Gastropub combines modern elegance with cozy warmth in a space featuring a sleek bar up front and a larger area with a big screen TV in the back. Atmosphere stays relaxed and intimate with friendly bartenders and inviting lighting. The setup accommodates families and larger parties, making it suitable for casual gatherings or events.
Braised kalbi Jjim costs $52 and falls off the bone with rich flavor. Bossam features tender pork belly with crisp cabbage, balloon flower roots kimchi, and dipping sauces, making it ideal for sharing.
Sophisticated and classy environment sets a cozy, warm ambiance with elegant décor. Cocktails come as refreshing, expertly crafted drinks that match the beautiful atmosphere.
Good to know
Reservations are recommended as the restaurant can get busy.
The back area is ideal for happy hour or cocktail parties.
Expect to pay $5 for a small plate of kimchi.
Space blends old-world mystique with modern precision in a cozy, inviting atmosphere. Cocktails like Celestial Jam and Sunbeam stand out alongside dishes that mimic non-vegan flavors with striking realism. Decor and design impress with exquisite, award-worthy detail.
Sticky, smoky chicken skewers come with perfect char and a mix of sweet heat and funky freshness. The BBQ chicken over rice delivers rich umami and satisfying texture.
Good to know
Parking is generally easy during the week.
The full cocktail menu is not available during brunch.
Four menu items can be made gluten-free, including one dessert.
Separate room behind another restaurant offers a speakeasy vibe with bar-style seating around a marble counter and open grills where chefs prepare dishes in view. Atmosphere feels calm and intimate with dimmed lighting, though noise levels can vary. The experience combines visual cooking performance with a modern, sleek design.
Good to know
Reservations are recommended at least two weeks in advance for the tasting menu.
The tasting menu is priced at over $100 per person, excluding drinks.
Dress code is business casual; avoid t-shirts and shorts.
Grand, theatrical decor with Versailles-style painted ceilings creates an elegant atmosphere. Spacious, private party rooms accommodate special gatherings and celebrations. The vibe suits girls' nights out and holiday parties, blending style with a lively energy.
Garlic lobster, scallops, and octopus leg stand out among the seafood options. The wagyu galbi and lamb chops offer tender, buttery textures that melt in your mouth.
Golden interior creates an immediate sense of luxury and warmth. Spacious private rooms and a second-floor lounge feature elegant décor suited for special occasions.
Good to know
Reservations are recommended for large groups and special events.
Happy hour features discounted drinks from 5-7pm daily.
Parking is available nearby, but can be limited during peak hours.
Spacious Korean barbecue restaurant with private rooms and tableside grilling offers an elegant, refined atmosphere. Moderate noise levels create an elevated dining experience, though music can be loud at times. Design emphasizes intimacy and minimalistic bar setup, making it ideal for groups and special occasions.
Marinated galbi stands out with absolute perfection and premium quality. Banchans come in generous portions with refillable service and no lingering BBQ smell on clothes.
Sophisticated atmosphere defines the space with a refined design and elegant details. The vibe feels luxurious throughout.
Good to know
Paying with cash provides a 15% discount on your total bill.
Reservations are recommended for larger parties to ensure seating together.
The total cost for the elite package for two is around $200, excluding tip.
Shabu shabu restaurant offers a serene, intimate atmosphere with warm, scenic decor that creates a calming dining experience. Small pots and precise burners require attention, while a sauce bar allows customization. Cocktails are uniquely balanced, complementing the refined Korean cuisine.
Offers a refreshing take on Korean food with dishes like Seafood Sundubu Jjigae featuring silky tofu and spicy broth. The kimchi pancakes match those found in Korea, and banchan dishes show creative twists on traditional flavors.
Meals combine comfort with sophistication in a setting that feels both beautiful and elegant.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Dinner for four costs around $90 per person after tax and tip.
You must order at least two portions of the same flavor for shabu-shabu.
Dining room sits on the 16th floor with Empire State Building views and a unique freight elevator entrance. Atmosphere blends modern and traditional Korean design with a speakeasy vibe, creating a curated and thoughtful experience. Tables are close together, offering limited privacy despite the elegant setting.
Cuisine highlights the softer side of Korean food with subtler ingredients like pine nuts and perilla oil. Dishes feel original while staying rooted in tradition, offering a modern twist on classic flavors.
Elegant dining features clean tables and creative dishes like the June Jewels, showcasing refined flavors and presentation.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The tasting menu is priced at $180 per person, which includes a welcome drink.
