Spacious restaurant with modern, sleek interior and glassed-in kitchen where dumplings are made fresh. Atmosphere feels upscale yet cozy, lively and friendly, suited for groups and casual meals. Popular spot known for authentic dumplings and a clean, bright setting.
Dinner offers delicious dishes that hold up well as leftovers. Meals come with consistent flavor and satisfy hunger on a Sunday night.
Lobster abalone soup stands out with its deep seafood flavor and stunning presentation. Shrimp fried noodles come out perfectly cooked and loaded with fresh shrimp.
"The Chinese food here, especially the xiao long bao, has a thin wrapper and rich broth."
"These dinner spots are sensational, especially the flavorful Xiao Long Bao."
"The seafood xiao long bao is packed with flavor."
Good to know
Arrive early to avoid long wait times, especially during peak hours.
Reservations are recommended for large groups to ensure seating.
Parking is available in the plaza, but it can get crowded.
Small space with modern Japanese style and private grills creates a cozy atmosphere despite some smoke from cooking. High booths offer privacy in a lively setting with music and attentive service. Exceptional Wagyu beef stands out as the centerpiece of the dining experience.
Cozy yet modern ambiance suits both casual dinners and special occasions. Dinner includes free ice cream to finish the meal.
Seafood here stands out for its freshness and high quality. Argentina shrimp served with the head on delivers a strong shrimp umami flavor that highlights the freshness.
Good to know
It's best to arrive early for dinner before 5:30pm to avoid waiting in line, especially on weekends.
This location only has a $65 all-you-can-eat menu with no other options.
There is no limit on 5A Wagyu beef during the all-you-can-eat service.
Large seafood restaurant features aquariums with live lobsters and rotating centerpiece tables for easy sharing. Atmosphere varies from calm and classy to loud during celebrations, with a modern interior designed for large family gatherings and private parties.
Private rooms require a $500 minimum expense for business dinners. The cuisine is consistently outstanding and suits big parties or simple dinners. Takeout boxes are available for family meals.
Freshness stands out with clams with basil and whole steamed fish prepared with ginger, scallions, and soy sauce. Seafood includes sea shell clams and sea cucumber, all well-prepared and reasonably priced.
Good to know
Lunch specials are available daily from 11:30 AM to 4 PM.
Reservations are required for large parties to ensure seating.
Parking is limited and can fill up quickly, especially on weekends.
Small space with traditional Asian decor and dim hanging lanterns creates a cozy but crowded atmosphere. Staff often rush diners, leading to a busy and loud environment where conversation is difficult. Colorful menus with pictures support a straightforward ordering process.
Busy dinner times come with a short wait of about 15-20 minutes for a party of two. It serves as a very good spot for both dinner and lunch.
Seafood appears in dishes like dried rice with shrimp and in a beef noodle soup that includes various meats and seafood choices.
Good to know
Parking in the plaza can be difficult to find.
Expect large portions; sharing is recommended.
Reservations are not accepted, so arrive early to avoid long waits.
Modern Asian interior combines bright, clean design with tasteful Chinese décor creating a tranquil yet lively atmosphere. The space fills with a low buzz of excitement as groups gather for authentic dishes and freshly made dumplings. A bubble tea station adds a unique touch to the dining experience.
Good alley seating creates a relaxed vibe for friend or family dinners. The inside offers a nice atmosphere suitable for lunch or dinner with others.
Every soup dumpling contains a whole shrimp inside. Shrimp wonton soup comes with a delicious chili oil sauce. Sauerkraut fish offers a very good seafood option worth trying.
Good to know
Reservations are not accepted; expect long wait times, especially on weekends.
The skewer menu is available from 9pm to 12:30am.
Good Alley offers discounts and free coconut jelly during its soft opening.
Spacious seafood restaurant with large banquet rooms and private karaoke-equipped spaces. Atmosphere ranges from loud and lively with live entertainment to festive and comfortable for group events. Features include huge LCD screens and a customizable 180-degree coral fish video display.
Large groups find the space great for dinner parties, karaoke, and dancing. Service handles big tables well, though staff may react if asked to pack leftovers. Meals often include multi-course dinners with a variety of dishes.
