Bacon and wine spots

Speakeasy-style lounge downstairs offers a live jazz band and after-dinner cocktails in a setting that recalls old world elegance. Warm, sophisticated atmosphere combines with classic Italian charm to create a cozy yet refined dining experience.

Thick sliced bacon comes as an appetizer topped with tiny apple cubes and cinnamon. The thick cut and sweet spice combination makes it very tasty.

Great wine list offers a variety that pairs well with meals. The selection complements dishes beautifully.

Fine dining restaurant offers an elegant and inviting ambiance with loud music and high noise levels that challenge conversation. The space feels beautifully decorated and busy, packed closely with guests. Creative, wood-fired Italian dishes and standout steaks define the inventive menu in a lively setting.

Sizzling bacon appears in appetizers and salads, offering thick cut pieces with a fresh, flavorful taste. It pairs well with dishes like burrata and wedge salad featuring excellent blue cheese.

A wine drinker's dream with older vintages and a wide selection from every region. The wine pairing is spot-on but the list is extremely expensive.

Open kitchen fills the air with a frying oil aroma and lively energy. Back patio offers a garden-like oasis with cozy lighting for quiet moments. Tasting menu shines with five natural wines, including a sparkling orange wine that pairs perfectly with dishes featuring bacon donuts and bacon fat salt rim cocktails.

Desserts include bacon donuts and key lime pie with five-spice, blending sweet and savory flavors. One cocktail features a bacon fat salt rim that adds a unique touch.

Five natural wines pair with each course in the tasting menu. The sparkling orange wine is fabulous and slightly sour. The wine pairings feel well-chosen and complement the meal perfectly.

Space blends old and new world charm with cozy dark wood and warm decor, creating an atmosphere like a modern country club. Energy ranges from romantic and approachable to lively, with guests often speaking loudly. A wood-fired oven and a Bloody Mary cart add unique touches to the dining experience.

Thick, great bacon appears on the cheeseburger and as a side. Toast with bacon jam adds a unique twist. The bacon quality matches the burger's meat well.

The wine list offers a wonderful selection with careful recommendations for bottles. It stands out for its amazing variety that suits different tastes.

Elegant steakhouse offers a warm, continental atmosphere with quiet ambiance and impeccable cleanliness. The space feels intimate and perfect for date nights, with easy conversation and a beautiful setting. The bar serves exceptional martinis, complementing the overall refined experience.

Thick cut bacon stands out with a crispy texture and rich flavor. Bacon chunks add a savory crunch to salads, complementing blue cheese dressing and crispy onion rings.

Nicely put together wine list offers some very good bottles. Food pairs well with the wine. Service does not include checking back for more drinks after finishing a glass.

Small steakhouse with an open kitchen and wood interior creates a cozy, intimate vibe. Bar seating offers views of chefs grilling, while a back garden patio provides relaxed outdoor space. Energy stays relaxed and welcoming, making it easy to linger.

Thick cut bacon stands out with a style very different from Peter Luger. It appears in dishes like the Wedge and Blue salad with blue cheese vinaigrette and alongside diver scallops and salad.

Steaks pair well with chilled red wine and beer here. The wine selection complements the food and service effectively.

Two-level steakhouse shines with thick cut bacon appetizers and an expansive wine list. Spacious seating and live jazz music create an elegant vibe. Attentive staff add thoughtful touches for a smooth, memorable meal.

Thick cut bacon stands out as an exceptional appetizer here. It consistently delivers a tasty, satisfying start to the meal.

An expansive wine list offers a wide selection to pair with meals. Servers stay courteous and attentive, frequently refilling wine glasses to keep the experience smooth.

Steakhouse offers a modern, cozy design with moody lighting and a large bar area. Energetic atmosphere includes live singing for celebrations and lively conversations. The space balances classic and refreshing decor with intimate dining rooms and a full bar.

Sizzling Canadian bacon comes thick and crispy, served hot. Thick cut bacon pairs well with hearty sides like German potatoes and mac and cheese.

A huge bar offers an extensive wine list with many options. The wine pairs well with dishes like the porterhouse for two.

Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.

Bacon appears in dishes like the Gramercy Tavern Burger with perfectly cooked strips and smoked onion aioli, and the Bacon Cheddar Biscuits which combine crispy bacon with melted cheddar. Roasted duck breast also features bacon, adding a savory touch.

Wine pairings complement a vegetarian tasting menu and dishes like pork shoulder. Service and atmosphere support an excellent overall wine experience with chilled red wine and thoughtful selections.

Steak house offers understated sophistication with handcrafted chandeliers and polished mahogany tables creating a timeless charm. Atmosphere stays calm and hospitable with live music and occasional fire performances adding energy. Staff often celebrate special occasions with singing and desserts, enhancing a welcoming vibe.

Thick cut bacon stands out with its fattest slices and rich flavor. The bacon appetizer impresses, and staff offer to cut slices in half for convenience.

Phenomenal wine list offers a wide range of options. Wines pair perfectly with meals, enhancing the dining experience.