The restaurant is located in Ktown and accessed via a dedicated freight elevator.
Renovated from an old church, the space features high ceilings, Korean folklore stained glass, and a mezzanine seating area. Warm lighting and lively diners create a vibrant atmosphere that suits dates and social gatherings. Seating is close together, which can raise noise levels and reduce privacy.
Sweet slow-roasted beef galbi jjim comes with root vegetables and chewy rice cakes. Fresh kimchi and Pyongyang-style cold noodles offer light, refreshing flavors that stand out among Korean dishes.
Elegant ambience features a super high ceiling and a fabulous deco window. Flavors blend authentic Korean with a sophisticated twist. The atmosphere stays quiet and refined with attentive service.
Good to know
Reservations (Resy) are recommended for dining at this restaurant.
There is a table time limit of 90 minutes for diners.
The restaurant has a policy of accepting no more than 4 credit cards.
Floor seating with shoe removal and under-table leg cutouts creates an authentic Korean dining setup. Soft lighting and traditional decor foster a calm, immersive atmosphere. The space balances minimalist design with cultural touches, offering a peaceful and comfortable experience.
Vegetarian dishes stand out with spicy tofu kimchi hotpot, kale dumplings wrapped in tofu skin, and wheat-free kale pancakes. Bibimbap varieties include spicy kimchi stone bowl rice and a mushroom truffle option. Korean pancakes and spicy cauliflower with sauces also feature.
A peaceful, elegant sanctuary greets you, far from city noise. The serene ambiance and traditional floor seating create a refined, cultural setting.
Good to know
Reservations are recommended at least a week in advance due to high demand.
Diners must remove their shoes before entering the seating area.
The emporer's tasting menu costs $75 per person.
Japanese restaurant offers a modern, clean interior with a bright chef bar showcasing culinary skills. Atmosphere blends modern elegance and cozy charm with occasional live jazz enhancing the vibe. Guests experience high-quality sushi and sake in a setting that balances vibrancy and calm.
Kimchi fried rice stands out with a flavor richer than typical versions. Uni Bibimbap layers uni with nori puree and tobiko, creating a mix of rich umami and crisp seaweed texture. A5 Wagyu comes grilled tender with black bean truffle sauce and traditional Banchan. The menu also features braised Kalbi shortrib and Koji steak with black truffle emulsion.
Every detail reflects a carefully curated and sophisticated atmosphere. The space combines elegant decor with warm service for a refined omakase experience.
Good to know
Reservations are recommended due to high demand.
Happy hour features discounted drinks and runs from 4-6pm on weekdays.
The tasting menu is priced at $85, offering a variety of dishes.
Spacious restaurant with upscale decor and attention to detail creates an elegant, lively atmosphere. Lounge and bar areas feature live music and attract a vibrant crowd for drinks before and after dinner. Meat dishes stand out, complemented by a charismatic sommelier and distinctive cocktails.
Korean BBQ stands out with its nice flavor and comes with rice and paste for making lettuce wraps. Meat dishes like the ribeye and Korean BBQ are well seasoned and cooked to perfection.
Decor blends traditional elements with a modern, sophisticated twist, creating a warm yet elevated atmosphere. The dining room feels elegant and vibrant, balancing energy with sophistication.
Good to know
From 9-close, they have a live DJ playing remixes.
The dry aged porterhouse costs $260 and is meant for sharing as it is 32 oz.
Cocktails are $25+ and the olives have a surcharge too.
Tiny restaurant with few tables and an intimate, cozy atmosphere in a residential setting. Offers a small outdoor space surrounded by potted plants, creating a friendly vibe. Known for excellent vegan and vegetarian breakfast options and rich, flavorful cocktails.
Vegan Korean BBQ tacos feature well-prepared soy curls and soy chicken. Bulgogi tacos and kimchi fried rice offer strong traditional flavors. The banchan side dishes add a tasty variety.
The environment feels casual elegant with a very elegant look. Presentation stays simple yet elegant throughout.
Good to know
Reservations are recommended for groups of 3 or more due to limited seating.
Expect long wait times during busy weekend brunch hours.
The restaurant only serves bottled water for dine-in customers.
Upscale Korean restaurant with dim lighting and modern, elegant decor creates a cozy, intimate vibe ideal for special occasions. Small space with few tables and bar seating offers a quiet getaway from city noise. Music plays loudly, adding energy that contrasts with the otherwise calm atmosphere.
