Ginger gets busy during weekends, so expect a wait around dinner time.
The restaurant offers good vegan options alongside traditional dishes.
Portions are generous, providing good value for the price.
Glassed-in kitchen highlights hand-pulled noodles in a bright, casual space with spicy wonton and soup dumplings on the menu. Seating suits families and groups, making it a welcoming environment with pleasant background music.
Hand pulled noodles and soup dumplings stand out here. The menu includes spicy wonton, beef wrap, Dan Dan noodles, and a special chow mein, all offering solid value.
Good to know
You need to find street parking near the restaurant.
Expect to wait around 30 minutes during dinner hours due to popularity.
Customization of ingredients is limited; specify your order carefully.
Authentic Sichuan cuisine shines with Mapo tofu and Sichuan-style boiled chicken. Fresh sides like cucumber salad balance the heat. Spacious, clean interior with comfortable furniture creates a casual, inviting atmosphere for groups or quiet meals.
Sichuan dishes here deliver authentic spicy flavors with standout items like Mapo tofu and Sichuan-style boiled chicken. The cucumber salad and garlic bok choy add fresh, crisp sides to the meal.
Good to know
Bobo chicken isn't always available, which can be disappointing.
The dining area and restroom are spotless.
QJ Kitchen offers a good variety of food for spicy and non-spicy enthusiasts.
Cozy spot with fresh dumplings like pork soup and crab. Enjoy mushroom bok choy and hot and sour soup in a flower-filled ambiance. Music sets an elegant yet casual mood for a steady crowd.
Dumplings stand out with classic xiao long bao, shrimp and pork, and pork and crab varieties. The pork soup dumplings impress enough to draw repeat visits. Hot and sour soup and vegetable sides like mushroom bok choy add solid variety.
Good to know
Sunday Dim Sum features servers rolling carts of dumplings and small plates.
Takeout typically takes about 15 minutes.
Parking is ample in the Chase Bank/Vons Pavilion shopping center.
Small, vibrant spot with a cute robot server adds charm. Enjoy authentic soup dumplings and fast service. Back room offers train views, creating a lively yet orderly vibe during dinner rush.
Soup dumplings and wontons stand out with authentic flavors. The menu also features orange chicken, scallion pancakes, and honey walnut shrimp, all served with fast service.
Good to know
Min's Dumpling offers a variety of vegan options on their menu.
Takeout is available, and there are a few tables for dining in.
Prices are reasonable considering the quality and quantity of food.
Bright, welcoming vibe with a lively dining area sets a casual tone. Family-run kitchen crafts handmade noodles and wok-fired dishes with care. Signature steamed dumplings and zesty orange chicken highlight authentic Chinese flavors.
Steamed dumplings come out perfectly cooked and full of flavor. Dishes like Mongolian beef, Kung Pao chicken, and orange chicken with a unique zest stand out. Homemade spring rolls and chili oil wontons add to the variety.
Good to know
The prices are very affordable for the quality of food offered.
The restaurant offers good vegetarian options on the menu.
Tian Tian Eatery is family owned and operated, ensuring quality service.
Family-run spot serves authentic Sichuan cuisine with bold flavors like kung pao chicken and handmade dumplings. Casual vibe and generous portions make it great for groups. Open late, it offers affordable prices and a warm, inviting atmosphere.
Powerful Sichuan flavors come through in dishes like kung pao chicken and cold Sichuan noodles. The menu features authentic items such as Sichuan sausage, homemade pickles, handmade dumplings, and fresh sticky rice cake.
Good to know
The restaurant is open until 2am, making it a good late-night option.
Prices are quite affordable compared to many other places in San Francisco.
Portion sizes are generous, offering great value for the price.
Bright, quaint decor sets a lively mood with music and food shows. Rich, aromatic broths and Sichuan hot pot offer bold, authentic flavors. Generous portions make sharing easy, while heating elements keep soups hot throughout meals.
Hot pot dishes feature flavorful, hearty broths with generous portions suitable for sharing. Sichuan hot pot and a mix of fried and steamed dumplings offer a variety of authentic, bold flavors.
Good to know
There is plenty of parking available outside the restaurant.
Prices are affordable compared to other hot pot restaurants.
Portion sizes are generous, making it great for sharing.
Minimalist decor with holiday lights creates a cozy, bright space. Authentic Sichuan dishes like beef hot pot and boiled fish offer bold spiciness and generous portions. Friendly atmosphere invites diners to enjoy vibrant flavors at reasonable prices.
Sichuan dishes deliver authentic flavors with vibrant colors and enticing aromas. Signature items include QIAO-JIAO beef hot pot, crispy baked pork knuckle, and boiled fish with Sichuan pickle soup, all served in reasonable portions.
Good to know
The prices and portion sizes at Tasty Sichuan are reasonable.
You can order online with the QR code provided.
Many dishes on the menu are spicy, catering to spice lovers.
Spacious hot pot spot shines with interactive dining and high-quality broth. Stylish, kid-friendly space buzzes with laughter and dancing noodle shows. Attentive service adds robot servers and thoughtful extras for a cozy, fun meal.
