Small spot in a gritty mall basement serves authentic dumplings with thin skins and fresh taste. Prices stay low, like $4 for 8 dumplings and $5 for 6 baos, making it a cheap eat. The place feels old-school with cash-only and simple seating, drawing a diverse crowd.
Prices stay low with options like $5 for 6 baos and $4 for 8 dumplings. Large packs like 50 frozen meat buns go for just $28, making it a solid spot for cheap Chinese food.
Steamed dumplings feature thin skins and a freshly made quality that stands out. They come less greasy than the buns and are priced consistently whether frozen or fresh, making them a solid choice for lunch.
Good to know
You need to bring cash because it’s a cash-only establishment.
You can get everything on the menu for less than $20 at Fu Zhou.
$5 for 6 baos and $4 for 8 dumplings are unbelievably cheap in NYC.
Tiny space with six tables feels cramped and noisy, like a busy market. Pork and chive steamed dumplings offer incredible flavor at just $5 for 10 pieces. Paying cash makes cheap dumplings and noodles even more affordable, with fried dumplings tasting better than their price.
Dumplings and noodles come at a very cheap price, mostly between $5 and $10 per dish. Paying with cash makes it even cheaper, and the fried dumplings taste better than their price suggests.
Pork and chive steamed dumplings stand out with incredible flavor and a satisfying mix of ingredients. The $5 10-piece order is a popular choice that delivers a quick, tasty meal.
Good to know
Bring cash for dumplings as they don't come with sauce.
There are no restrooms available in the restaurant.
Good luck finding a seat; sharing tables is common.
Small spot with authentic Chinatown vibe offers steamed dumplings that are fresh and juicy. Prices stay extremely cheap while meals remain filling and flavorful. Quick, cash-only service keeps things moving in a casual setting.
Prices stay extremely cheap while the food remains amazing and filling. Meals come fast and offer great value without sacrificing flavor.
Steamed dumplings come out fresh, juicy, and soft with a flavorful pork and chive filling. They match the taste of traditional versions and pair well with peanut butter noodles.
Good to know
This place is cash only, so bring money.
You need to order at the counter and specify whether it’s takeout or dine-in.
The prices are super reasonable at $4.50 for 10 dumplings.
Small spot with super cheap dumplings offers quick, fresh bites in a cozy, authentic setting. Steamed dumplings have a nice texture and come in various fillings, perfect for takeout. Cash-only and limited seating keep the vibe simple and efficient.
Dumplings come at a super cheap price and taste fresh. Food is really good and served very quick.
Steamed dumplings come in a different filling with a really nice texture inside. Ten dumplings cost $4, and they serve them to go from a small, home-style spot.
Good to know
Customers should bring cash as the restaurant only accepts cash.
You can get a full meal for under $20 at the restaurant.
The prices are very inexpensive, with 10 dumplings for $4.
Small dumpling restaurant with in-house dumpling making visible to diners creates an engaging experience. Atmosphere is clean and spacious with minimal seating and a calm vibe at the newer location. The place draws a steady crowd and offers great value for authentic Chinese dumplings.
Food costs stay under $10 with pan fried dumplings at $4 offering a great portion size. Locals favor this spot for quick and cheap eats that are clean and tasty.
Steamed dumplings come with chives and pork and cost $6.50. Freshness is a priority, with a quick five-minute wait for freshly steamed dumplings if needed.
Good to know
The restaurant is cash only; an ATM is available inside.
For $10.50, you get 10 fried dumplings and 10 dumplings in broth.
You can eat very full for less than $10.
Teppanyaki grills sit in a cramped, clean space with Japanese design elements. Chefs perform loud, engaging hibachi shows featuring flames and playful tricks. The atmosphere mixes quiet dining areas with bursts of energy from the cooking stations.
Prices stay cheap even by New York standards. Food comes out fast and service matches that pace.
Steamed dumplings feature paper-thin skin and delicious soup inside, especially the crab meat variety. Options include soup dumplings and chicken steamed dumplings, all cooked well and very authentic.
Good to know
Reservations are recommended for teppanyaki to ensure a spot.
An 18% gratuity is automatically added to the bill for all parties.
