Hidden behind a kitchen, this speakeasy offers a vibrant Cuban vibe with live Latin bands and vintage decor. Juicy, perfectly seasoned steaks like the 12 oz bone-in filet mignon satisfy meat lovers. The intimate space blends exclusive fun with dance-friendly energy.
Steaks come out juicy and perfectly seasoned. The 12 oz bone-in filet mignon cooks to a perfect medium-rare.
Good to know
There is a minimum spend of $100 per person.
Entry costs $25 per person.
Drinks are priced around $30 each.
Sleek, modern design sets a high-end atmosphere with spotless cleanliness. Interactive sushi bar offers chef engagement for a unique dining experience. Luxurious wagyu cuts melt in your mouth, while complimentary valet parking adds convenience for special occasions.
Luxurious cuts like wagyu and bluefin tuna stand out here. The wagyu is especially melt-in-your-mouth tender.
Good to know
Hachi offers happy hour every day until 6:30 pm.
Happy hour items are well priced and highly recommended.
Guests should park in the covered parking for validation.
Newly remodeled space feels like a Persian palace with cozy, family vibes but can get loud. Steaks, especially filet mignon, are juicy and tender, paired well with cranberry rice. Known for famous hummus and authentic Persian music.
Steaks come out very juicy and tender, especially the filet mignon and steak kebabs. The flavor stands out as excellent and pairs well with sides like cranberry rice and dill fava.
Good to know
Kasra Persian Grill does not sell alcohol.
Kasra Persian Grill offers vegan options, which are rare in traditional restaurants.
The family platter is perfect for two couples and several children.
Spacious American restaurant offers tender steaks like coffee rubbed and filet mignon cooked to medium rare perfection. Stylish decor and posh atmosphere attract a chic crowd. Upstairs, a hidden Cuban-themed speakeasy with live music adds unique charm.
Steaks come out tender and cooked to medium rare+ perfection. The coffee rubbed steak and filet mignon stand out for their flavor and texture.
Good to know
Reservations are required for private events and special dining experiences.
Happy hour runs from 5 to 7 PM on weekdays with discounted drinks.
Valet parking is available, but self-parking can be scarce.
Large grocery store shines with A5 Wagyu and exotic meats like kangaroo. Offers organic and grass-fed options at great prices. Layout is impeccable, creating a high vibration atmosphere focused on quality and affordability.
Offers an incredible selection of A5 Wagyu, Tomahawk steak, and unique ground meat blends like Kangaroo. Brazilian beef Tenderloin and tri-tip deliver excellent quality and price.
Good to know
The store offers a wide selection of exotic meats like kangaroo and gator.
Prices are generally lower than other supermarkets for high-quality meats.
Next-day delivery is available for online orders.
Open kitchen shows chefs crafting suya steak with authentic African flavor. Grey and brown decor with decorative knives sets a calm mood. Afro beat and reggae music keep the vibe chill and relaxed for late-night diners.
Steak features authentic African flavor and stands out with suya steak known for its exceptional taste.
Good to know
They are open late most nights, sometimes until 1 a.m.
Expect longer wait times during busy hours.
The shawarma costs $12, and the asun is $20.
Brazilian restaurant offers authentic dishes in a warm, elegant setting with live music. Juicy, perfectly cooked rib eye steaks shine alongside well-paired sides. Seating feels crowded but remains inviting and comfortable.
Steaks come out juicy and perfectly cooked, especially the rib eye. Sides complement the meat well, creating a solid steak house experience.
Good to know
Reservations are recommended for weekend brunch to avoid long wait times.
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
The restaurant has its own parking lot, but be cautious of towing companies.
Steak house shines with tender tomahawk ribeye and spacious private rooms. Natural light fills the warm, elegant space with window walls that open to fresh air. Tables spread out for a relaxed, inviting vibe without crowding.
Steak here is very flavorful and tender, especially the tomahawk ribeye and filet. It does not need sauce and stays delicious even the next day.
Good to know
Reservations are recommended for larger groups to ensure seating.
The restaurant is seed oil free, catering to health-conscious diners.
Private dining rooms are available for corporate or family gatherings.
Seafood and steak shine here with medium juicy filet mignon and whole lobster combo. Atmosphere blends luxurious diner style with a lively, friendly vibe. Perfect for groups and family dinners seeking both flavor and comfort.
