Peking duck and BBQ

Small dining space with seven tables and a private room creates a cozy, warm atmosphere. Decor contrasts with menu, offering a French bakery vibe while serving authentic Chinese food. Soft lighting and spaced tables keep the environment comfortable and relaxing.

Authentic preparation shines through with well spiced, thinly sliced Peking duck served with traditional wraps instead of baos. The duck tastes very close to home and offers a rare, delicious feast.

Specializes in bbq-inspired Chinese cuisine with standout dishes like BBQ lamb skewers with cumin and tender BBQ beef. Lamb kebabs offer a flavorful, well-seasoned option.

Typical Hong Kong style tea restaurant with a completely white interior and functional, authentic design. Atmosphere feels friendly and clean, offering a straightforward dining experience. Live seafood tanks add a distinctive touch to the setting.

Peking duck here offers an explosion of flavor with meat boned live and served alongside special breads. Half portions come with noodles and shrimp, making it a must-try dish for those new to it.

Barbecue pork, roast duck, and BBQ chicken stand out as flavorful Cantonese barbecue options. The dishes stick to classic Chinese BBQ styles and deliver solid taste.

Ornate space blends traditional Beijing decor with modern design for an upscale, comfortable vibe. Private rooms offer quiet, spacious settings ideal for groups, featuring rotating tables for shared meals. Atmosphere feels authentic and elegant, emphasizing visual appeal alongside dining.

Authentic flavor stands out in the Peking Duck here. It ranks among the best in New York and even the US, offering a truly divine taste.

BBQ duck stands out with authentic roast flavors but comes at a higher price. The BBQ lamb offers fatty cuts with cilantro and could use more spices like cumin, while crispy shrimp adds a nice touch.

Small interior with loud, lively atmosphere and authentic vibe creates a bustling dining experience. Space includes undercover outdoor seating and a karaoke room for groups. Decor blends clean, high-end touches with a cozy, somewhat cramped layout.

Juicy Peking duck gets carved and served at the table with bao buns, scallions, and a nice sauce. The skin comes on bao for a crunchy, flavorful bite.

BBQ pork buns stand out with fantastic flavor and juicy texture. Sticky rice and soup dumplings with pork also complement the BBQ offerings well.

Spacious interior with tasteful decoration and private rooms suits large groups and offers dog-friendly indoor seating. Atmosphere combines lively energy with occasional background noise and high temperature. Cocktails and unique Asian dishes complement the vibrant dining experience.

Crispy outside and juicy inside, the Peking duck comes with pancakes and hoisin sauce. It stays moist and flavorful throughout.

BBQ ribs come in several styles including spare ribs and pork ribs, all cooked with care. Dishes like crispy duck and house General Tso's chicken add variety alongside sides such as cucumber salad and okra salad with clams.

Asian fusion restaurant offers a retro-futuristic design with dark, elegant lighting and plush seating that creates a romantic and modern atmosphere. Music playlist enhances the vibe, making it suitable for intimate dinners or group outings. The space feels like a hidden gem with meticulous attention to detail in decor and service.

Delicate Peking duck skin pairs with tender, flavorful meat. Portions suit sharing, making it a standout dish alongside other favorites like char siu and shrimp toast.

Char Siu stands out with authentic flavors and a ginger-scallion dipping sauce that adds depth. Tea-smoked BBQ ribs and other dishes like roasted duck fat fried rice complement the BBQ offerings.

Modern Cantonese restaurant with a minimalistic interior and elegant design offers a cozy, chill atmosphere that feels open and clean despite some cramped seating. The space balances stylish details with comfort, attracting diners looking for a relaxed yet refined setting.

Authentic flavor stands out in the Peking duck here, with many finding it more delicious than other spots. Some rate it as exceptionally delicious and even describe it as fire.

Authentic Cantonese BBQ meats stand out with great flavor. The Roasted BBQ meat over rice and BBQ pork noodle soup are popular choices that taste very good.

Copper hot pot and traditional Beijing decor create an authentic dining space with mahogany beams, painted pillars, and a koi fish pond. Warm, welcoming atmosphere feels cozy and otherworldly, inviting guests to relax. A DIY sauce bar and fresh ingredients add interactive fun to the meal.

Peking Duck here is very flavorful and often described as sublime or divine. It pairs well with hot pot and stands out as a top choice for Beijing duck in the area.

Barbecue includes Zibo style, which tastes good but can be tricky to wrap and gets cold quickly. Hot pot pairs well with the barbecue, adding variety to the meal.

Spacious interior with modern design and bright lighting creates a clean, cozy atmosphere. A generous sauce bar and 24-hour service support a lively, authentic dim sum experience. Back room offers a quiet, comfortable space with couch seating and high tables.

Peking duck here is light and flavorful, often paired with congee or served in buns. Some dishes like the Peking duck noodle and appetizers stand out, though the duck in bao buns can taste more like regular duck without special sauce.

Authentic Cantonese BBQ meats shine here, especially the roast pork and crispy pork belly served over rice. The BBQ pork and soy sauce chicken also stand out for their flavor and tenderness.

Renovated space features a large bar and kitschy pink decor with pig-themed plaques on the back wall. Atmosphere balances a classy yet relaxed vibe with occasional interruptions from takeaway couriers. The crowd includes many staff in the service area, creating a busy but comfortable setting.

Crispy skin with perfectly rendered fat defines the Peking Duck here. The duck delivers a rich texture and flavor that stands out clearly.

