Small, intimate space with chic decor and cozy atmosphere creates a welcoming, family-friendly vibe. Music features old school R&B played at a volume that balances energy and conversation. Outdoor seating includes a fire pit and incense for ambiance, though no music outside.
Oxtail and Grits stands out with rich flavors. The menu also features well-seasoned salmon croquettes and fried chicken that hold their own.
Garlic mashed potatoes come with several dishes and pair well with spinach and lamb chops. They also complement salmon entrees nicely.
Good to know
Reservations are strongly encouraged for seating.
The establishment operates on a first come, first serve basis.
Happy hour runs from 4-6pm with good deals.
Bar and grill with downtown stadium views and a lively atmosphere featuring a DJ and hookah service. Music plays loudly, creating an energetic vibe that draws a diverse crowd. Known for soul food specialties and a full bar with standout cocktails.
Cornbread stands out as a must-have item here. Catfish, Mac and cheese, and candied yams also deliver solid Southern flavors.
Creamy and loaded mashed potatoes stand out here. They pair well with ribs, turkey tips, and baked beans.
Good to know
Happy hour runs on Fridays with a special menu.
Expect large crowds before major sporting events.
A 20% gratuity is automatically added to all bills.
Restaurant offers modern aesthetic with an open-kitchen view and a covered patio featuring a fire pit and heaters. Atmosphere stays quiet and friendly, with low jazz and old standards music allowing easy conversation. Space feels warm and cozy, suitable for relaxed meals and date nights.
Seafood gumbo stands out with authentic flavors. Dishes like Cajun pasta, po' boys, and crab cakes deliver solid Cajun and Southern classics.
Garlic and Parmesan mashed potatoes appear often as sides, paired with dishes like lemon chicken and blackened pork chop. The mashed potatoes come creamy and complement seafood and poultry well.
Good to know
Reservations are recommended because the restaurant fills up fast.
Happy hour starts at 3pm with special pricing on drinks.
Parking is available in the front, but it can be limited.
Upscale diner with vintage decor and old-school ambiance transports guests to another era. The atmosphere is relaxed and vibrant, enhanced by music and detailed staff uniforms. Seating is comfortable but tables are close together, creating an intimate setting.
Cornbread stands out with its moist texture and rich flavor. The menu features sausage gravy, cheese grits, fried chicken, meatloaf with mashed potatoes, and a vegetable platter including black-eyed peas and collard greens.
Mashed potatoes come homemade and often paired with gravy or Vidalia onions. They appear alongside dishes like country fried steak, meatloaf, and fried chicken breasts.
Good to know
Dinner specials are offered on specific days of the week.
Expect a 20-30 minute wait during lunch hours.
Arrive early to reduce wait times, especially on weekends.
Upscale steakhouse offers an old school ambiance with a gangster hangout vibe and classy, elegant decor. Celebrations feature decorated tables and complimentary champagne, creating a festive atmosphere. Service is generally phenomenal and respectful, complementing the top-rated dry aged steaks.
Steaks like the 24oz porterhouse and New York Strip come out perfectly cooked to medium rare. Lobster bisque, pecan pie, and crab cakes also stand out on the menu.
Truffle butter gives the mashed potatoes a rich, earthy flavor. The texture stays creamy and smooth throughout.
Good to know
Reservations are required unless sitting at the bar.
Expect to spend around $270 for a meal for two.
Monday is designated as Date Night with special offerings.
Large atrium and art-filled spaces create a modern, creative vibe with a welcoming atmosphere. Valet service eases arrival, adding to a relaxed and enjoyable experience. Music plays a strong role, enhancing the overall energy of the place.
Shrimp and grits stand out with creamy perfection and perfect seasoning. Mac and cheese with crab blends creamy comfort and delicate sweetness.
Smooth and creamy mashed potatoes come with a subtle butter and cream flavor. They pair well with tender, juicy meat and grilled asparagus.
Good to know
The buffet costs $45 per person and does not include drinks.
Kids are not allowed in the garden room, which may surprise some guests.
Happy hour applies only to raw oysters and ends at 7 pm.
Dimly lit space blends speakeasy vibe with luxurious decor and a club setting in the back. Atmosphere shifts from comfortable and inviting to packed and lively as the night progresses. Service includes thoughtful touches like warm hand towels and blankets, enhancing the classy, elite experience.
Dishes highlight salmon with grits, lobster bites, and bread pudding. The menu also features calamari, lamb chops, watermelon salad, and a notably rich sweet corn chowder.
Tender short ribs come with creamy mashed potatoes and a rich brown gravy. Lamb chops also pair well with the mashed potatoes here.
Good to know
You need to be 21 or older to enter, and bags are checked by security at the door.
