Chinese food and dumplings

Nepalese restaurant offers cozy ambiance with a vibrant, lively atmosphere and some outdoor seating. The space attracts those seeking authentic Himalayan dumplings with bold spices and generous portions at fair prices.

Fresh, juicy dumplings showcase authentic Himalayan spices and Nepalese style. Chicken momos stand out with perfect flavor and a satisfying, juicy bite.

Chicken chow mein offers great flavor and is perfectly cooked. Pork chow mein stands out as excellent. The menu includes a 40 piece momo alongside chow mein options.

Asian fusion restaurant offers a warm and elegant atmosphere with high ceilings and beautiful décor. The space is open and spacious with an open kitchen that speeds up service. Guests enjoy outstanding dishes like roast duck and honey walnut shrimp alongside notable cocktails such as the duck fat old fashioned.

Xiu mai and chive dumplings stand out with solid flavors. Dumplings come alongside dishes like honey walnut shrimp and Peking pork chop, showing a mix of classic and bold tastes.

Mongolian beef melts in your mouth with its tender texture. Wonton soup stands out as superior and flavorful, while the walnut shrimp impresses with its excellent taste.

Open patio with dog-friendly seating and spacious outdoor area creates a casual, neighborhood vibe. Energy is upbeat with occasional live music and local performances. Beer selection includes overlooked brews like pilsner and hazy IPA, paired with creative, flavorful food options.

Pork dumplings stand out with a slight spicy kick. Chicken dumplings in lemon sauce offer a bright, tangy flavor. Wings, dumplings, and edamame pair well and invite repeated orders.

Dumplings stand out with options like pork and chicken in lemon sauce, both flavorful and sometimes spicy. Wings and edamame also appear alongside these as tasty choices.

Gothic and steampunk design shapes a small bar with cozy booths, a lively open area, and a patio. Loud music features obscure postpunk classics, creating a high-energy vibe. Innovative cocktails highlight rare rums and spicy margaritas, complementing a menu with standout dumplings and diverse vegan options.

Dumplings come with lots of protein pieces, offering a nice change from typical veggie options. Happy hour features 6 dumplings for 6 dollars, making it a solid choice for a snack or meal.

Dumplings stand out with protein-packed fillings like lamb and pork, offering a solid alternative to typical veggie options. The menu includes vegan choices and dishes like orange chicken and Korean fried cauliflower, all served with care.

Small space with modern decor and cozy atmosphere offers a casual, comfortable vibe. Bar area includes a TV but lacks engaging bartending interaction. Seating is close, creating an intimate setting with a generally quiet mood.

Soup dumplings stand out with crab and pork varieties and a chicken option that tastes rich. Vegan dumplings and dumplings cooked in hot oil add variety to the menu.

Soup dumplings stand out with both chicken and classic versions praised. The Dan Dan noodles rank as a favorite dish, paired well with vegan dumplings and black pepper Mapo Tofu. Crab Rangoon and veggie wontons in Szechuan chili oil add variety to the menu.

Cozy noodle restaurant offers authentic Sichuan flavors with spicy, flavorful broths and melt-in-mouth meat. Atmosphere stays calm and homey, inviting a relaxed dining experience. Ordering happens via QR code menus, blending tradition with convenience.

Made in-house, the dumplings come juicy and pan-fried with options like pork and spicy wontons. They pair well with noodle dishes but noodles tend to stand out more.

Authentic Sichuan seasoning shines in dishes like the Szechuan beef noodles and handmade dumplings. The menu features juicy, pan-fried pork dumplings, spicy beef stew, and noodle soups with varied spice levels.

Restaurant blends old-school dark wood bar chic with Hong Kong-style neon signs and cabaret-like chandeliers, creating a cozy, vibrant atmosphere. Large screens show sports games while occasional DJs and karaoke add lively energy. Space feels bright and roomy despite some dark walls, accommodating groups comfortably.

Dumplings come in varieties like gyoza and shrimp, each packed with rich flavor and presented with care. The noodles and udon complement the dumplings well, making the dishes stand out.

Cantonese-style dishes stand out with flavor-packed dumplings and beautifully plated noodles. Dim sum options include gyoza and shrimp dumplings that taste fresh and delicious.

Small cart with outdoor seating and soft lanterns creates a cozy, low-key vibe. Late-night hours attract a mix of people seeking flavorful dumplings in a tucked-away spot. Ordering happens at a window with pickup notifications, while nearby lounge offers indoor dining with drinks.

Yellow curry dumplings stand out with great texture and a flavorful curry sauce. Dumplings come with generous sauce portions and neat packaging, making them a delicious choice for late-night bites.

Dumplings stand out with yellow curry sauce and savory fillings like Jade Pork and Chili Wontons. Vegan options like Garden of Eden dumplings offer great texture and flavor with a curry twist.

Spacious restaurant inside a mall features open kitchen windows where staff make dumplings. Atmosphere ranges from noisy and crowded to warm and lively, with tables close together and soft-spoken servers. A bar area offers cocktails and drinks, adding to the energetic vibe.

