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New Yorkers 1st Choice
Koreatown's best

Brisket soup

You are looking for the specific comfort that comes from a bowl of soup paired with tender brisket.

Based on 567 Opinions
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01
Shin Chon Seolleongtang(신촌설렁탕) image 1
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Small, cozy Korean restaurant with a simple, classic K-town style interior offers a warm, homey atmosphere. Authentic Korean soups, especially Seolleongtang and spicy variations, stand out alongside homemade kimchi and affordable prices. Free parking and a welcoming vibe make it a neighborhood gem.

Soups here have a rich, comforting broth that is never too salty. Options like the spicy hangover soup and beef and offal soup come with generous portions of meat and deep, authentic flavors.

Spicy brisket has a nice kick and pairs well with rice to ease a hangover. Extra beef brisket is available at an affordable price, though the beef itself isn't very hearty.

People are saying

"The soup here has a rich, comforting broth that's not too salty."

"I loved the spicy brisket; it had a nice kick."

Good to know

1

Most soups cost just over $10 and include rice and side dishes.

2

Galbijjim is priced at $30, worth it compared to most dishes around $15-18.

3

The restaurant offers free parking, which is a huge plus.

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Korean barbecue restaurant with celebrity autographs decorating walls and a modern yet cozy interior. Atmosphere stays lively and comfortable, with staff grilling meat at the table and managing hotpots for a relaxed experience. Space includes private booths and offers valet parking for convenience.

Spicy seafood soup delivers a lively kick with the right amount of heat. A small stove next to the grill keeps soups and poached eggs hot, adding to the flavorful experience.

Thinly sliced beef brisket offers a delicious, refreshing, and flavorful texture. Adding cheese sauce makes it creamy, moist, and soft, enhancing the taste. The brisket pairs well with lettuce and onions, creating a fragrant and high-quality combination.

People are saying

"The spicy tofu soup combo was super generous in portion."

"The beef intestines had an amazing texture, so chewy and satisfying."

Good to know

1

KingChang-La celebrates birthdays with a song and sparkler.

2

Reservations are recommended to avoid long wait times.

3

A few pieces of meat can cost up to $60 per person.

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Korean barbecue restaurant with tabletop charcoal grilling and waitstaff-cooked meat offers an interactive yet relaxing dining experience. Interior blends retro-industrial 1960s Seoul style with modern design, creating a lively and warm atmosphere. Unique features include built-in hot pot burners and a scratcher game adding excitement to meals.

Soup features a bean paste broth with ramen noodles, offering a unique twist on traditional ramen. The combination of Dwenjang Jji Gae flavors creates a rich and satisfying finish.

Beef brisket here is premium and beautifully marbled, melting in your mouth. It appears in the Large Specialty Set and in a rich brisket ramen that offers a flavorful twist on traditional dishes.

People are saying

"The short rib soup here is so flavorful and tender."

"The Brisket meat is always fresh with nice marbling."

Good to know

1

Reservations are recommended due to the restaurant's popularity.

2

Parking can be challenging in the area, so plan accordingly.

3

Expect a wait during peak hours, especially on weekends.

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Small space offers a cozy atmosphere with a clean, chic interior. Noise levels vary from quiet and soul soothing to loud and crowded during busy times. The place feels warm and welcoming, reflecting a home-style Korean kitchen vibe.

Broth stands out with a rich yet clean flavor and a pure beef taste in the Beef Short Rib Soup. Soups come in large bowls and offer options like tangy galbitang and customizable salt levels.

Brisket comes thinly sliced in a milder, clean-tasting soup with beef cheek, knee cartilage, and glass noodles. The brisket with tripe is cooked to perfection and served in a bubbling ox bone broth.

People are saying

"The short ribs in the soup were fall-off-the-bone tender."

"The brisket was fall-apart tender and cooked to perfection."

Good to know

1

Parking is only available by valet for $3.

2

Street parking is available but can be challenging in the evenings.

3

Expect wait times during peak hours, especially on weekends.

