Seafood Italian dishes

Warehouse-style kitchen offers scratch-made soul food with large portions and fresh ingredients. Atmosphere is casual with no traditional service, suited for takeout or casual dining. Menu features tender smoked meats and comfort dishes prepared by an experienced chef.

Creamy Cajun shrimp pasta stands out with its perfect balance of savory and spice and a spicy, creamy texture. Cajun chicken pasta offers a generous portion packed with flavor.

Shrimp and grits come with large shrimp, cheese, and bacon, all tied together by a rich sauce. Fried catfish features a seasoned batter and generous size, while the Creamy Cajun shrimp pasta and shrimp burger stand out for their flavor.

Restaurant combines homey charm with fine dining quality in a beautifully decorated and intimate space. Music features pop-song covers at a volume that supports conversation. Guests enjoy a blend of Spanish, Italian, and Filipino influences creating a unique culinary experience.

Truffle Risotto with Foie Gras stands out as a signature dish. The menu also features shrimp pesto pasta, mushroom and asparagus pasta, and fresh vongole pasta with clams in a light sauce.

Seafood dishes feature fresh clams, garlic shrimp, and crab fat pasta with shrimp. The Fish Florentine offers a well-balanced light sauce, while the Aligue with Garlic Shrimp highlights perfectly cooked noodles and a fresh flavor.

Open dining room reveals a clean kitchen and tasteful decor with trompe-l'œil wallpaper and a wine wall. Atmosphere stays calm, cozy, and inviting, suited for quiet conversations and family dinners. Regulars enjoy authentic Italian cuisine in a setting without flashy distractions.

Fresh pasta and rich, balanced sauces create a taste like a family kitchen in Italy. The Pear and Cheese Tortellini with shrimp, lobster bisque, and tiramisu stand out alongside melt-in-your-mouth breadsticks and flavorful bolognese.

Shrimp appears in several dishes, including lobster ravioli and tortellini with pear and cheese. Scallops and shrimp come out perfectly cooked, showing consistent quality.

Seafood restaurant features live shellfish tanks where diners select their lobster or crab. Bright, clean interior with white decor and a beach mural creates a welcoming, family-oriented atmosphere. Staff provide aprons and gloves for a hands-on seafood boil experience.

Seafood shines with shrimp linguine and a creamy pasta dish featuring shrimp. Fried shrimp, calamari, clams, gumbo, and pan roast add variety and flavor to the menu.

Seafood boils stand out with combo platters and two-tier seafood options featuring shrimp and snow crab. Portions often feed more than two people, and pan roast is a notable dish here.

Restaurant offers modern diner vibe with clean, sleek decor and a family-driven atmosphere. Energy feels warm and inviting, blending fast service with high-quality, scratch-made dishes. Guests enjoy unique pasta presentations like garlic knot cones and specialty sauces in a cozy, cute setting.

Freshly made pasta comes with a unique twist, like the pasta cone filled with penne ala vodka and seasoned shrimp. The focaccia bread is toasted, crispy outside, light inside, with a sweet, tangy-savory flavor, crafted from a special recipe.

Shrimp features prominently in several dishes, especially the penne à la vodka with creamy tomato sauce. Portions are generous, and the shrimp is consistently well-seasoned and flavorful.

Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.

Risottos like truffle, lobster, and scallop stand out, with the chef even making off-menu scallop risotto. Homemade pasta shines in dishes like the Lobster Mafaldine with creamy lobster sauce.

Linguine with clams and crabcakes stand out with rich, amazing flavor. Seafood dishes come cooked perfectly, showcasing salmon and clams in well-executed entrees.

Artistic decor with custom pieces and a famous painters theme creates a warm, inviting atmosphere. The setting blends casual style with an upscale feel, offering a cozy, charming vibe. Energy stays friendly and relaxed, making it feel like part of a family experience.

Margherita pizza offers classic flavors, while spaghetti with meatballs delivers hearty comfort. The linguine with white sauce stands out for its rich, creamy texture.

Mussels stand out as much better than most seafood spots. The Ultimate Seafood Linguini features an incredible pasta sauce that complements the dish well.

Bright, chic interior blends Italian garden elements with modern artistic touches, creating a warm, elegant atmosphere. Live music featuring Italian classics enhances the cozy, family-friendly vibe. Well-spaced tables suit celebrations and intimate dinners, complemented by high-quality Italian wines and cocktails.

