Vaulted ceilings and Venetian plaster arches set a romantic, intimate mood perfect for special occasions. Lobster pasta and sole livornese showcase authentic Italian flavors. Candlelit tables with white linen add to the sophisticated, old school Italian vibe.
Lobster pasta stands out alongside porcini ravioli and vodka pasta. Appetizers, main dishes like sole livornese and lamb chop, breads, desserts, and amuse bouches all show strong Italian flavors.
"The Italian food here is classic, rich, and perfectly made."
"The desserts here were creative and definitely the highlight."
"The service at these dinner spots is warm and professional."
Good to know
Reservations are recommended to secure a table in advance.
The prix fixe menu costs $89 and includes five courses.
Cash or physical credit cards are required; mobile payments are not accepted.
Tiny wine bar offers a cozy vibe with a boutique wine selection perfect for quiet dates. Italian dishes shine with lobster risotto and a charcuterie board featuring rich cheese and salami. Friendly staff enhance the warm, inviting atmosphere.
Charcuterie board features excellent cheese and salami paired with vibrant house-made tomato sauce. Lobster risotto offers a rich, seafood-y flavor, complemented by fluffy focaccia and tomato bruschetta.
Good to know
Happy hour runs until 6 pm, but it fills up quickly.
Della's offers a wine flight of any open wines in 3 oz pours.
The lunch specials are affordable and worth trying.
Sushi counter offers an intimate omakase with innovative cuisine and exceptional sake pairing. Cold pasta dishes shine, featuring tuna tartare and caviar and a unique hairy crab with uni. Atmosphere stays chill and relaxing, perfect for quiet dining or dates.
Cold pasta dishes stand out with tuna tartare and caviar and a notable hairy crab with uni combination. The menu also features Tokachi Herb Beef and a fish-forward pasta that closes the meal.
Good to know
The omakase at the sushi counter costs about $400 per person and must be prepaid in advance.
Expect to enjoy about 20+ dishes and spend around 3 hours at the omakase.
The restaurant offers a new 13 course bar tasting menu with a sake pairing.
Counter-style setup creates a quick takeout vibe with a cozy, authentic Italian feel. Chicken spinach lasagna offers a tasty, convenient meal while classic Margherita pizza delivers balanced flavor. Interior is slightly messy but clean, capturing New York style pizza diversity.
Chicken spinach lasagna stands out as a tasty and convenient takeout option. Pizzas like the classic Margherita and white pie with prosciutto offer balanced, flavorful choices. Pasta dishes remain good, though the variety has decreased since earlier years.
Good to know
The restaurant does not offer dine-in service.
The plain cheese slice costs $3 plus tip.
There is a 4% credit card fee that is not disclosed.
Northern Italian dishes like short rib ravioli and duck ragu shine in an elegant, cozy setting with live music. Guests savor tiramisu and enjoy a well-crafted cocktail menu alongside attentive service. The space blends old European charm with modern style.
Homemade pastas like short rib ravioli and duck ragu stand out alongside dishes such as whole fluke with capers. The Northern Italian cuisine shines through with excellent flavors, and the tiramisu ranks highly among desserts.
Good to know
Live jazz happens every Sunday evening.
Reservations are recommended for New Year's dinner.
Expect a 20% automatic service charge on all bills.
Sunlight fills a small bakery with warm atmosphere and family-friendly vibe. Italian bread shines with ciabatta rolls and cauliflower focaccia. Outdoor seating offers three tables, perfect for enjoying fresh flatbreads and seasoned marinara.
Specializes in bread with standout options like small ciabatta rolls and various flatbreads. The focaccias shine, especially the cauliflower and pecorino cheese versions, alongside the POMODORO AL TAGLIO topped with seasoned marinara sauce.
Good to know
Dogs are allowed at the location.
Customers do not have to buy anything to use the bathroom.
They offer 3 outdoor tables for seating.
Cozy space with rustic Italian flair offers intimate seating and relaxed outdoor options. Pasta dishes like lobster ravioli and Strozzapreti Alla Boscaiola shine with authentic flavor. Perfect for date nights and casual dinners in a welcoming neighborhood vibe.
Pasta dishes stand out with options like lobster ravioli and Strozzapreti Alla Boscaiola praised for their flavor. The lasagna and bruschetta also show strong Italian roots with high quality and taste.
Good to know
Making a reservation is a must.
Customers may have to wait forty minutes for a table despite multiple empty tables being available.
You need to ask for bread, as it is served prior to or with your meal.
Iconic spot with art deco design and a lively vibe offers heated outdoor seating on a bike lane. Italian dishes shine with Seafood Linguine and homemade Ricotta Cavetelli. Vintage diner feel blends with a social, conversation-friendly atmosphere.
