Typical Hong Kong style tea restaurant with a completely white interior and functional, authentic design. Atmosphere feels friendly and clean, offering a straightforward dining experience. Live seafood tanks add a distinctive touch to the setting.
Peking duck here offers an explosion of flavor with meat boned live and served alongside special breads. Half portions come with noodles and shrimp, making it a must-try dish for those new to it.
Prices stay consistently affordable here, making meals easy on the wallet. No surprises in cost, just straightforward value.
"The food here is served by friendly and attentive staff."
"You have to try the Peking Duck; it's an explosion of flavor."
"I found the food to be very good."
Good to know
A lunch special is available on weekends.
You can bring your own alcohol (BYO).
The restaurant automatically adds an 18% tip to the bill.
Spacious dining area with Asian decor featuring lanterns and a lion head on the wall creates a modern Chinatown vibe. The atmosphere is loud and lively due to popularity, making conversation challenging. Lazy Susan tables facilitate sharing dishes, enhancing the communal dining experience.
Crispy skin and tender meat define the Peking Duck here. It comes with all the traditional accompaniments and tastes even better than in Beijing itself.
Prices stay very affordable with big portions. Dim sum and other dishes offer a lot of food without high cost.
Good to know
Prepare for a long wait during dinner time.
Reservations are recommended, especially on weekends.
Cash payments warrant a 9% discount.
Basement setting with old-school charm and walls lined with celebrity photos creates an authentic Chinatown atmosphere. The space feels cozy yet sober, mixing tables and booths under bright lighting. Free BYOB and fortune cookies add to the traditional dining experience.
Peking duck comes served in two plates with bao buns and sauce. The duck is good and the steam buns are especially notable.
Prices stay reasonably affordable for a downtown spot. The overall ambience also feels budget-friendly.
Good to know
The restaurant only accepts cash; no credit cards are accepted.
The establishment closes at 9 PM sharp.
The restaurant charges a 20% gratuity for parties of 3 without mentioning it to customers.
Small, cozy restaurant with signed money notes covering the walls and a chef cooking food in front of diners. Atmosphere feels authentic Chinese and relaxing despite a loud sound level. Simple furnishings and an old-school vibe create an unpretentious setting.
Peking duck here is incredibly juicy and tasty, with a very good flavor. The menu features classic dishes including this roasted duck, which satisfies well when shared.
Noodle soups cost around $7 to $8, making meals very affordable. The menu offers delicious food at prices that fit a tight budget.
Good to know
A 30% tip is automatically added to the check.
The bill was not itemised, and they added tax and tips on top of it.
The hours of operations on Google are not accurate since they close hours earlier than what is listed.
Small Chinese restaurant with close quarters and roasted ducks hanging in the front window. Atmosphere is lively and friendly despite being crammed and loud. Known for best roast duck and traditional dishes like congee and dumpling soup.
Small takeout portions of juicy, fatty, crispy skin Peking duck match the style found in Beijing. The duck needs no extra seasoning and comes at a reasonable price, often paired with fried rice.
Pricing stays consistently affordable across the menu, including lobster dishes. Food quality matches the low cost, making meals both tasty and budget-friendly.
Good to know
They only accept cash, so bring enough for your meal.
Payment is only accepted in cash; no cards are allowed.
Tips for dining in will be automatically added to the bill.
Seafood restaurant offers traditional Cantonese decor with large round tables suited for groups in a busy, noisy setting. The space feels cramped and crowded, creating a lively but less intimate atmosphere. Dim sum service on weekends highlights classic dishes in a historic environment.
Whole roasted duck comes out perfectly crisp with tender, juicy meat. It arrives with spring pancakes, cucumbers, and hoisin sauce that blend well when wrapped together.
Total bills come in around $20, making it very affordable overall. Prices stay consistently low across the menu.
Good to know
Dim sum is only served at certain times, not all day.
Go early to avoid long lines, especially for dinner.
Paying with cash gives you a 7% discount on your bill.
Spacious, clean interior with bright lighting and visible kitchen activity creates an authentic Chinatown vibe. The setting feels home-y and casual, suited for small group gatherings. Comfortable seating and free Wi-Fi support a relaxed dining experience.
Peking duck comes very well prepared with a solid, very good taste. It stands out as one of the more notable dishes among the Chinese food options available.
Meals come at affordable prices with a focus on quick, simple Chinese fare. The three-piece roasted pork dish stands out as a budget-friendly option.
Good to know
The restaurant only offers takeout and does not allow dining in.
They only accept cash; an ATM is available on-site.
Expect extra charges for credit card payments.
Traditional dim sum carts circulate through a bright, spacious dining room with well-spaced tables and a renovated interior. The atmosphere is busy and noisy, filled mostly with local diners, creating an energetic vibe. The experience blends authentic Cantonese dining with a lively, communal setting.
Peking duck comes cut up and served in a sticky bun with very few pancakes. Options include ordering either half or whole, but the portion is small and the dish is expensive.
Prices stay consistently affordable across the menu. Portions match the value, making the dim sum and morning tea options especially budget-friendly.
Good to know
Go early to House of Joy on weekends to avoid long waits.
Making reservations for Chinese New Year dinner is highly recommended.
Dim sum is served from 11:00 AM to 3:00 PM.
Multi-level dim sum palace offers pushcart service with enthusiastic servers and banquet-style dining suitable for large groups. The atmosphere is lively and bustling, with food served fresh and hot from trolleys rolling around. Separate floors create a spacious and quieter environment despite the busy setting.
A station prepares small buns filled with Peking duck, served in fluffy steamed bao. The duck comes without advance ordering and pairs with classic dim sum, though it has hardly any meat.
Prices run higher than typical dim sum spots but stay very affordable. Large servings keep the meal cost around 120 dollars for five people including tips and tax.
Good to know
You need to take the elevator up to the second floor to reach the restaurant.
If you have a large group of 5 or more, they will seat you right away.
Customers are not allowed to sit at a table without actively eating.