Restaurant occupies historic speakeasy site with Prohibition-era roots and literary heritage. Atmosphere blends old bar elements with modern dining. Space reflects Greenwich Village history while operating as a distinct entity.
Cocktails feature unique flavors and memorable presentations, like the ascending martini ice mountain. They deliver a distinct experience alongside attentive service.
Wagyu steaks melt in your mouth with incredible flavor. The steak selection is thoughtfully curated from farms across the country, featuring cuts like the rib cap and specials such as citrus-flavored wagyu.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The menu features a variety of dishes, including steak and seafood options.
Dress code is smart casual; avoid overly casual attire.
Authentic Portuguese spot with warm decor and calm vibe. Cocktails shine with creative flavors inspired by Portugal. Steaks are perfectly tender with rich mushroom sauce, ideal for sharing.
Portuguese-inspired cocktails offer amazing twists on classics. Drinks stand out for their excellent quality and creative flavors.
Steak comes out perfectly tender with a rich cremini mushroom and pepper sauce. Shareable steak plates and Iberico ribs offer fantastic flavor alongside other dishes like octopus salad.
Good to know
Reservations are recommended at least two weeks in advance due to high demand.
Fado nights occur occasionally, offering live traditional music experiences.
The suckling pig dinner must be ordered at least a week ahead.
Italian restaurant offers stylish outdoor seating with skylight and cozy banquets inside. Atmosphere stays calm and peaceful, suitable for romantic dinners and large gatherings. Cocktails stand out as delicious and creative, complementing a menu with phenomenal pizzas and seafood dishes.
Brunch offers 1.5 hours of unlimited cocktails from a pre-set menu. Cocktails pair well with pizza and other tasty dishes, delivering a delicious and satisfying drink experience.
Hanger steak arrives with a crispy outside and tender inside, cooked to a perfect pink center with charred edges. It comes with brandy green peppercorn or porcini mushroom sauce and roasted potatoes.
Good to know
Brunch is served on Saturday and Sunday starting at 11:00 AM.
The brunch special is family style at $45 per person.
Happy hour offers 2 drinks for $22, available only at the bar.
Neon-lit space with bold retro decor and vibrant accent lights creates a lively atmosphere. Loud noise levels make conversation difficult, while Thai music from a jukebox adds cultural flavor. Frequented by groups enjoying private nooks and a full bar serving creative cocktails every few minutes.
Nicest cocktail crafted by the bartender stands out. Cocktails consistently match the amazing food and service quality.
Crying tiger steak stands out with its beautiful seasoning and rich flavor. Skewers of pork belly, chicken, and steak come juicy and tender, making the steak options very delicious.
Good to know
Lines start to form after 7 PM on weeknights.
Happy hour starts at 8 pm.
You need reservations as it is busy.
Italian restaurant buzzes with a lively atmosphere and cozy outdoor patio. Cocktails are delicious and well-paired with food. Steak is tender and perfectly grilled, served with roasted vegetables for a great meal.
Cocktails here are delicious and consistently rated highly. They pair well with the food and wine, making for a well-rounded experience.
Steak comes tender and beautifully grilled, cooked to perfection with minimal bleeding. Roasted vegetables serve as a perfect complement to the quality meat.
Good to know
Happy hour starts at 3 PM and offers great deals.
Reservations are highly recommended, especially on weekends.
Olio offers a three-course dinner during New York restaurant week.
Cozy French spot offers intimate seating and a Parisian vibe perfect for quiet dinners. Cocktails by Daniel bring a bistro twist with a sharp selection by the glass. Steak tartare shines with balanced seasoning and steak frites come in generous portions with thin fries.
Cocktails have a perfect bistro twist and come highly recommended. Daniel serves excellent cocktails at the bar, and the selection by the glass stays consistently on point.
Steak tartare stands out with a balanced seasoning and a quail egg served in the shell for mixing. Steak frites features a lightly marinated steak paired with long thin frites served in generous portions.
Good to know
Reservations are strongly recommended due to the restaurant's small size.
Happy hour offers 50% off wine bottles before 4pm on weekends.
The restaurant has half-priced bottles of wine this month.
Loud, energetic dining space with Parisian bistro decor and a buzzing bar scene. Outdoor seating offers a quieter, charming alternative with some heated tables. Crowds gather for the authentic French vibe and lively atmosphere.
