Airy, modern space with spacious seating and cute decor creates a cozy family feel. Dim sum rivals Hong Kong quality with soup dumplings and shrimp and pork options. Relaxed atmosphere with 80's music adds to the comfortable vibe.
Dim sum matches the quality found in Hong Kong with standout items like soup dumplings and shrimp and pork dumplings. Veggie spring rolls, scallion pancakes, and spicy rice noodles add variety to the menu.
"The Chinese food here, especially the dumplings, is delicious."
"The Dim Sum staff is so friendly and attentive."
"This lunch spot's Dan Dan noodles and pork katsu were excellent."
Good to know
The restaurant is located just behind Times Square.
The prices are reasonable and not expensive.
The restaurant is clean and well kept.
Buffet blends hotpot and dim sum with fresh ingredients and flavorful broths. Spacious booths create a cozy, modern vibe perfect for groups. Loud music adds energy, making it great for social dining.
Offers a unique combo of all-you-can-eat hot pot and dim sum with plenty of broth choices and fresh ingredients. Dim sum includes steamed truffle shrimp dumplings, soup dumplings, and stuffed peppers, all fresh and flavorful.
Good to know
The price is $43 for all-you-can-eat hotpot and $1.99 for each dim sum dish.
They offer a 20% discount for the grand opening.
Expect a wide variety of fresh ingredients, including seafood, meat, and vegetables.
Copper hot pot shines with authentic flavors in a cozy space featuring traditional Beijing decor. Guests enjoy a DIY sauce bar and fresh ingredients, making meals interactive and fun. Warm, welcoming vibes and a koi fish pond add to the otherworldly atmosphere.
Hot pot here features authentic flavors and a great setting that enhances the dining experience. The dishes consistently deliver excellent quality and satisfy cravings for traditional Chinese hot pot.
Good to know
They have 2 people and 4 people combo specials from Mon-Fri 12-5pm.
Reservation is highly recommended.
Prepare for a long wait if you didn’t get on the wait list on the app.
Cozy ambiance with soft lighting and spaced seating sets a relaxed mood. Soup dumplings shine as a scrumptious highlight among dishes like Mongolian beef and fiery sweet and sour chicken. Background jazz and Cantonese tunes add a classy vibe to the spacious, beautifully decorated interior.
Soup dumplings stand out as especially scrumptious and highly praised. The menu also features shumai, spring rolls, Mongolian beef, and sweet and sour chicken with a fiery kick, all served with chrysanthemum tea.
Good to know
Happy hour offers $4 beers and $5 wines from 4-7pm on weekdays.
Lunch specials provide good value, with vegetarian options available.
The restaurant is kid-friendly and suitable for family dining.
Asian restaurant shines with top-rated soup dumplings and lively hibachi shows featuring juggling and fire. Dim sum offers fresh, well-prepared options in a modern space with close seating. Hibachi chefs create an entertaining atmosphere that complements the rich flavors perfectly.
Soup dumplings stand out with rich flavor and delicate texture. The dim sum offers a variety of fresh, well-prepared options. Dumplings overall deliver consistent quality and taste.
Good to know
Reservations are recommended during peak hours to avoid long waits.
The restaurant offers a buy 4 get 1 free hibachi deal for dine-in dinner.
Takeout is available and food arrives hot.
Modern space with large tables and outlets suits groups and long visits. Enjoy soup dumplings with rich broth and authentic braised beef noodle soup. Chic vibe and good music make dining lively and comfortable.
Soup dumplings stand out with delicate wrappers and rich broth inside. The menu also features braised beef noodle soup alongside other authentic dishes.
Good to know
Reservations are recommended for brunch at noon.
There’s typically a wait, so make sure you make a reservation.
The prices are very reasonable at $70 for 2.
Spacious and clean dining area creates a calm, cozy vibe with authentic Sichuan flavors like dry pepper chicken and spicy fish fillet. Warm, welcoming space offers free ice cream and quiet energy for relaxed meals. Simple decor and excellent service complete the experience.
Authentic Sichuan flavors shine through dishes like dry pepper chicken, dumplings in chili oil, and fish fillet in spicy broth. The food delivers strong, bold tastes with excellent service.
Good to know
Reservations are required for the roast duck; call in advance.
Lunch specials are available from Monday to Friday, 11 AM to 4 PM.
Expect an 18% gratuity automatically added to your bill.
