Japanese food and omakase

Small venue with an open kitchen showcases chefs preparing exquisite omakase in an intimate, elegant setting. Light music and minimalist modern design create a relaxing atmosphere where guests can enjoy premium sake pairings alongside traditional Japanese dishes like A5 wagyu and Hokkaido uni.

Omakase sushi features A5 wagyu, Hokkaido uni, and caviar with precise attention to detail. The menu offers a well-portioned, high-quality Japanese dining experience with exceptional service.

Well-portioned menus feature Hokkaido uni, A5 wagyu, and caviar alongside the best otoro. The experience offers traditional sushi with sake selections not found elsewhere in the US.

Small, intimate sushi bar with authentic Japanese ambiance and minimalist decor creates a serene, elegant atmosphere. Chefs interact with guests at the bar, enhancing the personalized dining experience. The place offers fresh, high-quality sushi and a notable selection of premium cold sake.

Exceptional sushi and sashimi stand out here, with an omakase that invites lingering without rush. The menu offers a great variety that encourages trying everything.

The omakase offers a delicious and adventurous menu with a solid experience. Sitting at the bar enhances the full omakase style experience without feeling rushed, even when the restaurant is nearly empty.

Minimalist design with counter and booth seating creates a warm, inviting atmosphere that balances exclusivity and inclusivity. Attentive staff support a quiet, intimate vibe reminiscent of a Tokyo izakaya. Seating options include private side rooms and an open chef's bar, accommodating both small and large groups.

Omakase options include A5 Miyazaki Wagyu, top-quality sushi, and sashimi with real crab. Yakitori is grilled right in front of you, paired with sake for a full Japanese dining experience.

Offers a nigiri-focused omakase course with very fresh, thoughtfully prepared fish. Presents a modern take on omakase with finesse and flair, combining great customer service and reasonable prices.

Traditional Japanese decor creates an intimate and cozy space with a clean, well-laid-out ambiance. Lively energy fills the room, often accompanied by live music and friendly interactions. An exceptional sake selection and fresh, high-grade sushi distinguish the dining experience.

Sushi here rivals experiences in Japan with ridiculously good nigiri. The menu includes terrific yakitori and appetizers, complemented by a diverse sake selection.

Fresh fish stands out with cuts like yellowtail, salmon, and fatty tuna (otoro). The omakase includes creative touches and a tapas style approach.

Small sushi bar with minimalist Japanese design and natural wood accents creates a quiet, reverent atmosphere reminiscent of a traditional ceremony. The space feels cool and tranquil, inviting slow, mindful dining. Guests experience an intimate setting where every detail supports a luxury culinary journey.

Omakase offers a multi-course journey with super fresh fish and spectacular presentation. Sitting at the sushi bar lets you watch chefs craft each delicate dish, enhancing the experience.

Multi-course omakase offers delicate dishes with artful flavors that build in intensity. Service stands out as exceptionally attentive and precise.

Small space with modern, cozy design and a gray and gold color scheme creates a relaxing, intimate atmosphere. The vibe is low key and calm, attracting those who appreciate premium quality sushi served with care. An eclectic sake selection complements the experience, making it feel exclusive yet comfortable.

Sushi here matches the quality found in Japan with a casual omakase that serves as a great introduction for beginners. The truffle tuna nigiri stands out, and the sushi tasting menu offers a variety of exceptional dishes.

Omakase here offers a casual and affordable experience with options around $95. Chef James crafts thoughtful, balanced dishes featuring fresh, well-prepared fish that rival higher-priced spots.

Interior features sleek modern design and intimate booths that create a cozy yet lively atmosphere. Lighting and decor evoke a sense of being in Japan, offering a classy and relaxed vibe. A small bar and private party room add to the versatile setup.

Sushi features fresh nigiri with Bluefin tuna offered in three fat levels. Pork katsu is fried perfectly and curry tastes homey. Sashimi and yakisoba come out flawlessly executed and delicious.

Offers a 7-course Ginza Omakase Course that samples a range of dishes. Provides wide variety on a large menu with great price value for the omakase experience.

Yakitori restaurant with visible charcoal grill at the counter creates an engaging cooking experience. The space feels sleek and modern with a casual, family-friendly atmosphere and limited seating. The focus on authentic Japanese chicken dishes offers a flavorful and reasonably priced dining option.

Yakitori here tastes even better than in Japan with rare cuts and consistently delicious chicken. The quality stands out, making it a solid spot for authentic yakitori in Las Vegas.

Chicken takes center stage in the yakitori omakase, offering flavorful innards and a variety of dishes. The experience includes a sake pairing that enhances the flavors and comes at a lower price point than typical sushi omakases.

Small, intimate Japanese restaurant with 8-seat chef's bar and private rooms creates a warm, inviting atmosphere that feels authentic and special. The space combines theatrical presentation with high-end kaiseki cuisine, offering a quiet, refined experience away from typical crowds.

Offers an authentic kaiseki meal with innovative and tasty dishes. The omakase experience includes quality ingredients like Miyagi wagyu and extra sushi options.

Every dish shows care, artistry, and elegance with a great selection of quality ingredients. The omakase offers an incredible amount of food, including special items like Miyagi prefecture wagyu, leaving diners full and satisfied.

Small, intimate sushi bar with authentic Japanese atmosphere and quiet, unassuming vibe. Chefs prepare fresh sushi visibly at the bar, emphasizing mastery and quality over flashy decor. Reservations are common due to limited seating and focus on high-quality, fresh fish.

Fresh sushi with precise cuts and perfect rice creates an authentic Japanese dining experience. The sushi bar serves top-quality fish with service on par with Michelin star places.

Authentic Japanese experience shines through with rare maguro cuts and other surprises. The top-end omakase offers an unforgettable journey where each piece builds on the last, priced around $200 per person.

Japanese shabu-shabu hotplates sit at small wooden tables in a clean, modern space with anime-inspired decor and J-Pop music. The atmosphere feels casual yet energetic, with friendly staff contributing to a welcoming vibe. Busy but not cramped, the restaurant offers a bright, well-lit environment with thoughtful details throughout.

Fresh sushi features incredibly fresh fish and perfectly seasoned rice with beautiful presentation and generous portions. The all-you-can-eat option combines Shabu Shabu and sushi, offering both hearty hotpot and quality seafood in one meal.

The omakase includes a sashimi tray limited to one per table, featuring items like salmon belly and negi toro. The seaweed salad works well as a starter, and the hot pot complements the meal.

Sleek, sophisticated setting inside a high-end food court offers top-tier seafood and fresh, flavorful sushi with reasonable pricing. The atmosphere is efficient and straightforward, encouraging quick dining and departure. Attendants maintain cleanliness, supporting a polished, no-frills experience.

Fresh and flavorful sushi stands out with excellent authentic omakase served at a small 12-seat bar on the 67th floor. Small sushi and vegan mushroom rolls offer healthy options with great quality worth the price.

An authentic omakase sushi experience unfolds at a small 12-seat bar on the 67th floor. The setting on the 89th floor offers spectacular views alongside a pricey menu with $200 to $400 options for omakase and sake pairing.

Restaurant offers an elegant ambiance with trendy decor and a stunning omakase bar. Music ranges from 90s and 2000s hits to house, keeping energy lively and engaging. Dedicated bartenders craft creative cocktails while sushi and sashimi showcase exceptional freshness and quality.

Sushi stands out with precise craftsmanship and fresh ingredients. The Omakase Room offers an immersive, carefully curated Japanese dining experience.

Six-course menus deliver carefully crafted dishes with outstanding cuisine and service. Options include seating at the sushi bar or inside a private room.