Cocktails arrive quickly with attentive service at the bar. The Cafe Jules cocktail stands out for its flavor, making it easy to enjoy multiple rounds during brunch.
Steak dishes here stand out for their perfect cooking and tender texture. The steak frites come with crispy, golden fries and the steak sandwich offers an exceptional flavor combo.
Good to know
Reservations are a must due to the popularity and packed house.
Walk-ins are likely to face a long wait or may not get in at all.
Visitors should be prepared for the noise and make reservations in advance.
Dimly lit space with multiple rooms offers a speakeasy vibe and sensual lighting. Music blends R&B and hip hop, creating an upbeat atmosphere for drinks or dates. Signature cocktails stand out alongside well-decorated and comfortable seating areas.
Tequila-based cocktails like the Side Piece and Millie Rock stand out with their balanced and creative flavors. Icy martinis and craft cocktails add a sharp, elevated touch to the drinks menu.
Steak comes out cooked really well with the Steak Frites au Poivre hitting all the right notes. Every bite is full of flavor and charm, though the steak frites can take a while to arrive.
Good to know
Reservations are necessary due to limited seating, especially for events.
Expect long wait times as the establishment tends to overbook tables.
The venue has a separate back room for additional seating during busy times.
Modern nautical decor shapes a small, trendy bar with plush seating and excellent TV viewing lines for sports. Outdoor seating adds space while a lively dance floor energizes the night. The crowd skews young and uniform, creating immaculate vibes throughout.
Cocktails here are high-end and amazing, paired well with elevated bites like tater tots and caviar. The spot offers a cozy vibe that complements the drink experience.
Skirt steak comes out tender and cooked to absolute perfection. Steak frites pairs the meat with shoestring fries and salsa verde for a solid meal.
Good to know
Happy Hour is available Monday to Friday from 4-6pm.
Trivia Night happens every Monday at 7pm.
Expect a competitive atmosphere during trivia nights.
French bistro with warm wood interiors and brick-lined archways creates a romantic, cozy atmosphere. Floor-to-ceiling windows and sidewalk seating offer city views and fresh air in warmer months. Cocktails feature innovative, characterful flavors complementing elevated French fare.
Craft cocktails blend classic styles with a unique twist, like the espresso martini made with mezcal. The Rose de Chloé stands out as a favorite among the offerings.
Steak comes out perfectly cooked and super tender, often paired with crispy French fries. The steak au poivre features a rich, next-level sauce that stands out.
Good to know
Reservations are recommended, especially on weekends.
The restaurant has a happy hour from 5-7pm with discounted drinks.
Expect a casual dress code; no formal attire required.
Steak house offers an intimate, clubby interior with classical music and a snug patio that extends the dining experience outdoors with air-conditioned seating. The atmosphere feels quaint and charming, perfect for quiet conversation and special occasions. Limited seating creates a cozy vibe without feeling cramped.
Cocktails come with seafood options like the shrimp cocktail that pairs well with the drinks. The effort to get a reservation matches the quality of both the food and cocktails.
Steak stands out with filet and rib eye that deliver rich flavor and tenderness. The French dip also shines alongside sides like mashed potatoes and truffle mac n cheese.
Good to know
Reservations need to be booked 30 days in advance.
Reservations open on their website 7 days ahead and refresh at 9am ET daily.
The market price for the porterhouse was $350.
Stylish bistro layout combines art deco interior, custom murals, and perfect lighting to create a vibrant atmosphere. Buzzing crowd enjoys lively conversations and expertly crafted martinis and cocktails at the bar. Space feels warm and inviting despite occasional loudness and close seating near the bar.
Great cocktails come with a side of fries here. Drinks pair well with appetizers and the burger for dinner.
Steak comes juicy and perfectly cooked, often paired with butter béarnaise sauce. The steak frites stand out, served with fries considered among the best in the city.
Good to know
Reservations are highly recommended, especially on weekends.
Drinks are served in under 10 minutes, appetizers in 15 minutes.
Parking next door is convenient and inexpensive with prepay.
Small space with classic decor and a chic, old-school look creates a cozy yet lively atmosphere. Outdoor seating offers a calm, slow vibe contrasting with the rowdy indoor energy. Couples often fill the room, making it less suited for casual group gatherings.