Soup dumplings stand out as a must-order item. Options include pork and chicken soup dumplings alongside other dishes like Taiwanese cabbage and chicken bao.

Soup dumplings stand out as a must-have, with pork and chicken varieties available. The menu also features hot and sour soup, spicy dumplings, Taiwanese cabbage, noodles with ground pork, and chicken bao.

Small restaurant with an open and airy layout and Western-style bar contrasts with Asian noodle dishes. Atmosphere feels chill and casual, with great music and a welcoming vibe. Seating includes both indoor and outdoor options, often quiet even during weekend lunch hours.

Dumplings come filled nicely and taste homemade, especially the pork dumplings. They pair well with chili oil and a spicy broth that ties the flavors together.

Noodles stand out with authentic Szechuan flavors and a numbing spice from real peppercorns. Dumplings come in chili oil and pair well with the broth, creating a bold, well-balanced meal.

Natural light fills a spacious dining room with classy, nostalgic decor reminiscent of traditional 1980s Chinese restaurants. The atmosphere stays clean and vibrant without becoming noisy or crowded. Tables accommodate all group sizes, supporting both intimate meals and larger gatherings.

Shrimp dumplings come in large portions with four pieces per order. Parsley shrimp dumplings stand out for their distinctive flavor. Dim sum includes favorites like pork buns and Xiaolongbao alongside various dumplings.

Dim sum features freshly made and consistently tasty dishes with a variety of options. Stir fry dishes like Mongolian Beef and Singapore noodles come with flavorful sauces that stand out.

Small, cozy space with a chill atmosphere and simple, homey design. Offers multiple vegetarian dumplings and phenomenal dim sum and pancakes at very reasonable prices. Cash-only policy with handwritten receipts and notable price differences between online and in-person orders.

Handmade dumplings come fresh and warm, with fillings that taste great dipped in soy sauce. The dough stays light and not too thick, especially in the pan-fried and soup dumplings.

Handmade noodles and dumplings stand out with authentic, light textures and balanced flavors. The Szechuan beef noodle soup and Xiao long bao offer spicy, delicious tastes true to Sichuan cuisine.

Large dining area features authentic Chinese décor with Terracotta Warriors at the entrance and Chinese calligraphy on the walls. Atmosphere feels cozy yet lively, often crowded and noisy, creating a vibrant setting. Seating is comfortable and spacious, with self-service chili oil and garlic enhancing the experience.

Dumplings come with hand-rolled wrappers that are chewy and silky. Spicy versions in chili oil numb lips and tongue, while fried pork dumplings have a thicker, springy dough and juicy filling that bursts on the first bite.

Hand-rolled dumplings feature chewy, silky dough and juicy fillings, often served with hot chili oil. The Szechuan Dandan noodles and Biang Biang noodles with brisket stand out for their rich flavors and satisfying textures.

Converted house with quirky decor and a comic book menu creates a unique setting. Loud music and a heated patio offer lively indoor and outdoor options. Craft cocktails stand out alongside amazing dumplings.

Dumplings here stand out for their amazing flavor and quality. They create a memorable experience that draws people back.

Dumplings stand out with their rich flavor and satisfying texture. They pair well with craft cocktails, creating a unique dining experience.

Dim sum restaurant with old school vibes and a hustle and bustle atmosphere featuring carts rolling by with fresh dumplings and buns. Space feels cramped but the dining area is well-lit and lively. Known for freshly made dim sum and a strong reputation for quality.

Shrimp and scallop dumplings come large and filling, served fresh and cooked perfectly. Pan-fried shrimp, chives, and sesame dumplings offer a crispy texture with flavors similar to the steamed versions, all delivered quickly in a lively setting.

Dim sum features fresh, flavorful dishes like Pork Shiu Mai, Steamed BBQ Pork Buns, and Honey Walnut Prawns. Service runs fast, and the traditional tray system lets you pick items as servers pass by.

Modern Chinese restaurant with bright, clean interior and window seating offers a loud, lively atmosphere. Fast service matches the simple, sleek decor in a small, often crowded space. The vibe is relaxed yet energetic, welcoming families with wheelchair accessibility and high chairs.

Pan fried dumplings with chili oil sauce stand out with a perfect rating. Soup dumplings, especially Xiao Long Bao, are consistently delicious and a highlight here.

Handmade dumplings stand out with perfectly done potstickers and Xiao Long Bao soup dumplings offering rich flavors. The menu also features dan dan noodles, scallion pancakes, and a refreshing cucumber salad.

Small window and street-side setup create an authentic, bustling vibe with a warm, welcoming atmosphere. Dim sum fans find best bao, fast service, and consistent quality despite no seating and a cash-only policy with a $10 minimum. Pastries like curry beef bun and pork hombow stand out as favorites.