Fresh house-made pasta and pizza dough stand out with dishes like Brunello Signature pasta and Wild Mushroom Ravioli. Starters like Mediterranean bruschetta on cornbread add a fresh, flavorful touch, while desserts include a unique pasta option.

Tableside Cioppino features a baked dough top and a rich seafood sauce with a balance of clams, mussels, calamari, and scallops. Spaghetti al Tartuffo offers a creamy cheese sauce with jumbo shrimp and almond slices.

Large open room with rustic charm and soft amber lighting creates a warm, inviting atmosphere. Music and aromas of fresh basil and roasted garlic add to the authentic Italian vibe. Bar area is lively while dining space remains cozy and not crowded.

Chicken parmigiana comes out crispy and flavorful. Pasta is made from scratch on order. Tiramisu offers a sweet finish to the meal.

Huge, fresh clams and big shrimp stand out here. The shrimp scampi shines with an out-of-this-world sauce.

Small, clean space with a modern nautical theme and partial wharf decor creates a cozy, laid-back vibe. Music adds an upbeat energy while the atmosphere stays chill and inviting. The place feels like a casual spot with a strong Cajun seafood boil identity.

Cajun pasta stands out with a mildly spicy blend of shrimp and sausage, mixing seafood and pasta flavors. Wings and crab fries also pair well with the pasta for a solid Italian-inspired meal.

Seafood boils here come with fresh seafood and garlic butter Cajun spice seasoning. Portions are generous and the seafood is always well cooked with amazing flavors.

Seafood restaurant offers an upscale vibe with stunning bay views and live jazz music on weekends. The atmosphere feels warm and inviting, complemented by a clean, well-decorated space and a full bar featuring specialty cocktails. Tables are simple, focusing attention on the overall experience.

Seafood comes fresh and pairs well with homemade pasta made from scratch. Dishes like Fettuccine Alfredo with crab and Seven Seas pasta highlight the menu's Italian roots.

Creamy, rich clam chowder served in a bread bowl highlights the menu. The Cioppino features huge shrimp and mussels packed with seafood flavor.

Elegant Italian restaurant with high ceilings, wooden beams, and an open kitchen showcasing culinary activity. Atmosphere feels warm and inviting, blending sophistication with comfort, enhanced by live music. Guests enjoy a festive dining room with spacious seating and carefully selected decor.

Silky, handmade pasta and a squid ink pasta with true lump crab stand out. The panna cotta offers a heavenly, rich dessert experience. Salami pizza and pork chop also feature prominently on the menu.

Shrimp dishes feature perfectly prepared shrimp that melt in your mouth. Oysters come with three sauce options and a fresh, tasty presentation.

Upscale steakhouse blends dimly lit lounge vibe with live piano music for a calming yet elegant atmosphere. Comfortable seating includes high top booths and a private dining area exuding luxury. The bar offers expertly crafted cocktails that complement the classic, stylish setting.

Alaskan king crab pasta stands out with rich seafood flavor. The menu also features chicken parmesan, gnocchi, and a bananas foster cheesecake for dessert.

Seafood here features succulent shrimp that are perfectly prepared and savory. The shrimp cocktail stands out with large, chilled shrimp and a fantastic homemade sauce, while the fish is always cooked just right.

Interior blends modernized classic decor with velvet chairs and gold accents, creating a cozy yet elegant atmosphere. Live piano music plays at a perfect volume, adding warmth without overpowering conversation. The space feels inviting and refined, suitable for both casual and special occasions.

Fresh pasta dishes stand out here, like the Pappardelle with short rib ragu featuring silky noodles and tender braised meat. The Rigatoni Alla Norma offers a rich tomato sauce with caramelized eggplant and ricotta salata. Creamy, flavorful options like the vodka pasta add variety to the menu.

Calamari highlights Italian-style preparation that lets the seafood shine without heavy batter or sauce. Shrimp scampi offers a rich, balanced flavor, and the seafood pasta stands out as exceptionally well made.

Italian restaurant with stylish decor and a fish market centerpiece that avoids typical odors. Atmosphere stays quiet and intimate with perfect lighting and an elegant, classy vibe. Guests enjoy table-side truffle shaving and a calm, inviting environment suited for relaxed dining.

