Nautical decor with Navy photos and hats creates a cozy, sophisticated atmosphere that feels intimate and lively. A bar area with TVs offers a spot to watch games while enjoying artfully made cocktails. The vibe stays chill and welcoming, encouraging guests to linger and enjoy their meal.
Matcha and Thai tea flavors stand out in the crème brûlée options. Desserts like cheesecake also pair well, with crème brûlée available only for dine-in.
Oysters stand out with superb quality and bold flavor, including grilled options bursting with taste. The fish & chips feature a golden brown crunch and rich flavor, often noted as exceptional. Other seafood like linguine with clams, fried fish appetizers, calamari, and shrimp are cooked perfectly and well-prepared.
"I've never had seafood this perfectly cooked with a golden brown crunch."
"The oysters here are so fresh and flavorful."
"You must try the matcha Crème Brûlée."
Good to know
Happy hour runs from 2 to 5 PM, Sunday through Thursday, with $2 oysters.
On Mondays, oysters are $2 each all day.
Parking is easy and available near the restaurant.
Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.
A creamy, floral strawberry crème brûlée features a perfect sugar crack. The Grand Marnier version offers a distinct, delightful twist on the classic dessert.
Linguine with clams and crabcakes stand out with rich, amazing flavor. Seafood dishes come cooked perfectly, showcasing salmon and clams in well-executed entrees.
Good to know
Happy hour menu offers great value with discounted drinks and appetizers.
Weekly specials provide unique dining options each week.
Reservations are recommended for special occasions like anniversaries.
Steakhouse combines modern decor with an old-school vibe and cozy atmosphere that invites relaxation. The space feels spacious and well-lit yet maintains a casual, comfortable mood. It attracts diners seeking quality steaks in a quiet, unpretentious setting.
Creamy texture and perfect consistency define the Crème Brûlée here. It balances sweetness well, making it a popular choice to end a meal.
Fresh raw oysters stand out here. Seafood dishes like seafood cioppino and a 12-ounce lobster tail come cooked perfectly and served at ideal temperatures.
Good to know
Reservations are a must because the place gets packed fast.
Prices are reasonable for a steakhouse, with a 16oz ribeye costing around $60.
The restaurant is more casual than typical steakhouses.
Italian restaurant with stylish decor and a fish market centerpiece that avoids typical odors. Atmosphere stays quiet and intimate with perfect lighting and an elegant, classy vibe. Guests enjoy table-side truffle shaving and a calm, inviting environment suited for relaxed dining.
Crème Brûlée stands out with a smooth texture and a rich vanilla flavor. It offers a classic, well-balanced sweetness that complements the meal.
Seafood dishes feature shrimp and scallops cooked to perfection. Fish preparation offers a fresh, unique taste that stands out.
Good to know
Reservations are recommended for dinner, especially on weekends.
Dress code is upscale casual; no shorts or flip-flops allowed.
The charcuterie board is charged per person, so clarify before ordering.
Steakhouse combines sleek design with intimate, quiet atmosphere featuring soft lighting and chic decor. Bar offers expertly crafted cocktails including standout martinis and unique signature drinks. Space feels luxurious yet understated, suited for long dinners and special occasions.
Banana crème brûlée stands out among the desserts. The creme brûlée is consistently excellent and sometimes served on the house.
Seafood shines with the Grand Seafood Tower and a half seafood tower packed with flavor. The Shrimp Cocktail comes with two fantastic sauces that stand out.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
Reservations are recommended for dinner, especially on weekends.
Expect a dress code; business casual attire is preferred.
Classic steakhouse design meets beautiful, well-decorated ambiance with spread-out seating that creates a personal feel. Atmosphere balances decadent, nostalgic vibe with attentive hospitality, making it suitable for special occasions and date nights.
Notes of passion fruit custard and fresh mango stand out in the Crème Brûlée. A burnt sugar crust tops the dessert, adding texture and flavor.
Pan-roasted seafood shines in the seafood tower, which offers a scrumptious mix of flavors. The tower stands out as a happy hour special alongside other dishes.
Good to know
Reservations are recommended, especially for dinner service on weekends.
Happy hour runs from 4pm to 5pm with half-price appetizers.
A $40 seafood tower is available during happy hour.
Korean barbecue restaurant with interactive table grilling and a high-end design that feels both clean and welcoming. Atmosphere stays vibrant and lively with family-friendly music and a well-managed smoke system. Offers an extensive soju selection alongside high-quality meats and sushi.
Crème brûlée stands out with its rich, creamy texture and perfectly caramelized top. It pairs well with other desserts like Melona ice creams and ube, offering a fantastic sweet finish.
Freshness stands out with lobster, scallops, and shrimp served well seasoned. A large selection of quality seafood complements the fusion-style sushi blending rice and fish flavors.
Good to know
Reservations are recommended for large parties to ensure accommodation.
The restaurant does not allow separate checks for groups larger than six.
They offer a unique experience by singing happy birthday for celebrations.
Small, family-owned French bistro with simple yet elegant decor and authentic Parisian atmosphere. Calm vibe with classic French and jazz music, cozy seating, and a tiny dining area accented by Eiffel Tower images. Often busy, it offers a welcoming, unpretentious space that feels like a slice of Paris.