Seafood Linguine stands out as a special with rich flavors and fresh ingredients. Homemade pasta like the Ricotta Cavetelli offers a great texture, while dishes like summer corn ravioli and pasta primavera with artichokes deliver simple, tasty comfort.
Good to know
Make a reservation as the restaurant is always full.
Friday night dinner is crazy with tables back to back and extremely crowded.
Sunday afternoon is very popular with parents and toddlers.
Multiple floors offer a cozy, romantic vibe with beautiful outdoor patio and skyline views. Scratch-made pasta shines with authentic Italian flavors like gnocchi and veal ragu. Warm lighting creates intimate spaces perfect for date nights and small gatherings.
Scratch-made pasta stands out with dishes like gnocchi, tagliatelle with mushroom and spinach, and maltagliati with veal ragu. Gluten-free pasta options exist alongside authentic Italian flavors and great texture.
Good to know
It is important to make a reservation.
The restaurant allows walk-ins for two people with no wait.
Prices are higher compared to similar restaurants.
Indoor space blends industrial look with Bella Italia style and many green plants but feels cramped. Outdoor terrace offers pleasant sidewalk seating with a low-key vibe and relaxed ambiance. Pasta dishes like Fettuccine Bolognese and gnocchi sorrentino shine with rich, balanced flavors.
Pasta dishes like Fettuccine Bolognese and gnocchi sorrentino stand out with rich, balanced flavors. Options include gluten-free pasta boiled separately and seafood plates like perfectly cooked pasta with clams and ravioli with lobster sauce.
Good to know
If you want outdoor seating, you need to book a reservation.
The restaurant closes at 11 PM despite their website stating they are open until 12 AM.
Terra offers $18 pasta dishes, which are very good for the price.
Cozy Italian spot shines with exquisite pastas like the best carbonara and gluten-free options. Quiet, intimate vibe with a green living plant wall adds charm. Cocktails such as the SideCar and espresso martinis make it a standout choice.
Exquisite pastas stand out here, including a carbonara considered the most delicious. The tiramisu impresses even those who usually avoid it, and gluten-free pasta options are easily available.
Good to know
The restaurant requires customers to place their entire order for the evening at once due to an event.
Guests needing gluten-free pasta were accommodated easily.
The restaurant checks vaccination cards before seating.
Small space with an open kitchen offers an intimate vibe. Italian dishes shine with lobster ravioli and burrata. Serious wine program pairs well with contemporary cooking and clean plating.
Ravioli varieties like lobster, shrimp, and spiral stand out with layered, satisfying flavors. Dishes such as duck leg, loup de mer, and fluke crudo complement the menu alongside a notable burrata.
Good to know
Farra has a 56-page menu with extensive wine options.
You can order wines by the glass, half, or full bottles.
The restaurant space is small, so reservations are recommended.
Bright lighting and ceiling-high wine shelves create a boutique atmosphere perfect for lively chats. Homemade pasta shines with light lasagna and classic Italian dishes. Outdoor terrace adds charm while staff enhance the experience with attentive service.
Homemade pasta stands out with a light and flavorful lasagna that many consider the best ever. The menu also features butternut squash ravioli and classic dishes like carbonara and veal scallopini.
Good to know
A 20% gratuity is automatically added to the check for parties of two or more.
Expect over an hour wait time for dinner during peak hours.
Prices for salads range from $19 to $27.
Spacious restaurant offers upscale decor and a lively vibe with live music in lounge and bar areas. Italian menu shines with Wagyu ribeye and rich amatriciana pasta. Charismatic sommelier crafts distinctive cocktails that elevate the dining experience.
Menu highlights include amatriciana pasta and wagyu bolognese with rich flavors. Meat dishes like the Wagyu ribeye and a pastrami twist using hamachi stand out.
Good to know
From 9-close, they have a live DJ playing remixes.
The dry aged porterhouse costs $260 and is meant for sharing as it is 32 oz.
Cocktails are $25+ and the olives have a surcharge too.
Historic townhouse offers an intimate vibe with open kitchens and cozy seating. Italian dishes shine with gluten-free pasta and creamy sauces. Music blends hip-hop and R&B, creating a warm, relaxed energy.
Gluten-free options include pasta and tortellini that fit the diet well. Corn stuffed pasta and mushroom-filled pasta come with rich, creamy sauces. Tagliatelle and focaccia stand out among the dishes served.
Good to know
Making reservations well in advance, ideally two weeks prior, is highly recommended to secure a suitable time slot.
Customers are only allowed to sit outdoors in the heated patio and must give up the table by 7pm.
At ~$183 USD per person (including taxes), the value for money was disappointing.
