Lobster and seafood

Brightly colored food trailer with outdoor picnic tables creates a casual street food vibe reminiscent of Vietnam. Warm, friendly atmosphere with an owner who brings a beloved grandparent energy. Setting feels relaxed and welcoming, making it a comfortable spot to enjoy authentic Vietnamese dishes.

The lobster sandwich stands out with its very savory flavor and is often paired with the fish sandwich. It pairs well with the chicken wings, making for a highly recommended combo.

Shrimp dishes stand out with freshness and flavorful profiles, especially the shrimp sandwich and shrimp burger. Fish and stir-fried corn with shrimp also offer generous portions and satisfying taste.

Small, intimate space with a long bar and private two-top tables creates a serene, upscale atmosphere. Beautiful, modern interior design complements the artful craftsmanship of fresh, high-quality handroll sushi. Quiet and elegant vibe suits both casual meals and special occasions.

Lobster appears in fresh hand rolls and dishes paired with eel, both noted for exceptional flavor. The lobster rolls stand out for their freshness and flavor, often highlighted alongside crab.

Fish arrives insanely fresh with perfectly warm, seasoned rice and crunchy seaweed. Sushi includes authentic hand rolls and made-to-order handrolls featuring excellent quality fish.

Bright, vibrant colors and Hawaiian-themed decor create a warm, welcoming space with outdoor seating and fun music. The atmosphere stays casual and relaxed, offering a quiet, serene vibe ideal for a quick, healthy meal. Generous portions of fresh, halal poke bowls stand out as a defining feature.

Generous amounts of lobster and shrimp appear in the salad bowl. Unique options like lobster salad protein and House signature Poké Moto sauce add distinct flavors to the dishes.

Fish tastes incredibly fresh with a noticeable quality that stands out. Signature bowls feature sweet and spicy shrimp with crispy toppings adding texture.

Ocean-themed interior with Mardi Gras masks sets a laid-back, relaxing atmosphere enhanced by perfect lighting and good music, including live DJ sessions. Seafood boils come with buckets, bibs, and gloves, creating a hands-on dining experience. The place hosts lively events like comedy nights and spontaneous line dancing, attracting a diverse crowd.

Offers a lobster shrimp combo in shabang sauce and a flavorful lobster and shrimp boil. The lobster comes with various sauces and pairs well with king crab legs and Dungeness crab.

Seafood boils come with fresh seafood and a Shabang sauce that stands out for its flavor and balance. Shrimp dishes highlight the sauce's quality, making it a solid spot for seafood lovers.

Chinese restaurant offers spacious, modern interior with traditional Chinese motifs and bright, clean environment. Atmosphere feels warm and lively, suitable for families and groups with private rooms available. Seating accommodates both large parties and smaller groups, creating a comfortable setting for sharing authentic Cantonese dim sum.

Lobster dishes come perfectly seasoned with salt and pepper and cooked to perfection. The lobster balls feature a thin pastry wrapper with crunchy julienned dough strips, and the typhoon lobster pairs well with vegetables.

Seafood dishes feature fresh shrimp balls, soft shrimp tofu, and expertly seasoned whole fish. Live Dungeness crab and shrimp and scallop dumplings add variety with authentic flavors.

Pirate and ocean themes fill the space with hanging crabs, lobsters, and fish, creating a lively and inviting vibe. A singing robot delivers birthday cakes and desserts, adding a unique, fun touch. Comfortable seating and high walls keep the atmosphere engaging yet private for families and groups.

Juicy, tender lobster tails come fresh and cooked to perfection. The all-you-can-eat option includes lobster and oysters, and dishes often feature Kajun sauce or house dressing for bold flavors.

Seafood here is fresh and cooked perfectly with flavorful seasoning. The seafood boil and king crab set stand out for their juicy, delicious taste.

Small, intimate setting with live piano music creates a warm, romantic atmosphere. Guests enjoy fine dining with white tablecloths and an upscale yet friendly vibe. The pianist plays a wide range of songs, engaging with diners and enhancing the understated elegance of the experience.

Lobster appears in several dishes like lobster bisque and lobster salad. The bisque stands out for its rich flavor and smooth texture.

Fresh fish gets excellent preparation here. The seafood pasta features more seafood than pasta, and dishes like stuffed red snapper and shrimp-topped filet mignon highlight the menu's focus on seafood.

Seafood boil restaurant with cozy atmosphere and laid-back vibe offers immersive dining with gloves, bibs, and buckets. Music and multiple TVs create a lively setting, while decor blends casual chain style with clean, cute interior touches.

Lobster comes in meaty and sweet tails and claws, often featured in the Lobster Feast or family bundles with crab legs and shrimp. Portions are generous, sometimes more than expected for big groups.

Seafood boil stands out with rich flavors and delectable sauces. The seafood is fresh and cooked to perfection, making it a memorable dining choice for seafood lovers.

