Sea Forager Seafood & Tours offers fresh, sustainably caught fish from local fishers with clear sourcing info. Enjoy live sea shanty music and sip on a glass of wine while waiting. The market supports eco-friendly seafood and sustainable fisheries.
Fish comes amazingly fresh and sustainably caught from small-scale local fishers. Each week brings a variety of high-quality fish with clear info on who caught it and where.
Good to know
Sea Forager offers a weekly fish delivery service with fresh, sustainably caught seafood.
Prices for seafood delivery can be higher than average, reflecting quality and sustainability.
Customers receive weekly reminders and recipe suggestions before each order.
Captain Steve's expert guidance ensures steady catches of sturgeon and halibut for all skill levels. Spacious boat features a heated cabin and onboard grill for comfort and cooking. Jazz music creates a relaxed atmosphere that keeps the mood lively throughout the trip.
Captain Steve keeps the boat full of fish all day long and coaches on every catch. Most fish are perfect size, with many caught and helped aboard, sometimes more than can be handled.
Good to know
Reservations are recommended as the website may not be up to date.
Bring your own cooler and drinks for the trip.
All poles, bait, and fishing gear are provided during the charter.
Spices fill the air in a clean, well-decorated space with old Hindi songs softly playing. Fish dishes shine with bold flavors like fiery Fish Vindaloo and tender Fish Tikka Masala. Warm, welcoming atmosphere makes it perfect for relaxed meals.
Fish dishes here stand out for their flaky texture and bold flavors. Options like Fish Vindaloo offer a fiery and tangy taste, while Fish Tikka Masala is tender and rich, and the Coconut Fish Curry is light and flavorful.
Good to know
Copper Chimney uses organic ingredients for many of its dishes.
Dining at Copper Chimney is a treat for both vegetarians and meat lovers.
Reservations are recommended during peak dining hours.
Seafood market shines with fresh salmon and live crabs. Wild-caught fish and oysters are top quality and cooked to order. Busy, lively vibe stays strong, with reasonable prices for all the fresh variety.
Freshness stands out with wild-caught fish and fresh salmon available. The selection includes fish, oysters, shrimp, and uni, all prepared to order for steaming or frying.
Good to know
The shop offers a wide selection of live crabs and fresh seafood.
Prices are reasonable for the quality of seafood available.
Mention 'Willy sent me' to ensure you receive wild-caught fish.
Enjoy authentic Colombian flavors in a cozy, sunlit space with Colombian music. Savor fresh seafood like mussels and fried whole fish paired with coconut rice. The vibe is relaxed and cultural, blending Colombian and Peruvian tastes for a unique dining experience.
Broth in the Cazuela de Mariscos highlights mussels, clams, and fish clearly. Fried whole fish and fish cebiche come with coconut rice and plantains.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Expect to spend over $50 per person, excluding drinks.
Portion sizes may be smaller than expected, so plan accordingly.
Six-seat counter offers an intimate dining experience with direct chef interaction. Fish arrives pristine and expressive, showcasing expert Edomae-style curing. Thoughtful sake pairings enhance the refined omakase journey in a friendly, personal atmosphere.
Fish arrives pristine and expressive, with flawless balance and expert Edomae-style curing. Chef Ken shares detailed insights on preparation, highlighting flavors and aromas that stand out clearly.
Good to know
Reservations are highly recommended due to limited seating of only 7 people.
Chef Ken has extensive training and experience from top restaurants in Japan.
The omakase experience is crafted with attention to detail and unique flavors.
Tiny sushi takeaway shines with fresh, bright fish that melts in your mouth. Efficient, welcoming setup offers grab-and-go convenience perfect for quick meals. Friendly staff ensure exceptional value without sacrificing quality.
Fish arrives with fresh, bright flavor and clean cuts. Texture is often melt in your mouth and buttery, never tasting refrigerated.
Good to know
Ebiko offers takeout only, which makes the service very quick.
The line at Ebiko moves really fast, especially during lunch hours.
I suggested ordering online to avoid the lunch crowd.
Deep British racing green walls and leather booths create an authentic pub vibe. Fish and chips shine with authentic malt vinegar and a 10/10 curry sauce. Warm fireplace and lively buzz make it a cozy, European spot for genuine British flavors.