A 3% surcharge applies if you pay by credit card.
Small takeaway spot offers cheap prices with fresh, generous steamed dumplings and tasty pork buns. Seating is minimal with just one outdoor table, creating a homely atmosphere. Cash-only service keeps things simple and unassuming.
Prices stay very cheap, with 6 fried and 6 steamed dumplings costing around 5 dollars. Portions include 10 good-sized pork buns for 5 dollars, making the food both fresh and affordable.
Steamed dumplings come in generous portions and taste delicious. Prices stay very affordable, with six steamed dumplings costing just a few dollars.
Good to know
They only accept cash, so remember to visit an ATM beforehand.
The fried dumplings cost $5 for 15 pieces.
This place is takeout only with no seating available.
Small Chinese restaurant with cash-only policy and affordable dumplings draws steady crowds despite minimal, cluttered interior. Atmosphere feels cafeteria-like and run down, with noisy background and limited seating. Dumplings receive strong praise for taste and value.
Dumplings cost around $2 for four pieces, making them a cheap and delicious option. The pork and chives fried dumplings stand out as an ultimate cheap eat.
Steamed dumplings come out very fast with a thick exterior wrapper more like pierogi. Pork and cabbage or pork and chive fillings are juicy and flavorful, served with a chilli dip on the side.
Good to know
The restaurant only accepts cash, so bring some with you.
The price for eight dumplings is only $5.50.
You may have to wait half an hour if you order dumplings.
Small, cramped basement space with eclectic decor and walls covered in signed dollar bills creates a historic, chaotic atmosphere. Cool temperature and outdoor terrace add comfort despite tight quarters. Cash-only policy and ice-cold Chinese beer complement the authentic vibe.
Prices stay super cheap with plentiful portions that fill you up for less than $10 per person. Food tastes fresh and delicious while keeping costs low.
Steamed dumplings serve as a popular appetizer here with a delicious taste. They appear alongside dishes like beef chow fun and General Tso chicken.
Good to know
Expect at least a 30-minute wait for dinner.
Payment must be made in cash only.
Portions are massive; one dish can feed two people.
Small restaurant with cramped tables and traditional music creates a lively, noisy atmosphere where conversation is difficult. Digital queue system and complimentary green tea add convenience and hospitality. Koi fish and antique decor contribute to a unique cultural setting.
Food comes with cheap prices and massive portion sizes. Udon and soup dumplings stand out as delicious and affordable options.
Six-color and xiaolongbao steamed dumplings stand out with unique flavors and delicious taste. Shanhai Siu Mai features glutinous rice and vegetables inside the dough, while vegetable steamed dumplings are quite ordinary.
Good to know
Reservations are recommended, especially for weekends and special occasions.
Expect wait times of up to 2 hours during peak hours.
The restaurant can accommodate large groups, making it suitable for celebrations.
Restaurant offers authentic Shanghai cuisine with a bright, elegant interior that feels like a museum of local dishes. Atmosphere is colorful and lively, resembling a fun party with a welcoming vibe. Seating is ample but can feel tight and modest, focusing more on food than flashy decor.
Food comes at a cheap price and stays authentic. The duck buns stand out as freshly made and very affordable.
Various flavored steamed dumplings come with orders over $10, often given for free. Diners can choose between fried or steamed dumplings, making it fun to try different types.
Good to know
The restaurant only accepts cash, Venmo, and Zelle for payments.
Spend $10 or more to receive a free bun or dumpling.
Dine-in customers may receive free soup dumplings as a promotion.
Staff make fresh dumplings on the spot in a clean, self-service setting where customers clear their own tables. The atmosphere is fast-paced and affordable, with a steady flow of diners but never overcrowded. Unique Shaxian-style wontons and soups offer a distinct taste different from typical Cantonese versions.
Food here is consistently cheap and good. Prices stay low without sacrificing taste.
Steamed dumplings come with sauce on request and are sold in bags, like the willow leaf steamed dumplings priced at 48 dollars. Ten dumplings make a filling portion and pair well with peanut noodles.
Good to know
The restaurant closes at midnight.
They open until 11:30 PM.
The restaurant is a self-service restaurant.