Happy hour runs from 3 to 5 pm with great cocktails. The Elope to Hudson cocktail stands out among the consistently amazing drinks.
Strip steak stands out with its exquisite flavor and is often described as one of the best. Ribeye offers a Florentine steak vibe, while dishes like steak Lorenz and steak and eggs add variety to the menu.
Good to know
A reservation is needed most nights.
The happy hour offers $1 oysters and $10 drinks from 3pm to 5pm.
Anton’s has a special lunch menu from noon to 3pm with half-price pasta.
Two-level layout with two bars and indoor and outdoor seating creates a dynamic, cozy vibe filled with plants and modern decor. Loud music often fills the space, making conversations challenging but adding to the energetic atmosphere. Cocktails like the Yuzu Jalapeño Margarita stand out among the offerings.
Cocktails feature fresh flavors like watermelon vodka and spicy margarita. Bartender Gabriel crafts drinks that feel both welcoming and delicious, including the standout Yuzu Marg.
Steak comes with perfectly cooked fries and sides that complement well. The steak frites dish stands out for its delicious flavor.
Good to know
Having a reservation is recommended due to the restaurant's popularity.
Breakfast is served until 4pm at this Ruby's location.
Dinner only starts at 5 PM.
Chic jazz lounge with plush velvet seating and a raised stage featuring a grand piano creates an upscale, electric vibe. Rich reds, mirrored walls, and vintage prints give the space a sophisticated, throwback style. Live jazz trio and singer engage the audience, blending impeccable music with an intimate atmosphere.
Cocktails feature a playful yet curated list with expertly crafted Tito’s Vodka drinks that are smooth and refreshing. The selection impresses with options that suit every palate.
Steak comes perfectly charred outside and tender inside, bursting with bold, peppery flavor. It serves with a rich peppercorn-cognac sauce that complements the meat well.
Good to know
Reservations are recommended for larger parties to ensure seating.
The menu has limited options, so check online before visiting.
Expect a quieter atmosphere on weeknights, especially Thursdays.
Small space with a rustic vibe offers a cozy spot for romantic evenings. Juicy steak frites and a petite cut option satisfy meat lovers. Expert bartenders craft unique drinks like the golden turmeric cocktail with a flexible return policy.
Cocktails feature excellent bartenders who craft drinks like a golden turmeric cocktail. Staff offer a flexible return policy if a drink doesn't suit your taste.
Steak here comes juicy and delicious, with a petite cut option and a steak frites special that stands out enough to feel like it should stay on the menu.
Good to know
Reservations are necessary because space fills quickly on weekends.
Expect to wait 25-35 minutes for your table even with a reservation.
Happy hour offers great deals on drinks and appetizers.
Townhouse setting blends European elegance with old English pub feel and Moroccan tile decor. Atmosphere shifts from cozy, dimly lit nooks upstairs to intimate, private club vibe at the downstairs bar. Space suits both quiet dinners and lively gatherings, attracting a mix of young couples and those seeking refined ambiance.
Creative cocktails stand out with options like the Fig & Thyme. Friendly bartenders craft delicious drinks in a dimly lit, cozy setting upstairs.
Steak tartare stands out with perfect seasoning and a wonderful blend of flavors. The 42oz steak comes with all the sides, and the steak frites special includes a notable caviar service.
Good to know
Reservations are recommended ahead of time to secure a table.
Dinner for two typically costs over $300, so be prepared for high prices.
The restaurant has two areas: an upstairs dining room and a lower bar area.
Stylish restaurant with warm, dim lighting and a contemporary, chic decor creates a cozy yet elegant atmosphere. Intricate cocktails and a notable bar area complement the space, attracting diners who appreciate a romantic but unpretentious vibe.
Offers a variety of interesting cocktails including the Vesper Highline, noted as a standout martini. Drinks consistently come out delicious and well-crafted.
Strip steak stands out as a top choice here. The steak comes with a peppercorn sauce that adds rich flavor. Other cuts like hanger steak also impress with their quality.
Good to know
It is highly recommended to make a reservation at Lume.
The restaurant only serves late night snacks after 10 PM despite the menu stating dinner is served until 10:30 PM.
The restaurant is a little snug, so definitely make a reservation if you have a party of 4+.