Small Asian restaurant with cozy atmosphere and quiet reggae music sets a relaxed vibe. Seating is limited and tight, featuring a mix of tables and bar seats along the wall. Self-order kiosk streamlines ordering, complementing the efficient service.

Lobster rolls stand out as a highlight, often praised for their flavor. The menu also features a lobster bao that draws attention for its taste and popularity.

Firecracker shrimp stands out with a perfect rating and returns on the order list. The lobster roll and shrimp bao also feature as notable seafood options.

Spacious Chinese restaurant with dim lighting and simple elegant decor featuring yellow chairs and cultural paintings. Atmosphere feels warm and cozy, suitable for families and special occasions. Busy environment offers authentic Cantonese dishes and top-quality dim sum with generous portions.

Live Lobster comes in a Hong Kong style that stands out for its flavor and quality. Options include double lobster and various cooking styles, all cooked well and very tasty.

Shrimp dishes stand out with Honey Walnut Shrimp and fresh fried shrimp balls packed with filling. Lobster HK style and shrimp paste with eggplant offer rich, oily flavors.

Seafood restaurant offers lively atmosphere with upbeat music and kid-friendly booths. The space feels clean and organized despite some wear. Staff engage guests with free photography and quick service.

Fresh shellfish includes lobsters, crabs, and oysters. Lobster dishes come in combos with crab legs, shrimp, and crawfish. A lobster tail adds extra portion size, enough for two people.

Seafood boils feature fresh shellfish like crabs, lobsters, and oysters with a flavorful sauce. Shrimp, crab, and corn stand out in the mix, delivering a delicious and messy dining experience.

Seafood market with outdoor picnic tables and a simple, functional atmosphere feels like a neighborhood cookout or a favorite uncle's kitchen. The space is tiny and offers fresh, high-quality seafood at wholesale prices, creating a casual and unpretentious vibe.

Offers whole lobsters for around $20, with firm, succulent meat cooked to perfection. Lobsters come fresh, juicy, and full of flavor, often steamed with melted butter or served in a Maine lobster roll.

Very fresh seafood comes straight from the boat or plane, offering high quality fish and ready-made dishes. Prices are wholesale level, making it a go-to spot for fresh and cooked seafood.

Restaurant offers a Western-style decor with rich dark colors and cowboy-themed accents creating a romantic, lively atmosphere. Lighting stays low, making the space feel warm and cozy. Steaks and margaritas stand out as popular choices, enjoyed in a setting that feels both comfortable and inviting.

Steak and lobster dishes come with well prepared lobster tails paired with filets or sirloin. Meals often include sides like crispy Brussels sprouts.

Steak dishes often come paired with shrimp, like the rib eye with shrimp sharer appetizer or the combo sirloin with rock shrimp. Wild West Shrimp appears frequently alongside salmon or as a standout choice on its own.

Small space with a trendy vibe and kiosk ordering system creates a quiet, low-interaction atmosphere. Menu offers a wide variety of baos, including many vegetarian and vegan options, with fresh, flavorful ingredients. Portions suit a perfect lunch size and prices remain reasonable.

Lobster roll bao and baha avocado lobster roll stand out here. Both come with rich flavors and pair well with the TOTS.

Firecracker shrimp stands out with its perfect cooking and bursting flavor. Shrimp bao features fresh ingredients cooked to order and earns strong recommendations.

Buffet restaurant offers unlimited lobster and crab legs in a large, open room with cafeteria-style seating. Atmosphere feels warm and inviting, with a friendly, family-oriented vibe and staff who engage with guests. Quirky decor and outdoor tables add unique touches to the experience.

All-you-can-eat lobster comes quickly with refills usually within 5 to 10 minutes. Lobsters and snow crabs are cooked perfectly, and staff show the best way to extract all the meat easily.

Seafood includes lobster, crab legs, and steamer clams with outstanding quality. Hot crab, shrimp, crawfish, and clam chowder add variety, while finger cleansing water helps with the mess.

Seafood restaurant with a modern layout and bright dining room offers a calm, family-friendly atmosphere. Staff provide personalized service including celebrations and drink recommendations. The space feels spacious and clean, blending new renovations with classic touches.

Lobster dishes come fresh and well prepared with options like lobster tail and combo platters featuring lobster alongside other seafood. Staff handle lobsters with care, even letting kids hold them, and the food arrives hot and flavorful.

Spicy Cajun seasoning flavors the Mariner's Seafood Boil, which includes fresh grilled shrimp and lobster salad. The staff clearly explains menu options for allergies, ensuring safe choices.

Classic American steakhouse with dark wood decor and an open-fire cooking concept creates a luxurious yet balanced atmosphere. Live music and a display of fresh cuts add to the engaging dining experience. Skilled bartenders craft handcrafted cocktails that complement the high-quality steaks.