Seafood here is fresh and high quality, with dishes like shrimp dumplings and Sichuan fish with mustard greens standing out. The menu focuses on Canton region flavors, offering a variety of well-prepared seafood options.
Good to know
Parking might be difficult if you arrive late due to large events.
There is a $1.5 charge per person for tea.
Dim sum is served until 3pm daily.
Large space with big round tables suits family gatherings and groups. Atmosphere ranges from authentically noisy to calm enough for conversation, often lively with family dinners and friend gatherings. Requires advance reservation with a high minimum spend to secure popular dishes like Peking duck.
Dinner features a must-order Peking duck that suits group dinners and special occasions like Lunar New Year. Private rooms offer a NT$400 discount, and reservations with preorder are recommended.
Seafood dishes feature incredibly fresh ingredients with highlights like honey walnut shrimp and Sautéed Shrimp. The menu also includes Crab Meat and Maw Fish Soup, offering a variety of flavors.
Good to know
Reservations require a minimum spend of $400 and must be made in advance.
Peking duck must be ordered at least one hour ahead of time.
Same-day reservations are not available; plan ahead to secure a table.
Hot pot restaurant offers all-you-can-eat buffet with a self-serve sauce bar and fondue fountain. Bright, modern decor creates a warm and inviting atmosphere suitable for groups or solo diners. Seating includes shared tables and booths, with a neat and clean environment.
Dinner offers a wide selection at a reasonable price, around $25 to $30. Service stays attentive even during busy hours, making it easy to enjoy a family meal.
Fish fillets come very fresh and stand out as a highlight. The topping bar offers a wide variety of fresh seafood, veggies, and both hot and cold dishes.
Good to know
Parking is limited; consider street parking or nearby library lots.
There is a 90-minute time limit per table for dining.
On your birthday, if you come with at least two friends, the birthday person eats for free.
Italian restaurant with close tables and loud atmosphere during busy times offers a warm, family-friendly vibe with Italian design elements. The environment feels inviting and clean, though it can get crowded and noisy. Tablets at tables provide a modern touch for payment.
Dinner here features kind and attentive service from staff like Joey and Victor. The spot offers a family-friendly atmosphere that supports enjoyable meals with relatives.
Shrimp appears in several dishes like shrimp scampi, seafood Alfredo, and a Calabrian Steak & Shrimp Bucatini. The shrimp in the kids Alfredo stands out as better than expected.
Good to know
Expect a wait time of 30-40 minutes during peak dinner hours.
Parking is ample and easily accessible near the restaurant.
Prices are generally higher than average for Italian dining.
Fast-casual seafood spot with self-service kiosks and a condiment bar. Atmosphere is lively and noisy, making conversation difficult. Interior feels clean and modern with ample seating but can be cold and drafty.
Offers quick, casual meals suitable for dinner with friends or family. One visit resulted in gastroenteritis, so food safety may vary.
Freshly grilled fish features prominently with a focus on sustainable seafood sourcing. Crispy fish and chips, shrimp with garlic butter, and healthy sides like zucchini and tempura green beans complement the menu.
Good to know
The restaurant uses self-service kiosks for ordering, which may be confusing for first-time visitors.
Expect smaller to-go portions compared to dining in.
Parking is generally available, but the lot can fill up quickly during peak hours.
Large banquet hall with Asian-style decor and a subtle gold theme creates an elegant yet simple setting. The atmosphere is loud and busy, filled with energetic crowds and occasional cigarette smell. Robot servers navigate the space, adding a modern touch to the traditional dim sum experience.
Banquet style dinners take place in private rooms, offering a more formal setting. Servers show apologetic service and sometimes adjust charges during dinner.
Shrimp and chive dumplings stand out with medium-sized shrimp packed inside. Shu Mai blends pork and shrimp with sweet fish roe on top. Black bean sauce clams and various rice rolls add variety. Seafood dishes come in decent portions and prices stay reasonable.
Good to know
Reservations are recommended, especially for larger groups, and can be made a day in advance.
Parking can be difficult; arrive early to secure a spot.
Expect a bustling atmosphere during weekend lunch hours.