Northern Italian restaurant offers an elegant, cozy atmosphere with live music and a well-crafted cocktail menu. Space feels intimate yet lively, with beautiful decor blending old European charm and modern style. Guests enjoy excellent pasta and standout desserts alongside attentive service.
Spectacular cocktails like Negroni spagliato and noce di cocco come from skilled bartenders. The bar offers classic and creative drinks, including espresso martinis and Sergio Leone cocktails, served with warm, attentive service.
Homemade pastas like short rib ravioli and duck ragu stand out alongside dishes such as whole fluke with capers. The Northern Italian cuisine shines through with excellent flavors, and the tiramisu ranks highly among desserts.
"The Italian food here is amazing, with attentive staff making it so pleasant."
"The atmosphere here is so cozy and makes you feel right at home."
"The cocktails were delicious, especially the build your own espresso martini."
Good to know
Live jazz happens every Sunday evening.
Reservations are recommended for New Year's dinner.
Expect a 20% automatic service charge on all bills.
Iconic restaurant with art deco design and a classic NYC vibe offers both heated outdoor seating on an active bike lane and a lively, conversation-friendly atmosphere. The space balances a vintage diner feel with a bustling energy that invites socializing.
Cocktails stand out for being well-crafted and delicious, with signature drinks like the Odeon Martini and French 75. They pair well with oysters and complement meals like steak and tuna.
Seafood Linguine stands out as a special with rich flavors and fresh ingredients. Homemade pasta like the Ricotta Cavetelli offers a great texture, while dishes like summer corn ravioli and pasta primavera with artichokes deliver simple, tasty comfort.
Good to know
Make a reservation as the restaurant is always full.
Friday night dinner is crazy with tables back to back and extremely crowded.
Sunday afternoon is very popular with parents and toddlers.
Italian restaurant offers multiple seating options including rooftop patio, outdoor covered veranda, and two dining floors. Atmosphere ranges from cozy indoors to lively rooftop with live music. Crowd includes families and diners enjoying cocktails and pasta specialties.
Cocktails here stand out for their strong Espresso Martini and cute presentation. Jay crafts drinks that match the quality of a high-end restaurant.
Mushroom ravioli stands out with rich flavor that lingers. The garlic pasta offers a strong, savory punch. Pasta dishes here show clear attention to authentic Italian techniques.
Good to know
Dinner is available after 10 p.m.
Saturday morning brunch is very busy with families after sports.
Reservations are recommended to secure a good table outside.
Historic townhouse setting creates an intimate and inviting space with open kitchens and counter seating that lets diners watch chefs at work. Atmosphere balances elevated yet unpretentious vibes with a carefully curated playlist featuring hip-hop and R&B artists. Seating is cozy and the energy feels warm and relaxed despite the fine dining context.
A short list of creative cocktails includes the standout Pink Skies, a non-alcoholic mix of grapefruit, rose, and coconut. The bar also offers a sommelier for wine selections.
Gluten-free options include pasta and tortellini that fit the diet well. Corn stuffed pasta and mushroom-filled pasta come with rich, creamy sauces. Tagliatelle and focaccia stand out among the dishes served.
Good to know
Making reservations well in advance, ideally two weeks prior, is highly recommended to secure a suitable time slot.
Customers are only allowed to sit outdoors in the heated patio and must give up the table by 7pm.
At ~$183 USD per person (including taxes), the value for money was disappointing.
Spacious restaurant with upscale decor and attention to detail creates an elegant, lively atmosphere. Lounge and bar areas feature live music and attract a vibrant crowd for drinks before and after dinner. Meat dishes stand out, complemented by a charismatic sommelier and distinctive cocktails.
Beautiful back bar creates a perfect spot for cocktails with friends. Cocktails and sides come perfectly curated, setting a lively atmosphere alongside the music.
Menu highlights include amatriciana pasta and wagyu bolognese with rich flavors. Meat dishes like the Wagyu ribeye and a pastrami twist using hamachi stand out.
Good to know
From 9-close, they have a live DJ playing remixes.
The dry aged porterhouse costs $260 and is meant for sharing as it is 32 oz.
Cocktails are $25+ and the olives have a surcharge too.
Space features high ceilings and medieval-inspired decor with thoughtful details. Atmosphere is buzzing and lively, attracting an interesting crowd but can be loud enough to challenge conversation. Wine bar and cocktails stand out as well-crafted highlights.
Cocktails come with a great selection including nonalcoholic options. The bartender works efficiently and makes drinks that are damn well crafted.
Duck and Oxtail pasta stand out as rich, flavorful mains. The new potato ravioli offers a soft, delicate bite, while the Nero pasta and pasta pomodoro deliver strong, authentic Italian flavors.
Good to know
Reservations are recommended for a better dining experience.
Getting a reservation can be challenging, especially on weekends.
The cost for two people averages around $350, including cocktails.
Intimate and cozy Italian restaurant with beautiful decor and a green living plant wall in the private event space. Atmosphere is quiet and inviting, with enclosed outdoor seating that feels personal. Known for exquisite pastas and standout cocktails like the SideCar and espresso martinis.
Cocktails come with strong mixes and unique flavors. The bartender knows how to sell the drinks well.
Exquisite pastas stand out here, including a carbonara considered the most delicious. The tiramisu impresses even those who usually avoid it, and gluten-free pasta options are easily available.
