Small, simple dining area offers quiet, peaceful atmosphere with noticeable echoes due to bare walls. Plenty of seating and a drive-through option support casual visits. Known for flavorful brisket and pulled pork, the place stands out for excellent BBQ at reasonable prices.
Ribs come fall-off-the-bone tender with a flavorful sauce that is not too sweet. Meals include a perfect crust from slow cooking and come with toast and two sides.
Pulled pork pairs well with creamy Mac and Cheese that rivals Beecher’s. Brisket sandwich and Mac and Cheese stand out as delicious comfort food options.
"The brisket here is delicious, with great flavor and seasoning."
"I found the pulled pork flavorful and tender."
"I loved the pulled pork with the mac and cheese."
Good to know
A one-pound order of brisket, pulled pork, or short ribs comes with two sides and toast for around $23.
Parking is simple and right off the highway.
I would recommend calling ahead for an order if you're pressed for time.
Barbecue restaurant combines southern comfort and Indian cuisine in a hip, cozy space with meticulously designed decor and an open kitchen. The atmosphere is energetic and lively, with 90’s R&B music and a welcoming vibe despite tight seating. Cocktails are inventive and well-balanced, complementing the vibrant dining experience.
Ribs come flavorful and tender, with options like Short Ribs and a tandoori rib plate that offer distinct tastes. The Short Ribs pair well with a Spiced Rum Old Fashioned.
Masala mac and cheese features great cheese consistency with seasoned bread crumbs on top that add a beautiful pop to the cheesy flavor.
Good to know
Reservations are recommended, especially for busy evenings.
Happy hour offers great food deals from 4-6pm on weekdays.
Parking can be challenging; consider arriving early or using public transport.
Wood decor and smoky BBQ aroma create a cozy, welcoming atmosphere with classic barbecue theme. Music plays at a comfortable volume, enhancing the casual vibe. The place feels like a neighborhood joint with a personal touch.
Ribs come fall-off-the-bone tender with a subtle rub that enhances flavor without overpowering. Both pork and beef ribs are moist and smoky, needing little sauce.
Mac and cheese comes out excellent and pairs well with sides like cornbread and coleslaw. It works great alongside BBQ chicken, spare ribs, and beans.
Good to know
Prices have increased significantly after new ownership, with a brisket sandwich now costing $32.
Expect to pay around $70 for a meal for two, including drinks and sides.
The brisket was sold out before we arrived, so plan ahead.
Old house setting creates a cozy, homey vibe filled with quirky decorations that keep eyes busy. Lines form as people seek authentic southern barbecue with standout pulled pork and flavorful collards. Atmosphere feels charming and humble, inviting like a family gathering.
Ribs fall right off the bone and stay extremely tender. The bark on the ribs is next level, holding the meat well and packing flavor without needing sauce.
Rich and smoky with a little crunch, the mac and cheese stands out as a top-notch side. It pairs well with dishes like the Big Daddy sandwich, adding a southern comfort vibe.
Good to know
You can eat in or take out.
The $20 lunch special includes only the meat and a roll.
Expect a line during lunch hours.
New American restaurant with an open kitchen and communal long table creates a lively, stylish atmosphere full of vibrant energy and good vibes. Outdoor space features fire pits and heaters for comfort in cooler weather. The space combines eclectic decor with a high-energy bar scene.
Short ribs stand out with Ethiopian Doro Wat style, berbère sauce, and a boiled egg. They offer fall-off-the-bone tenderness and silky fat, served with congee.
Creamy texture defines the mac and cheese here, delivering a rich and smooth bite. It pairs well with other dishes like pork chop and nectarine salad from the seasonal menu.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect a 5% surcharge added to your bill that may not be disclosed.
Seating is limited for walk-ins, especially during peak hours.
Five-level old mortuary building creates a haunted Irish pub atmosphere with authentic Irish character. Live music and sports viewing add to a lively, relaxed vibe. Outdoor patio offers a quieter spot amid loud music inside.
Short ribs come super tender and cut easily with a fork. Some servings arrive cold with room temperature gravy and lukewarm mashed potatoes.
Rich and creamy mac and cheese stands out here. It matches or even surpasses memories from previous visits, showing consistent quality.
Good to know
Kells opens early for special events like the Women’s Rugby World Cup Championship.
Tickets are recommended for the St. Patrick’s Day block party due to high demand.
The kitchen closes at 7 pm, so plan your meal accordingly.
Take-out only barbecue spot with family-owned energy and home-like vibes. Food features tender, melt-in-your-mouth meats like brisket and pulled pork, alongside affordable prices. Open limited days, creating a casual, easygoing atmosphere.
Ribs come with a home-cooked style that pairs well with sides like greens and macaroni. Some ribs have a vinegar, bitter taste that stands out.
Mac and cheese has crispy cheese bits and a toasty grilled cheese vibe. It stays very cheesy without being overcooked.
Good to know
Emma's BBQ is a take-out only place.
The sandwich costs $15.49.
Expect inconsistent hours; they may not always be open.
Barbecue spot with a casual, low-key vibe and Seattle/PNW decorations feels like hanging out in a friend's garage. The interior is small and unpretentious, with most people ordering food to go. Brisket and ribs stand out for their perfect smoke and tenderness.
Ribs come very tender and fall off the bone in one bite. They pair well with Kansas City BBQ sauce and a touch of mustard that enhances their flavor.
Creamy and very cheesy, the mac and cheese features well-prepared noodles with rich flavor. It stands out for its flavorful and satisfying texture.
Good to know
Many locals order food to go, which makes sense because there are only two tables inside.
The portion was enough to feed almost three people because everyone wanted to try some.
The price of the sandwich was a pleasant surprise, especially considering the quantity of meat.