Small, intimate restaurant with cozy, warm atmosphere and black and white brasserie-inspired wallpaper. Space feels tight and can get noisy, creating a lively yet friendly vibe. Offers indoor and outdoor seating with a lounge-like feel adapted to New York.

Caramelized Bacon stands out with a rich, sweet flavor. Bacon appears as a key starter alongside rolls and shrimp cocktail.

A great wine list offers a variety of reds that pair well with meals. The Head Sommelier serves tasty red wines that complement dishes like chimichurri and red wine sauce.

American restaurant offers a noisy, buzzing atmosphere with a lively crowd and occasional loud groups. Outdoor cabins provide private, beautifully decorated spaces that contrast with the busy interior. A well-appointed bar downstairs serves creative cocktails, enhancing the overall experience.

Starters include a peanut butter bacon that stands out for its unique flavor. Bacon appears in appetizers alongside dishes like yellow tail tuna tartare and meatballs, offering a rich, savory option.

Wine offerings include exceptional selections paired with excellent food and service. The wine tasting week delivers an experience beyond imagination.

Old school steakhouse with a calm and relaxing atmosphere that feels almost mafia-like and comfortable. The bar offers excellent cocktails and a cozy, inviting space. The restaurant accommodates groups well and provides a high-end yet approachable dining experience.

Scallops come with balsamic glazed triple-thick bacon that adds a sweet and salty punch. The bacon platter offers a satisfying texture and rich flavor, featuring thick cut bacon that stands out.

An amazing wine list offers a great variety of options. Servers provide knowledgeable guidance on wines and food pairings to help with selections.

Steakhouse shines with rich Canadian bacon and exceptional porterhouse steaks. Guests enjoy an extensive wine selection paired expertly by staff. Cozy, quiet setting with table-side dessert flambé creates a warm, memorable dining experience.

Canadian bacon stands out with a rich flavor. Multiple bacon varieties complement the porterhouse and New York steak well.

Extensive wine selection stands out with a variety that complements the menu well. Staff offers helpful guidance and occasionally provides complimentary wines to enhance the experience.

Steakhouse offers a sophisticated, intimate setting with dim lighting and tasteful decor in a small, cozy space. Atmosphere varies from relaxed and friendly to occasionally loud due to large parties. The establishment blends traditional charm with modern touches, creating a classy yet inviting vibe.

Crisp and flavorful bacon stands out alongside perfectly cooked filet mignon and ribeye. The bacon complements rich sides like gnocchi and creamed spinach well.

Great wine list offers a variety of options with great value. The wines are delicious and pair well with steaks.

Smaller space with close tables and warm lighting creates a cozy atmosphere suited for celebrations and business dinners. Indoor and covered outdoor seating offer options, while decor features historic city photos. Music adds to the lively vibe despite some noise.

Slab Bacon stands out with rich flavor. The bacon wrapped scallops offer a delicious twist that even non-pork fans enjoy. Starting with the bacon appetizer is a solid choice.

Helpful wine recommendations come from the waitress who also explains the menu clearly. The wine selection matches expectations and pairs well with the setting.

Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.

Thick bacon comes with pickled jalapeños and Japanese mustard as an appetizer. Korean bacon appears seared to perfection and crispy bacon features prominently in dishes like kimchi paella and wagyu.

An impressively extensive wine list offers many options for different palates. A friendly sommelier matches wines expertly, making pairings like the galbi truly world class.

Steak house combines sleek modern-luxury design with an elegant yet relaxed atmosphere. Live jazz music and a beautiful bar and patio area create a romantic vibe that suits special occasions. Cocktails stand out as unique and well-crafted, complementing the overall experience.

Thick cut bacon stands out with its rich flavor and satisfying texture. It pairs well with hearty dishes like filet mignon and lobster mac and cheese.

An epic wine list offers a wide selection alongside a strong spirits list. Wines and cocktails come out delicious. Recommendations from Sonya add a nice touch.

Massive space with roomy seating and lively atmosphere suits large groups and brunches. Thick cut bacon is crispy and pairs well with dishes like Brioche French Toast. Happy hour features a solid oyster and wine deal with options like Chardonnay and Cabernet Sauvignon.

Thick cut bacon arrives crispy and pairs well with dishes like Brioche French Toast. Turkey bacon features in the Mac & cheese, adding a savory touch to the menu.

Happy hour offers a solid oyster and wine deal. Wine by the glass includes Chardonnay, Cabernet Sauvignon, and Montepulciano d’Abruzzo. Food pairs well with the wine selection.

Espresso bar with bright yellow walls and an open kitchen creates a lively, family-friendly atmosphere filled with natural light. Large screens show live sports, adding to the energetic vibe while cozy seating invites people-watching. The space feels like a neighborhood hub where regulars and newcomers mingle comfortably.

Breakfast sandwiches feature crispy bacon paired with egg and cheese. Options include a croissant sandwich and a panini style sandwich.

An excellent wine list features a notable Sancerre. Prices for beer and wine stay very reasonable.

Cozy Mediterranean restaurant with dog-friendly outdoor seating and a vibrant atmosphere. Small, intimate space filled with locals, often busy during peak times. Decor features charming Brooklyn style with wooden ceiling fans, creating a warm and welcoming vibe.