Valet parking is available for $10, but expect to pay $40 for premium service.
A 20% service charge is automatically added to all dining bills.
Long stretch of tables fronts an outdoor seating area with a lively DJ mix that keeps energy high and people dancing. Bar area is well lit and clean, offering a contemporary setting with a spacious patio suited for socializing. Atmosphere feels warm and vibrant, attracting a diverse crowd enjoying music and drinks.
Catfish and grits stand out with perfectly cooked catfish and creamy grits. Shrimp and grits come with a hot honey sauce that adds a unique kick.
Mashed potatoes come out delicious and often paired with dishes like steak, lobster tails, and roasted chicken. They serve as a common side alongside spinach and mac and cheese.
Good to know
Happy hour offers $5 drinks and meal baskets from Monday to Friday, 12 PM to 8 PM.
Parking is limited, with some lots charging up to $40.
Credit and debit cards are not recommended for payment at the restaurant.
Steakhouse offers an elegant and warm atmosphere with tasteful decor blending contemporary and rustic elements. Lighting is soft and warm, though sometimes too dim for reading menus comfortably. Space feels tight and busy, with closely arranged tables and frequent service carts navigating the dining area.
Steaks stand out with perfect seasoning and a charred, tender finish. Options like the New York strip, porterhouse, and ribeye deliver buttery texture and rich dry-aged flavor.
Good to know
Valet parking is available complimentary for guests.
Reservations are recommended, especially for larger parties.
The dress code is relaxed yet classy, suitable for a nice dinner.
Luxurious treehouse design with floor-to-ceiling windows offers a scenic, intimate setting. Music creates a vibey atmosphere that suits grown and sexy date nights. Hookah service stands out as a key feature, paired with a gorgeous patio for relaxing or socializing.
Oxtails with grits and shrimp and grits stand out as main dishes. Sides like mac and cheese, truffle fries, and waffles complement the hearty American flavors.
Good to know
Reservations require a $50 advance fee per person to enter.
Parking costs $20 in the restaurant's lot with no valet service.
Happy hour runs Tuesday to Friday from 4 to 7 PM with $10 drinks.
Bright, beautifully decorated space with pink decor and breathtaking interior design creates a cute and classy atmosphere. Live jazz and R&B music add an elegant, relaxed vibe, complemented by a lively DJ later on. The spot draws a crowd looking for a stylish setting with exceptional entertainment.
Fried chicken and waffles come with well-seasoned wings and satisfy with hearty portions. Crab cakes and fried green tomatoes offer standout flavors, while shrimp and grits and seafood omelets add variety to the American menu.
Very creamy mashed potatoes come with the Blacken Salmon. They have a smooth, rich texture that stands out.
Good to know
Happy hour menu features a variety of selections and runs from 4-7pm on weekdays.
Birthday celebrations include a cake sparkler entrance and singing for the group.
Parking is free for all guests at Mosa Restaurant and Bar.
Steakhouse combines newly renovated space with romantic ambiance and speak-easy vibes upstairs. Valet parking and a members-only smoke-friendly lounge add to the experience. Atmosphere varies from intimate dining to lively energy depending on area.
Crab cakes stand out with rich flavor and a filling portion. Mac and cheese includes a generous amount of lobster meat. The dry aged black diamond ribeye steak delivers a perfect cut.
Lobster mashed potatoes stand out with rich flavor and a creamy texture. They pair well with steaks and are often called the highlight of the meal.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect higher prices, with entrees averaging $50 each.
The restaurant has two levels, but only the second floor is open on Mondays.
Rustic yet stylish interior with soft lighting and vibrant energy creates a warm, welcoming atmosphere. Loud 2000s R&B music and live bands fill the space, making it lively but challenging for conversation. Small seating area with cramped tables encourages booking ahead to secure a spot.
Sides like collards, mac and cheese, and yams stand out for their rich flavors. The lobster Cajun pasta offers a creamy, spicy twist on classic American dishes.
Mashed potatoes come from real potatoes, not a mix. They pair well with fried chicken and southern sides like mac and cheese and greens.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
Expect a 45-minute wait time during busy dinner hours.
The entrees are priced around $30 or more, including an 18% gratuity.
Huge space with market-like atmosphere and big window views feels vibrant despite an outdated interior. Valet parking and a dedicated sushi bar add convenience and variety. Seating is comfortable but tables can feel small in crowded conditions.
Crab cakes stand out as the most flavorful and perfectly cooked dish here. Appetizers like oysters and calamari pair well with excellent cocktail horseradish mix, clam chowder, and gumbo.
Mashed potatoes come perfectly cooked and seasoned, pairing well with seafood dishes like salmon, crab cake, and seabass. They add a rich, smooth texture that complements the spinach and other sides.