Rustic Chinese decor and traditional guzheng music create a zen tea-house vibe. Sichuan dishes like Mapo Tofu bring authentic spiciness that pairs well with rice. Baby-friendly toys and drawing books make it a welcoming family spot despite occasional crowd noise.
Sichuan cuisine offers just the right amount of spiciness with authentic flavors close to those in China. The Mapo Tofu features a nice chili oil film and tastes flavorful when mixed with rice.
Good to know
It is best to reserve seats in advance.
Dining time is limited to 90 minutes.
The restaurant gets busy towards the evening.
Nostalgic interior with bamboo chairs creates a cozy vibe for groups. Spicy hot pot with rich sauerkraut broth offers a unique, fragrant taste. Low seating adds a traditional touch but may be tight for tall guests.
Spicy hot pot stands out with its rich sauerkraut and minced beef base that pairs well with rice. The broth is full of flavor and offers a unique, fragrant taste that warms up late-night gatherings.
Good to know
Dinner for two people costs $100 without tip.
There is a 40-minute wait during winter.
There is a public parking lot next to the restaurant.
Small, colorful space offers a cozy vibe with friendly family atmosphere and no music for clear talks. Vegetarian and vegan Asian dishes shine with authentic flavors and generous portions in plastic containers. Chinese noodles and dumplings bring bold spice and great texture, especially Mapo tofu and chili oil dumplings.
Noodles and dumplings come packed with flavorful spice and great texture. Dishes like Mapo tofu, spicy pot, and chili oil tofu dumplings stand out for their bold taste and satisfying portions.
Good to know
Certain menu items that say 'egg' are vegetarian, not vegan.
The lunch specials offer great value.
A lunch box with brown rice upgrade costs less than $10 if paid in cash.
Hot pot spot shines with mouth-numbing Sichuan spices and a 3 broth hot pot featuring fresh tripe and abalone. Cozy, lively space with modernized traditional décor invites diners to enjoy authentic flavors. Well-stocked dipping sauce bar adds extra zest.
Rich, flavorful broth and mouth-numbing Sichuan spices define the hot pot here. The menu offers a 3 broth hot pot with fresh, high-quality ingredients like tripe, beef belly, abalone, fish, and shrimp.
Good to know
Reservations are recommended due to limited seating availability.
Expect to pay around $100 per person for a full meal.
A 3% credit card fee is added to all transactions.
Spacious, clean space features a dumpling-making booth and a noodle-showcasing robot. Soup dumplings shine with rich broth and tender pork. Atmosphere is modern yet cozy, with a casual, friendly vibe and well-spaced seating for walk-ins.
Soup dumplings stand out with rich, flavorful broth and tender pork filling. The food consistently impresses with amazing taste and satisfying portions.
Good to know
Lunch sets are available on Saturdays.
The dim sum lunch special is available.
The cost for two people is $50.
Small, intimate space offers authentic Northeastern Chinese dining with a cozy ambiance. Dumplings burst with flavorful juice, while sweet and sour pork highlights the menu. Friendly atmosphere suits family gatherings and small groups perfectly.
Dumplings stand out with their soupiness and flavorful juice that bursts in your mouth. Sweet and sour pork and rice rolls show authentic Northeastern Chinese flavors alongside dishes like eggplant stir-fry and vegetable spring rolls.
Good to know
The restaurant offers authentic Northeastern Chinese cuisine not easily found elsewhere.
Expect a festive atmosphere during Chinese New Year celebrations.
The prices are reasonable for the quality of food served.
Open kitchen shows hand-wrapped dumplings made fresh with unique flavors like shrimp chives and lotus root. Comfortable booths blend casual and traditional Chinese design. Sauce station adds a homey touch despite a broken air conditioner.
Dumplings here are hand-made with fresh ingredients and have a unique variety of flavors like shrimp chives and lotus root. They stay intact from pot to plate and taste just like home.
Good to know
Prices for dumplings are reasonable considering the portion sizes.
Dumpling dough is made fresh daily from three different types of dough.
The restaurant is clean and well-maintained.
Small cafe near transit serves affordable wonton soup and fresh mochi donuts in a clean, relaxing space. Pork fried dumplings and dan dan noodles offer tasty Chinese options. Milk tea pairs well for a filling combo under $11.
Wonton soup stands out for its quality and low price, often paired with milk tea for a filling combo under $11. Dumplings like pork fried and steamed beef offer solid, tasty options alongside great dan dan noodles.
