Bar combines cozy, welcoming atmosphere with a local dive bar feel and numerous TVs showing NFL. Interior is clean and comfortable, contrasting with an unimpressive exterior. Crowd enjoys laid-back vibe with quality drinks and food, including standout wings and burgers.
Brisket burgers and chicken tenders stand out on the menu. Specials include a lobster roll and grilled turkey with Swiss. Kids enjoy the turkey grilled cheese and chicken tenders.
Fried fish sandwich and fish and chips stand out for their flavor and texture. Fried shrimp also draws praise for being better than many places in New England.
Good to know
The Sunday football special offers 5 wings and fries for $8.
They offer a choice of chicken, brisket, or tongue for tacos.
Happy hour runs from 4-6pm with discounted drinks.
Small, unrenovated spot with one table and two chairs feels like a vault and operates as cash and to-go only. Atmosphere is low-energy and takeout-focused, with many people hanging out and vaping nearby. Known for best wings and fried chicken gizzards in the area, offering generous portions at reasonable prices.
Crispy, juicy chicken wings stand out with full flavor. Fried chicken gizzards come well seasoned and crunchy. Fried chicken and shrimp fried rice offer a tasty combo. Pork rib tips and teriyaki chicken skewers add variety.
Seafood dishes feature shrimp, lobster, and generous portions with lots of flavor. Options include shrimp fried rice, shrimp lo mein, and combos with chicken wings.
Good to know
They only accept cash, so be prepared with cash on hand.
Chang He Chinese Kitchen is takeout only with no dining area.
Prices are reasonable, with most items costing less than $20.
Small, cozy breakfast spot feels like a family kitchen with friendly banter and a nostalgic vibe. Seating is limited to about 16, creating a tight but welcoming atmosphere. Focus stays on quality food served in a modest, unpretentious setting.
Fried chicken stands out with a crispy texture that holds up well. The shrimp and grits feature large, well-cooked shrimp and a unique take on biscuits and gravy that differs from the usual white gravy.
Shrimp and grits feature large, well-cooked shrimp with the most flavorful breading and well-seasoned, non-watery grits. Fish dishes include Whitings with hot sauce in the batter and fish and waffles, both noted for strong flavor.
Good to know
Street parking is the only option available near the cafe.
The small seating area accommodates only 12 people; takeout is recommended.
Reservations are advised on weekends due to limited seating.
Old school Italian fish market with a small, cozy space featuring a counter and a few stools. Casual and inviting atmosphere with fresh seafood smells and outdoor seating available. Known for affordable, delicious fish sandwiches and a welcoming vibe that feels like care is the secret ingredient.
Seafood platters feature fresh seafood with generous portions and come with sides like coleslaw and vegetables. Fried dishes include crispy fries and hush puppies, with options like sautéed flounder cooked in a broth seasoned with Old Bay.
Seafood here is fresh and perfectly cooked, with options like flounder, whiting platters, and fish sandwiches. Platters come with nice seasoning, coleslaw, and vegetables, plus sides like hush puppies and fries at reasonable prices.
Good to know
The total cost for food for three people, including two sodas, was less than $35.
Barbera Seafood has been family-owned for over a century.
Expect reasonable prices for the amount of food given.
Marina-side bar and grill offers multiple indoor and outdoor dining areas with views of the docks and city skyline. Atmosphere feels cozy and fun with family-friendly vibes and great music. Outdoor seating includes a dog-friendly area right on the water and a balcony for a more intimate experience.
Crab cakes stand out with real claw meat and a taste true to Chesapeake standards. The menu also features a juicy patty melt, a fantastic prime rib sandwich, and a lobster roll that delivers solid flavor.
Seafood here features fresh lobster and shrimp with a crispy exterior on the jerk shrimp. Dishes include a seafood platter with fried cod, shrimp, and crab cake, plus well-cooked seafood Alfredo and excellent shrimp Po'Boy.
Good to know
Happy hour is all day on Sundays with discounted drinks.
Discounts are available for Police, Military, Firefighters, and EMS personnel.
Expect small portion sizes; consider ordering extra if you're hungry.
Open, clean space with artistic graffiti menus and beautiful artwork creates a warm, welcoming atmosphere. The vibe is family-friendly and professional, with a quiet energy during early evening hours. Stand-up tables and ample parking support a casual, inviting experience.
Smoked beef brisket stands out with tender texture and rich flavor, often paired with yams and greens. Cornbread arrives warm with visible fresh kernels, complementing dishes like mac and cheese and jerk chicken wings.
