Lunch and seafood

Large seafood restaurant features aquariums with live lobsters and rotating centerpiece tables for easy sharing. Atmosphere varies from calm and classy to loud during celebrations, with a modern interior designed for large family gatherings and private parties.

Lunch specials run seven days a week with many entrées under $14. Portions come generous and dishes deliver great taste consistently.

Freshness stands out with clams with basil and whole steamed fish prepared with ginger, scallions, and soy sauce. Seafood includes sea shell clams and sea cucumber, all well-prepared and reasonably priced.

Small space with modern Japanese style and private grills creates a cozy atmosphere despite some smoke from cooking. High booths offer privacy in a lively setting with music and attentive service. Exceptional Wagyu beef stands out as the centerpiece of the dining experience.

Lunch offers an all-you-can-eat special priced around $45.99 to $60 for 90 minutes. The price provides excellent value for the quantity and time.

Seafood here stands out for its freshness and high quality. Argentina shrimp served with the head on delivers a strong shrimp umami flavor that highlights the freshness.

Small space with traditional Asian decor and dim hanging lanterns creates a cozy but crowded atmosphere. Staff often rush diners, leading to a busy and loud environment where conversation is difficult. Colorful menus with pictures support a straightforward ordering process.

Seating happens quickly for late lunch visits. The spot fills up fast during both lunch and dinner hours.

Seafood appears in dishes like dried rice with shrimp and in a beef noodle soup that includes various meats and seafood choices.

Fast-casual seafood spot with self-service kiosks and a condiment bar. Atmosphere is lively and noisy, making conversation difficult. Interior feels clean and modern with ample seating but can be cold and drafty.

Busy lunch hours show this spot's popularity for a quick, casual meal. Sweet potato fries add a nice touch to a healthy lunch with friends or family.

Freshly grilled fish features prominently with a focus on sustainable seafood sourcing. Crispy fish and chips, shrimp with garlic butter, and healthy sides like zucchini and tempura green beans complement the menu.

Bright, clean dining room with gold-themed decor and upscale tableware creates a comfortable, high-end atmosphere. Soft, calming elevator music keeps noise levels moderate, supporting a casual yet refined vibe. Seating includes booths and tables by tinted windows, offering a mix of cozy and open views.

Crowds build up during the lunch rush, making the spot lively and busy. It offers a solid option for a midday meal with a good atmosphere.

Massive fried fish comes battered, fluffy, and crispy. Black beans clams feature umami black beans with bell peppers and onions. Sweet and sour soup with catfish and salt and pepper fish are common orders.

Sushi restaurant offers fresh sashimi and homemade tiramisu in a cozy, quiet setting. Owner personally selects seafood from Japan, ensuring high-quality ingredients. Prices remain reasonable, with special lunch combos and occasional complimentary sushi pieces.

Lunch combos come with noodles, a roll, and tea at a great price, available weekdays from 11 am to 3:30 pm. The pasta includes roe and seaweed and fills up without leftovers.

Fresh sashimi and oysters stand out with excellent meat to fat ratio. Fish and seafood come directly from Japan, selected personally by the owner, ensuring consistent quality.

Large seafood restaurant offers authentic dim sum in a lively, bustling atmosphere reminiscent of a traditional Guangzhou teahouse. Spacious and well laid out, it suits family gatherings and groups, with some private rooms providing quieter spaces. Electronic menus and thoughtful amenities like baby high chairs add convenience.

Lunch draws big crowds, especially on weekends and holidays. Expect a 30 to 35-minute wait around midday.

Seafood dishes feature fresh, aromatic shrimp and perfectly prepared items like shrimp dumplings with thin, chewy skins. The Signature Fried Fish has a crisp, lightly battered exterior and moist, flaky interior, highlighting top-tier ingredients.

Hot pot restaurant offers all-you-can-eat buffet with a self-serve sauce bar and fondue fountain. Bright, modern decor creates a warm and inviting atmosphere suitable for groups or solo diners. Seating includes shared tables and booths, with a neat and clean environment.

Lunch offers an all-you-can-eat hot pot option around $20, which includes a wide selection of items. Staff provide thoughtful touches like free birthday meals and helpful extras such as hair ties during busy hours.

Fish fillets come very fresh and stand out as a highlight. The topping bar offers a wide variety of fresh seafood, veggies, and both hot and cold dishes.

Chinese restaurant offers authentic dishes with affordable prices and popular local clientele. Atmosphere feels busy and bright despite plain decor and worn carpet. Lunch specials provide good value with a variety of options.

Lunch specials cost around $10.98 to $11.99 and include free rice and soup. Specials run from 11am to 6pm and offer many choices at a reasonable price.

Black bean sauce snow fish offers a tender, smooth texture that melts in the mouth. Large shrimp appear in the Baked Shrimp with Pepper Salt, which tastes typical for the dish. Crab fish maw soup pairs well with red vinegar and white pepper. Deep fried fish and stir-fried oysters with ginger and scallions also feature on the menu.

Large space with big round tables suits family gatherings and groups. Atmosphere ranges from authentically noisy to calm enough for conversation, often lively with family dinners and friend gatherings. Requires advance reservation with a high minimum spend to secure popular dishes like Peking duck.

Seafood dishes feature incredibly fresh ingredients with highlights like honey walnut shrimp and Sautéed Shrimp. The menu also includes Crab Meat and Maw Fish Soup, offering a variety of flavors.

Italian restaurant with close tables and loud atmosphere during busy times offers a warm, family-friendly vibe with Italian design elements. The environment feels inviting and clean, though it can get crowded and noisy. Tablets at tables provide a modern touch for payment.

Lunch offers a soup and all-you-can-eat salad combo with a decent price. Servers create a welcoming atmosphere even during busy hours.

Shrimp appears in several dishes like shrimp scampi, seafood Alfredo, and a Calabrian Steak & Shrimp Bucatini. The shrimp in the kids Alfredo stands out as better than expected.

Large banquet hall with Asian-style decor and a subtle gold theme creates an elegant yet simple setting. The atmosphere is loud and busy, filled with energetic crowds and occasional cigarette smell. Robot servers navigate the space, adding a modern touch to the traditional dim sum experience.

Lunch hours get very bustling with a crowd that often waits over an hour. Prices stay cheap despite the busy scene. Weekday lunches start early with friends arriving to beat the rush.

Shrimp and chive dumplings stand out with medium-sized shrimp packed inside. Shu Mai blends pork and shrimp with sweet fish roe on top. Black bean sauce clams and various rice rolls add variety. Seafood dishes come in decent portions and prices stay reasonable.

Spacious seafood restaurant with large banquet rooms and private karaoke-equipped spaces. Atmosphere ranges from loud and lively with live entertainment to festive and comfortable for group events. Features include huge LCD screens and a customizable 180-degree coral fish video display.

Excellent weekday lunch service with attentive staff creates a welcoming vibe. Spacious enough for large group lunches, it offers a great atmosphere suitable for casual midday meals.

Seafood here is fresh and high quality, with dishes like shrimp dumplings and Sichuan fish with mustard greens standing out. The menu focuses on Canton region flavors, offering a variety of well-prepared seafood options.