Lasagna stands out with its rich layers and hearty flavor. Veal osso buco features a unique sauce not found elsewhere. The butternut squash risotto combines shrimp and scallops for a creamy, savory dish.

Seafood dishes feature shrimp and scallops cooked to perfection. Fish preparation offers a fresh, unique taste that stands out.

Retractable floor-to-ceiling windows open to an al fresco dining area with umbrellas on the west side. Stylish interior features plush leather chairs, star-shaped ceiling lamps, and an open kitchen showcasing a pizza oven. Atmosphere feels comfortable and inviting, with a trendy, upscale neighborhood vibe and a lively bar area.

Freshly made pasta and authentic pizzas stand out here, with dishes like Mezzi Rigatoni with Cacio e pepe offering a creamy, rich flavor. Signature items include Caramelized onion pizza, Carbonara pizza, and traditional recipes like potato gnocchi from Grandma's cookbook.

Signature dishes include Clams al Forno and shrimp bucatini cooked al dente with a spicy, well-seasoned touch. Marinara sauce is rich and flavorful, complementing the seafood well.

Outdoor patio offers mountain and infinity fountain views with comfortable seating and misters. Romantic vibe enhanced by live music that complements conversation without overpowering. Handcrafted Italian dishes and expertly balanced cocktails create a refined dining experience.

Authentic Italian dishes include burrata and crispy pork belly appetizers, rigatoni pasta, and branzino fish entree. The menu offers specials like a Thursday date night with crab cake, focaccia, Caesar salad, and tiramisu for two.

Fish melts in the mouth with perfectly cooked shrimp that is flavorful and juicy. Wednesday offers dollar oysters that are addictively good, and Thursday features a date night special with crab cake, branzino, and tiramisu for two.

Italian restaurant blends modern steakhouse techniques with traditional Italian flavors in a cozy, intimate setting featuring high-back booths and warm lighting. An adjoining bakery offers fresh breads and pastries, enhancing the experience. Live performances and tableside presentations add a dynamic touch to the atmosphere.

Handcrafted Italian dishes include wild boar ragu, noted for its rich pork flavor, and Diavolo pasta with a spicy kick. Desserts like Tiramisu and classic Caesars complement a menu featuring pasta, chicken, fish, and meat.

Fresh seafood includes haddock, zuppa clams, and fish of the day that is never frozen. Pasta dishes with shrimp are cooked perfectly, and fish is flavorful and well prepared.

Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.

Ravioli shines as a starter, especially the beef rib version. Sides like gnocchi and brussel sprouts complement the meal well, with creamed corn also standing out.

Pop Corn Shrimp comes with a sriracha sauce that adds a sharp kick. The Garbage Salad features Gulf shrimp and a champagne-Dijon vinaigrette for a tangy, vibrant flavor.

Italian coastal elegance blends with mid-century glamour in a space featuring original Picasso artwork, Murano glass chandeliers, and terrace views of water fountains. Warm lighting and open-air seating create a classic, glamorous atmosphere that feels both upscale and inviting. Tableside presentations and a refined bar add theatrical touches to the luxurious dining experience.

Lobster Fettuccine and Ricotta Gnocchi with caviar stand out among the pastas. Desserts include Pistachio Cannoli Napoleon and a beautifully crafted tiramisu.

Seafood tastes pristine and fresh with standout dishes like the Wild Turbot and whole sea bream carpaccio. Rock shrimp and shrimp parm deliver solid flavors alongside the spicy rigatoni vodka.

Glass doors open to a space with earth-toned decor and a breathtaking mirrored column under chic chandeliers. A live DJ plays pop and hip hop over house beats, keeping music lively yet comfortable for conversation. The atmosphere feels warm and elegant, drawing a crowd that appreciates both style and a vibrant vibe.

Fresh oysters stand out with their crisp taste. Salmon, bucatini, and king roll also feature prominently on the seafood offerings.

Elegant Italian restaurant offers a quiet, romantic atmosphere with live piano music at a comfortable volume. Inside features beautiful decor and well-laid tables with white tablecloths, creating an upscale yet cozy vibe. Small bar area limits gathering space but adds to the intimate setting.

Bruschetta stands out with its exceptional flavor. Pasta dishes like lobster ravioli and chicken fettuccine Alfredo come with perfectly cooked noodles and rich, balanced sauces.

