Korean eatery with cozy, warm atmosphere and semi-self-service setup featuring visible kitchen activity. Friendly, family-oriented vibe with homemade-style dishes like dumplings and noodles. Space is clean and inviting, offering self-serve kimchi and casual seating.
Braised short ribs stand out with rich flavor. The short rib BBQ offers a very good taste. Noodles paired with short rib create a popular combination.
Dishes serve authentic Korean flavors that feel like home-cooked meals. The food contains no MSG and reflects a genuine family atmosphere.
"The kimchi here is delicious and clearly made with love."
"I found the food here to be authentic and delicious."
"I loved the braised short ribs."
Good to know
Parking options include metered parking on Main Street and free street parking behind the restaurant.
The restaurant is counter/self-service, and they proactively disable tipping when paying.
The owner mentioned she doesn’t use MSG in her dishes.
Restaurant occupies a spacious, modern space with elegant decor and large booths that create a warm, homey vibe. Atmosphere feels cozy and lively, echoing an authentic Korean neighborhood tavern, though noise levels can rise with loud guests. Outdoor patio welcomes dogs and offers BYOB hospitality, enhancing a relaxed dining experience.
Braised beef short ribs come out tender and melting in the mouth. Spare ribs have very soft beef, and spicy pork ribs add a flavorful kick. Galbijim pairs well with cold noodles for a nice contrast.
Food delivers authentic Korean flavors with dishes like nangmyeon standing out for their genuine taste. Menu offers a lineup that feels more traditional than many local Korean spots.
Good to know
Street parking after 6pm is free.
The entrance is to the left, and the parking lot is behind the building.
There is parking downstairs, but it is accessible only via Hudson Terrace.
Korean barbecue restaurant offers spacious tables and private booths with a lively atmosphere that can get loud during busy hours. The place features clam BBQ alongside traditional grilled meats, creating a unique dining experience. Friendly service complements the warm and inviting vibe.
Marinated short ribs stand out with incredible tenderness and rich flavor. Beef short ribs show exceptional marbling and come in boneless options that impress.
Quality meat and authentic flavors define the Korean BBQ here. The restaurant offers a genuine Korean atmosphere with careful attention to detail.
Good to know
Reservations are recommended on weekends due to high demand.
Expect long wait times on Friday and Saturday evenings.
Parking is available right outside the restaurant.
Modern interior combines private dining rooms and cozy seating for varied group sizes. Atmosphere stays lively and inviting, with staff creating a positive vibe. Space suits both casual meals and more intimate dinners.
Marinated short ribs stand out with flavorful and tender qualities, cooked to perfection. Other ribs like skirt steak and hanger steak also deliver rich taste alongside pork belly and brisket.
Authentic Korean BBQ shines here, especially with their gopchang cooked to perfection. Side dishes like marinated crab and pickled vegetables bring genuine Korean flavors to the table.
Good to know
Reservations are recommended on weekends due to high demand.
Expect wait times of 30-60 minutes during peak dinner hours.
Parking is limited; consider arriving early or using public transport.
Korean barbecue restaurant offers spacious seating with grills at the table for cooking. Atmosphere feels cozy and lively, suitable for relaxed conversation and casual dining. BYOB policy and traditional dishes add to a comfortable, authentic experience.
Marinated pork ribs stand out with generous portions and rich flavor. The lotus root rib set offers a unique twist, while the short ribs in Galbi Tang soup are tender with a light broth.
Every dish delivers authentic Korean taste with high-quality ingredients. The food stays consistently carefully prepared and true to Korean style.
Good to know
The restaurant is BYOB, so bring your own drinks.
Parking can be difficult due to limited space.
Street parking is available but can be hard to find.
Spacious interior with modern and classy design creates an elegant and calm atmosphere unlike typical loud Korean BBQ spots. Excellent ventilation system keeps the air fresh, and free parking adds convenience. The vibe suits both group gatherings and romantic dates.
Short ribs come bone-in and slow-cooked to perfect tenderness with a rich, house-made sauce. The beef short rib soup features two large ribs in a rich, comforting broth.
Very authentic Korean dishes made with care stand out here. The menu pairs well with a variety of drinks like premium soju, liquor, beer, and soft drinks.
Good to know
Parking is available at the restaurant with a dedicated lot.
Lunch specials are offered, providing good value for meals.
Credit cards are accepted, but cash is preferred for some vendors.
Traditional Korean decor creates a comfortable atmosphere with authentic flavors and generous portions. The menu features standout dishes like soft tofu soup and seafood pancake that draw regular diners. Parking is available but can be limited during busy times.