Good to know
The location's proximity to the train station and LIRR makes it convenient.
Milk tea and wonton soup are available for $11, a unique offering.
The cafe maintains a clean and organized environment for a relaxing visit.
Enjoy authentic dim sum with standout dishes like steamed dumplings and crab Rangoon scallion pancake. The place offers juicy fried chicken in a clean, chill spot perfect for casual, affordable meals. Friends gather here for a fun, inviting vibe any time.
Steamed chicken and mushroom dumplings and pork dumplings come out very tasty. The crab Rangoon scallion pancake blends two flavors and stands out alongside golden chicken bao and soup dumplings.
Good to know
Lunch specials are available from 12 pm to 4 pm.
The restaurant offers a 20% discount during its soft opening.
Indoor seating is available for diners.
Offers authentic Sichuan flavors with a cozy, elegant vibe perfect for groups. Fresh dim sum like truffle seafood dumplings shines alongside a spicy hot pot. Warm, inviting space suits family dinners and sharing meals.
Sichuan cuisine stands out with authentic flavors and a Sichuan-Hunan chicken hot pot. Dim sum is made fresh in house, featuring truffle seafood dumplings and shrimp dumplings with delicate, translucent skin.
Good to know
Reservations are recommended for weekend dining to avoid long wait times.
The restaurant offers a happy hour from 4-6pm with discounted drinks.
Credit cards are accepted, but cash is preferred for tips.
Cozy space blends contemporary decor with warmth, perfect for casual dates and quiet meals. Lunch specials offer solid value with homemade dishes like Mapo Tofu and Sichuan Beef Noodle. Crunchy peanuts and vinegary cucumbers add refreshing texture to savory flavors.
Lunch specials include a main dish, white rice, two mini egg rolls, and pickled cucumbers, offering solid value. Dishes like Mapo Tofu and dry-style Sichuan Beef Noodle feature savory, umami-rich sauces and chewy noodles, while crunchy peanuts and vinegary cucumbers add texture and refresh the palate.
Good to know
Happy hour runs from 2 to 6 pm, including weekends, with a small selection of beer, wine, and sake.
The restaurant offers a solid lunch special that is popular among locals.
The dining area can get chilly due to strong air conditioning; dress accordingly.
Spacious Asian spot shines with hand-pulled noodles and scallion pancakes that crunch perfectly. Bright, clean vibe fits casual meals and dates. Affordable prices make homemade Chinese flavors easy to enjoy beyond takeout.
Scallion pancakes stand out for their crunchy texture. Roasted pork buns, soup dumplings, and hand pulled noodles offer solid options with reasonable prices and good flavors.
Good to know
Noodle Valley is the only Chinese restaurant of its kind in the neighborhood.
The restaurant is conveniently located near the Q58 stop.
Noodle Valley is an affordable hand-pulled noodle shop.
Narrow space with rounded arches offers a calm vibe. Szechuan tapas like dandan noodles bring bold flavors. Lofi music adds a chill atmosphere perfect for quiet weekend nights.
Unique takes on Kung Pao Chicken and a well-balanced Mapo Tofu stand out. The menu features Szechuan tapas like dandan noodles, scallion pancakes, and pumpkin lava buns, all delivering strong flavors.
Good to know
The menu features a wide variety of vegetarian options.
Expect a casual atmosphere perfect for dinner or date night.
The restaurant offers Chinese tapas, not typical large portions.
Newly renovated space offers calming atmosphere with Chinese-style lighting and comfortable seating. Dumplings with thin skins and large fillings shine alongside authentic Sichuan dishes like spicy hot pot. Ideal for small gatherings, though noise rises during busy dinner hours.
Dumplings stand out with thin skins and large fillings, including crab meat and shrimp varieties. The menu offers authentic Sichuan dishes like pickled cabbage crispy fish and a spicy hot pot loaded with fresh vegetables, shrimp, and pork.
Good to know
The restaurant is accommodating to large parties, suitable for groups of 7 or more.
You can refill the rice noodles for free, making it a great value.
The dry hotpot is affordable and comes in a hefty amount.
Spacious interior and chill vibes create a comfortable spot for casual dinners. Spicy hot pot offers balanced heat without overwhelming, while Sichuan dishes like steamed chicken bring a mouth-numbing kick. Large portions and affordable prices make it a great value.