Seafood dishes feature fresh shellfish like clams, mussels, shrimp, and oysters on the half shell. Pasta options include lobster stuffed ravioli and linguine with clams, all cooked with vibrant, flavorful seafood.

Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.

Shrimp dishes stand out with shrimp linguine offering a generous portion and Alfredo Shrimp praised for its rich sauce. Pasta options include a unique short rib pasta served with mashed potatoes and a flavorful jambalaya pasta.

Seafood here features a wide range of dishes like New Orleans-style gumbo, jambalaya, and surf and turf. Oysters come in varieties such as Kusshi, Fanny Bay, and Penn Cove, priced between $3 and $5, all tasting fresh and flavorful.

Small barbecue spot with no seating and to-go only service creates a casual, straightforward vibe. Affordable prices and generous portions attract those seeking hearty meals. Catering services add a practical option for larger gatherings.

Ribeye steak pasta stands out with rich flavor. Menu features chicken wings, greens, and catfish alongside various pasta dishes.

Smoked cabbage and shrimp and grits stand out as bold flavors. Fried shrimp and catfish offer classic seafood favorites with rich, hearty sides like smothered ox tails and gravy.

Indoor and outdoor seating overlook a Venetian canal and St. Mark's Square, creating a relaxed atmosphere with quiet upstairs views. The space blends authentic Italian décor with a cozy, intimate vibe despite being in a busy area. A Cannoli Bar and Italian dishes add to the distinctive experience.

Pasta comes out perfectly al dente, with dishes like rigatoni alla vodka standing out. Pizza and Caprese salad offer solid Italian flavors, while a Cannoli Bar lets you customize desserts with toppings like pistachio.

Seafood dishes feature lobster ravioli, linguine loaded with shrimp, clams, salmon, and lobster, and Diver Sea Scallops served with beet and spinach puree. Mussels and clams appear in the Lobster Polpo aqua pazza, adding to the variety.

Floor-to-ceiling windows showcase a dynamic water and light show on the lake, creating an elegant and serene atmosphere. Guests enjoy outdoor seating by a cascading waterfall, adding a unique entertainment element with shows every 15 to 30 minutes. The space features luxurious decor with rich textures and a striking chandelier, offering a refined and cozy dining experience.

Pasta dishes highlight truffle flavors and vodka sauce with prawns. The Black Truffle Tagliatelle features Parmigiano Reggiano and thyme for a rich, refined taste.

Seafood here tastes incredibly fresh and comes beautifully prepared. The seafood tower and rolls stand out, and the chocolate fish deboning adds a unique touch to the dining experience.

Retro-inspired steakhouse channels 1970s New York diner vibe with immersive decor like a trashed subway station and vintage knickknacks. Lively atmosphere features interactive disco shows with roller skaters and spontaneous performances. Well-stocked bar serves expertly crafted cocktails alongside high-quality steaks and seafood.

Alfredo stands out with its excellent, creamy texture and rich flavor. The truffle risotto offers a perfectly balanced, creamy dish that many find worth returning for.

Thai shrimp appetizer stands out with bold flavors. Creamed leek and spinach, along with oysters, add variety. Popovers with foie gras and fish tartar offer a unique twist on seafood.

Bright, well-lit space with French Riviera style and patio views overlooking the strip creates a cozy yet vibrant atmosphere. Guests enjoy a moody yet inviting vibe with a DJ adding to the energy. Unique touches like built-in purse shelves and fresh, flavorful Mediterranean dishes define the experience.

Creamy burrata stands out alongside fantastic gnocchi and excellent pasta dishes. The risotto with lobster and the rigatoni offer rich, flavorful options for dinner.

Fresh, briny oysters start the seafood experience. The yellowfin ceviche and various fish dishes offer bright, clean flavors. The sea bass comes with a tapenade topping but stands strong on its own.

Small Italian restaurant offers a cozy, romantic atmosphere with live guitar music that fills the room softly. Lighting varies from bright in the center to softer in the corners, creating distinct moods. Authentic Italian vibe makes diners feel like part of a family gathering.

House made Bolognese stands out with authentic flavors similar to Italy. The baked penne is made from scratch and offers a lighter, more genuine Italian taste than typical Americanized versions.

Seafood linguine and vodka rigatoni stand out with plenty of seafood. Calamari, baked clams, oysters, and octopus also feature as fresh, well-prepared options.