Filet mignon comes out medium juicy and cooked to order. Bone-in Ribeye pairs with a whole lobster for a substantial meal. Steak and seafood dishes both deliver delicious flavors.
Good to know
Reservations are recommended to avoid long wait times, especially during peak hours.
Happy hour features discounted wine and beer options from 4-6pm daily.
A 20% gratuity is automatically added for large parties of 8 or more.
Mid-century modern design with teak wood accents sets a chic vibe. NY Strip Steak shines with a beautiful cook, paired well with steak tartare starters. Lively atmosphere and a patio with fireplace offer great spots to enjoy the meal.
NY Strip Steak stands out as a main course with a beautiful cook. Starters like steak tartare and appetizer meatballs complement the meal well.
Good to know
The restaurant has indoor and outdoor dining options with ground-level entry for easy access.
Parking can be tight during peak times, but there is a free parking lot available.
Happy hour features small dishes recommended by the head chef.
Large pub space blends classic charm with games like darts and shuffleboard. Steak night shines with medium perfection and chimichurri topping grilled by Camille. Crowd enjoys well-crafted cocktails and highly rated pizza in a clean, welcoming setting.
Mondays feature a steak night with steaks cooked to medium perfection and topped with chimichurri. Camille grills steaks with an awesome crust that draws regulars back every week.
Good to know
The pub offers food from the kitchen shared with the sushi restaurant next door.
Ducky McShweeneyโs Pub is one of the only places in the Galleria area open late.
Happy hour features a lively and diverse crowd.
Small, quaint space with live piano music and speakeasy-style decor creates an intimate, romantic atmosphere. Low lighting and wall art add to the New York supper club vibe. Music sometimes dominates the room, shaping the energy and conversation flow.
Good to know
Piano night happens every Saturday, with music until 12:30am.
Dinner for two typically costs around $400 or more.
A 3% Restaurant Operating Fee is added to the bill.
Steak house shines with perfectly cooked Ribeye and truffle butter enhancing flavor. Elegant setting features roses and confetti on tables and large windows offering great views. Private rooms and valet service add to the upscale comfort.
Steaks come cooked to perfection with excellent marbling and tenderness. The Ribeye and Porterhouse stand out, often served with truffle butter for added flavor.
Good to know
Reservations are recommended to ensure a table, especially during busy times.
Happy hour offers discounted drinks and appetizers, typically from 4-6pm.
Valet parking costs $5 and can only be paid in cash.
Upscale dining shines with exceptional quality steaks and crafted cocktails. Elegant interior features a serene waterfall that soothes amid live music energy. Sophistication meets warmth for a lively yet refined experience.
Steak here stands out for its exceptional quality and rich flavor. It ranks among the best steaks experienced in any city.
Good to know
Valet parking is the only option available at the restaurant.
Expect to pay between $400 and $600 for a dinner for four.
Reservations are recommended for large parties, especially on weekends.
Outdoor seating under 400-year-old oak trees offers a peaceful, garden-like vibe where kids play freely. Steaks, especially the juicy ribeye, come moist and perfectly cooked with a crispy outside. A drive-thru option adds quick convenience for meals on the go.
Steaks come out moist and delicious, often cooked to a perfect medium pink with a crispy outside and tender inside. The ribeye steak is juicy, well seasoned, and pairs well with fries.
Good to know
Becks Prime has a drive-through option for quick service.
Expect to pay around $25 for a burger with fries and soda.
There is plenty of parking available at Becks Prime.
Masculine, sleek interior with mid-century modern decor sets a stylish tone. Ribeye with au poivre vert sauce and filet mignon offer rich, flavorful steak options. Open kitchen and warm wood accents create a lively yet secluded neighborhood vibe.
Ribeye with au poivre vert sauce and steak frites come out in courses, making the meal feel special. Filet mignon ranks as a fantastic choice here, with every bite delivering solid flavor.
Good to know
Valet parking is available, but street parking can be challenging.
Happy hour is only available at the bar and patio.
Expect a packed bar during happy hour, so arrive early.
Steak house boasts perfectly cooked steaks like Ribeye and New York cuts. Cowboy-themed decor adds quaint western appeal. Loud noise and a dog-friendly patio create a lively, social vibe.
Steaks come out perfectly cooked, from rare to medium well. The Ribeye and New York steak stand out for their quality and flavor, with options like the 8oz center cut filet topped Oscar style.
Good to know
Reservations are recommended during holidays to ensure seating.
Happy hour prices are only available in designated areas, not at tables.
