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New Yorkers 1st Choice
Loved by locals

Cool Italian in Midtown Manhattan

A bowl of pasta in a space that feels current and sharp changes the entire mood of the night.

Based on 616 Opinions
+613
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01
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Italian chophouse combines vinyl records with Italian-made K-ARRAY speakers for crisp, immersive sound that complements conversation. Atmosphere stays chill and cozy, with guests choosing music and enjoying hand-painted murals and eclectic decor. Intimate spaces like Chef's Table and private rooms add to the warm, welcoming vibe.

Steaks come out perfectly cooked and seasoned. Italian-inspired pastas balance richness with authentic flavor, like the flavorful, light carbonara. An impressive wine selection pairs well with both pasta and steak.

Dim lighting, plush seating, and curated vinyl music create a cool, nostalgic backdrop. The vibe feels like rare New York fine dining but remains effortlessly cool and stylish.

People are saying

"The Italian food, especially the pasta and focaccia, is amazing."

"The focaccia and steaks are delicious, and the pasta tastes real."

"The food here is amazing and full of flavor."

Good to know

1

It is highly recommended to get a reservation as soon as possible.

2

This place is going to be tough to get into without a reservation.

3

Vinile is extremely accommodating for families with babies and strollers.

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Small-town-style pizzeria with cozy ambience and friendly atmosphere near a major park. Outdoor seating adds to the fun vibe while tables can feel cramped for two. Known for authentic, flavorful pizza with a variety of options and thin to medium-thickness crusts.

Pizza options include chicken Parmesan, carbonara, and a unique nutella and mozzarella variety. Spaghetti comes simple and spicy with side bread, while mozzarella sticks offer a crispy, cheesy snack. Slices like amatriciana and potato with zucchini and white sauce add variety.

People are saying

"The Italian food here has amazing crusts and quality ingredients."

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Restaurant offers an elegant, 80s-inspired decor with meticulously maximal design and carefully curated lighting. Atmosphere balances a lively yet not too loud vibe with great music, including DJ sets. Guests find a thoughtful bar program featuring well-crafted cocktails and knowledgeable sommelier recommendations.

Tuna tartare cannoli stands out with its crunchy seaweed shell and bold flavor. Food pairs well with wine, thanks to sommelier recommendations, and pasta dishes come well prepared.

The space has a cool vibe with 80s-inspired decor and great music. Staff and the chef are super cool, chatting with guests and suggesting items. Cocktails match the elevated ambiance.

People are saying

"The tuna tartare cannoli is absolutely amazing."

"The Italian food, especially the tuna cannolis, is undeniably delicious."

"The oxtail pasta gets mixed reviews but the pastas are great."

Good to know

1

Reservations are recommended to avoid long wait times.

2

The restaurant offers a $55 special three-course prix fixe menu.

3

Happy hour deals include discounted drinks and appetizers.

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Mediterranean restaurant offers beautifully designed, open space with upstairs private room and downstairs speakeasy lounge that creates a sophisticated yet easy-going atmosphere. Warm lighting and lively music set a welcoming mood, attracting a great crowd for both dining and after-dinner drinks.

Braised artichokes, blue crab toast, and duck ragu pasta stand out among the Italian dishes. Mains include branzino, prawns, and Fregola Sarda, with starters like Jamon Iberico and octopus catalana.

Small bar and speakeasy downstairs add a unique touch. The spot has a cool and chill vibe with super cool decor throughout.

People are saying

"I loved everything about this Italian food; it was a memorable dining experience."

"Some pasta dishes really stood out, others felt bland."

"I loved the cool decor and amazing vibes here."

Good to know

1

The Restaurant Week menu offers a wonderful experience.

2

Happy hour runs from 4-6pm with discounted drinks.

3

The restaurant accommodates restrictions and allergies.

05
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Spacious restaurant with large windows offering a stunning East River view and plenty of natural light. Atmosphere feels cozy yet lively, with indoor and outdoor seating including a terrace that catches nice breezes. Music plays softly, creating a welcoming vibe for casual dining and drinks.

Spicy shrimp vodka rigatoni features perfectly cooked shrimp and pasta in a phenomenal vodka sauce. The lemon pesto orecchiette and pesto pasta offer wonderful, flavorful options alongside tender steak paired with arugula and salty pesto in the steak and eggs dish.