BBQ ribs stand out as delicious and not too oily, with an especially amazing flavor. The BBQ pork butt comes thin and dry, served with a choice of white or brown rice, lacking in flavor.

Small space offers a gloomy yet authentic Chinatown vibe with a friendly, bustling atmosphere. Large portions and affordable prices highlight the dining experience, especially for roast duck and barbecue meats. The interior shows signs of age but maintains a clean and traditional feel.

Peking duck with Bao buns is available here. Staff suggest the regular roast duck as a better option than Peking duck.

Roasted duck stands out with its crispy skin and meaty texture, avoiding the usual bones found in Cantonese BBQ. Large portions come with BBQ meats over rice, including roast pork and soy sauce chicken, showcasing traditional cooking techniques.

Clean environment with simple wooden tables and modern decor creates a cozy and intimate atmosphere. Mellow covers of 70s and 80s rock and roll add a distinctive musical backdrop. The place feels comfortable without being high-class, offering a relaxed dining experience.

Juicy and tender with crispy skin, the Peking Duck comes served on a nice wooden plate. The owner shows how to eat it, making the experience authentic and enjoyable.

Assorted BBQ platter features pork belly with super crunchy skin and roasted pork full of flavors and tender. The BBQ pork roast comes in small flakes and the platter overall is on the small side but tasty.

Spacious, clean interior with bright lighting and visible kitchen activity creates an authentic Chinatown vibe. The setting feels home-y and casual, suited for small group gatherings. Comfortable seating and free Wi-Fi support a relaxed dining experience.

Peking duck comes very well prepared with a solid, very good taste. It stands out as one of the more notable dishes among the Chinese food options available.

BBQ roast pork and Cantonese barbecue stand out for their consistent quality and flavor. The BBQ duck sauce is very good, and the spot offers a spacious, clean setting for enjoying classic Chinese BBQ dishes.

Buffet restaurant offers a spacious, bright interior with modern decor and comfortable seating. Atmosphere is lively and noisy, often filled with big families, creating a bustling vibe. Food stations include a live BBQ and sushi bar, adding interactive and fresh options to the experience.

Tender Peking duck with crispy skin stands out among the premium dishes. It appears alongside other rich options like lamb chops and snow crab legs, making it a key highlight on the menu.

Live BBQ station serves made-to-order skewers with fresh beef options. Kids enjoy the beef barbecue stick among many varieties available.

Seafood restaurant offers traditional Cantonese decor with large round tables suited for groups in a busy, noisy setting. The space feels cramped and crowded, creating a lively but less intimate atmosphere. Dim sum service on weekends highlights classic dishes in a historic environment.

Whole roasted duck comes out perfectly crisp with tender, juicy meat. It arrives with spring pancakes, cucumbers, and hoisin sauce that blend well when wrapped together.

BBQ dishes include barbecue pork buns, roast pork barbecue, and BBQ quail. Appetizers like siu mai and salt and pepper squid complement the variety of options.

Restaurant offers authentic Shanghai cuisine with a bright, elegant interior that feels like a museum of local dishes. Atmosphere is colorful and lively, resembling a fun party with a welcoming vibe. Seating is ample but can feel tight and modest, focusing more on food than flashy decor.

Juicy duck meat and sweet sauce fill the Peking duck buns served through a street-facing window. A half Peking duck comes with soup dumplings, making for a satisfying meal.

Cantonese style barbecue shines with BBQ pork and fried duck on the menu. Taking home half a duck and a pound of barbecue pork shows the generous portions and quality.

Spacious dining area features a recent renovation with bright, modern decor and string lights creating a comfortable atmosphere. Complimentary offerings include free gelato, milk tea, and hot tea, enhancing the welcoming vibe. The place draws those seeking authentic Vietnamese noodles and a cozy setting for casual meals.

Peking duck buns stand out with their soft texture and rich flavor. The duck is always fresh and pairs well with other dishes like pho and pork BBQ.

BBQ pork chops, roasted duck, and crispy roast pig stand out as flavorful options. Peking duck buns and pork BBQ offer a tasty variety alongside other spicy dishes and soups.

Casual Chinese restaurant with shared table seating and a festive, hectic atmosphere marked by frequent birthday celebrations. Indoor space feels crowded and overwhelming, while outdoor seating offers well-heated comfort. Decor is minimal and worn, reflecting a simple, family-style setup.

Peking duck comes wrapped in fluffy baos instead of thin crepes, balancing crispy skin with meat. It serves as a popular choice alongside dishes like wonton soup and sautéed green beans.

Offers a big variety of BBQ meats including tender BBQ pork and honey BBQ duck with excellent flavor. The BBQ platter features perfectly seasoned and tender meat, making it a solid choice for Chinese BBQ.

Small, cramped space shared with multiple vendors creates a chaotic atmosphere focused on grab-and-go dining. Energy stays casual with minimal seating, attracting mainly Mandarin-speaking locals. Roast duck and pork dishes stand out as signature offerings with large portions and reasonable prices.

Peking duck here is tasty but leans toward being salty and oily. Prices range from reasonably priced to a bit expensive depending on the option.

Chinese BBQ meats take center stage with options like tender chicken, smoky BBQ pork, and juicy roast pork served over fluffy rice that soaks up all the flavors. Roast duck is thinner but still part of the mix, making for a solid barbecue meal.