Italian chophouse combines vinyl records with Italian-made K-ARRAY speakers for crisp, immersive sound that complements conversation. Atmosphere stays chill and cozy, with guests choosing music and enjoying hand-painted murals and eclectic decor. Intimate spaces like Chef's Table and private rooms add to the warm, welcoming vibe.
A gorgeous bar area offers a great view with a table overlooking the front bar and old records. The cocktail menu features craft cocktails like the Mezcalino, paired with premium spirits and a well-curated wine list.
Steaks come perfectly cooked and seasoned with rich, authentic flavor. Beef cheeks and mushrooms add depth, while an impressive wine selection pairs well with the meat.
Good to know
It is highly recommended to get a reservation as soon as possible.
This place is going to be tough to get into without a reservation.
Vinile is extremely accommodating for families with babies and strollers.
Restaurant offers an elegant, 80s-inspired decor with meticulously maximal design and carefully curated lighting. Atmosphere balances a lively yet not too loud vibe with great music, including DJ sets. Guests find a thoughtful bar program featuring well-crafted cocktails and knowledgeable sommelier recommendations.
A not your average bar program offers carefully crafted cocktails in a quaint but lively dining room. The off-menu truffle burger stands out with a steakhouse style, rivaling well-known burger spots.
Steak comes perfectly cooked and bursting with flavor. The steak frites stands out as a must-try dish with a rich taste that complements the meal.
Good to know
Reservations are recommended to avoid long wait times.
The restaurant offers a $55 special three-course prix fixe menu.
Happy hour deals include discounted drinks and appetizers.
Exposed brick and dim lighting create a chic, cozy atmosphere that feels warm without pretension. Spacious back patio offers a romantic, quiet oasis perfect for intimate gatherings. Lively music and eclectic wine selections add to the inviting, sophisticated vibe.
An incredible bartender crafts amazing mocktails with skill. The wine bar offers great vibes and a welcoming atmosphere that suits a relaxed adult night out.
Ribeye steak comes tender and cooked to perfection, standing out among many steak houses. Steak tartare offers an incredible, rich flavor. The menu includes creative steakhouse-inspired sides like Hasselback potatoes and Green Beans with Prosciutto Cracklin.
Good to know
FYC NYC offers Friday brunch with a diverse menu.
The outdoor dining area is great for happy hour and private events.
Reservations are recommended for larger groups to ensure seating.
Restaurant combines loud live vinyl music with a retro woodsy decor and an impressive vinyl record collection that diners can select from. Atmosphere feels welcoming and lively, with music often overpowering conversation. Bar offers unique cocktails and a comfortable setting, complementing the standout steakhouse experience.
Friendly bartenders like Elizabeth and Alison provide phenomenal service with great conversation and helpful recommendations. Cocktails such as the serpentine margarita and espresso martini stand out for their quality.
Steak comes cooked to medium rare with perfect execution. It stands out as a top dining experience for steak lovers.
Good to know
Reservations are highly recommended, especially for special occasions.
Expect high NYC prices; bring credit cards for payment.
The restaurant is wheelchair accessible for all guests.
Mediterranean restaurant offers beautifully designed, open space with upstairs private room and downstairs speakeasy lounge that creates a sophisticated yet easy-going atmosphere. Warm lighting and lively music set a welcoming mood, attracting a great crowd for both dining and after-dinner drinks.
A cocktail lounge downstairs offers a dark, intimate vibe like a NYC speakeasy. The bar serves great cocktails and features a cute, secret portal feel.
Steak dishes come with bold flavors and beautiful presentation. The steak frites stands out as a popular choice alongside other shared plates.
Good to know
The Restaurant Week menu offers a wonderful experience.
Happy hour runs from 4-6pm with discounted drinks.
The restaurant accommodates restrictions and allergies.
Japanese and Korean fusion barbecue offers inset grills at tables for cooking meat. Dimmed lighting creates a laid-back, classy atmosphere with a stylish, high-end interior. The place draws groups who enjoy authentic Wagyu beef and a relaxed social vibe.
Service at the bar stands out with attentive and friendly staff. It offers an awesome bar spot atmosphere for drinks and socializing.
Steaks feature thick-cut tenderloin and beef tongue with rich flavor. The Wagyu steak stands out for its marbled texture and melts in your mouth.
Good to know
Reservations are required for the prix fixe menu, and all guests must order the same.
Lunch on Friday afternoons offers a unique experience with special menu items.
The restaurant only serves 10 orders of the prix fixe menu each day.
Italian restaurant combines cozy and elegant atmosphere with an art gallery vibe, featuring works from notable artists. Seating offers views of Central Park and includes roses at every seat, creating a warm and romantic setting. The bar stands out as a lively spot within the space.
Sitting at the bar means being served directly by Gabriel himself, adding a personal touch. The bar offers a setting suitable for special dinners like Valentine's.
Steak comes out cooked to perfection and stands out as the only dinner option. It pairs well with steak and egg dishes and beats typical steakhouses in quality.
Good to know
An automatic 20% gratuity is added to the bill without prior notice.
Reservations are recommended, especially for busy times like weekends.