Cozy spot offers homemade pasta like Tagliatelle Bolognese and gluten-free options. Intimate setting with city landmark views creates a relaxed vibe. Bar serves well-crafted cocktails and chilled wines, perfect for a classy Italian dining experience.
Homemade pasta dishes shine with options like Tagliatelle Bolognese and seafood specials featuring shrimp and clams. Gluten-free spaghetti, penne, and pizza crust are available, paired with fresh ingredients and authentic flavors.
Good to know
Dinner service can take over an hour, so plan accordingly.
Expect a wait if you're in a rush; this place is popular.
The restaurant offers gluten-free options like spaghetti and pizza crust.
Italian restaurant shines with authentic pasta like mushroom ravioli and garlic pasta. Seating varies from rooftop patio with live music to cozy indoor floors. Atmosphere suits families and cocktail lovers alike, blending lively vibes with comfort.
Mushroom ravioli stands out with rich flavor that lingers. The garlic pasta offers a strong, savory punch. Pasta dishes here show clear attention to authentic Italian techniques.
Good to know
Dinner is available after 10 p.m.
Saturday morning brunch is very busy with families after sports.
Reservations are recommended to secure a good table outside.
High ceilings and medieval decor create a lively, buzzing atmosphere with an interesting crowd. Italian dishes like Duck and Oxtail pasta shine with rich flavors, while the wine bar offers well-crafted drinks. Noise can challenge conversation but adds to the vibrant vibe.
Duck and Oxtail pasta stand out as rich, flavorful mains. The new potato ravioli offers a soft, delicate bite, while the Nero pasta and pasta pomodoro deliver strong, authentic Italian flavors.
Good to know
Reservations are recommended for a better dining experience.
Getting a reservation can be challenging, especially on weekends.
The cost for two people averages around $350, including cocktails.
Spacious restaurant offers an upscale modern tavern vibe with beautiful artwork and a cozy lounge featuring a fireplace. Italian dishes shine with fresh burrata on pasta like campanelle alla vodka. Attentive service ensures a lively dining experience.
Fresh burrata tops several pasta dishes, including the campanelle alla vodka. The chef's special pasta stands out for its rich flavor and quality.
Good to know
The restaurant is accessible for disabled individuals with no steps to climb.
Expect a long wait for a table during peak hours.
The restaurant participates in restaurant week and offers a $30 lunch.
Cozy café shines with live jazz music and natural light, creating a warm vibe. Italian dishes like bucatini pasta and braised lamb deliver rich flavors. Spacious seating encourages community, blending calm with lively energy during busy times.
Pasta dishes like bucatini and other varieties come out perfectly cooked and flavorful. Plates such as braised lamb and risotto offer unique taste experiences alongside well-prepared fish and vegetable sides.
Good to know
Reservations are required on weekends due to high demand.
The restaurant offers a burger and microbrewery beer special for $19 on Tuesdays.
Happy hour runs from 4-6 PM on weekdays.
Italian restaurant shines with pea pasta and burrata appetizers. Lively space features an open kitchen and dim lighting that sets a romantic mood. Guests savor thoughtfully crafted cocktails in an elegant, cinematic setting.
Appetizers like tartare and burrata stand out for their flavor. Pasta dishes, including pea pasta and squid ink pasta, are consistently delicious and well executed.
Good to know
Reservations are highly recommended, especially for dinner.
Expect to spend between $250 and $300 for a meal.
The restaurant offers gluten-free bread and pasta options.
French bistro blends romantic atmosphere with a lively New York vibe. Gnocchi shines with pillowy-soft texture and crispy ham. Wine list features notable natural wines and a spacious, well-lit bar adds to the charm.
Gnocchi stands out with its pillowy-soft texture and crispy bits of ham paired with delicate fried sage leaves. Duck and mushroom ravioli also feature, alongside dishes like pork and duck that draw attention.
Good to know
The restaurant offers a Taste of Things tasting menu.
Main courses like chicken cost $88 and ribeye costs $135.
There are no red wine bottles on the menu under $100.
Rustic space with dimmed lighting and a working fireplace sets a cozy mood. Homemade pasta like Ricotta Cavatelli shines alongside fresh burrata appetizers. Upstairs bar offers a quiet spot perfect for private talks amid smooth jazz tunes.
Homemade pasta shines in the Ricotta Cavatelli with a creamy sauce. Fresh, creamy burrata appears in appetizers and salads. Dishes like pumpkin risotto and seafood paella add variety to the Italian offerings.
Good to know
Reservations are recommended, especially for busy brunch and dinner times.
Happy hour prices apply only if seated at the bar.
The restaurant offers a $110 fixed price menu for special occasions.