Spacious layout blends modern design with traditional Korean elements in a clean, comfortable setting. The atmosphere stays quiet and unassuming, offering an authentic and homey vibe. Generous portions of richly flavored beef soups and handmade side dishes define the dining experience.
Banchan features radish kimchi and marinated fish cakes that stand out. The kimchi side dish is consistently delicious and well prepared.
Rich, savory Seolleong tang offers a deep beef broth flavor. Plentiful banchan, especially radish kimchi and fish cakes, add variety. Grilled Kalbi and milder chadol gom tang round out the menu.
"The gomtang soup here has a clean, rich broth."
"The Korean food here feels homemade and is so flavorful."
"The kimchi and fish cakes here are homemade and delicious."
Good to know
Parking is plentiful, but it fills up quickly by noon.
Expect generous portions, providing great value for the price.
The restaurant serves five or more side dishes when dining in.
Interior resembles a Korean movie set with traditional dolls and a thatched cottage roof decoration. Atmosphere feels cozy and immersive, evoking dining in Seoul with homely lighting and cute decor. Small space divides into two parts, creating an intimate setting for friends and family.
Kimchi adds a smoky flavor to the jegae and complements the rich, milky pork bone broth in the pork simmer soup. It pairs well with the tender pork belly in the Garlic SuYuk, enhancing the spicy and garlicky taste.
Galbi-jjim offers plenty of tender meat to share. The Korean Fried Chicken is crispy outside, juicy inside, paired with light cabbage slaw and house sauce. The Seafood Soft Tofu Stew has a rich broth packed with fresh seafood flavor.
Good to know
Jincook does not accept reservations, so expect a 40-60 minute wait.
The restaurant is open until midnight on Fridays and Saturdays.
All parties need to be present before seating.
Cozy restaurant offers quiet, homey atmosphere with authentic Korean soups made from real beef bone broth. Space feels warm and inviting yet super quiet, allowing diners to hear a pin drop. Portions are generous and prices affordable, making it a solid choice for hearty, flavorful meals.
Delicious and well-paired, the kimchi complements the dishes perfectly. It consistently adds a flavorful kick to the meal.
Soups like dogani tang and sundaeguk stand out with rich, packed flavors. Banchan and kimchi complement hearty dishes like hot pot bulgogi and house-made mandu with generous filling.
Good to know
The lunch special at Tang costs $14.99 and is available from 10am to 2pm, Monday to Friday.
There is free parking in the small plaza, but avoid parking in the Enterprise lot.
The portions of soup are generous, providing good value for the price.
A Korean restaurant blends traditional decor with modern robot servers that deliver food and sing birthday songs. The atmosphere feels cozy and homey, with a relaxed and welcoming vibe. Tables are spaced well, creating a comfortable dining experience with a touch of futuristic charm.
Kimchi here is fresh and sweet, not sour. It pairs well with dishes like tofu soup and beef soon doo boo, which has a medium spicy kick. The kimchi banchan stands out as a flavor explosion alongside other sides.
Soft tofu stew comes in 14 varieties with seven spice levels to choose from. The banchan is flavorful and generous, with free refills, and dishes like bossam and kalbi stand out for their taste.
Good to know
Parking is free but limited; arrive early to secure a spot.
Reservations are not required, but expect a wait during peak hours.
The lunch set offers the best value for meals.
Traditional Korean restaurant offers authentic homemade-style soups with a cozy, talkative atmosphere and consistently fresh kimchi. The space feels humble and clean, attracting those who appreciate simple, rich-flavored broths and early morning hours.
Kimchi stays fresh and delicious here. Radish kimchi adds a sharp, tangy kick that enhances the beef soup's flavor.
Seolleongtang stands out with its rich, comforting broth paired with fresh kimchi and radish kimchi that enhance the flavors. A variety of Korean soups and satisfying banchans round out the authentic experience.
Good to know
Parking is free in the shared parking lot.
The restaurant gets very busy during lunch hour.
The price for a meal is around $20, including tax.
Small dining space offers cozy seating with clean, modern design and well-lit interior. Atmosphere stays chill and welcoming, with upbeat music adding energy. Limited tables and counter seats create an intimate setting suited for casual meals.
Homemade kimchi stands out with its freshness and authentic taste, closely matching what you'd find in Korea. It uses bare minimum ingredients and pairs well with bowls, making it a must-have side.
Beef bulgogi bowls feature tender, savory meat stir-fried with fresh vegetables and come in generous portions. Spicy Korean fried chicken offers a sweet and spicy flavor with good size servings, complemented by house-made kimchi and pickles that stand out.
