Bright dining room with an open kitchen creates a casual vibe. Steak is tender and juicy, especially the filet mignon sheshkabob. Mediterranean dishes shine with garlic sauce and chicken shawarma at good prices.
Steak comes out perfectly tender and juicy with rich flavor. The filet mignon sheshkabob stands out as very good among the mains.
"The steak here is perfectly tender, juicy, and flavorful."
Good to know
The restroom is clean and well-maintained.
All guests are served quickly, typically within 45 minutes.
The lunch special for $13.99 offers great value.
Elegant Asian-fusion spot offers a tranquil interior perfect for upscale dining. Steak on Crack shines with tender texture and a savory, sweet sauce. Tea sampling at the entrance adds a distinctive touch to the warm, sophisticated vibe.
Steak on Crack stands out with its tender texture and a savory, sweet sauce that adds a flavorful kick. Every cut remains consistently tender and satisfying.
"The Steak on Crack is tender with an addictive soy and XO sauce."
Good to know
Reservations are suggested for dining to ensure a spot.
Afternoon tea is available on weekends, perfect for gatherings.
The afternoon tea set costs $45 per person, including a pot of tea.
Open kitchen offers a hibachi grill show that entertains while you dine. Steaks like filet mignon come perfectly cooked and pair well with seafood. Casual vibe and family-like atmosphere keep energy lively but not loud.
Steaks come out perfectly cooked, including filet mignon and New York cuts. Options like filet mignon paired with lobster or scallops hibachi style come with fried rice, salad, and soup for about 34 dollars.
"The steak here is tender and delicious."
Good to know
Reservations are highly recommended for the hibachi grill area, which fills up fast.
Happy Hour prices are available for beverages, sushi, and appetizers.
Parking is easy to find in the medium-sized parking lot.
Cozy spot with a classy vibe serves a rib eye steak paired perfectly with cocktails. Locals love the fresh, phenomenal food and the warm, peaceful dining inside. Bar seating offers a casual yet refined experience.
Rib eye steak comes with mushroom risotto and green beans. The steak pairs well with cocktails and seafood options.
"The rib eye with mushroom risotto and green beans was the ultimate meal."
Good to know
Reservations are recommended as the restaurant fills up quickly.
The bar area offers walk-in seating for those without reservations.
Happy hour is available and the restaurant is family-friendly.
Sandwich shop in an outlet mall serves fresh cheesesteaks with BBQ sauce and plenty of toppings. Casual vibe with free parking nearby makes it easy to visit. Try the gourmet fries and flavorful teriyaki wings for variety.
Good to know
Parking is free and plentiful.
The sandwich costs $15 and comes with a drink and gourmet fries.
There are many options and toppings available.
Modern decor and calm atmosphere create a fancy dining experience. Filet mignon shines with black pepper sauce and French style. Quiet early hours make it perfect for easy conversation.
Filet mignon features prominently with mushrooms in black pepper sauce and a French style preparation. The steak appears both as cubes and classic cuts, paired with rich sauces.
"The filet mignon with mushroom in black pepper sauce was divine."
Good to know
Parking can be difficult during lunchtime.
The restaurant offers a lunch special that is a good value.
Reservations can be made through Google Maps.
Enjoy an intimate, warm atmosphere that feels like a welcoming home. Savor perfectly cooked filet mignon with balanced seasoning and juicy meat. Experience a unique 6-course tasting menu with a kitchen tour and chef interaction for a refined evening.
Steaks come out extremely tender and perfectly cooked, especially the filet mignon and Porterhouse. Seasoning is balanced and the meat is juicy.
"The steak here is cooked perfectly and tastes delicious."
Good to know
Reservations are a must, and it's recommended to make them well in advance.
Dinner lasts about 4-5 hours, including a break for a house tour.
There is an intermission before the main course where guests can explore the building.
Steakhouse offers juicy steaks and a cozy 1950s vibe with dark paneling and red booths. Live music adds a lively atmosphere while the bar serves classic cocktails and solid whiskey. Prime rib and hearty onion soup shine in this relaxed, private setting.
Steaks come out juicy and tender, cooked to perfection with rich flavor. Prime rib stands out as delicious and perfectly prepared, paired well with hearty onion soup and a welcoming atmosphere.
"I'd return for the perfectly cooked, tender prime rib steak."
Good to know
Happy hour offers discounted drinks from 4-7pm on weekdays.
Tuesday is Titos night with a special discount on drinks.
Wednesday features a discount on bottled wine.
Rustic Mexican decor and live mariachi music create a cozy, artistic vibe. Filet mignon with black truffle drizzle pairs well with shareable plates like green chilaquiles. Enjoy dining on the pleasant patio with complimentary valet parking.
Filet mignon comes with giant shrimp, parmesan mashed potatoes, and a black truffle drizzle. Steak pairs well with shareable plates like green chilaquiles, beans, and panela cheese.
"The steak and eggs here are really good."
Good to know
Reservations are required for dining, especially on weekends.
Valet parking is the only option available, and it requires tipping.
Expect a long wait if you arrive without a reservation.
Cozy spot with large portions and affordable prices shines for casual meals. Teriyaki steak features fresh quality meat paired with steamed rice and salad. Limited seating and outdoor tables create a warm atmosphere perfect for friends and family.
Good to know
Most menu items are under $10, offering great value.
The Chicken & Beef Plate costs $11.99, and the Coconut Shrimp Plate is $12.99.
Expect large portion sizes that are more than enough for one person.
Sugar Barrel Steak shines with perfect cooking and rich flavor, topped with garlic shrimp for extra taste. Modern decor meets history in a see-through kitchen setting. Enjoy a lively vibe with private liquor lockers and a curated whiskey room for enthusiasts.
Sugar Barrel Steak stands out with its perfect cooking and bursting flavor. It pairs well with sides and can be topped with garlic shrimp for added richness.
"The Sugar Barrel Steak was perfectly cooked and full of flavor."
Good to know
Reservations are required for large groups, especially during busy times.
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Parking can be challenging; arrive early to secure a spot.