Short ribs come tender and flavorful, often paired with spicy tofu soup. The Korean BBQ ribs and LA BBQ Galbi stand out for their rich taste and appeal to all ages.
Flavors stay true to Korean roots with authentic tofu soup and generous portions. Meals come together quickly, offering a solid taste of real Korean style in a casual setting.
Good to know
There is a small parking lot right in front of the restaurant.
The price of the tofu soup increased to $18 per bowl.
During busy hours, seating usually takes less than 10 minutes.
Wooden details and dimmed lighting create a cozy, intimate atmosphere with a modern, slick interior. Loud, lively DJ music energizes the space, while tables sit close together. The vibe balances inviting warmth with a vibey, upbeat energy.
Beef short ribs come expertly cooked tableside and are insanely tender and juicy. They arrive perfectly presented and cooked to medium-rare.
Spicy noodles deliver authentic and flavorful Korean taste. Korean-American fusion dishes blend authentic Korean flavors with Japanese and modern American cuisine.
Good to know
DJ plays every Saturday starting at 9 pm.
Parking is available at the rear of the building.
Street parking meters are available nearby.
Large Korean restaurant offers a cozy, authentic vibe with split-level dining and nicely decorated interior. Atmosphere balances casual yet sophisticated energy, welcoming families and those seeking a classy meal. Tables sit close together, creating a busy but comfortable setting.
Melt-in-your-mouth beef short ribs appear in dishes like Kalbi Tang with daikon radish and glass noodles. The braised short ribs offer excellent flavor and a spicy kick.
Offers authentic Korean comfort food with dishes like cold and spicy noodles. The food tastes delicious and true to Korean flavors.
Good to know
The parking lot is small and fills up quickly during busy hours.
Valet parking is available at the back of the restaurant.
The restroom is located in the basement.
Chinese restaurant with modern, clean interior and tablet ordering system creates a contemporary dining experience. Atmosphere ranges from beautiful and relaxing to occasionally dim and cool, with a mix of upscale and simple decor. Seating is dense, reflecting a busy, downtown setting.
Spicy short ribs stand out as a favorite dish. Braised short ribs come with dumplings and offer a solid option. Sweet and sour ribs vary in quality, and braised pork ribs are notably small.
Food offers authentic southern Chinese flavors with a balance of spice and salt. Duck stands out as incredible and true to tradition. Service is fast, and the setting feels upscale yet refined.
Good to know
The weekday lunch special runs from 12:00-4:30 and is highly recommended.
Parking is available behind the building for convenience.
The Peking duck costs $99, making it a premium dish.
Modern open space with bright lighting and spacious seating creates a warm, welcoming atmosphere. Korean BBQ and hearty soups stand out, often paired with soju, leading to lively, sometimes loud gatherings. Affordable prices and 24/7 hours support a steady flow of diners enjoying authentic flavors.
Braised beef ribs, especially the prime Galbijjim, come tender and well seasoned with a slight spicy kick. Adding cheese on top costs a bit extra but enhances the flavor noticeably.
Fresh ingredients and a chef with roots in Los Angeles bring authentic Korean flavors to the menu. The dishes reflect genuine Korean cuisine with a casual, high-quality vibe.
Good to know
Breakfast Value Meal is available from 6 to 10:30 AM.
The restaurant is open 24/7.
Parking is convenient and available.
Dim sum carts move through a bright, clean space with a classical Chinese style. The atmosphere is busy and noisy, filled with the clatter of dishes and crowded tables. Electronic queueing manages the steady flow of diners seeking authentic Cantonese dim sum.
Short ribs come steamed or in black pepper sauce, both fresh and filling. Peking style spare ribs and spare ribs in black bean sauce offer classic flavors alongside dim sum staples.
Cuisine offers authentic Cantonese flavors with excellent dim sum and a variety of traditional Chinese dishes. Food tastes very authentic and delicious throughout.
Good to know
Dim sum is served from 11am to 2pm on weekends.
Reservations are recommended, especially for large groups.
Expect long wait times on weekends; arrive early.
Spacious interior combines cafe-like atmosphere with self-service kiosk ordering and a free ice cream bar. The vibe is casual and efficient, attracting those who appreciate authentic Korean dishes with rotating specials and fresh noodles made on-site.
Spicy beef rib soup and short rib soup appear on the menu, though the beef rib soup can be bland. Ribs get positive mentions for flavor.
Broths come out starchy and syrupy, showing true authenticity. Dishes like Sulungtang and Dogahnitang deliver genuine flavors. The noodle soup stands out for its authentic taste.
Good to know
Ordering is done at a kiosk before seating.
The dining room stops taking orders at 8:40 because they close at 9.
The place gets packed on weekends around noon; arrive early to avoid the crowd.