The restaurant offers a Christmas Day buffet with a variety of options.
Upscale steakhouse offers perfectly cooked steaks like aged rib eye and Filet Mignon. Classic wood decor and soft lighting create a relaxing atmosphere. Live music adds energy, with stunning night sky views enhancing intimate dining.
Steaks come cooked to perfection with even seasoning throughout. The aged rib eye and Filet Mignon stand out for their quality and flavor.
Good to know
Reservations are recommended, especially for larger parties during busy times.
Valet parking costs $12, but free parking is available nearby.
The restaurant has a dress code; casual attire is not permitted.
Intimate setting with live piano music creates a romantic vibe. Steaks are often tender cuts, especially the filet. Personalized service lets guests enjoy custom dishes in a hidden gem atmosphere.
Steaks come out tender and the filet is cooked perfectly. Quality can vary, but the tender cuts stand out.
Good to know
Reservations are recommended due to the restaurant's popularity.
There is no menu; the chef prepares dishes based on your preferences.
Expect to spend over $200 for a full dining experience.
Booth seating offers an intimate lounge feel with elevated views. Live R&B and a personable saxophonist create a beautiful atmosphere despite loud music. The menu features craft cocktails and standout Hawaiian ribeye paired with Brussels sprouts for a rich, tender steak experience.
Hawaiian ribeye stands out with rich flavor and tender texture. The steak pairs well with Brussels sprouts for a solid meal.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
A 20% gratuity is automatically added to all bills, regardless of party size.
The restaurant can accommodate large parties, making it suitable for events.
Fresh sushi shines in a cozy spot with a laid back vibe and calming music. Wagyu skewer offers tender beef slow-cooked for 72 hours. Hibachi steak and shrimp combo delivers a rich, savory balance. Guests bring their own wine due to no liquor license.
Wagyu skewer stands out with its 72-hour slow cooking, delivering tender, flavorful beef. The hibachi steak pairs well with shrimp in a combo that balances rich and savory tastes.
Good to know
Akiko is BYOB, so bring your own alcohol.
The prices at Akiko are about 20-30% lower than listed on Google.
Happy hour specials are available, offering great deals.
Narrow space with French bistro decor creates a cozy vibe. Steaks shine, especially the filet mignon cooked medium rare with a rich sauce. Chef chats add a personal touch amid a romantic atmosphere that can get lively.
Steaks come out perfectly cooked and juicy, especially the filet mignon which is expertly seared and served medium rare. The steak au poivre features an excellent sauce that complements the meat well.
Good to know
Reservations are recommended to secure a table, especially on weekends.
The restaurant participates in Houston Restaurant Week with a special $25 brunch on Saturdays.
Expect a dress code of business casual; no shorts or flip-flops allowed.
Open, clean design and soft music create a pleasant vibe for easy chats. Authentic Peruvian dishes shine with standout ceviche and pisco sours. Steak is tender and flavorful, especially the chimichurri style and Argentinian flank steak.
Steak comes chimichurri style and is so tender it cuts with a fork. The Argentinian steak and churrasco flank steak stand out for their texture and flavor.
Good to know
Happy hour runs all evening on Mondays with special pricing on select items.
Chifa night is hosted once a month, featuring unique dishes.
The restaurant closes at 8 pm, so plan your visit accordingly.
Fine dining spot offers an upscale, cozy atmosphere perfect for business meetings. Rib eye steak is cooked with precise doneness, though filet mignon can be undercooked with smoky flavor. Complimentary valet adds to the refined energy guests enjoy.
Rib eye steak cooks exactly as requested with precise doneness. Filet mignon sometimes comes undercooked with a smoky seasoning flavor. Potatoes served alongside can lack flavor.
Good to know
Reservations are recommended, especially for weekend brunch.
Expect high prices for menu items, reflecting the upscale dining experience.
The restaurant features large portion sizes, ideal for sharing.
Texas-themed steakhouse shines with tender, juicy steak and a cozy atmosphere featuring southern decor and a fireplace. Loud music and kitchen noise create a lively vibe perfect for families and large groups seeking hearty meals.
Steak comes out tender, juicy, and cooked to perfection. Options like sirloin and porterhouse deliver full flavor and consistent quality, with staff ready to fix any issues promptly.
Good to know
Reservations are recommended for large groups to ensure seating.
Lunch specials offer great value, typically under $10.
The restaurant can be cold, so consider bringing a light jacket.