Outdoor seating offers heated private booths with a modern sophisticated design that balances elegance and coziness. Indoor space feels intimate and narrow, with tables placed closely together, creating a lively but noisy atmosphere. The vibe attracts a stylish, hip crowd seeking elevated Italian flavors with a contemporary twist.
Cocktails here stand out for their fanciful creations and strong appeal at the bar. Drinks rank above generic lounges but below top speakeasies, with some among the best in New York.
Steak dishes feature tender shell steak rich in flavors and a unique lemon accent. The pork steak with beans and dandelion greens stands out alongside lemon steak paired with Japanese sweet potatoes.
Good to know
Reservations are required well in advance due to high demand.
Tables are released 7 days in advance at 9am, but securing one can be challenging.
Walk-ins may face a 45-minute wait, so plan ahead.
Cozy Italian restaurant with exposed brick walls and candlelit tables creates a warm, inviting atmosphere. Trendy cocktail bar offers spectacular drinks alongside fresh, high-end pasta dishes. Space feels packed but lively, suited for intimate dinners or casual nights out.
Cocktails feature an original and unique list with spectacular flavors. The selection pairs well with food and comes with phenomenal service.
Steak comes out cooked to perfection with a lot of flavor. The steak tartare offers a unique and delicious twist, and the steak paired with gnudi stands out.
Good to know
There was a short wait for walk-in at 9:30 PM on a Friday, approximately 10 minutes.
The vegetarian items on the menu were clearly marked.
The portions are really small.
Small interior with cozy seating arranged in a U shape around an open kitchen and bar creates an intimate vibe. Dim lighting and background music keep the atmosphere warm but can get loud when busy. Hidden doors and a wine cellar add a speakeasy feel, offering quiet spots amid the lively main space.
Yalla and Matos cocktails stand out with amazing flavors. Cocktails here pair well with the food and deliver a delicious experience.
Steak options include Adobo steak and skirt steak cooked medium rare. The steak is flavorful but can arrive slightly cold.
Good to know
Dinner service starts at 5:30 PM.
Expect to pay around $90 per person after tax.
Portion sizes are small, so order accordingly.
Elegant interior combines beautiful decor with cozy, high-end atmosphere. Music stays at a comfortable volume, supporting a great ambiance without overpowering conversation. Cocktail offerings include unique espresso martinis crafted by skilled bartenders.
Great cocktails crafted by barman Philip stand out here. The spot suits an evening with friends, offering flavorful drinks alongside food.
Steaks come in large portions like the tomahawk, which is tender and juicy with balanced fat. Ribeye is served with pumpkin puree and the cuts are high quality and reasonably priced.
Good to know
Reservations are required for dinner service, especially on weekends.
Nerea's prices range from $100-$150 per person with wine.
Happy hour offers discounted appetizers and drinks from 4-7pm on weekdays.
French brasserie buzzes with lively chatter and an open kitchen, creating a vibrant vibe. Cocktails shine with Petit Secret and daily specials that taste fantastic. Steak au poivre offers melt-in-your-mouth quality, paired perfectly with rich sides and wine.
Cocktails feature a great variety with every option tasting fantastic. The Petit Secret and the cocktail of the day stand out among the well-crafted drinks.
Steak au poivre stands out with its rare, melt-in-your-mouth texture and premier quality. Other options like steak a cheval and the mino burger offer tasty, well-prepared flavors that pair well with rich sides and wine.
Good to know
Reservations are recommended at Mino, especially on busy nights like Friday at 7:15 PM.
Mino Brasserie does not have enough space for a stroller or high chair at some tables.
The restaurant only has a brunch menu on Saturday and does not make exceptions.
Intimate 23-seat space with impeccable interior design and dim, warm lighting creates a sexy, romantic atmosphere that buzzes without feeling crowded. Small, narrow tables encourage close conversation amid avant-garde music and a carefully crafted, seductive environment. The vibe suits both intimate dates and shared dinners with friends, balancing comfort and sophistication.
Cocktails feature unique twists on classics with a well-curated menu offering non-sugary, low-proof options. Drinks pair well with food and dessert, making for a truly exceptional experience.
Wagyu striploin stands out as a key dish but does not impress consistently. Trumpet mushrooms often accompany the steak, adding texture and flavor.
Good to know
The restaurant is very tiny, so make a reservation.