Good to know
Parking is a big challenge due to the small plaza and other businesses.
Expect generous portion sizes with affordable pricing.
The menu offers options in chicken, beef, pork, and wok-fried tofu.
Small indoor space offers cozy seating with a chill, relaxed vibe. Large pizzas feature unique Korean-inspired flavors and sweet potato-stuffed crusts. Easy parking supports quick visits despite limited seating and no outdoor tables.
Kimchi appears in generous amounts on the kimchi nachos, adding a spicy kick alongside avocado, meat, and eggs. A side of kimchi also comes with meals, enhancing the overall flavor experience.
Kimchi nachos come loaded with avocado, meat, eggs, and generous kimchi. Bulgogi beef appears in dishes like the Golden Bulgogi and a pizza with a sweet potato crust and fried blooming onion. Kimchee rice and sides of kimchi add authentic Korean flavors.
Good to know
Reservations are not required, but calling ahead is suggested for large orders.
Parking is easy and plentiful near the restaurant.
The restaurant has limited seating, making it better for to-go orders.
Korean restaurant offers clear broth beef soups with a clean taste and unlimited green onions. Atmosphere suits those familiar with Korean cuisine, featuring delicious kimchi that complements the dishes. Air conditioning is not functional, but the space remains clean.
Kimchi comes with green onions and a beef dipping sauce. It pairs well with Sul Long Tang and includes enough kimchi and dried pollack to enjoy.
Sul lung tang soup stands out with its rich flavor. Kimchi served here is delicious and pairs well with the soup, accompanied by green onions and beef dipping sauce.
Good to know
The restaurant has a clean environment.
Non-Koreans may find the 설렁탕 has a clean taste.
It's advisable to add salt to the soup for better flavor.
Small, clean Korean restaurant with a casual chicken joint vibe and cozy atmosphere. Offers wide variety of traditional dishes with fresh banchan and brass serving ware. Quiet and inviting, often busy even early in the day, with reasonable prices and comfy seating.
Kimchi here has a good flavor and comes in small portions alongside dishes like seolleongtang. Prices stay reasonable despite inflation, and portions overall tend to be generous.
Korean classics come with a grandma-sized menu featuring stews, sizzling BBQ, and a wide variety of banchan that are delicious and refilled promptly. Kimchi stands out as notably good, even in small portions.
Good to know
Parking is a bit difficult, so arrive early or be patient.
Reservations are recommended, especially during peak hours.
The menu features a wide variety of traditional Korean dishes.
Bright space with farmhouse chic decor and natural light creates a cozy, comfortable setting. Korean-style sashimi and seafood dominate the menu, served fresh with ample side dishes. Seating offers good spacing, supporting a cheerful, cool vibe throughout.
Kimchi appears as part of a variety of banchan alongside cold cabbage soup and corn cheese. It also features in a cold kimchi soup served with other Korean side dishes.
Plates come with a variety of banchan like kimchi, cold cabbage soup, and corn cheese. Dishes include spicy stew, tteokbokki, raw marinated shrimp, live octopus, and abalone congee.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Parking is limited, so consider arriving early or using rideshare services.
The restaurant offers a unique menu with over 20 side dishes included with sashimi orders.
Spacious Korean BBQ restaurant with clean, modern decor and soft music creates a relaxing, authentic atmosphere reminiscent of local Seoul spots. Moderate noise level suits both groups and date nights, with a mix of elderly Korean patrons and families. Tables are spotless and well-maintained, supporting a comfortable dining experience.
Fresh and plentiful banchan includes crisp, spicy kimchi and a unique radish kimchi that stands out. Kimchi stew offers a rich, comforting flavor alongside other favorites like bean sprouts.
Grilling happens at the table with a higher-end style common in Korea. The banchan includes many rare selections, and the kimchi stands out. The spicy pork bulgogi wrap combo feeds two and costs about $40.
Good to know
Reservations are recommended for groups of 20 or more.
An automatic service charge is added for parties of six or more.
Expect a wait if arriving close to closing time, as last call is enforced.
Small grocery store offers quality fermented products with a homie atmosphere. Kimchi and soybean paste stand out for their mild, refreshing flavors and salted seafood notes. Prices run higher than typical brands, reflecting the owner's 40 years of experience in Korean foods.
Kimchi here stays mild and refreshing, with a taste that improves as it ages. Varieties like special kimchi with salted seafood flavor and young radish kimchi stand out for their distinct flavors.