Fish and chips stand out with authentic malt vinegar, peas, and a 10/10 curry sauce on the side. The fried fish is consistently flavorful and ranks among the best in town.
Good to know
Reservations are recommended on weekends due to high demand.
Parking can be challenging; consider using public transport or rideshares.
The dress code is smart casual; no shorts or flip-flops allowed.
Sushi shines with fresh fish and creative rolls, including a tender baked fish collar. Vegan options stand out with a large selection of flavorful dishes. Dining feels lively thanks to cart service delivering small plates Dim Sum-style in a cozy, chic two-floor setting.
Fish tastes very fresh and comes in creative rolls. The baked fish collar is tender and flavorful, with ingredients that highlight the fish without overpowering it.
Good to know
Reservations are recommended as the restaurant fills up quickly.
The restaurant operates on a no-tip model, including service fees in menu prices.
Expect to pay around $40 per person without drinks.
Cozy diner offers a warm, old-school vibe with halal breakfast and crispy fish and chips. Music plays softly, creating a relaxed mood. Well-plated omelettes and a hearty fried fish sandwich add to the satisfying menu.
Fish and chips stand out with a crispy, satisfying texture. The fried fish sandwich offers a hearty, flavorful option alongside other sandwiches.
Good to know
They serve only halal meat.
The diner has an excellent central location.
The kitchen is small, so expect longer wait times during busy hours.
Warm atmosphere and laid-back vibes create a cozy spot to enjoy unique spritzes and rich mezze platters. Tinned fish shines alongside charcuterie and cheese, making it a perfect match for bubbles. Stylish decor and great music add to the inviting feel.
Tinned fish features prominently, often paired with charcuterie and cheese on mezze platters. This combination offers a satisfying mix of flavors that pairs well with a bottle of bubbles.
Good to know
Happy hour deals are available, offering discounts on drinks and appetizers.
To-go bottles of wine can be purchased for off-site enjoyment.
The wine selection features a variety of natural wines at different price points.
Family-run spot serves crispy Fish fry and grilled Fish kabobs in a cozy, homey setting. Intimate seating creates a quiet atmosphere perfect for relaxed chats. Warm decor makes it ideal for casual dining or dates.
Fish fry and Fish 65 offer crispy, flavorful options. Fish kabobs add a grilled touch, while platters often include fish alongside other dishes.
Good to know
The restaurant offers a variety of authentic Nepali and Indian dishes.
It is family-owned, providing a personal touch to service.
The menu includes many vegetarian and vegan-friendly options.
Simple dining room with authentic Salvadoran food and generous portions creates a lively spot for families and teens. Fish tacos with shrimp and al pastor shine alongside burritos and papusas, offering tasty variety. Casual vibe with direct sunlight adds warmth.
Fish tacos stand out with options like shrimp and al pastor alongside. Burritos and papusas also include fish, offering a tasty variety.
Good to know
Al chile is open for lunch and dinner, and for breakfast at weekends.
Expect generous portion sizes, especially for pupusas and quesabirrias.
The restaurant offers a combination of Mexican, Salvadoran, and Nicaraguan flavors.
Aquarium offers colorful sea creatures and immersive water tunnels showcasing fish from deep oceans to swamps. Butterfly dome and tropical rainforest add diverse ecosystems beyond aquatic life. Atmosphere varies from peaceful to busy with many children, blending fun and education.
Displays include deep ocean fish, shallow shore species, and fish from swamps and rivers. Tanks feature various seaweeds and aquatic plants alongside diverse fish and other sea animals.
Good to know
The admission cost is around $50 per person.
Parking is not available, neither paid nor free.
The aquarium is wheelchair friendly and can lend you a wheelchair if needed.
Gold Rush vessel offers spacious deck and a friendly atmosphere with no overcrowding. Fishing is strong with striped bass and halibut common. Guests enjoy freedom to fish independently and often leave with fresh catches.
Fishing yields varied catches like halibut and stripper fish. Groups often catch multiple fish, with many leaving with fresh fish. Freedom to fish solo is available.
Good to know
Reservations can be made with less than 48 hours notice.
The price is competitive for the services provided.
