Cozy spot offers all-you-can-eat barbecue with huge portions and a spicy chili sauce. Friendly staff serve vegetarian-friendly choices in a clean, casual setting.
Offers an all-you-can-eat Mongolian barbecue with huge portions and a spicy chili sauce. Vegetarian options are available, and the staff provide friendly, attentive service.
"I found the food here to be amazing and delicious."
"The staff here are so friendly and attentive with the BBQ."
"The staff at this Barbecue place are so friendly and attentive."
Good to know
The prices range from $14 to over $20 per person.
Lunch is one-trip only, but offers plenty of food.
Dinner is all-you-can-eat for a fixed price.
Fish tank and eclectic decorations create a cool vibe. Wide selection of meat and vegetables supports customizable hot pot and BBQ experiences, though meat quality is average. Sauce station feels disorganized and pricing per dish may seem costly for portion sizes.
Combines BBQ and hot pot for a unique dining experience. Meat selection is less impressive compared to other BBQ spots nearby.
Good to know
They charge $3 for the soup base, which isn't listed on the menu.
Hot Pot City is not all-you-can-eat; each dish has a separate price.
Each plate costs around $5, but portions are small.
Small space with rustic decor feels cozy and inviting. BBQ shines with perfectly grilled chicken thighs and a flavorful BBQ Combo featuring tender meats and spicy sauce. Limited seating means arriving early is key.
Chicken thighs come BBQ'd perfectly with tender meat and crispy skin. The BBQ Combo offers three tender meats with very good flavor, paired well with a spicy house sauce and a Squid Skewer.
Good to know
It's best to arrive right when they open to secure a table since there is no online waitlist.
You should make a reservation before you come.
The restaurant can get crowded during weekends.
Vietnamese spot shines with BBQ pork noodles and BBQ fried rice. Cozy, family-friendly vibe with bright, modern decor invites lively crowds. Authentic noodle soups keep diners coming back for more.
BBQ pork noodles appear in several dishes, often paired with wontons or soup. The menu includes BBQ fried rice and fried chicken alongside various noodle options featuring BBQ meat slices.
Good to know
You will not be seated unless your whole party is there.
The restaurant is closed on Wednesdays.
Parking was easy with lots of spaces.
Small Hawaiian spot serves generous BBQ portions with authentic island flavors. Outdoor seating creates a chill vibe perfect for casual meals. Family-run energy adds warmth to the extensive menu that draws steady crowds.
Offers true island taste with generous servings of Hawaiian BBQ. Known for large portions and dishes like BBQ chicken and katsu.
Good to know
A walk-up counter is available for To-Go or sit-down options.
Sometimes the wait can be 12-30 minutes, so calling or ordering online ahead is recommended.
The portions are large and satisfying, often enough for two people.
Small space fills quickly, creating a noisy but friendly vibe. Known for authentic Vietnamese broken rice, it draws steady queues. Juicy BBQ pork chop pairs well with grilled shrimp or shrimp paste on sugar cane, offering flavorful barbecue options despite limited availability.
Plates with BBQ pork come with grilled shrimp or shrimp paste on sugar cane and rice or vermicelli. The BBQ pork chop is juicy and smoky. Barbecue items appear less often but remain flavorful.
Good to know
Expect to queue for a seat during peak hours, especially at noon.
Arrive early at 9am or after 2pm to avoid long wait times.
The restaurant is small and can get very busy on weekends.
Small, dark space with tabletop grills creates a cozy, lively vibe. All-you-can-eat menu features Japanese barbecue meats and fresh sushi. Smoke vents keep air clear while enjoying intricate sashimi and grilled dishes.
All-you-can-eat menu offers a wide variety of appetizers, Japanese barbecue meats, and sushi. Smoke vent keeps the BBQ atmosphere comfortable while serving intricate small plates of sashimi and grilled items.
Good to know
Reservations are necessary due to the restaurant's small size and high demand.
The restaurant has a 60-minute dining limit that isn't mentioned on their menu.
Happy hour is on Tuesday, Thursday, and Sunday from 5 pm to 7 pm with buy one get one free on many menu items.
Bright space with traditional noodle cart sets a casual, lively tone. BBQ pork shines in hearty dishes, especially the dry noodle with shrimp and squid. Fusion of Vietnamese-Chinese flavors creates a nostalgic, savory experience loved by families.
Dishes feature BBQ pork prominently, paired with noodles or in soups. The special dry noodle includes large shrimps, squid, liver, chicken, and fried fat cubes coated in savory sauce.
Good to know
The restaurant is open until 2:00 AM, making it a late-night option.
Expect about a 30-minute wait to be seated during busy hours.
Parking can be quite difficult in the busy Little Saigon plaza.
Yakiniku spot buzzes with lively atmosphere and sports on TV. Enjoy common cuts of meat grilled fresh with great ventilation. Happy hour boosts value in this casual social setting.
Common cuts of meat feature prominently with clean presentation and great ventilation. A happy hour adds value to the Japanese BBQ experience.
Good to know
Happy hour runs until 6:30 PM on weekdays with various drink specials.
Enjoy buy one get one free on beer or sake during happy hour.
The all-you-can-eat happy hour special varies in cost based on menu choices.
Metal surfaces set a wartorn atmosphere that feels tense and ready for action. Barbecue shines with crispy pig skin and bold Asian flavors. Roasted duck and salt steamed chicken offer flavorful highlights in a busy, cash-only takeout spot.
Barbecue features crispy skin on the pig and showcases Asian BBQ flavors. The food delivers excellent taste and quality.
Good to know
This place is takeout only, so plan accordingly.
They accept cash only; an ATM is available inside.
The parking lot is usually empty, making it easy to find a spot.
Small space feels cluttered but lively with only four tables. Barbecue pork shines with succulent texture and fiery flavor. Portions are large, focusing on generous servings over finesse, making it a hearty spot for casual dining.
Barbecue pork stands out with its succulent texture and fiery flavor. It stays fresh and tasty, making it a consistent highlight alongside dishes like orange chicken and teriyaki chicken.
Good to know
Expect long wait times of 30 minutes to 1 hour during peak hours.
The portions are very large, often equivalent to two combo plates.
Prices are very affordable, offering great value for the amount of food.