Expertly crafted Korean cuisine shines here with creative dishes. The Family Ramyun stands out as a delicious Korean soup option.
Sophisticated interior creates a cozy yet elegant atmosphere. Dishes like the Truffle Scallop combine shaved truffles, sweet scallops, and a balanced vinaigrette for a refined dining experience.
Good to know
Reservations are necessary, and the restaurant only accepts parties of two or more.
Expect a two-month wait for a reservation during busy times.
Walk-in tables are available if you arrive 10-15 minutes before opening.
Intimate eight-seat counter with a speakeasy entrance behind a Korean side dish shop creates a private, immersive setting. Atmosphere blends traditional Korean music and jazz, fostering a friendly, educational vibe with direct interaction between chef and diners.
Entering through a small banchan shop creates a speakeasy atmosphere. The menu offers a deep dive into Korean cuisine that broadens appreciation for the culture.
Elegant and sophisticated atmosphere sets a refined tone. Foods offer elevated versions of Korean home cooking, blending nostalgia with upscale presentation.
Good to know
Reservations are required due to limited seating for only 8 guests.
The timed seating costs $300 per person, excluding beverages.
Each meal includes an informative speech from the chef about the dishes.
Interior blends traditional and modern Korean architecture with a gorgeous bar and artful decor. Lighting and natural materials create a calming yet dynamic atmosphere despite close seating and occasional noise. Cocktails and tasting menus offer unique, high-quality flavors that complement the refined setting.
Third courses feature lobster ramyun, Oiji Bowl with uni, and octopus, all prepared with care. Korean dishes here bring fine dining attention to traditional flavors.
Tasting menu offers an elegant and balanced progression with refined flavors. Food feels complex and polished without being stuffy.
Good to know
Reservations are strongly recommended due to high demand.
The tasting menu costs $145 per person, excluding drinks.
Expect to pay around $250 each for drinks and the tasting menu.
Korean-French restaurant blends modern Korean cuisine with K-pop music, creating a lively and unique atmosphere. Tables sit close together in a small, sleek dining room, which can feel more energetic than intimate. The bar offers creative cocktails with a Korean twist, complementing the fine dining experience.
Stripes jack comes with tangy white kimchi and Osietra caviar for a clean, elegant bite. Galbi features perfectly grilled short ribs served with savory barley rice and Korean thistle. Yellowtail kimbap wraps seaweed and fish into an innovative handroll.
Space feels modern and elegant with a beautiful design. The striped jack dish pairs tangy white kimchi with luxurious Osietra caviar for a refined touch.
Good to know
Reservations are recommended to ensure a spot for special occasions.
The restaurant offers a tasting menu that is highly suggested for first-timers.
Special menu items are available for birthday celebrations.
Upscale Korean barbecue spot with built-in charcoal grills and modern-traditional design creates a classy yet comfortable vibe. Effective smoke vents keep the air clear despite lively, noisy energy. Communal tables suit groups, while seating can be challenging to access.
Samgyeopsal and marinated beef stand out with generous portions and top-notch flavors. Side dishes like kimchi, seaweed, and spicy turnip complement the authentic Korean BBQ experience.
Dishes and experience feel authentic and elegant with a sophisticated ambiance. The setting blends elegance with a fun vibe for Korean BBQ.
Good to know
Reservations are recommended for dinner time to secure a table.
You have 90 minutes to dine due to a reservation that follows you.
The restaurant can get really busy during dinner hours.
Interior combines cozy, stylish decor with creative Chinese elements like poems on hanging lamps. Atmosphere feels authentic and welcoming, with a classy, elegant vibe. Tables feature iPad ordering, adding convenience to the dining experience.
Kimchi cheese rice stands out with a bold, tangy, and addictive flavor. The menu also features spicy pork wontons and a nice soju selection.
The space offers an elegant environment that feels both comfortable and pleasant. It suits a relaxed yet refined dining experience with a focus on elegant Chinese cuisine.
Good to know
Reservations are recommended for weekend dining to avoid long waits.
Dining time is limited to one hour during peak hours.
A promotion offers free steamed pork soup dumplings with orders over $30 from noon to 3 pm, Monday to Friday.
Small restaurant offers an intimate, cozy vibe with dimmed lighting and a romantic atmosphere. Mostly couples dine here, enjoying a quiet and relaxed setting that feels warm and inviting. Unique East Village style blends chill and elegance, making it ideal for close conversations.