Guests often catch a significant number of fish during trips.
Space blends authentic Hong Kong style with cozy lighting and adorable moon orb lamps. Fish dishes shine with curry fish balls and crispy salt and pepper fish. Quiet, clean, and filled with Squishmallow pillows, it suits casual dates and small groups.
Curry fish balls come with potatoes for a hearty bite. Sweet and sour fish fillet stands out as a flavorful option. Salt and pepper fish offers a crispy, savory choice.
Good to know
The cafe is open late on weeknights until 11 p.m.
Parking is easy, with spots available right in front.
You can dine in, order takeout, or have it delivered.
Bar space offers distinct vibes with a warm, inviting atmosphere and live jazz music that suits conversation. Fish and chips deliver a crispy, fresh flavor that pairs well with burgers and salads. Crowd enjoys an upmarket yet relaxed neighborhood energy throughout.
Fish and chips stand out with a crispy, satisfying texture and fresh flavor. The menu pairs them well with other items like burgers and salads for a solid meal.
Good to know
Trivia night happens every Tuesday at 8pm with a $5 entry fee.
Food can be ordered directly from your bartender or server.
Dogs are allowed on the patio, making it a pet-friendly spot.
Enjoy authentic Peruvian dishes like classic ceviche and whole fried fish with rich sauce. The covered patio with fireplace offers a stylish, intimate vibe with live Spanish guitar. Sip on pisco sours while soaking in close, lively conversations.
Fresh, inventive flavors shine in dishes like ceviche and whole fried fish. The fish quality stays high, with the classic ceviche standing out and the whole fish served with a rich sauce despite being a bit dry.
Good to know
Happy hour runs from 4 to 6pm with a special menu.
Pisco tasting events occur occasionally; check the schedule.
Reservations are recommended, especially on weekends.
Space feels like a modern apartment with brick walls and natural light. Fish dishes shine with crispy fish and chips and a tasty grilled fish sandwich. Crowd stays friendly, enjoying good music and occasional sports on TV.
Crispy yet tender fish and chips stand out here. The grilled fish sandwich offers a solid option alongside other dishes like chicken tenders.
Good to know
Reservations are not required for dining, making it easy to drop in.
Large food orders arrive quickly, so no pre-orders are needed.
Expect the bar to get crowded during peak hours, especially on weekends.
Mid-sized grocery store shines with top quality fish and a great selection of organic produce. Well-lit, clean space features attractive deli counters and unique ingredients. Upscale atmosphere suits home cooks seeking specialty items.
Top quality fish stands out at the counter. The fish selection looks very attractive and well maintained.
Good to know
The store offers a wide range of produce, frozen items, and deli counters.
There is a great selection of cheese, fruits, and vegetables.
Bryanโs has a notable selection of organic produce.
Small space with ample lighting and a laid-back vibe offers fresh fish in huge portions. Nigiri delivers interesting flavors while Omakase impresses with variety. Seating by the window adds a comfortable atmosphere on Geary.
Freshness stands out with huge portions of buttery fish. The nigiri offers interesting flavors and high quality, while the Omakase presents a diverse, impressive fish selection.
Good to know
Parking can be slightly challenging in the area.
The restaurant offers generous portion sizes at reasonable prices.
The price for the chefโs best is $42, which is considered a great value.
Spacious barbecue spot serves authentic Northern Chinese skewers and a spicy fish pot with add-ons. Late-night dining features chill Cantonese and Mandarin music. Stylish decor creates a lively yet comfortable vibe for all conversations.
Spicy fish pot comes with three add-ons and offers a good portion size at a fair price. Various fish dishes appear alongside meat skewers, creating a diverse selection.
Good to know
The restaurant is open until 11pm, perfect for late-night cravings.
Street parking is available, but finding a spot can be challenging.
You can request to pay through an app, but payment is processed by a server.
Small, modern Japanese spot offers fresh sushi with generous fish portions that melt in your mouth. Cozy, warm vibe suits intimate dinners or casual meetups, with a private room for exclusivity. Perfect balance of rice and fish delivers an authentic taste of Japan.
Fish portions come very generous with incredibly fresh quality. Sashimi and sushi highlight a perfect balance of rice and fish, with flavors that remind of Japan.
