Open kitchen with handmade dumplings visible through a glass wall creates an engaging focal point. Polished yet inviting atmosphere features thematic decor and a stunning water feature that sets a serene tone. Comfortable booths and efficient use of space support a cozy dining experience with authentic Chinese cuisine.
Soup dumplings get made fresh on the spot and taste very authentic. The menu features authentic Chinese and Japanese cuisine with everything tasting fresh and homemade.
Dumplings stand out with authentic flavor and excellent quality. They match the taste found in San Francisco and Macau, impressing even those familiar with those cities.
"You have to try the soup dumplings; they're unreal."
"I found the Asian cuisine here to be the most authentic I've ever experienced."
"You have to try the soup dumplings; they're unreal."
Good to know
The wait to be seated is usually under 10 minutes, even when busy.
Expect longer wait times during weekends, especially at peak hours.
Arrive right when they open to avoid long waits.
Asian restaurant offers clean, bright space with a quiet, welcoming atmosphere. It attracts diners looking for authentic Chinese dishes and great prices. Location near a busy bar can affect entrance accessibility.
Food offers authentic Chinese dishes with excellent Asian flavor. The menu stays true to traditional tastes and recipes.
Crab Rangoon stands out with its rich flavor. Freshly made egg rolls and a large, tasty scallion pancake add to the variety. Dishes like Kung Pao chicken and hot and sour soup deliver bold, fresh flavors.
Good to know
The restaurant offers lunch specials at a great price.
Harry & Shan Asian Cuisine is open late on weekends.
The portion sizes are generous and can easily be shared.
Simple dining space with wooden tables and a quiet atmosphere that can become lively with large groups. Offers authentic Sichuan flavors tailored to spice preferences. Clean and comfortable environment with straightforward decor.
Offers authentic Sichuan flavor with dishes like kung pao chicken served in a traditional style. Food stays true to Sichuan cuisine standards and tastes, providing a genuine experience.
Authentic Sichuan flavor shines through every dish, especially the kung pao chicken served with a choice of traditional spice level. Crispy fried dumplings and generous portions of Mongolian beef add to the genuine Chinese food experience.
Good to know
Parking can be very difficult during rush hours.
Expect longer wait times during peak hours.
The total cost for a meal can be around $80 for two.
Small, unassuming restaurant with a homely atmosphere and welcoming vibe. Offers a wide variety of authentic Thai dishes, including some unique options not found elsewhere. Interior tends to be very hot, creating an intense dining environment.
Food offers an authentic taste with dishes like Pad Thai and Massaman curry that stay true to traditional flavors. The atmosphere also reflects a genuine cultural vibe.
Orange chicken stands out with a full pan option for catering. Appetizers include spring rolls and fortune cookies for guests. Catering also offers a choice of starches and appetizers.
Good to know
Thai Taste offers a lunch menu with reasonable prices and good portions.
They have a wide variety of Thai, Chinese, Vietnamese, and sushi dishes.
Reservations are recommended to ensure a table, especially during peak hours.
Small, cozy space with white tablecloths and traditional North Chinese decor creates an intimate atmosphere. Bright, airy dining area with Chinese round tables and rotating lazy Susans offers a casual yet elegant vibe. Dim sum service with pushcarts adds a lively, authentic touch on weekends.
Menu offers authentic Chinese dishes with strong, genuine flavors. The Peking duck features crispy skin and tender meat, showcasing true Cantonese style.
Peking duck stands out as a signature dish, served alongside shrimp dumplings and salted taro dumplings. Dim sum arrives via carts on weekends, offering a variety of pork wontons, pan-fried dumplings, and shumai in a welcoming setting.
Good to know
On weekends from 10 AM to 3 PM, they have carts rolling around with dim sum.
The price for a half set of Peking Duck is $39, enough for three people.
They are open on Christmas.
Restaurant offers an authentic Asian decor with a vibe reminiscent of NYC dining. Atmosphere feels friendly and clean, sometimes with repetitive music that can be distracting. Dining experience combines modern elements with traditional flavors, especially in ramen and pho dishes.
