Open kitchen with hibachi-style grill show creates an engaging dining experience. Casual, family-like atmosphere balances lively energy without overwhelming noise. Interior features clean tables and beautiful wall art, complementing the vibrant setting.
Dinner includes hibachi style service around a giant grill offering both food and entertainment. The owner chef and host check in regularly, ensuring guests feel well cared for throughout the meal.
Steaks come out perfectly cooked, including filet mignon and New York cuts. Options like filet mignon paired with lobster or scallops hibachi style come with fried rice, salad, and soup for about 34 dollars.
Good to know
Reservations are highly recommended for the hibachi grill area, which fills up fast.
Happy Hour prices are available for beverages, sushi, and appetizers.
Parking is easy to find in the medium-sized parking lot.
Bright and clean dining room with an open kitchen where cooking sounds and sights are clear. Atmosphere feels casual and straightforward, lacking personal service and traditional tableware. Offers generous portions, reasonable prices, and flavorful Mediterranean dishes with notable garlic sauce and chicken shawarma.
Sam prepares dinner here, offering a Mediterranean experience. The spot works well for family dinners, like the night after Mother's Day.
Steak comes out perfectly tender and juicy with rich flavor. The filet mignon sheshkabob stands out as very good among the mains.
Good to know
The restroom is clean and well-maintained.
All guests are served quickly, typically within 45 minutes.
The lunch special for $13.99 offers great value.
Fine dining restaurant offers a 6-course tasting menu with an intermission for a kitchen tour and chef interaction. Atmosphere feels intimate and warm, resembling a welcoming home rather than a formal setting. Unique experience includes private rooms and a curated wine cellar that sets a refined tone for the evening.
Dinner here includes a cellar gathering before the meal, offering a chance to mingle. Options like Dinner for 2 with Wine Pairing make it suitable for special occasions.
Steaks come out extremely tender and perfectly cooked, especially the filet mignon and Porterhouse. Seasoning is balanced and the meat is juicy.
Good to know
Reservations are a must, and it's recommended to make them well in advance.
Dinner lasts about 4-5 hours, including a break for a house tour.
There is an intermission before the main course where guests can explore the building.
Restaurant offers an elegant Asian-fusion atmosphere with a beautiful, tranquil interior and well-lit, spacious layout. The vibe balances sophistication and warmth, suitable for intimate celebrations or upscale dining. Tea sampling at the entrance adds a distinctive touch to the experience.
Dinner features an Asian inspired menu that evolved from an afternoon tea experience. The setting offers a unique blend of flavors and presentation for evening meals.
Steak on Crack stands out with its tender texture and a savory, sweet sauce that adds a flavorful kick. Every cut remains consistently tender and satisfying.
Good to know
Reservations are suggested for dining to ensure a spot.
Afternoon tea is available on weekends, perfect for gatherings.
The afternoon tea set costs $45 per person, including a pot of tea.
Restaurant combines modern decor with historic nods and a see-through kitchen. Atmosphere is loud and fun, filled with a mixed crowd and lively music that still allows conversation. Unique features include private lockers for liquor and a dedicated whiskey room with a curated selection.
Dinner here offers more than just food, it delivers a full experience. The meals consistently satisfy and impress with their quality.
Sugar Barrel Steak stands out with its perfect cooking and bursting flavor. It pairs well with sides and can be topped with garlic shrimp for added richness.
Good to know
Reservations are required for large groups, especially during busy times.
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Parking can be challenging; arrive early to secure a spot.
Vietnamese restaurant with an upscale interior and spacious, clean environment offers a lively atmosphere that suits casual dining and dates. The place fills up quickly, reflecting its popular status and busy staff. Complimentary items like tea and dessert add to the experience.
Dinner features authentic Vietnamese recipes with dishes that satisfy well. The spot gets packed at dinner but service moves fast, and meals come with a complimentary tapioca pudding dessert.
Filet mignon appears in several dishes, paired with garlic noodles or fried rice. Steak also comes as Com Bแป Lแปฑc Lac, served with rice. Pho includes round eye steak slices that arrive precooked and overcooked.
Good to know
Parking is available in front of the restaurant.
The restaurant can get busy during dinner hours but the wait moves quickly.
Credit cards and mobile payments are accepted; cash is also welcome.
Steakhouse with dark paneling and red leatherette booths offers a cozy, old-school vibe reminiscent of the 1950s. Live music and entertainers create a lively atmosphere while the setting remains relaxed and private. The bar features a solid whiskey selection and classic cocktails at reasonable prices.
Dinner here features amazing smells and flavors that make meals memorable. Celebrations often happen with wonderful dishes that please diners.
Steaks come out juicy and tender, cooked to perfection with rich flavor. Prime rib stands out as delicious and perfectly prepared, paired well with hearty onion soup and a welcoming atmosphere.
Good to know
Happy hour offers discounted drinks from 4-7pm on weekdays.
Tuesday is Titos night with a special discount on drinks.
Wednesday features a discount on bottled wine.
Rustic Mexican decor with bright colors and artistic vibe creates a cozy atmosphere. Complimentary valet parking and live mariachi music add to the experience. The patio seating offers a pleasant outdoor option for dining.
Dinner features a lively atmosphere with engaging service from staff like Alex. The menu offers a satisfying experience that matches its social media buzz.
Filet mignon comes with giant shrimp, parmesan mashed potatoes, and a black truffle drizzle. Steak pairs well with shareable plates like green chilaquiles, beans, and panela cheese.
Good to know
Reservations are required for dining, especially on weekends.
Valet parking is the only option available, and it requires tipping.
Expect a long wait if you arrive without a reservation.