Good to know
Street parking is available on Harrison, but can be limited.
You can park in the nearby Whole Foods lot for a maximum of 90 minutes.
The kitchen closes at 8:30 PM, so plan your visit accordingly.
Cozy Mexican spot with a multi-tier layout and lively terrace views. Enjoy Baja fish tacos with fresh toppings and handcrafted margaritas. Family-friendly vibe blends with a chic, bustling atmosphere and standout fish dishes.
Fish dishes feature Baja fish tacos with a crisp, light texture and fresh toppings on handmade tortillas. The menu also includes fish ceviche and a grilled shrimp plate.
Good to know
Happy hour offers 25% off during weekdays from 4-6pm.
The restaurant does not serve alcohol but allows BYOB with no corkage fee.
Prices for entrees average around $15, making it affordable for most diners.
Cozy Japanese spot offers a romantic ambiance with soft lighting and anime decor. Fresh fish like bluefin breast and buttery snapper stand out, paired with amazing rice. The vibe blends izakaya-style chic with authentic culinary tradition.
Fresh fish shines with fattest cuts like bluefin breast and buttery snapper love handles. Every bite features premium fishes and seasonal options paired with amazing rice.
Good to know
Reservations are recommended for the omakase experience, especially on weekends.
Expect wait times of over 30 minutes during peak dinner hours.
The omakase experience typically costs around $160 per person before tax and tip.
Tiny sushi spot shines with fresh fish expertly prepared in view. Cozy, casual vibe with cute decor and a pleasant playlist makes dining relaxing. Affordable prices deliver great value alongside high-quality sushi.
Fish arrives fresh and expertly prepared with the chef visible cutting and making rolls. Nigiri offers a larger quantity of fish compared to the rolls.
Good to know
Prices at Sushi Easy are very reasonable for the quality of sushi offered.
They offer good meal deals that provide great value.
Sushi Easy is known for its high-quality ingredients in every dish.
Spacious and elegant with authentic architecture and natural light, the place offers a quiet, inviting atmosphere with cozy seating and low music. Fish dishes shine with salmon pakora's flaky texture and creamy, flavorful Punjabi fish curry. Outdoor seating and fireplaces create a pleasant vibe perfect for groups.
Salmon fish pakora stands out with its lightly flaky texture and moist, firm flesh. The Punjabi fish curry and fish tikka masala offer creamy, flavorful sauces that complement the dishes well.
Good to know
The buffet costs $20, which is a good value.
The lunch buffet is all-you-can-eat for $21.
They have good vegetarian options available.
Seafood market shines with fresh fish and live seafood like prawns and scallops. Staff expertly clean and fillet on request. Neighborhood charm adds to the experience, though parking is tough. Prices stay reasonable for quality that lasts several days.
Freshness stands out with fish that smells sweet and looks vibrant. Staff clean and fillet fish on request, offering live fish, prawns, mussels, and scallops at reasonable prices.
Good to know
The Seafood Center offers fresh seafood at reasonable prices.
Parking can be tricky to find near the Seafood Center.
Fresh halibut is available at the Seafood Center.
Cozy South Indian spot offers authentic dishes in a relaxed, family-friendly setting with tropical murals. Fish lovers enjoy spicy Malgudi chili sauce and tender coconut curry fish. Open late, it blends vibrant flavors with a humble vibe.
Fish dishes feature delicately poached curry and a spicy Malgudi chili sauce that complements tender fish well. Options include a coconut curry fish and a spicy fish appetizer with a good kick.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
Parking can be challenging in the area, so consider public transport.
Prices are reasonable given the generous portions served.
Enjoy authentic Japanese ambiance with cozy lighting and soft music. Savor super fresh fish like salmon sashimi and Hokkaido scallops. Experience unique live blue fin tuna cutting that adds an engaging touch to your meal.
Fish here is super fresh and of incredibly high quality. Salmon sashimi, tuna sashimi, and grilled fish stand out, along with Hokkaido scallops and uni from Japan.
Good to know
Reservations are recommended for special events like live tuna cutting.
The restaurant is run by a husband-and-wife duo, adding a personal touch.
The menu changes daily, offering a surprise with each visit.