Broth and pho deliver authentic flavor with a homemade taste. The atmosphere matches the food's authentic flair.
Dim Sum includes shrimp dumplings and Egg Bao, with the Egg Bao standing out. Soup dumplings filled with crab and pork arrive hot and are eaten quickly.
Good to know
The vegetable pho costs $14, which is considered expensive.
The ordering system is through a tablet, which can be confusing.
The restaurant does not offer a lunch menu.
Chinese restaurant offers authentic Sichuan cuisine with spicy dishes and a huge vegetarian selection. Interior feels basic and slightly outdated but remains very clean. Menu includes both American Chinese and authentic Sichuan options, with clearly marked vegan dishes.
Bold flavors and generous portions define the authentic Sichuan cuisine here. The menu offers many authentic Sichuan dishes that deliver the real deal in Chinese food.
Authentic Sichuan cuisine shines with dishes like the spicy Dan Dan noodles and Sichuan Sizzling Beef offering a real kick. The menu is huge, prices are fair, and even classics like orange chicken stand out.
Good to know
Lunch combos are available for under $10 with large portions.
An 18% gratuity is automatically added to the bill.
The restaurant offers a variety of clearly marked vegan options.
Small restaurant with a cute, chill atmosphere and a back of the house feel due to visible storage. The space balances tables and open areas, creating a relaxed, peaceful vibe. It fills up regularly, signaling authentic Cantonese cuisine draws a steady crowd.
Chinese dishes here are consistently authentic and fresh. The food tastes very local and stays true to traditional flavors.
Offers traditional Cantonese meals with unique dishes not found elsewhere. The sesame chicken balances flavor without too much sweetness or spice, while the orange chicken combines sweet and spicy well.
Good to know
The lunch specials offer good portions for a reasonable price.
Expect a little wait for takeout during peak hours.
The $10 lunch combo is a great deal.
Old-fashioned Chinese restaurant with dark, outdated interior and basic setup. Atmosphere feels comfy and cheerful despite the building's age. Known for authentic seafood dishes and generous portions with reasonable prices.
Chinese dishes here show authentic flavors and traditional preparation. The menu focuses on genuine Asian cuisines that stay true to their roots.
Beef noodle soup, mapo tofu, and fuyou crab offer solid flavors. The egg rolls stand out as better than average and worth ordering two. Szechuan green beans deliver a nice kick.
Good to know
Portion sizes are generous, often enough to feed multiple people.
Prices are considered affordable compared to other local Chinese restaurants.
The restaurant is usually crowded, indicating its popularity among locals.
Small, dimly lit space offers a peaceful atmosphere with a family-owned feel. The menu features authentic Chinese dishes served fresh at reasonable prices. Despite its modest size and worn interior, it maintains a steady flow of patrons seeking classic flavors.
Food offers authentic Chinese flavors with a focus on delicious, traditional dishes. The menu stays true to classic recipes, delivering a genuine taste experience.
Egg rolls stand out as very delicious and well-made. The menu features handmade wonton soup and sweet and sour chicken with unique flavors. Szechuan green beans add a spicy touch to the dishes.
Good to know
Reservations are not required but calling ahead is recommended for takeout.
Expect a 30-minute wait for takeout orders during peak hours.
Only fried rice is available; no other rice options are offered.
Small, simple dining space with warm lighting and a clean, no-frills setup creates a cozy atmosphere. The air carries the authentic scent of Chinese cooking, drawing in those seeking genuine flavors. Generous portions and a mix of homemade dumplings and classic dishes define the experience.
Strong authentic Chinese home cooking flavors mix with well-prepared Americanized Chinese favorites. The food smells and tastes genuinely authentic throughout.
Dumplings made from scratch have a thicker exterior and come fried or steamed. The shrimp lo mein is juicy with tender shrimp, and the Mongolian beef is very tender with plenty of beef. The wonton soup features a deep-flavored bone broth.
Good to know
China Food opens at 10:15 AM for lunch orders.
The portions are generous for the price.
There was a mouse running around the dining area.