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Small Korean restaurant with simple decor and a hole-in-the-wall vibe offers a cozy, home-y atmosphere filled with the aroma of ox bone soup. The place serves only Seol Lung Tang, with free refills of kimchi and scallions, creating a casual and authentic dining experience.

Brisket and ox bone soups come naturally boiled without MSG, offering rich flavors from ox bones. Adding rice or green onions changes the dish, making it a comforting Korean beef soup with various meat options.

Brisket comes in an amazingly tender cut with a springy texture like hot pot beef slices. The soup features a perfectly thickened broth that highlights the brisket's flavor.

People are saying

"The soup's broth is deep, clean, and comforting."

"The bone broth with beef brisket is light, nourishing, and easy to drink."

Good to know

1

Expect a 20-minute wait during peak hours.

2

The restaurant serves only Seolleongtang with limited options.

3

Prices for a bowl of Seolleongtang have increased to $21.

06
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Spacious Korean restaurant with a clean, modern industrial vibe and natural light fills the room. Energetic atmosphere suits groups and families, with high-quality charcoal grilling that avoids overcooking. Free validated parking and unique warm Jang-jorim banchan add to the welcoming experience.

Soups here feature clear, light, yet flavorful broth with options like seafood and beef ribs noodle soup. Traditional Korean soups such as dried pollack soup and whole chicken soup offer warming and rejuvenating qualities.

Thin, buttery brisket cooks instantly on the grill and pairs well with the garlic dipping sauce. It often comes in combos with beef belly, pork belly, and pork jowl, all cooked to flavorful perfection.

People are saying

"You have to try their abalone porridge; it's so comforting."

"The brisket here is thinly sliced, buttery, and perfect on the grill."

Good to know

1

The restaurant closes at 10 pm.

2

There is free parking at Koreatown Plaza with validation.

3

Parking costs $5 for valet service.

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Pho restaurant offers a modern, clean interior with a self-serve garnish bar that lets diners customize their bowls. The atmosphere stays comfortable and laid back, with a cozy vibe similar to a cafe. Unlimited noodles and a unique vegetable bar add to the casual, personalized dining experience.

Broth stands out with its rich meat flavor and comforting qualities. Soups like the rice noodle soup and Chicken soup with shrimp show care in preparation and benefit from a splash of lime to enhance taste.

Brisket comes tender and juicy, melting in your mouth. It pairs well with fresh toppings and perfectly cooked noodles in the pho.

People are saying

"The pho soup broth is authentic and flavorful."

"The brisket just melted in my mouth."

Good to know

1

Parking is limited with only three spaces for a capacity of forty people.

2

Customers must scan a QR code to get a table.

3

The lunch menu is only available on weekdays.

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High-volume Korean barbecue restaurant offers an all-you-can-eat buffet with self-serve meat stations and a modern, stylish interior. The atmosphere is clean and well lit, lively with loud music and a vibrant vibe. Private rooms and a walk-up bar add options for groups and waiting guests.

Soybean paste soup stands out with rich flavor. The soondubu hot tofu soup and steamed egg offer comforting, flavorful options alongside a free kimchi pancake and salad bar.

Beef brisket stands out with amazing cuts and flavorful Wagyu options. It appears in all-you-can-eat packages alongside other quality meats like pork belly and short rib, making it easy to grab without waiting.

People are saying

"The wagyu brisket here is so tender it made clouds jealous."

"The marinated meats here are very good and fresh."

Good to know

1

Happy hour runs Monday to Friday from 5-8pm and Saturday to Sunday from 2-6pm.

2

Drinks cost $5 during happy hour, with cocktails at $8.

3

Expect a wait time of up to two hours during peak hours.

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Bright, spacious interior with high ceilings and modern industrial design creates a clean, cozy atmosphere. The space fills with comforting scents and lively sounds, offering a bustling yet welcoming vibe. Ample seating supports a casual dining experience with a friendly, energetic mood.

Soup features a very flavorful broth enhanced by basil and fresh lemon juice. It contains soft tender meat and has a taste that encourages drinking every drop.