The menu features northern Italian cuisine with a variety of options.
Mediterranean restaurant with high arched ceilings and open air seating featuring heaters creates a spacious, elegant environment. Loud music and poor acoustics give the atmosphere a party vibe rather than a quiet dining experience. Large bar area with communal spaces attracts groups and lively conversation.
Excellent service stands out with servers like Alex, Eugene, Peter, Jean, and Brian taking great care at the bar. The bar offers a welcoming spot for solo visits and light bites alongside drinks.
Steak comes as a grilled NY strip steak kebab with tender, flavorful meat seasoned with salsa verde. The Steak Kabob cooked medium and steak sandwich also appear as solid options.
Good to know
Reservations are strongly encouraged due to high demand, especially on weekends.
Happy hour offers great drink specials and half-price appetizers from 4-7pm on weekdays.
The restaurant can accommodate large groups, but it's best to contact the Events team in advance.
Interior blends traditional and modern Korean architecture with a gorgeous bar and artful decor. Lighting and natural materials create a calming yet dynamic atmosphere despite close seating and occasional noise. Cocktails and tasting menus offer unique, high-quality flavors that complement the refined setting.
A gorgeous bar/lounge area offers a la carte ordering, including desserts. Drinks stand out as layered, balanced, and smooth, surpassing many cocktail bars.
Wagyu steak and dry-aged duck stand out as phenomenal protein options. The steak overall is fantastic and satisfying, with options to add extra portions for sharing.
Good to know
Reservations are strongly recommended due to high demand.
The tasting menu costs $145 per person, excluding drinks.
Expect to pay around $250 each for drinks and the tasting menu.
Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.
Beautiful bar with an intimate, dark setting. Spacious lounge area and high-quality bathrooms add to the experience.
Steaks come cooked to perfection with rich, bursting flavor. The rib-eye on the prix-fix menu stands out alongside exceptional service that enhances the dining experience.
Good to know
Reservations are necessary at Bourbon Steak as it is a popular spot.
Please reserve to avoid waiting during weekends.
The restaurant is located inside the JW Marriott/Essex House Hotel at Central Park South.
American restaurant offers a noisy, buzzing atmosphere with a lively crowd and occasional loud groups. Outdoor cabins provide private, beautifully decorated spaces that contrast with the busy interior. A well-appointed bar downstairs serves creative cocktails, enhancing the overall experience.
Beautiful bar and decor create a strong first impression. A downstairs bar offers a quieter, hidden spot to wait or relax.
Steaks come out cooked to perfection with consistently amazing flavor. Every visit delivers delicious cuts and satisfying sides.
Good to know
Reservations are recommended due to high demand.
Seats will not be available until around 8 o'clock on Wednesday night.
The restaurant does not accept international payment cards.
Modern decor combines with a lively, energetic atmosphere that suits groups celebrating special occasions. Bold, Instagram-worthy cocktails and a vibrant, whimsical design create a fun vibe. Seating by windows offers views of Central Park and Columbus Circle, enhancing the experience.
Seating at the bar happens quickly, usually within 5 minutes. Staff delivers great bar service and the fresh oysters and raw bar selections stand out.
Large servings of wagyu steak arrive but lack tenderness. Other mains like rock shrimp pasta and short rib rigatoni get positive mentions, while wine pairings feel underwhelming.
Good to know
Reservations are required to dine at Bad Roman.
I recommend making a reservation at least a day in advance to avoid waiting.
The restaurant is located on the third floor of a shopping center.
French restaurant offers a warm, cozy atmosphere with beautiful lighting and comfortable seating. The space feels intimate and relaxed, quieter than typical busy city spots, with a lovely French music selection enhancing the ambiance.
Fantastic service stands out at the bar. Drinks come with exceptional attention from the staff.
Steak comes with steak frittes and a peppercorn sauce that lacks flavor. Steak knives sometimes run out, so the steak may be cut with a butter knife.
Good to know
The average price for dinner is $100 per person.
Cognac is open all day for lunch and dinner.
Reservations are recommended, especially on weekends.
Steakhouse offers panoramic views of Columbus Circle and Central Park through large windows. Dim lighting and elegant decor create a refined atmosphere suited for celebrations and special dinners. The venue features private rooms for events and a lively bar area with craft cocktails.
Bar staff include a woman with a PhD and MD who has restaurant experience. Servers at the bar are friendly and familiar, creating a welcoming atmosphere.
Steaks come cooked to perfection with options like the porterhouse and ribeye standing out for their tenderness and juiciness. The cowboy steak is also recommended for meat lovers seeking a hearty cut.
Good to know
Reservations are recommended to dine at the restaurant.
Dinner is served at 7:00 PM, but the kitchen closes at 9 PM.
The restaurant serves Prime Rib on Tuesdays and Thursdays only.
Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.
The bar offers a spectacular setting for celebrations like anniversaries and birthdays. It features outstanding service and a memorable atmosphere that complements special occasions.
Steak dishes include a fresh take on steak tartare and consistently good steak entrees.
Good to know
Reservations are required, especially during peak times and special events.
Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.
The restaurant participates in NYC's summer restaurant week with special menus.