Offers an interactive hot pot dining experience with a wide variety of fresh ingredients. Known for its high-quality broth and consistent excellence in hot pot preparation.
Good to know
Happy hour offers 31% off on all dishes from Sunday to Thursday after 9 PM.
Daily specials before 5 PM on weekdays feature angus beef short plates and Australian lamb shoulders for under $3.00.
The restaurant provides a unique noodle dance performance during dining.
Asian restaurant offers chewy chow mein and rich pork belly that shine in the Chinese menu. Modern decor and photo-worthy corners create a friendly vibe. Cocktails like lychee mix well with soft dumplings, while loud music and TVs add to the chill atmosphere.
Chow mein and chow fun feature chewy, flavorful noodles cooked well. Dumplings, bao buns, and pork belly stand out with rich taste and texture.
Good to know
Happy hour starts at 8pm with $1 wings and late night deals.
The $1 wings are a popular choice during happy hour.
Parking is easier at this location compared to others in the area.
Hot pot features authentic spicy broth and unique add-ons like baby octopus. Cozy, bright space offers self-serve sauce bar and clear guidance from staff. Plenty of parking makes it easy to enjoy affordable Chinese cuisine.
Hot pot here offers authentic, flavorful broth with a variety of fresh selections to cook. Staff explain the process clearly, making it easy to enjoy this local hot pot experience without traveling far.
Good to know
Parking is plentiful near the restaurant.
Prices start at $13.99 per 1 lb bowl.
Expect no wait times around 7pm on Saturdays.
Small space with an open kitchen shows fresh handmade dumplings made right before you. Cozy, lively atmosphere with friendly faces makes dining feel authentic. Dumplings like pork and cabbage or vegetarian options taste like home and pair well with soy sauce and chili oil.
Freshly prepared dumplings and potstickers come right in front of you, with options like pork and cabbage or vegetarian soupy dumplings filled with delightful goodies. The dumplings taste like home and pair well with soy sauce and chili oil.
Good to know
Expect limited seating, especially during peak hours.
No reservations are accepted, so arrive early to avoid long waits.
The kitchen is visible, allowing guests to see dumplings being made.
Spacious interior with large tables suits groups and families. Sichuan-style hot pot offers spicy beef tallow broth rich in peppercorns and chili. Lively atmosphere includes arcade games and a sauce bar with free ice cream for a fun dining experience.
Hot pot here features a Sichuan-style spicy beef tallow broth loaded with Sichuan peppercorns and chili peppers for a spicy and numbing flavor. The broth balances rich, nuanced spiciness without overwhelming heat, delivering authentic Chinese hot pot taste.
Good to know
Reservations are required on weekends, ideally 30 minutes in advance.
Expect long wait times on weekends if you don't have a reservation.
The hotpot costs around $50 per person, which is considered pricey.
Small mom-and-pop spot offers large portions of classic dim sum like chive dumplings and tender chicken feet. Cozy, lively space suits pairs or small groups with self-serve tea and picture menus. Service is excellent and food is consistently delicious.
Dim sum features large portions and classic staples with dishes like chive dumplings with fresh shrimp, tender chicken feet, fall-off-the-bone ribs, and daikon cake with chunks of daikon. Service is excellent and the food is consistently delicious.
Good to know
The restaurant is extremely small, so arrive early to secure a table.
Expect long lines during weekends and holidays, especially around peak hours.
Every dim sum dish costs between $6 to $10, perfect for sharing.
Small, clean space with bright lights offers a cozy spot for authentic pan-Chinese dishes. Dumplings like Pork & Napa taste fresh and homemade, while Mongolian beef suits allergy needs without soy sauce. Limited seating means arriving early is wise.
Dumplings taste fresh and homemade, with options like Pork & Napa and steamed vegetable varieties. Hot and sour soup and Mongolian beef stand out, with the latter available without soy sauce for allergies.
Good to know
Reservations are not required, but arriving early is recommended to secure a seat.
The restaurant closes at 9pm, which may be early for weekend diners.
Prices range from $15-20 per dish, which may be on the higher end for some.
Small dining space offers a cozy, quiet vibe with modern Chinese decor and quick service. Dumplings shine with juicy, chewy texture and bold heat from spicy beef soup and chili sauce. Perfect for fast, casual meals with hearty, tasty soups.
Dumplings stand out with their juicy, chewy texture and fresh ingredients. Spicy options like the beef soup and chili sauce dumplings add bold, flavorful heat. Xiaolongbao and beef rolls are consistent favorites, paired with hearty, tasty soups.
Good to know
Reservations are recommended due to limited seating and high demand.
Expect wait times of around 60 minutes during peak hours.
Parking can be challenging due to limited street availability.
Warm, cozy spot buzzes with lively guests and clean, comfortable space. Authentic Sichuan flavors shine in bold dishes like Mapo tofu and spicy beef ribs. Hot pots keep food warm, perfect for family dinners and celebrations.
Sichuan and Hunan dishes here deliver authentic flavors with a perfectly mala Mapo tofu and spicy beef short ribs standing out. The bullfrog and fish dish matches Sichuan standards, and the dry pot tea tree mushrooms add a unique touch.