Tender fish and a well-seasoned flavor stand out here. The fish sandwich ranks as a notably delicious option, and the shrimp fried rice offers a filling portion suitable for sharing.
Good to know
Reservations are recommended as food is cooked fresh and may take time.
Expect generous portion sizes; a meal can easily feed two people.
Prices are on the higher side, with a slice of cake costing $6.
Italian restaurant offers a vintage ambiance with dark wood accents and crystal chandeliers overlooking an ocean view. Atmosphere stays relaxing and quiet, enhanced by live jazz on weekends and 1920s-1930s tunes on other days. Seating feels cozy and invites slowing down to enjoy meals in a calm setting.
Breakfast features ribeye steak and eggs, Louisiana Banana French toast, and Cajun shrimp omelette with home fries. Shrimp and grits also appear as a notable dish.
Squid starter and oysters stand out among the seafood options. Appetizers like calamari and shrimp are tasty, but shrimp can be overcooked sometimes.
Good to know
Reservations are not accepted; seating is first-come, first-served.
The restaurant accommodates vegan dietary needs with special menu options.
Credit cards are accepted, but cash is recommended for quick payments.
Warm Parisian style fills the space with vintage French posters and soft lighting creating an upscale yet inviting mood. A lively bar buzzes with energy while burgundy corner booths offer cozy dining spots. The atmosphere blends elegance without white tablecloths, standing out in a casino lobby setting.
Steaks like the New York strip and filet mignon come out medium rare and well cooked. The mac and cheese side is solid and often paired with dishes like Surf and Turf.
Shrimp cocktail stands out as a great starter here. Grilled salmon with Chimichurri sauce offers a fresh seafood option alongside mussels and other dishes.
Good to know
The restaurant has a prix fixe menu with a limited selection.
Fries are served unlimited with your meal.
The price per person is $49 for the fixed dinner menu.
Large space combines live soul music with loud, nightclub-like energy during brunch hours. Lighting is beautiful and comfortable, supporting a vibrant atmosphere. Crowd enjoys classic soul food with standout dishes like shrimp and grits and collard greens.
Ribs, fried chicken wings, cole slaw, and mac n cheese stand out as key dishes. Real shrimp and grits appear on the menu, with grits noted for their quality.
Shrimp and grits come with rich shrimp gravy and are a standout dish. The Cajun catfish and fried fish are well seasoned and cooked perfectly, paired with sides like mac and cheese, yams, and collard greens that complement the seafood well.
Good to know
Live entertainment occurs from Thursday to Sunday, so plan your visit accordingly.
Happy hour features $10 appetizers and drink specials, perfect for budget-friendly dining.
Reservations are recommended, especially for larger parties, to avoid long wait times.
Restaurant offers beautiful oceanview and panoramic city views that enhance the dining experience. Atmosphere feels warm and inviting with loud music that sometimes cuts in and out. Seating can be delayed during busy times due to large parties, creating a slower pace.
Grits stand out as a highlight here. The menu includes fried chicken with options like wings and strips, plus sides like mac and cheese and collard greens.
Fish appears in several dishes like catfish and shrimp combo and fish Mac and cheese. Shrimp and catfish come with sides such as potato salad and collard greens.
Good to know
Reservations are not accepted; seating is first-come, first-served.
The restaurant only accepts Apple Pay and cards with a chip, not cash.
Expect a one-hour wait during busy hours, especially for brunch.
Seafood restaurant offers a cozy, intimate setting with 90’s R&B music and lively karaoke that draws locals inside. The atmosphere feels communal and friendly, with many regulars and a warm welcome. BYOB cork service adds a casual, relaxed vibe to the experience.
Shrimp and grits stand out with rich flavors. Fried chicken wings come cooked to order, just like at home. Cornbread is sweet, soft, and specially made, paired with every entrée. Mac and cheese and coleslaw also shine as classic sides.
Seafood boils stand out with perfectly cooked crab, shrimp, sausage, potatoes, corn, and broccoli. The jumbo shrimp and fried fish are crispy, flavorful, and cooked just right.
Good to know
Karaoke happens every Saturday night, encouraging guest participation.
Expect a wait for food during busy hours, especially on weekends.
The restaurant is currently undergoing renovations, which may affect the dining experience.