Bacon wrapped dates stand out with their sweet and savory combo. They pair well with dishes like orecchiette sausage pasta and add a rich touch to the menu.

Syrah and red Spanish wine stand out on the wine menu. Staff offer wine tastings before ordering to help pick the right glass.

Historic decor and cozy booths create an intimate, lively vibe with live music adding energy. Perfectly crisp bacon shines in dishes like grilled cheese and bisque. Unique, tasty wine menu pairs well with attentive, helpful service. Rooftop bar offers city views and a quieter spot.

Perfectly crisp bacon appears in several dishes like the grilled cheese with crumbled bacon and the tomato and bacon bisque. Bacon also pairs well with the burger and avocado toast, adding a plentiful, flavorful touch.

Unique wine menu offers a variety of tasty options. Staff provide attentive service with reasonably priced wine suggestions.

Modern steakhouse offers a spacious dining room with dangling ceiling lights and cascading roses creating an elegant ambience. Music blends relaxed, upbeat EDM with well-designed acoustics, supporting lively yet clear conversation. The bar features an extensive bourbon selection, complementing exceptional steak cuts and classic cocktails.

Slab-cut bacon offers perfect charring and a smoky flavor with a caramelized, savory richness. Tater tots come topped with smoky bacon and cheese, pairing well with steak.

Wonderful wine selections include some rare options not found elsewhere. Wines pair well with meals and come at reasonable prices for a steakhouse.

Interior resembles a Polish farmhouse with cozy, rustic decor reflecting folk culture. Atmosphere feels authentic and traditional, lively near the bar with live Polish folk music performances. Large dining tables serve generous portions, creating a homey, Central European vibe.

Thick-cut, grilled bacon stands out with perfectly charred onions. Asparagus wrapped in bacon adds a unique twist. Mixed plates feature bacon alongside other meats, all cooked well and flavorful.

Red mulled wine with cinnamon stands out as a local specialty. It is typically served in colder months but is available beyond winter.

Old school charm defines the steakhouse with elegant decor and intimate atmosphere. Loud noise levels and close table seating create a bustling environment. Valet parking and live seafood tanks add to the distinctive experience.

Thick bacon stands out as a great appetizer here. It pairs well with sides like garlic mashed potatoes topped with bourbon bacon sauce or blue cheese mashed potatoes.

An excellent wine selection complements meals well. Staff offer helpful advice on wine pairing to enhance dishes.

Small space with chic 70s modern decor and warm ambiance. Outdoor seating shines on sunny days, paired with great playlists that enhance the vibe. Popular spot for fresh sandwiches and lively people watching, though waits can be long during peak times.

Bacon comes crispy and flavorful in various breakfast sandwiches. It pairs well with organic scrambled eggs and Cheddar cheese, adding a rich, savory touch to ciabatta, biscuit, and brioche buns.

Servers offer knowledgeable wine pairings that complement the menu well. The wine list features a great selection across various types.

Exposed pipes and vintage memorabilia create a historic chophouse vibe. Thick-cut smoked bacon and lamb bacon add rich flavor to hearty meals. House Pinot Noir and Chardonnay offer surprisingly tasty wine options that pair well with steaks.

Thick-cut smoked bacon stands out as absolutely delicious and rich in flavor. Lamb bacon accompanies giant mutton chops, adding a unique twist. Bacon pairs well with prime rib, enhancing the meal.

House wines include Pinot Noir and Chardonnay sold by the glass, both surprisingly tasty and pairing well with meals. A New York Sour cocktail blends whiskey and red wine for a refreshing twist.

Cozy interior with a large back room hosts live music that creates a lively but sometimes loud atmosphere. The vibe blends homey comfort with a unique, inviting decor. Guests enjoy small bites and cocktails, often gathering for events in the spacious back area.

Candied bacon appears in several dishes, including a wedge salad and a Wagyu burger loaded with bacon that tastes like brisket. Meatballs and cornbread also feature bacon prominently.

House wine costs $6 and tastes very good. Wine selection feels limited, and some glasses reach $16, which seems high compared to cocktails.

Bar area features Jazz Age murals and dim, intimate lighting that create an elegant, old-school Manhattan vibe. The space combines classic New York decor with lively jazz music and a bustling bar scene. Patrons enjoy carefully crafted cocktails and a setting that feels like stepping into another era.

Thick cut bacon appears in the wedge salad alongside boiled eggs, red onion, and Gorgonzola. Maple bacon is a regular order, paired often with pommes frites.

Staff shows extensive wine knowledge and friendliness. The bar features an excellent selection of foreign wines alongside craft beers.

Small space with open windows and spacious outdoor seating creates a chilled atmosphere that suits both locals and newcomers. Walls decorated with music albums and Polaroid pictures add an artsy, personal touch. The vibe balances between a neighborhood café and a destination brunch spot.

Thick, crispy bacon with a good balance of meat and fat appears regularly. It pairs well with fluffy pancakes and runny eggs, adding a satisfying crunch.

Natural wines stand out here with a solid selection. Cocktails and other wine options also complement the menu well.