Shrimp kimbap stands out with its delicious flavor and is a popular choice. Nurungji foie gras offers a unique fusion of French and Korean cuisines.
Flavors show elegant balance with sophisticated pairings. Dishes like yellowtail crudo and scallop with tomato offer clean, fresh flavors and refined presentation.
Good to know
The restaurant offers a $60 dinner during New York Restaurant Week.
The tasting menu is $120 per person.
Soogil's kitchen accommodates food allergies and aversions.
Steakhouse blends traditional Korean aesthetics with mid-century modern design in a space featuring warm wood finishes and semi-open kitchen views. Atmosphere is chill and upscale with lively music and thoughtful lighting, creating a comfortable setting for conversation. A chic bar area serves crafted cocktails, adding to the sophisticated yet relaxed vibe.
Galbi stands out as the most flavorful and tender dish, especially the LA Galbi which is thick and well-seasoned. Unique options like kimchi fried rice and yookhwe add variety beyond typical American steakhouse fare, with the kimchi wagyu fried rice and hwe mulchim also notable.
Bar 92 offers a sultry and sophisticated atmosphere with elegant ambiance and impeccable service throughout.
Good to know
Reservations are recommended, especially on weekends.
Dress code is smart casual; no shorts or flip-flops allowed.
Expect a wait time of 30-60 minutes during peak dinner hours.
Spacious modern Korean restaurant with luxurious interior and high ceilings creates a clean, inviting atmosphere. Tables are spaced for personal space but noise levels can be high. Unique chestnut makgeolli and free tofu ice cream add distinctive touches to the dining experience.
Soondubu here is soft and creamy, melting in your mouth. Beef in the soondubu stays tender, never tough. Banchan, tofu, rice, and soft serve come complimentary.
Sophisticated ambiance with warmly lit wood accents and elegant Korean vases creates an elevated dining experience. Clean and elegant design pairs with high-quality food for an upscale feel.
Good to know
Reservations are a must at DubuHaus due to high demand.
Expect a wait time of 30-45 minutes during peak hours.
The menu specializes in a variety of tofu dishes.
Spacious dining areas feature private outdoor rooms with wooden panels and decorative fans, creating a classy atmosphere ideal for relaxed meals. Background music includes authentic Chinese instruments, enhancing the cultural vibe. The setting balances beautiful, exquisite decor with comfortable spacing between tables.
Kimchi stands out with its super tasty and delicious flavor, served both before and during meals. Dishes like kimchi cheese fried rice and seafood fried rice add variety, alongside options like cumin lamb, sweet and sour pork, and deep fried diced chicken.
Elegant design creates a cozy yet upscale atmosphere. The environment feels both comfortable and sophisticated for dining.
Good to know
You need to book in advance online to secure a table.
Getting on the waitlist via Yelp beforehand can shorten your wait.
You have 5 minutes from the time of the text notifying your table is ready to show up.
Japanese restaurant offers a clean, rustic decor with a dog-friendly patio and outdoor seating by the waterfront. Atmosphere is welcoming and cozy but can get loud later in the evening. Cocktails feature unique Japanese twists, complementing a menu known for playful, well-curated flavors.
Grilled kalbi short rib and cedar-wrapped shio koji arctic char stand out. Stone bowl rice with baby corns offers a twist on bibimbap style dishes.
Sophistication meets ease with a casually elegant vibe and simple but elegant ambiance. Meals balance sophistication and casual comfort for a genuine experience.
Good to know
Reservations are recommended, especially for busy times like brunch.
Walk-in seating at the bar is available at 9 PM on Fridays.
Happy hour runs from 5-7 PM with discounted drinks and appetizers.
Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.
A Michelin-starred spot offers Korean BBQ several levels above others. The Kote Galbi stands out as very good among the high-quality Korean BBQ options.
Elegant and fun atmosphere features tabletop grills. Modern, sleek, and dark decor creates a sophisticated yet vibrant vibe blending Korean traditions with a steakhouse feel.
Good to know
Reservations are highly recommended, especially for weekend dining.
Expect to pay around $225 per person for the full experience.
COTE is the only Michelin-starred Korean BBQ in the world.
Spacious venue blends modern art exhibits with refined Korean dining and a library of arts and culture books. Atmosphere feels warm and peaceful, with large windows offering scenic views. Signature cocktails and unique tea ceremonies add distinctive cultural touches.