Steakhouse offers a classy atmosphere with a warm and inviting vibe, featuring a bright atrium bar and an indoor patio ideal for people watching. The mood stays calm and relaxing despite nearby hustle and bustle. The space balances elegance with comfort, making it distinct from typical steakhouses.
Prime Rib comes out cooked to perfection and very good. Lobster mac and cheese works well as a side. New England Clam Chowder stands out as a top choice. Steak tartar and lobster rolls get expert preparation.
Seafood here is fresh and generously portioned, featuring oysters, clams, shrimp, scallops, and Alaskan king crab legs. The Colossal Seafood Tower overflows with lobster tails, lump crab meat, and jumbo shrimp, all served ice-cold and fresh.
Good to know
Happy hour runs from 4 to 6 pm with popular food and drink specials.
Clams are priced at $1 each, oysters at $1.5 each during happy hour.
Sliders cost $8, calamari $9, and coconut shrimp $10 during happy hour.
Steakhouse offers a vibrant atmosphere with a beautiful dining room and a fantastic bar. Noise levels can be high, especially with lively groups, which may affect conversation. The setting suits romantic dinners with well-crafted cocktails and expertly cooked steaks.
Steaks like the porterhouse and filet mignon come cooked well with rich sauces. Sides include creamy mac and cheese and creamed spinach. Seafood and quail also appear on the menu.
Shrimp features prominently with shrimp and crab martini and shrimp scampi dishes. Oysters Rockefeller and seafood platters add variety alongside steak topped with shrimp and crab meat.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
Reservations are recommended for dinner, especially on weekends.
Dress code is business casual; no shorts or flip-flops allowed.
Small, hole-in-the-wall Mexican restaurant offers a cozy, family atmosphere with authentic Mexican music that creates an intimate vibe. The dining area is quaint and cool, seating just a few tables in a clean space. Cash-only policy and simple setup distinguish it from typical eateries.
Steak and eggs come with home fries and toast, often paired with extra bacon. Hash browns stand out as crispy and flavorful. Meals like hamburgers, tacos, and fish offer variety at moderate prices.
Shrimp dishes stand out with perfectly fried shrimp and a grilled shrimp option. Fish offerings include a mojarra frita and a torta, though some fish appears to be refried.
Good to know
The restaurant is cash only, which is important for tourists to know.
They only accept cash or Zelle, and do not accept credit or debit cards.
The neighborhood may look a little sketchy.
Upscale steakhouse with dim lighting and modern decor creates a luxurious atmosphere. The space feels spacious and clean, set back from tables for comfortable dining. The vibe is refined yet lively, with occasional loud tables adding energy.
Prime rib stands out as exceptionally tender and flavorful. The lobster mac and cheese offers a rich, creamy texture with a satisfying seafood twist.
Fresh oysters and a crisp shrimp cocktail start the seafood offerings. The menu includes sea bass and a steak with lobster topped with shrimp, paired with a baked potato.
Good to know
Reservations are recommended on weekends due to high demand.
Expect a wait for the restroom as there is only one shared between two restaurants.
The average meal for two costs around $250.
Restaurant offers an elegant and comfortable atmosphere with live piano music enhancing the experience. Spacious seating along windows provides views of the boardwalk and Ferris wheel. Cocktails, especially the Old Fashioned and martinis, receive particular praise.
Big pieces of lobster stand out in the mac and cheese side. The steaks like ribeye and T-bone come out tender and juicy with rich flavor. Creamed spinach and New England clam chowder offer solid classic sides and starters.
Shrimp cocktail and crabcake stand out as appetizers. Oysters and tuna tartare add variety. The lobster pot and filet mignon complement the seafood offerings well.
Good to know
Reservations are recommended, especially on busy nights like during events.
Happy hour offers discounted drinks and appetizers, typically from 4-7pm.
The restaurant is located inside a casino, making parking convenient.
Mid-century style steakhouse with upscale yet welcoming atmosphere and stylish decor. Bar area offers XL lounge seats and a lively vibe with a DJ playing energetic music. Noise level can be high, making conversation difficult at large, crowded tables.
Prime rib serves as a perfectly cooked centerpiece. Mac and cheese and lobster bisque offer classic American comfort. Rib Cap pairs scallops with creamy grits and crispy speck, adding a unique twist.
Shrimp dishes stand out with a huge fresh cocktail and a tasty appetizer. The seafood selection features freshest fish and caviar, plus clams, oysters, and Chilean sea bass.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Expect to pay around $50 per person for a full meal.
The restaurant has a dress code; business casual is preferred.