Kimchi here stays tasty over time and comes in many styles like special kimchi, young radish kimchi, and seasoned oyster radish. The kimchi mandu offers a flavorful, convenient option, and the soybean paste is also very tasty.
Good to know
The price of whole kimchi increased to $26 yesterday.
Hansung Kimchi's products are more expensive than other brands.
Expect unripe kimchi here, unlike the ripe or sour market varieties.
Small, unassuming Korean dumpling shop offers huge, fully stuffed dumplings and extra crispy fried chicken in a cozy mom and pop atmosphere. The space feels like a home-cooked meal, with generous portions and a focus on craftsmanship wrapped in soft, steaming dough.
Kimchi comes as a savory side that is not too spicy. It appears alongside dishes like dumplings and fried chicken, and is served with other sides like cabbage and radish.
Kimchi dumplings stand out with their king-sized portions and rich flavor. Pork and vegetable dumplings pair well with savory kimchi pork buns that avoid a vinegar taste.
Good to know
The restaurant specializes in authentic Korean dumplings and buns.
Parking is free and available in a large lot.
Expect generous portion sizes; a half order can serve multiple people.
Spacious dining areas feature a self-service buffet bar with sides, sauces, and desserts arranged in the center. Loud music and crowd noise create a high-energy atmosphere during busy times. Tables include frequent grill replacements to keep cooking efficient and clean.
A large salad bar offers many sides including kimchi, cucumber kimchi, and kimchi salad. Kimchi pairs well grilled with onions and appears alongside other Korean favorites like japchae and spicy beef soup.
All-you-can-eat Korean BBQ offers high-quality meats like beef belly, bulgogi, pork belly, and brisket. A unique banchan buffet sits in the center, featuring unlimited sides such as kimchi, japchae, and fried dumplings, with fast and responsive service.
Good to know
Happy hour runs from 11am-12pm on weekends for $19.99.
Expect limited meat selection during happy hour.
Free parking is available in a large open lot.
Spacious, modern interior with self-serve meat and salad bars creates an interactive dining experience. Lively atmosphere with loud music and a diverse crowd fills the clean, well-ventilated space. Tables feature built-in grills for cooking fresh, well-seasoned meats quickly and efficiently.
Kimchi here stands out for its very flavorful taste and quality that matches well with Korean soju. It appears alongside an impressive variety of side dishes and a convenient self-serve add-on cart.
Offers all-you-can-eat Korean barbecue with high-quality meats and delicious sides. Includes shin ramen served at the end and features attentive service and a great atmosphere.
Good to know
Happy hour runs Monday to Friday until 4 pm with a $24.99 all-you-can-eat deal.
A minimum of 2 adults is required to sit down for AYCE dining.
There is a 2-hour time limit for all-you-can-eat orders.
Korean BBQ spot with classic joint feel offers large tables and private rooms suited for groups. Loud techno music creates a high-energy, club-like atmosphere that can make conversation difficult. Drinks include cold draft beer and unique cocktails like peach makgeoli blends.
Kimchi appears as a flavorful side dish that complements several meals. It pairs well with crispy pork belly and enhances dishes like tofu wrappers and boneless short rib.
Classic KBBQ joint vibe with private rooms and large tables suits big groups well. The pork belly with kimchi stands out, crispy and paired with tasty sides like salad and kimchi.
Good to know
M Korean BBQ is a no-tipping establishment; a 10% service fee is included.
Expect long wait times during peak hours, especially at night.
Plenty of parking is available in the attached parking structure.
Luxurious Korean restaurant with modern Korean aesthetics and semi-private booths creates an upscale yet cozy atmosphere. Large space feels like a club, offering private dining rooms for comfort and exclusivity. Music and socializing maintain a festive but not intrusive vibe.
Deep-fried kimchi shines in the Tricolor Pancake with a strong blend of spiciness and pickled flavor. Kimchi radish water offers a unique, refreshing twist alongside the classic kimchi.
Premium beef like marinated galbi and short rib stands out for being tender and deeply flavorful. The course meal includes simple, beautiful dishes like easily digestible 죽 suitable for kids.
Good to know
Reservations are recommended to ensure a hassle-free dining experience.
The restaurant only accepts credit cards with chips; no gift cards without chips.
Expect higher prices due to the premium dining experience offered.
Outdoor seating beneath a vibrant red canopy creates a cozy Korean street food vibe reminiscent of a pojangmacha. Inside seating is small and minimal, offering an authentic, no-frills atmosphere. Fish tanks with live seafood highlight a focus on freshness that complements the overall experience.