Sherry cream-based bisque features huge pieces of lobster including a claw. Steaks come paired with an incredible lobster tail.

Caribbean-themed restaurant offers spacious outdoor patio with live island music and steel drum performances that create a lively atmosphere. The setting includes cozy fire pits and heaters for comfort in cooler weather. The vibe shifts from peaceful during weekday lunches to energetic on weekend evenings.

Shrimp and lobster linguine comes in huge portions and stands out as a notable dish. Lobster dip is served but can arrive a bit cold. Extra lobster can be added to pasta dishes, though value is mixed.

Shrimp and lobster linguine comes full of meat and very cheesy. Paella offers a large mix of seafood, chicken, and sausage. Coconut shrimp appetizer tastes fresh. Seafood platter includes muscles, scallops, and rice. Island fish pairs well with rice, pineapple, and creme sauce.

Seafood restaurant offers a spacious, well-decorated setting with a calming, laid-back vibe. The environment stays quiet and friendly, with ample space around tables even during busy times. Entertainment includes a jukebox and multiple TVs, enhancing the relaxed atmosphere.

Seafood boils come with lobster tails, king crab, and sides like corn and potatoes. Lobster dishes often pair with crab and shrimp, all seasoned well and served in generous portions.

Seafood boils feature crab, shrimp, and sausage with flavorful sauces. Fried shrimp and oysters come fresh and cooked just right, offering a taste comparable to New Orleans. Prices stay reasonable for the quality and variety.

Wood-paneled decor and soft lighting create an elegant, warm atmosphere with a friendly, inviting vibe. Tables with lazy Susans support group dining, while white tablecloth service adds a classy touch. The space feels clean and spacious, accommodating both small and large groups comfortably.

Creative dishes like garlic lobsters and Hong Kong style lobster stand out here. Fresh lobster with egg, pork, and black beans offers a unique flavor profile not found everywhere.

Original Cantonese seafood dishes stand out here, including steamed red snapper and fried red snapper carcass that lets you enjoy meat left on the bone. The seafood is consistently fresh and prepared with top-notch Asian techniques.

Classic steakhouse with dark wood paneling and small private rooms creates an old school charm and cozy, upscale vibe. Live piano and table-side magic add unique entertainment to the quiet, intimate atmosphere. Steaks and cocktails receive high praise, making it suited for special occasions.

Huge lobster tails stand out alongside lobster bisque that ranks among the best. The lobster mac and cheese offers a rich, creamy twist on classic flavors.

Shrimp cocktail and tuna appetizers come out fresh and flavorful. Steak and seafood dishes arrive cooked well, with the shrimp standing out as very tasty alongside the 6oz Filet Mignon.

Steakhouse offers a casual and friendly atmosphere with a mix of quiet and lively moments. Seating lacks privacy but the environment feels clean and welcoming. The place stands out for generous portions and well-prepared steaks.

Steak and lobster deals include a large lobster tail that feels like a full entrée. Specials often offer the lobster tail at a good price, making it a fantastic option alongside steak.

Coconut shrimp stands out with its sharp coconut flavor and comes with an orange marmalade chutney. Shrimp on the barbie also features alongside excellent pasta and salads.

Restaurant inside a hotel offers a relaxing, cozy atmosphere with a brightly lit dining room and a quiet patio option. It attracts a mix of hotel guests and locals, including groups attending nearby events. The wine room provides an intimate setting for small groups, distinguishing it from typical hotel dining.

Lobster tail stands out as exceptionally fresh and flavorful. The lobster pasta offers rich, satisfying taste, and dipping bread into the lobster broth creates a delicious combo.

Fresh fish features in dishes like scallops with truffle risotto and shrimp in pistachio pappardelle. Seafood often pairs with risotto, highlighting rich flavors.

Restaurant offers Phantom of the Opera-themed decor with immaculate ambiance and club-style music by a DJ. Energy stays high with professional photography services capturing moments. Guests enjoy creative cocktails and outstanding appetizers in a beautifully decorated space.

Lobster appears in dishes like seafood linguine and lobster tail, cooked well and full of flavor. It pairs with sides such as aligot and features in ceviche and salads.

Shrimp dishes stand out with perfect cooking and a savory garlic butter flavor. Lobster seafood linguini and seafood casserole offer rich, consistent taste throughout every bite.

Outdoor seating surrounds a patio with a waterfall view and overlooks the Sling Shot ride, creating a lively and welcoming atmosphere. The design includes a London phone booth theme and offers live music that energizes the space. The setting suits casual dining with a fast food pace and a focus on fish and chips.

Fried lobster stands out with consistent excellence. The lobster and shrimp combo offers a very good mix of flavors.

Fish and chips stand out with crispy, well-fried fish and shrimp. Serving them separately helps keep the chips from getting soggy, maintaining their crunch.