The cost for two people is €180.
The restaurant caters for both vegan and gluten-free diets.
Quirky bar restaurant with nautical decor and dark wood accents creates a funky, cool atmosphere. Outdoor seating on a blocked-off street offers open-air dining and lively people watching. Cocktails and fresh seafood, especially oysters, complement the vibrant, intimate vibe.
Cocktails stand out for their unique flavors and pair well with oysters. They complement dishes like lobster pasta and add to the overall dining experience.
Steak comes out tender and pairs well with fries. The steak frites offers a satisfying surf and turf option when shared with lobster dishes.
Good to know
Reservations are necessary as the restaurant is small and turns away walk-ins.
Be prepared for high prices when dining here, especially for seafood.
The oyster happy hour costs $1.50 per oyster, making it a great deal.
Stylish Italian restaurant with two floors including a skylit upper level and a wine cellar private room for groups. Atmosphere is loud and crowded, with tables placed close together, making conversation challenging. Outdoor seating offers heating but can be affected by nearby trash bins.
Cocktails feature a balanced sweetness and strong flavors. The garden party cocktail stands out as a memorable choice.
Hanger steak comes with roasted potatoes and horseradish, offering a solid balance of flavors. It pairs well with dishes like carbonara, adding a savory contrast.
Good to know
Reservations are highly recommended and should be made at least two weeks in advance.
Expect long wait times during peak hours, especially on weekends.
A minimum 20% tip is expected for service.
Small space with rustic bistro decor and soccer jerseys lining walls creates a close, lively setting. Music pulses through the room, lights flicker to the beat, and people often dance, giving a private houseparty vibe. The atmosphere blends authentic French charm with energetic, club-like energy.
Cold, crisp cocktails stand out here, including the Mexico 70 with JAJA tequila. The selection pairs well with great wine and complements the food perfectly.
Steak dishes include steak tartare served as an entree and steak frites cooked perfectly. The menu also features chicken cordon bleu alongside these standout steak options.
Good to know
Reservations are recommended, especially for Saturday dinner parties starting at 9 PM.
Every member of a party must purchase an entree to dine.
Diners should settle their bill by 9 PM for late night reservations.
Bar offers beautifully designed interior with candlelit booths and live piano music creating a perfect vibe. Outdoor seating provides a comfortable, relaxed atmosphere slightly removed from street noise. Bartenders craft cocktails visibly, adding to the engaging energy.
Cocktails here stand out for their creativity and freshness, with highlights like the Fluffy Margarita. The bar features elegant glassware and marble tops, adding to the overall experience.
Skirt steak stands out with its rich flavor, paired well with steak tartar and a tender sirloin steak. Sliced steak comes with fresh greens, complementing the warm potatoes and lemony aioli.
Good to know
Making a reservation for Friday Martini Hour is highly recommended.
Martini hour is from 3 PM to 5 PM with $10 martinis.
Expect to wait for a seat if you don’t have a reservation.
Spanish restaurant offers a spectacular and cozy space with an atmosphere that feels like a vibrant European vacation. The energy is engaging and genuine, with attentive staff creating an inviting vibe. The bar area stands out for its precise and elegant cocktails.
Cocktails vary here. Some visits show a delightful menu with drinks not to be missed, while others find the cocktails not impressive.
Foie gras steaks stand out as extraordinary and highly satisfying. The filet mignon impresses with its unreal quality, alongside well-prepared pork tenderloin.
Good to know
Reservations are recommended during peak dining hours.
Portion sizes are generous compared to many other restaurants.
The food is prepared with respect for traditional Spanish cuisine.
Outdoor seating with a large covered area suits any weather, while indoor spaces offer perfect lighting and a cozy vibe. Cocktails like the Ageless are creative and pair well with smoky, charred steak served with rich demiglace. Noise can be high due to echoes, but a private event space is available downstairs.
Cocktails here are cool and creative, with drinks like the Ageless standing out. They taste great and pair well with the food.
Steak comes with smokiness and charring that pairs well with a rich demiglace. Options include a special menu steak and classic steak with fries, both noted for their delicious flavor.
Good to know
Make reservations because the restaurant gets busy.
Expect to pay about $70 per person if you have some wine, appetizers, and entrees.
The kitchen at the Mary Lane closes between 9:30 PM and 10:30 PM.