Good to know
The restaurant requires customers to place their entire order for the evening at once due to an event.
Guests needing gluten-free pasta were accommodated easily.
The restaurant checks vaccination cards before seating.
Spacious restaurant with upscale modern tavern decor and beautiful artwork creates a buzzy, sophisticated atmosphere. Separate bar and lounge areas offer a cozy yet refined vibe with comfortable booths and a fireplace. Attentive service supports a lively, enjoyable dining experience.
An impressive selection of spirits supports a menu of perfectly balanced cocktails. Bartenders like Paula and Fausto craft drinks with skill, including a reposado tequila margarita that stands out.
Fresh burrata tops several pasta dishes, including the campanelle alla vodka. The chef's special pasta stands out for its rich flavor and quality.
Good to know
The restaurant is accessible for disabled individuals with no steps to climb.
Expect a long wait for a table during peak hours.
The restaurant participates in restaurant week and offers a $30 lunch.
Multiple floors and an adorable interior create a cozy, romantic atmosphere with beautiful outdoor patio seating and views of an illuminated skyline. Warm lighting and intimate spaces suit date nights and small gatherings. The setting feels authentic and inviting, blending charm with a relaxed vibe.
Pineapple tequila cocktail stands out among the well made and delicious drinks. The selection includes both cocktails and wine, offering variety.
Scratch-made pasta stands out with dishes like gnocchi, tagliatelle with mushroom and spinach, and maltagliati with veal ragu. Gluten-free pasta options exist alongside authentic Italian flavors and great texture.
Good to know
It is important to make a reservation.
The restaurant allows walk-ins for two people with no wait.
Prices are higher compared to similar restaurants.
Italian restaurant offers a lively casual atmosphere with an open kitchen that energizes the space. Dim lighting and elegant decor create a romantic, intimate vibe across multiple rooms and event spaces. Guests enjoy thoughtfully crafted cocktails alongside a setting that blends classic and cinematic touches.
Cocktails feature thoughtful craft and include a St. Germain evening option. Non-alcoholic choices are available alongside well-made drinks.
Appetizers like tartare and burrata stand out for their flavor. Pasta dishes, including pea pasta and squid ink pasta, are consistently delicious and well executed.
Good to know
Reservations are highly recommended, especially for dinner.
Expect to spend between $250 and $300 for a meal.
The restaurant offers gluten-free bread and pasta options.
French bistro with dim lighting and comfortable booths creates a romantic, warm atmosphere suited for date nights. The space blends elegant French style with a lively New York vibe, featuring a spacious, well-lit bar. Wine offerings include a notable natural wine selection and a top-tier wine list.
Cocktails stand out for their fantastic quality and pair well with the food and wine. The selection matches the menu and complements the overall dining experience.
Gnocchi stands out with its pillowy-soft texture and crispy bits of ham paired with delicate fried sage leaves. Duck and mushroom ravioli also feature, alongside dishes like pork and duck that draw attention.
Good to know
The restaurant offers a Taste of Things tasting menu.
Main courses like chicken cost $88 and ribeye costs $135.
There are no red wine bottles on the menu under $100.
Small space with minimalist warmth and carefully-curated audio creates a calm atmosphere where conversation flows easily. Seating options include open kitchen counter and bar, offering varied experiences in a beautiful, well-spaced setting. Energy suits special occasions, blending quiet intimacy with subtle background music.
Craft cocktails stand out with talented mixologists behind the bar. The program includes delicious non-alcoholic selections alongside strong alcoholic options.
Fish, pasta, and meat dishes all come out excellent. The Manilla Clams, ricotta cavatelli with a French onion soup vibe, and pesto risotto stand out.
Good to know
A new Summer Fixe menu debuts every two weeks.
You can walk in without a reservation, which is a key part of their hospitality philosophy.
If you can, sit at the bar, communale table, OR the special kitchen bar seating for a unique experience.
Rustic space with dimmed lighting and a working fireplace creates an intimate, cozy vibe. Upstairs bar offers a quaint, hidden spot for quiet conversations and private events. Jazz music adds a hip, friendly atmosphere without tourist crowds.
Cocktails here stand out for their top-tier quality and unique flavors like the peachy clean and amaretto ADRIATICO Bianco mixes. Bartenders offer personalized recommendations that match well with the menu.
Homemade pasta shines in the Ricotta Cavatelli with a creamy sauce. Fresh, creamy burrata appears in appetizers and salads. Dishes like pumpkin risotto and seafood paella add variety to the Italian offerings.
Good to know
Reservations are recommended, especially for busy brunch and dinner times.
Happy hour prices apply only if seated at the bar.
The restaurant offers a $110 fixed price menu for special occasions.
Sleek interior design creates an atmosphere of unparalleled luxury and refinement with a prestigious vibe from bar to dining area. A jazz duo regularly performs, adding to the elegant ambiance. The crowd blends younger and older guests seamlessly, enhancing the sophisticated energy.
Delicious cocktails come with an amazing wine selection. The drinks pair well with the food and offer great value.
Risotto stands out as a must-have dish. The menu includes burrata starter, whole fish main, and a lobster pasta that tastes very sour and salty.
Good to know
$105 for a 9oz filet turns into $140 after tax and tip.
Expect to spend $500 on very average food.
All of their menu is halal EXCEPT for the Wagu Beef.