Brisket appears in several dishes like pho and soup, often paired with flank and tendon. Orders like Brisket Pho and brisket flank and tendon soup come out quickly and feature tender cuts.

People are saying

"I always came here for the pho soup."

"I love the brisket pho, it's my usual order."

Good to know

1

Parking is available for free in the lot in front of the restaurant.

2

A bowl of Dac Biet Pho costs around $30, which is on the expensive side.

3

They charge $5 extra for adding broccoli to your order.

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Pho restaurant offers authentic bone broth without MSG and bold, spicy flavors with a clean, organized space. It stays open 24/7, attracting a mix of locals and tourists seeking late-night meals. The menu blends Vietnamese tradition with a Korean touch in its garnishes and dishes.

Spicy oyster soup features fresh oysters and a long-lasting flavor. The spicy noodle soup stands out for its rich taste and is noted as good for hangovers.

Brisket comes out very tender and flavorful. The meat stands out for its amazing tenderness and rich taste.

People are saying

"I found the spicy oyster soup to be amazing."

"The brisket here is amazing and so tender."

Good to know

1

Pho 24 is open 24/7, making it convenient for late-night cravings.

2

Valet parking is available for $3 during lunch and $5 during dinner.

3

Prices are higher than average, with two bowls costing around $47.

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Interior reflects traditional Korean barbecue style with walls covered in celebrity autographs. Atmosphere ranges from noisy and lively to chill and relaxed, suitable for dates or groups. Staff provide table-side grilling service, enhancing the dining experience without self-cooking.

Soybean soup features clams and rice cakes with perfect texture. Tofu soup offers a spicy, flavorful experience. Egg soup comes out very nice.

Brisket comes thinly sliced and marinated, offering a tasty, tender bite. It appears in combos alongside skirt steak and short rib, often paired with beef belly and pork belly kimchi fried rice.

People are saying

"The spicy tofu soup here is flavorful and good."

"The brisket here is insanely good and delicious."

Good to know

1

Happy hour starts after 9 pm, making drinks and selective appetizers 50% off.

2

Parking is available in the back, but street parking is also an option.

3

There is usually a 20-minute wait on Friday nights at 8 pm.

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Korean barbecue restaurant offers self-serve meat and side dish bars that let diners grill their own food at the table. Large glass windows provide a panoramic city view with seating that overlooks the block below. The atmosphere is modern and inviting, with K-pop music playing softly in the background.

Spicy house tofu soup stands out with its bold flavor and consistent quality. Japchae and other banchan complement the well-made tofu soup offerings.

Beef brisket comes in a premium spicy version and pairs well with Wagyu beef belly. The brisket and pork belly options offer rich, delicious flavors.

People are saying

"The brisket cuts were great and tender."

"The complimentary tofu soup was so delicious and silky."

Good to know

1

Happy hour runs on weekdays until 4 PM with all-you-can-eat options for $25.

2

The weekday lunch special starts at $26.99 with 45 items available.

3

There is a two-hour limit for the buffet, and last orders are denied 20 minutes before time is up.

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Modern, spacious Korean barbecue spot offers excellent ventilation that keeps smoke away from diners. Atmosphere feels inviting and cozy with a laid-back vibe suitable for families and groups. Quality meat and well-designed space create a comfortable, enjoyable dining experience.

Unlimited soybean soup comes with the meal for $24. The tofu soup arrives at the start and pairs well with other dishes like corn-cheese and kimchi fried rice.

Six and a half plates of brisket come sliced thicker than usual, not thin like other spots. The meat stays consistently lean with a little fat, and an unlimited brisket deal runs at $24.99 per person.

People are saying

"I ate six plates of their amazing, lean brisket."

"I ate six and a half plates of their brisket, and it was lean."

Good to know

1

They have a Valentine’s Day special right now.

2

Expect a 20-minute wait if you don't make a reservation.

3

Parking costs $10 at their lot, free during weekday lunch.

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Koreatown, Los Angeles

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