Blends traditional Korean flavors with modern twists in dishes like abalone and scallops salad, beef tartare, and uni risotto. Offers Red Phoenix cocktail with Igangju soju and pairs wine and soju well with the food.
Elegant atmosphere features a library area and a beautiful view of Little Island by the Hudson River. Interior design is sophisticated and comfortable with nice lighting and decor.
Good to know
Guests can skip the line for the 'Bloomtanica' event with special access.
Tea ceremonies are only available on weekends at Genesis House.
Expect a one to two-hour wait to enter the 'Bloomtanica' event.
Korean fine dining space offers a chic, minimal interior with exquisite tasting menus and carefully crafted cocktails. Outdoor terrace features lush planters that create a pleasant, shaded setting for casual lunches. Atmosphere balances relaxing elegance with occasional loudness due to acoustics.
Kimchi fried rice features a well-balanced kimchi that is flavorful without being too tangy, topped with a creamy scrambled egg. Wagyu comes slightly rare and pairs with kimchi for added taste.
Elegant and thoughtfully designed ambiance sets a refined tone. Staff show polished attentiveness, like gently pushing chairs and stepping aside in narrow spaces.
Good to know
The restaurant offers a $60 restaurant week dinner.
The Valentine's Day special dinner had a fixed menu and price.
Expect small portion sizes; consider ordering 2-3 dishes per person.
Modern interior showcases quiet luxury with spacious seating and thoughtful design. Atmosphere stays relaxing and cozy, supporting easy conversation without loud music. Guests find an upscale yet comfortable vibe throughout the experience.
Menu offers Korean dishes like galbi sotbap, bulgogi with a modern twist, and Korean Fried Chicken. Banchans get constant refills even after you're full, and prices stay very reasonable.
Elegant textures and finishes create a sophisticated dining experience. Attentive waitstaff and a pretty layout add to the warm, neat atmosphere with refined Korean flavors.
Good to know
Lunch special is available from 11 AM to 4 PM on weekdays.
Plan at least 1 hour for dining during lunch hours.
The wait time for dishes can be around 40 minutes.
Spacious Korean barbecue restaurant with two levels and large, wide tables offers an upscale, chic atmosphere that feels like stepping into a Korean drama. The interior combines black and wood tones for a modern, luxurious vibe. Comfortable seating and an effective exhaust system keep the space pleasant despite open flame grills.
Upscale Korean BBQ features premium meats and a variety of refined banchan that keep coming. The menu includes beef tartare and a wide selection of soju, wines, and whiskey, with attentive staff enhancing the experience.
Dreamy, elegant yet cozy atmosphere feels like stepping into a Korean drama. Modern decor features subtle, elegant Korean accents and the service is kind, refined, and classy.
Good to know
Reservations are required, especially on Fridays and weekends.
Dining time is limited to 90 minutes for 2-4 guests and 120 minutes for 6 or more.
The restaurant charges premium prices for Korean BBQ.
Private rooms with table-side cooking offer an intimate, upscale vibe. High-quality Wagyu cuts pair with fresh banchan and creative cocktails. Elegant design meets cozy warmth, though upstairs can get smoky due to ventilation.
High quality Wagyu cuts cook perfectly at the table, paired with fresh, plentiful traditional banchan that get refilled freely. The drinks menu offers creative cocktails, premium soju, and a solid selection of Korean beers.
An elegant all-you-can-eat experience unfolds in an inviting and sophisticated atmosphere that enhances the meal.
Good to know
Reservations are recommended for dinner service to ensure a private dining experience.
Expect a wait time of 30 minutes during peak dinner hours.
Private dining rooms are available for special occasions with prior reservation.
Warm, elegant space with soft lighting and private booths creates a cozy, intimate vibe suited for couples and groups. Karaoke rooms and a balcony with unlimited drinks add lively entertainment options. Ventilation near grills keeps the air fresh, balancing a luxurious yet relaxed atmosphere.
Korean BBQ here cooks meats quickly thanks to good equipment. Fresh and tasty banchan complement the Wagyu offerings well.
Warm yet elegant ambiance with soft lighting sets a cozy and inviting tone. Tables and chairs are well arranged to maintain a sophisticated atmosphere suitable for any occasion.
Good to know
The restaurant offers a $39.99 lunch special that includes various food items.
Reservations are highly recommended due to the restaurant's popularity.
Guests can only order food 3-4 times in 2 hours during the all-you-can-eat experience.