Creamy texture and rich flavor define the crème brûlée here. It delivers a smooth, flavorful experience that stands out.
Seafood stew stands out with rich flavors and hearty ingredients. It pairs well with other dishes like beef bourguignon, showing a strong focus on quality in the seafood offerings.
Good to know
Reservations are recommended on weekends due to high demand.
The restaurant has limited seating with only six tables available.
Prices are considered great for the quality of food offered.
Restaurant combines club atmosphere with live DJ and dancers, creating a lively and theatrical setting. Space is tight, enhancing an intimate yet energetic vibe. Steaks arrive with dramatic presentations, complementing glamorous decor designed for celebration.
Strawberries & Cream flavor stands out with Strawberry Caviar adding a unique touch. Presentation includes a special container that highlights the dessert visually.
Seafood features incredibly fresh options with Alaskan king crab and oysters as specials. Fish dishes come with a sauce that stands out for its flavor.
Good to know
Reservations are required and should be made online in advance.
Expect a wait of about an hour even with a reservation.
The restaurant hosts celebratory events, enhancing the dining atmosphere.
Bright, well-lit space with French Riviera style and patio views overlooking the strip creates a cozy yet vibrant atmosphere. Guests enjoy a moody yet inviting vibe with a DJ adding to the energy. Unique touches like built-in purse shelves and fresh, flavorful Mediterranean dishes define the experience.
Large portions of crème brûlée come with a balanced sweetness that is not overpowering. Expect a wait time of 30-40 minutes before it arrives.
Fresh, briny oysters start the seafood experience. The yellowfin ceviche and various fish dishes offer bright, clean flavors. The sea bass comes with a tapenade topping but stands strong on its own.
Good to know
Happy hour runs daily from 5 to 7pm with discounted cocktails and appetizers.
Reservations are recommended for larger groups to ensure availability.
The restaurant accommodates vegetarian and gluten-free dietary preferences.
Steakhouse combines old-school charm with art-deco design and nostalgic marble touches. Atmosphere shifts from lively casino bar to a quiet speakeasy backroom with live jazz. Guests enjoy high-end steaks and craft cocktails in a setting that blends classic Vegas glamour with modern dining.
Desserts include generous portions of crème brûlée that are consistently very good and often highlighted alongside other rich sweets like cheesecake and chocolate cigar cake.
Seafood tower stands out as a culinary masterpiece and a must-order dish. Every seafood dish, including the premium seafood tower, delivers stellar quality and flavor.
Good to know
Reservations require a credit card and a $50 cancellation fee if not canceled 24 hours in advance.
Dinner for three can cost around $300, including drinks.
The steak is priced at $100 per a la carte, which is on the higher end.
Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.
Signature dessert features a rich, creamy custard with a perfectly caramelized sugar crust. The crème brûlée stands out as a highlight among all desserts offered.
Pop Corn Shrimp comes with a sriracha sauce that adds a sharp kick. The Garbage Salad features Gulf shrimp and a champagne-Dijon vinaigrette for a tangy, vibrant flavor.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant gets lively after 6 p.m., so plan accordingly.
Parking validation is not offered, so plan for parking costs.
Spacious interior with brown leather chairs, white marble tables, and an elegant gold-toned bar creates a classic brasserie feel. Moody lighting and a sexy bar set a calm, comfortable atmosphere suited for relaxed meals and quiet conversation. The crowd enjoys well-prepared French-inspired dishes and standout cocktails in a setting that blends elegance with comfort.
Pistachio crème brûlée stands out as the star dish with a phenomenal taste. The dessert features a rich, creamy texture paired with a perfectly caramelized top.
Oysters come mixed as requested with care. King crab and fish dishes offer packed flavor and a satisfying seafood experience.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect a high noise level due to proximity to the casino.
A burger costs $24, and adding fries increases the total to $40.
Old school steakhouse with dark wood interiors and diamond tufted red leather booths creates a cozy, den-like ambiance. Atmosphere stays quiet and dignified, offering a classic 1960s vibe reminiscent of Mad Men era. Open kitchen and visible dry-aging room add to the authentic experience.
Crème Brûlée here stands out with a rich texture and a perfectly caramelized top. It consistently meets expectations without fail.
Shrimp features prominently, served in cocktails and jumbo portions. Lobster tails and crab legs appear alongside oysters and steak, with sides like asparagus and rice pilaf.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect to pay over $80 for a steak.
Valet service is not available at Circus Circus.
Elegant dining space offers stunning views of Bellagio fountains with water and music shows enhancing the atmosphere. The vibe is magical and luxurious, attracting those seeking a special occasion setting. Guests enjoy Asian cuisine paired with crafted cocktails in a clean, pleasant environment.
Coconut crème brûlée comes in a fresh coconut shell with coconut shavings and bits of coconut shards on the outside. It is served with mango purée and mango ice cream on the side.
Fresh seafood shines in dishes like Szechuan Shrimp, which is bold and perfectly spiced, and Crispy Honey Sea Bass, tender and sweet with a delicate crunch.
Good to know
Jasmine opens from Wednesday to Sunday between 5 pm and 10 pm.
Reservations require a 24-hour notice for cancellation to avoid a $100 charge.
The water show occurs approximately every 15 minutes.