Spicy hot pot offers a fragrant and balanced heat, not overwhelming. Sichuan dishes like steamed chicken with chili sauce deliver a mouth-numbing spicy kick and tender texture. Both hot pot and fish dishes are affordable and flavorful.
Good to know
Nai Brother Sauerkraut Fish is open until 1:30 AM.
The portions are large and reasonably priced.
They do not include rice with takeout orders.
Enjoy authentic Sichuan hotpot with a rich, spicy broth and wide noodles for texture. The lively space features traditional décor and a well-stocked sauce bar for customization. Bright, clean, and perfect for groups, it offers a fun, trendy dining experience.
Authentic Szechuan hot pot offers a rich, spicy broth with a variety of ingredients. Wide noodles add a satisfying texture to the delicious hot pot experience.
Good to know
Reservations are recommended for larger groups to avoid long wait times.
The hotpot is reasonably priced, making it a good option for budget diners.
The sauce bar features a variety of unique sauces, including chopped chilis.
Panda-themed decor creates a warm atmosphere with cute pillows and ornaments. Hot pot offers a fragrant Sichuan soup base that delights the palate. Attentive service and a clean interior make dining comfortable and enjoyable.
Hot pot features a Sichuan and Chongqing fish roe soup base that is very fragrant and flavorful. Service is attentive and the interior stays clean, enhancing the overall dining experience.
Good to know
The restaurant gets packed after 5:30 pm, so arrive early.
Underground parking is available, making access easier.
Each person pays $2.99 for sauce access, which is an extra cost.
Spacious hot pot spot shines with interactive dining and a make your own sauce bar. Focus on seafood delights and attentive service make meals special. Modern decor and an impressive ceiling add to the inviting vibe.
Offers an all-you-can-eat hot pot experience with a focus on seafood. Service stands out as attentive and friendly, enhancing the overall meal.
Good to know
Come before 5 pm for quicker service; otherwise, expect to wait.
The restaurant has only about 6 parking spots in their lot.
They don’t take reservations, so join the waitlist online before you go.
Cozy spot with authentic Sichuan flavors and spicy beef noodles delights food lovers. Spacious seating and soft music create a calm vibe, while staff bring a lively edge. Simple, modern design adds to the welcoming feel.
Offers authentic Sichuan flavor with a fragrant red oil and delicious dumplings. Known for spicy beef noodles and a strong reputation for Sichuan food quality in the city.
Good to know
A 20% tip is automatically added to your bill, so check your receipt.
The restaurant closes at 10:00 PM, but last seating is at 9:30 PM.
The lunch special ends at 3 PM, not 4 PM as advertised.
Spacious hot pot spot blends modern and traditional decor with a very spicy mala broth full of fresh meats and veggies. Friendly staff keep the vibe relaxed and fun. Unique perks include a build-your-own sauce station and a clothes deodorizer machine for added convenience.
Hot pot features a very spicy mala broth with a wide variety of fresh meats, seafood, vegetables, and noodles. Service is warm and prompt, creating a solid dining experience.
Good to know
Mala Hot Pot has weekly specials including 20% off on Mondays and free refills on beer on Tuesdays and Wednesdays.
You can enter a raffle to win $5-$50 cash if you order the American wagyu beef.
Do not order any combination; order separate meat instead.
Small dumpling spot shines with soup dumplings bursting with hot pork and crab flavors. Bright, clean space offers a heated back patio perfect for casual lunches. Electronic ordering and family-style take-out boxes make dining quick and easy.
Soup dumplings stand out with hot pork soup bursting in every bite, especially the crab and pork variety. The scallion pancake and Shanghai stir-fried noodles also complement the menu well.
Good to know
They open until 2am for late night bites.
The prices on the menu do not match the prices customers pay online for takeout.
Customers end up receiving 6pcs of dumplings and pay 7.95, which is a 20% price increase.
Multiple screens create a Chengdu-inspired atmosphere with authentic Sichuan dishes like spicy sliced beef and braised fish fillet. The space is low-key and nicely decorated, offering a pleasant and relaxing vibe with great music. Crowds come for genuine flavors near a busy urban area.
Authentic Sichuan dishes stand out with spicy sliced beef in broth and braised fish fillet with Sichuan pepper. The menu features pickled cabbage shredded pork soup and sweet and sour pork ribs, plus a notable dry pot option.
Good to know
The restaurant closes at 10:30 PM.
You can pay via credit card.
The portions are large and the prices are reasonable.