Vibe feels laid-back and trendy with a great menu that matches the cool atmosphere.

People are saying

"I loved the spicy shrimp vodka rigatoni."

"The spicy shrimp vodka rigatoni is phenomenal Italian food."

"I found the vibe and setting here to be really cool."

Good to know

1

Happy hour is available on Fridays until 6 PM.

2

The bar does not serve food after 8 PM.

3

A 20% mandatory tip is charged on takeout without prior notice.

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Modern decor combines with a lively, energetic atmosphere that suits groups celebrating special occasions. Bold, Instagram-worthy cocktails and a vibrant, whimsical design create a fun vibe. Seating by windows offers views of Central Park and Columbus Circle, enhancing the experience.

Braised chicken sausage rigatoni and sausage and pepper rigatoni stand out with rich flavors. Gnocchi topped with osetra caviar adds a unique touch. Meatballs, fried potatoes, lobster salad, and pastas come well-executed. Parpadelle pasta features an excellent ragu. A free wine tasting pairs well with the pasta dishes.

Cool ambiance fills the space with a relaxed vibe. The lemon cheesecake stands out with its cool presentation and tasty flavor.

People are saying

"The Italian food here, especially the truffle ricotta and short rib pasta, is outstanding."

"The vibe here is really cool and the music is at a perfect level."

Good to know

1

Reservations are required to dine at Bad Roman.

2

I recommend making a reservation at least a day in advance to avoid waiting.

3

The restaurant is located on the third floor of a shopping center.

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Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.

Squid ink pasta with lobster stands out alongside the sea bass with an Asian flavor profile that balances delicate and bold. The menu also features cucumber soup and pesto focaccia, with risotto prepared by visiting chefs.

Unique and cozy decor creates a very cool atmosphere. Staff stays approachable and the Alpine Daiquiri stands out as refreshing and super cool.

People are saying

"The Italian food here is amazing, with thoughtful touches and unforgettable hospitality."

"The pasta dishes were fresh, flavorful, and memorable."

"The food here is amazing, especially the lumache and sea bass."

Good to know

1

Reservations are required, especially during peak times and special events.

2

Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.

3

The restaurant participates in NYC's summer restaurant week with special menus.

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American restaurant offers a noisy, buzzing atmosphere with a lively crowd and occasional loud groups. Outdoor cabins provide private, beautifully decorated spaces that contrast with the busy interior. A well-appointed bar downstairs serves creative cocktails, enhancing the overall experience.

Gnocchi stands out with its outstanding quality and appears as a brilliant addition among classic sides like bacon and Brussels sprouts. The gnocchi mac and cheese side is also a worthwhile choice.

The atmosphere feels very cool with a great vibe that stands out even on a Monday night. The setting adds to the overall cool experience.

People are saying

"The gnocchi with cheese was the best part."

"The Italian food here is cooked perfectly."

"The place has a cool and cozy vibe."

Good to know

1

Reservations are recommended due to high demand.

2

Seats will not be available until around 8 o'clock on Wednesday night.

3

The restaurant does not accept international payment cards.

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Dining room combines intimate lighting with a crowded, loud atmosphere under a low ceiling. Space blends white and rustic wood decor creating an upscale, elegant vibe. Guests often encounter a vibrant energy that can make conversation challenging.

Freshly made pasta dishes like ricotta ravioli and pasta bolognese stand out, along with pizzas topped with mushrooms, parmesan, and farm eggs. The Campanelle with pesto and roasted Brussels sprouts adds a nice texture contrast.

Pizzas stand out with irregular shapes and homemade whole wheat dough topped with unique ingredients. The spot also offers a cool vibe for cocktails despite the air conditioning being broken for years.

People are saying

"The Italian food's yellowfin tartare is flavorful with a prominent sesame and yuzu dressing."

"The decor and ambiance here are really cool."

"The pasta dishes taste fresh and delicious."

Good to know

1

Reservations are recommended for the Sunday brunch due to high demand.

2

The restaurant offers a three-course Prix Fixe menu for $60 during restaurant week.

3

Happy hour features discounted drinks and appetizers, typically from 4-6pm.

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Midtown Manhattan, New York

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