Steak house combines veteran-themed decor with a spacious outdoor area featuring games and a gas fireplace. Atmosphere shifts from family-friendly early to lively with live music and dancing later on. Amenities include a bar, dance hall, and free peanuts, creating a fun and active environment.
Cherry wood smoked ribs come dry rubbed with sauce on the side. They are very tender and fall off the bone, matching the quality of the brisket and chicken BBQ.
Mac n cheese bites serve as a flavorful appetizer, especially with the jalapeno mac n cheese adding a spicy kick. The mac and cheese pairs well with pork and stands out as a solid side option.
Good to know
Parking is ample and available on-site for guests.
Expect a packed venue on Saturday nights, especially at 6 PM.
The kitchen closes earlier than advertised; check before arriving.
Strong sweet BBQ aroma fills the air, setting a calm and friendly atmosphere with country music playing softly. The space feels like a clean, well-kept hole in the wall with a relaxed vibe suitable for casual dining. Regulars come for consistently excellent Texas-style brisket and ribs, making it a standout barbecue spot.
Pork ribs come with a perfect smoke ring and tender bite. The ribs offer mouth-watering flavor and near-perfect smoking, paired well with classic sides like cornbread and coleslaw.
Mac and cheese offers a comforting, creamy texture that pairs well with smoky meats like brisket and chicken. Adding spicy barbecue sauce enhances its flavor, making it richer and more savory.
Good to know
Street parking is available near the restaurant.
All drinks are canned or bottled; no tap water is offered.
People order and pay at the counter, and tips are encouraged.
Small, casual spot filled with Seahawks memorabilia creates a quiet and comfortable vibe. The air carries a light, delicious smoke scent that hints at authentic BBQ flavors. Regulars come for phenomenal brisket and must-try hot links with honey mustard sauce.
Ribs here are falling off the bone and cooked to be tender and juicy. Beef ribs stand out as great and well-cooked, with a variety of sauces that are all delicious.
Smoked Mac and Cheese stands out as a favorite among families. Pairing it with brisket or pork adds extra flavor, making it a solid choice for a hearty meal.
Good to know
They offer weekly specials that change regularly.
Thanksgiving specials are available during the holiday season.
The establishment is closed three days a week.
Barbecue restaurant with quiet atmosphere and cozy, family-like vibe. Large space sometimes feels like a school cafeteria with occasional noise from wandering children. Outdoor picnic tables add casual seating near the entrance.
Ribs come smoked to perfection with options like St. Louis ribs that are tender and flavorful. The spicy BBQ sauce pairs well, enhancing the rich taste of both baby back and spare ribs.
Mac and cheese comes with extra cheese on request and pairs well with brisket, making it a hearty meal. It tastes like grandma's home cooking and gets praise from regulars at the races.
Good to know
Expect to pay around $30 per person for a meal.
The large family combo is more economical than ordering separately.
The sides are small, typically around 4 ounces, for over $20 platters.
Small barbecue restaurant with an old-fashioned style and warm, Southern family vibes. Atmosphere feels cozy and homey, filled with a smoky scent that welcomes guests. Known for excellent ribs with tender meat that falls off the bone.
Ribs come off the bone cleanly with a perfect tender pull and are never overcooked. They pair well with classic sides like baked beans, collard greens, and potato salad, all cooked just right.
Mac and cheese stands out with its divine flavor and rich cheesiness. It features excellent seasoning that complements the dish well.
Good to know
Reservations are recommended, especially on weekends due to limited seating.
Expect to pay around $70 for three plates, which may be on the higher side.
The restaurant often runs out of menu items, so call ahead to check availability.
Soul food spot with a small, clean interior and no dining room, focusing on takeout and delivery. Atmosphere feels inviting and neat, with generous portions of authentic Black American dishes. Known for fall-off-the-bone ribs and spicy greens, it offers a satisfying, home-style experience.
Ribs come fall-off-the-bone tender and delicious. Plates often include sides like mac and cheese and baked beans.
Mac and cheese offers a great flavor without being overly cheesy. It appears as a box style and pairs well with sides like beans and rice or greens.
Good to know
Customers order online and pick up their food or have it delivered through delivery apps.
This isn't a sit-down place; there is no dining room available.
The portions are generous, ensuring a filling meal.
Walk-up trailer with wood smoker offers barbecue without seating. Atmosphere is casual and quick, with thoughtful takeout packaging supporting on-the-go dining. Food features juicy ribs and well-seasoned okra, attracting those seeking authentic Southern-style barbecue.
Ribs come out incredibly juicy and well seasoned with a nice smoke flavor. Both rib tips and brisket are tender and smoky, often enjoyed without sauce.
Mac n cheese comes creamy and pairs well with sides like greens and candied yams. It appears alongside BBQ staples such as ribs, brisket, and cornbread.
Good to know
Expect long wait times, especially during peak hours.
Parking can be challenging due to the restaurant's location.
Prices are on the higher side, with meals costing around $50.
Food truck setup with small outdoor seating creates a lively vibe. Pit master shows expert barbecue skills with standout brisket and pulled-pork sandwiches. Prices run high, and the line stays short despite a busy area.
Ribs come seasoned perfectly with meat falling off the bone. The Rib Snack Pack includes coleslaw and smoked Mac & Cheese for a complete meal.
Ribs come with smoked Mac & Cheese that is thick and hearty. Some versions like the brisket mac and cheese lack flavor and warmth, missing the expected rich, creamy texture and cheese crust.
Good to know
The Jimmi Hendrix Juneteenth event supports small businesses and celebrates the holiday.
Expect no wait times at the food truck outside Lumen Field, even when crowded.
Bring cash as some vendors may not accept credit cards.