Simple ban chan includes kimchi, fish cake, cabbage salad, and spicy pickled radish. Kimchi appears in dishes like kimchi fried rice and kimchi stew with pork soup.
Sitting outside with Korean soju or beer brings a street food vibe. The ban chan includes kimchi, fish cake, cabbage salad, and spicy pickled radish. The popcorn chicken teokbokki and Korean fried chicken rice cake stand out as popular dishes.
Good to know
The restaurant is located on the 3rd floor of The Source OC plaza, with ample parking available.
K SOUL FOOD offers outdoor seating, providing a pleasant dining option.
Expect to pay extra for additional bowls of rice, which cost $1 each.
Spacious Korean barbecue restaurant with lively atmosphere and colorful LED lights creates a fun, loud vibe filled with groups cooking and laughing. Tables suit parties of four or five, with attentive servers who BBQ the meat. The place stands out for its Korean-themed decor and varied free side dishes enhancing the dining experience.
Meals include white kimchi served with pork belly and a variety of banchan featuring kimchi and pickled vegetables. Staff provide generous servings of kimchi, enhancing the dining experience.
Korean BBQ intestines stand out as a specialty, paired with tender pork belly and signature galbi. Fresh banchan and a super delicious bibim naengmyeon add variety to the energetic dining experience.
Good to know
Reservations are recommended, especially for larger groups.
Expect long wait times during weekends and dinner hours.
You can join the waitlist on Yelp before arriving.
Modern Korean-style interior features clean wooden tables and digital ordering kiosks at every table. Atmosphere is friendly but noisy, often crowded with families sitting close together. The space feels authentic and well-lit, resembling a restaurant in Korea.
Oyster kimchi stands out as refreshing and delicious. Other kimchi and side dishes come across as clean and flavorful.
Oyster kimchi stands out with strong flavor. The LA galbi, chive pancake, and cold pig's feet offer solid taste and quality. Soup dishes and radish kimchi come highly recommended.
Good to know
They serve breakfast menu until 10 am.
Expect long wait times during peak hours, especially around noon.
Parking is limited and can be challenging during busy times.
Circular cast iron grill pans create a unique Korean barbecue experience in a spacious setting. Lively and casual atmosphere suits groups of friends and family, with friendly staff often assisting with grilling. Floors can be slippery, so caution is advised while moving around.
Grilling the kimchi and bean sprouts with pork belly brings out more flavor. Portions of both are generous and satisfying.
Authentic Korean BBQ features a cast iron lid for grilling, which is rare on the East Coast. Generous portions of samgyeopsal pair well with grilled kimchi and bean sprouts, all served with friendly staff and a lively atmosphere.
Good to know
Expect to pay around $34 for a plate of meat, which is about 6 ounces.
All orders are a la carte, which can make the meal expensive.
Parking is ample in a shared lot with Kaju Tofu.
Small, cozy space blends modern and traditional Korean elements creating a nostalgic yet fresh atmosphere. Busy and welcoming with a family vibe that suits enjoying hearty soups. Known for authentic Korean comfort food with rich broths and generous portions.
Radish kimchi stands out as refreshing and pairs well with a rich broth. Kimchi and pickled radish in soy sauce show careful preparation and strong flavors.
Broths like Galbi-tang and Seolleongtang come rich and hearty with lots of gelatin and flavor. Cold noodles offer a refreshing, chewy texture, while radish kimchi adds a crisp, fresh bite.
Good to know
Parking is limited, and street parking is available nearby.
Wait times can be long depending on the time of day.
They close fairly early at 9 PM.
Asian grocery store offers bright, spacious aisles with a lively, neon-lit atmosphere. It features fresh seafood and produce, including on-site sashimi slicing, alongside a wide selection of Korean groceries and beverages. The space feels cozy and condensed, creating an intimate shopping experience.
A wide range of kimchi varieties fills the shelves, including fresh and preserved options. The selection pairs well with Korean staples like noodles and street foods such as kimchi fried rice and Tteokpokki.
A wide range of kimchi varieties and authentic kimbap rolls fill the shelves. Fresh-cut pork strips, marinated Kalbi and bulgogi, plus Korean snacks, soju, and banana Makgeolli offer everything needed for a Korean BBQ or home feast.
Good to know
Parking is easy at H Mart Buena Park.
Expect competitive prices compared to other Korean markets.
The seafood selection is among the best in Korean markets.