Good to know
Parking is valet only at the restaurant.
The restaurant is cashless, so plan accordingly.
Happy hour menu items are tastier than regular menu items.
Steakhouse offers a lodge feel with fireplace seating and tall ceilings with beams. Atmosphere is dimly lit and can be noisy, creating a lively but intimate setting. Small number of tables and private dining rooms provide a sense of exclusivity.
Blackened prime rib stands out with its rich flavor. Crab cakes come perfectly seared and ribeye steak arrives perfectly cooked.
Garlic mashed potatoes stand out with a rich flavor and creamy texture. They come in generous portions and pair well with steaks and seafood dishes.
Good to know
Reservations are recommended, especially during busy dinner hours.
Parking can be challenging; arrive early to secure a spot.
Expect longer wait times during weekends and holidays.
Upscale restaurant with classy, elegant decor and a lively yet chill atmosphere enhanced by live saxophone music. Guests enjoy top-tier steaks and a variety of notable cocktails in an intimate setting. The vibe balances sophistication with warmth, creating a welcoming dining experience.
Cornbread and creamed corn stand out with rich flavors. Fried chicken comes crispy outside, juicy inside, paired with house-made Hot Honey sauce. Steak arrives with Cajun garlic butter, offering a bold taste.
Mashed potatoes come with a rich, creamy texture and pair well with dishes like filet mignon and trout. They stand out as exceptionally good and often accompany sides like green beans.
Good to know
Reservations are recommended for special occasions like anniversaries or birthdays.
Parking is available but may require payment.
Expect a higher price point with a la carte menu options.
Steak house offers a glamorous interior with dim lighting and a warm, classy atmosphere. Energy rises with occasional live music from a local marching band, while valet parking adds convenience. The cellar provides an intimate, cozy dining space distinct from the main room's livelier vibe.
Dry aged porterhouse steak stands out for its tenderness and juiciness. Lobster mac and cheese offers a perfect blend of lobster, cheese, and macaroni.
Creamy mashed potatoes come as a side with dishes like a tender, juicy ribeye. They pair well with other sides such as Brussels sprouts and jalapeno creamed corn, adding a rich, smooth texture to the meal.
Good to know
Martini night happens every Saturday with special drink offers.
Reservations are recommended for large parties, especially on weekends.
Parking is available nearby, but it can fill up quickly during peak hours.
Upscale restaurant combines plush seating, low set lighting, and metallic finishes to create a classy, cool atmosphere. Large windows and a patio offer wide city views while a live DJ and big-screen TVs maintain lively energy. Bottle service with sparklers and top-tier cocktails add a festive, upscale vibe.
Lemon pepper chicken wings stand out with bold flavor. Dishes include Philly cheesesteak egg rolls, honey cornbread, and Southern Comfort fried chicken. Mac and Cheese and beef short ribs add classic American touches.
Mashed potatoes have a texture like instant mash and often lack salt. They stand out as the only satisfactory part of some meals despite their simplicity.
Good to know
Valet parking is available, but expect to pay for it.
The venue hosts lively birthday celebrations with special music and lighting.
Private areas are available for large birthday parties.
Elegant downtown steakhouse with live music featuring piano and drums, creating a sophisticated atmosphere. Cozy bar area offers intimate seating with comfy loveseats. Known for exceptional steaks and a well-curated wine selection by a sommelier.
Shrimp and grits stand out with cheddar cheese grits and a side of homemade peach cobbler. The menu also features surf and turf, pork ribs, and a New York Strip steak with a fully loaded baked potato.
Garlic mashed potatoes come out well cooked and flavorful. They often accompany steaks and seafood dishes, adding a rich, creamy side to meals.
Good to know
They charge a mandatory 20% service fee on all bills.
Several cars have been broken into in the parking lot.
Expect to pay around $160 for a steak, drink, and appetizer.
Restaurant combines modern open-concept design with dim lighting and exposed wood beams to create an upscale yet relaxed atmosphere. It hosts a mix of quiet and lively moments, with occasional loud groups. Food quality varies, but some dishes like steak and cheesy grits stand out.
Breakfast offers many choices like cheesy grits, lox, and hot dishes. Eggs Benedict comes hot and tasty, and the fried chicken BLT stands out as a hearty option.
Mashed potatoes often arrive cold, prompting immediate returns to the kitchen. They accompany dishes like ribeye and short ribs alongside sides such as green beans.
Good to know
Breakfast buffet offers a variety of choices, including lox and grits.
Expect high prices, with breakfast costing around $27 for an old fashioned.
The menu may differ from what is listed online, so check before visiting.