Good to know
Reservations are recommended on weekends due to high demand.
Expect a wait time of 30-45 minutes during peak dinner hours.
Credit cards, including American Express, are accepted for payment.
Small, cozy space with modern design offers a welcoming vibe. Authentic Mandarin and Cantonese speakers enhance the genuine atmosphere. Signature dishes like Xiao Long Bao and Dan Dan Noodles deliver true flavors. Soft Asian pop music keeps it casual and lively.
Authentic Mandarin and Cantonese speakers create a genuine atmosphere. Xiao Long Bao and Dan Dan Noodles stand out, with dumplings and noodle soups tasting very close to well-known standards.
Good to know
Prices are very reasonable, about $35 for two people.
The meal is sufficient for two people, and leftovers are common.
Authentic Chinese cuisine is prepared by cooks speaking Mandarin and Cantonese.
Open kitchen shows chefs crafting authentic Sichuan dishes like Mapo tofu with braised pork intestines. Cozy, unhurried lunch hall vibe suits big groups well. Portions are reasonably priced and flavors stay true to tradition.
Sichuan style dishes shine with Mapo tofu featuring braised pork intestines and a spice level that hits just right. Other offerings include Szechuan fish fillet in spicy broth, crispy chicken, and light spring rolls.
Good to know
Reservations are not needed; walk-ins are welcome at any time.
Expect a wait of about 30 minutes during peak lunch hours.
Prices are reasonable, averaging less than $20 per dish.
Bright, clean space with pink decor offers a cozy, relaxing vibe. Handmade dumplings with fresh pork and cabbage shine alongside sweet and sour chicken. Quiet seating suits small groups, and wheelchair accessibility ensures comfort for all.
Handmade dumplings stand out with fresh pork and cabbage or wood ear fillings. The menu features sweet and sour chicken, shrimp with walnuts, and a peach gum dessert. Wonton and egg flower soups add variety, with kids enjoying the wonton soup especially.
Good to know
Most entrees cost $12 to $16, making it affordable.
The portions are generous, often leaving leftovers.
Street parking is the only option available.
Spacious dining feels like a warehouse with simple seating and loud echoes. Fresh dumplings come in three styles, including fried beef and steamed vermicelli, paired with egg drop soup and black vinegar chilli oil. Friendly service and affordable prices complete the experience.
Fresh dumplings come in three styles, including fried beef and steamed vermicelli varieties, all packed with flavor. Complimentary egg drop soup and a black vinegar chilli oil sauce enhance the meal.
Good to know
The restaurant offers complimentary egg and corn soup with meals.
Dumplings are made in-house, ensuring freshness and quality.
Prices are very reasonable compared to other options in the area.
Small spot offers bold spicy flavors with authentic Sichuan dishes like dan dan noodles and homemade dumplings. Quiet, homey vibe suits those seeking comfort food. Friendly couple runs it, blending tradition with hints of Hawaiian BBQ.
Sichuan cuisine shines with spicy dan dan noodles, homemade dumplings, and braised beef noodles. Dishes feature complex, floral flavors and tongue-tingling Sichuan peppercorns, with fresh, authentic noodles and flavorful wontons.
Good to know
Parking is easy as the restaurant is located in a shopping center.
The restaurant serves large portions, often enough for a second meal.
The menu features authentic Sichuan dishes like dan dan noodles and cucumber salad.
Small cafe offers fresh dim sum in a cozy, soft atmosphere like a boba shop. Dumplings such as siu mai and chive stand out for size and flavor. Portions focus on quality over quantity with a limited, reasonably priced menu.
Dumplings arrive hot and fresh, with siu mai and chive dumplings standing out for their size and flavor. The dim sum includes soup dumplings, chicken potstickers, steamed pork buns, and Portuguese egg tarts, all tasting fresh and delicious.
Good to know
The place doesn’t have a bathroom.
Dim sum dishes are reasonably priced compared to larger restaurants.
Expect about 10 minutes wait for food after ordering.
Wok restaurant serves homemade rice noodles and handmade dumplings with authentic Hunan and Guizhou flavors. Cozy, clean atmosphere feels like a family-owned neighborhood spot. Dishes like shrimp dumplings and fish rice noodle offer fresh, flavorful bites.
Handmade dumplings stand out with a juicy, homemade flavor and good bite. The noodles and dumplings taste authentic, fresh, and flavorful, with shrimp dumplings and fish rice noodle as notable dishes.
Good to know
The restaurant specializes in Hunan and Guizhou cuisine, offering unique regional flavors.
All ingredients are made to order, ensuring freshness and quality.
The portion of noodles is generous, suitable for sharing between two people.
Small dining area creates a chill atmosphere with authentic decor. Mongolian beef shines as a very good dish alongside orange chicken and chow fun. Menu offers veggie, vegan, and carnivore options with generous portions perfect for sharing.
Mongolian beef stands out as a very good dish here, paired often with orange chicken and chow fun. Plates come generous enough to share, including options like Moo Shu pork and Szechuan eggplant.
Good to know
Lunch specials are available, offering great value for money.
Portion sizes are generous, especially for lunch specials.
The restaurant is very clean and well-maintained.