Shrimp chive dumplings stand out with their fresh, flavorful filling. The menu also features pork BBQ buns and beef curry buns, all consistently high quality and worth trying.

Crab Rangoon stands out as a favorite, often described as the best ever tasted. The menu features shrimp and chicken chive dumplings, pork BBQ buns, and beef curry buns that consistently impress with their quality and flavor.

Spacious dining room with VIP private rooms and a large banquet area suits big gatherings and events. Atmosphere is lively and loud, blending authentic Chinese decor with a comfortable, first-class feel. Tables are well spaced, supporting both family-style meals and social meet-ups.

Shrimp and pork dumplings come out moist and springy with fresh flavors. Steamed buns and fried rice noodles offer varied textures alongside garlic gai lan and chive fillings.

Dim sum here features authentic seafood flavors and fresh ingredients with little wait time. Stir-fried dishes show strong wok hei, essential for Cantonese cooking, and the Hunan cuisine offers a spicy kick.

Small, cozy lounge with dim lighting and a quiet, chill vibe attracts locals and regulars. Cocktails focus on quality and balance, often avoiding sweetness, with some standout seasonal options. Limited but tasty dumpling snacks complement the intimate setting, which includes bar and outdoor seating.

Leek dumplings stand out with their amazing flavor. Dim sum pot sticker dumplings are also very tasty but the overall selection is limited. Dumplings are served late into the night.

Dumplings stand out, especially the leek dumplings and dim sum pot sticker dumplings. They serve these late into the night with a limited but tasty selection.

Small dim sum restaurant with cozy, family-friendly atmosphere and generous portions. Space feels laid back and unassuming, featuring big tables for groups in a compact setting. Offers traditional Cantonese dim sum with a wide variety of dishes at reasonable prices.

Soup dumplings stand out for their freshness and flavor. Pot stickers, shrimp dumplings, and BBQ pork steam dumplings also deliver solid taste and texture.

Dim sum variety stands out with a wide selection that beats many other spots. The food is consistently delicious and affordable, making it a solid choice for both dine-in and takeout.

Interior combines traditional Chinese decor with a nostalgic 90's vibe and features live seafood tanks that enhance the setting. The atmosphere is busy and lively, blending sophistication with a cozy, home-like feel. Tables accommodate both groups and individuals, supporting a dynamic dining experience.

Impressive dim sum selection includes shrimp dumplings, pork shumai, and steamed BBQ pork buns alongside unique options like chicken feet and egg custard buns. Dumplings come fresh and tasty, with favorites like Radish cakes and a variety of veggie and fried dumplings.

Dim sum offers a large variety with good quality and includes standout dishes like sweet and sour pork with onions, green peppers, and pineapples. The Hong Kong style chow mein and congee also deliver strong flavors.

Small Chinese restaurant with few tiny tables and counter service offers a no-frills atmosphere that feels authentic and reminiscent of Hong Kong. The space is humble and simple, with a wholesome aesthetic untouched by modern trends. It fills up during lunch with a lively, sometimes loud energy.

Shrimp dumplings stand out with their delicate texture and frequent recommendation. Beef roll dumplings come with a rich soy sauce that enhances their flavor. Other options include lotus balls and peanut mochi, adding variety to the dumpling selection.

Dim sum here offers a perfect balance of flavors and textures that captures authentic Cantonese style. The grab-and-go dim sum includes standout items like har gow, shrimp rice roll, and sticky rice in lotus leaf, all at affordable prices.

Bright lighting and simple decor create a clean, straightforward setting. Ordering kiosk adds convenience, and a separate nook accommodates larger groups. Known for freshly made dumplings with perfectly chewy skins, it offers authentic, flavorful dishes at affordable prices.

Handmade on site, the dumplings offer authentic, comforting flavors with a focus on steamed pork chive varieties. They come at a reasonable price and pair well with spicy noodles and garlic green beans.

Dumplings and noodles stand out with authentic, comforting flavors and perfect portions. The Dan Dan noodles and steamed dumplings rank among the best, while the sweet and sour pork offers a fresh take without typical fillers.

Small, rustic space with cozy, no-frills decor and a window overlooking the kitchen creates an authentic vibe. Classical music plays quietly, contrasting with the Asian setting. The atmosphere feels busy and intimate, with tight seating and a cash-only policy.

Broth has a deep flavor and dumplings come in mushroom-based and pork-shrimp varieties. Dumplings are authentic and tender, often outshining those found elsewhere.

Meticulously crafted congee and noodles stand out with deep broth flavors and tender brisket. Wonton soup features two kinds of dumplings, and congee varieties like rockfish, pumpkin, and chicken offer rich tastes.

Cozy space with handmade dumplings visible at the counter creates a friendly, comfortable vibe. Decor features colorful booths and quirky touches that add charm without overwhelming. Atmosphere stays moderately busy and quiet, blending casual dining with authentic Chinese flavors.

Fresh dumplings come straight from the kitchen with big soup dumplings filled with clear umami broth. Options include beef dumplings and shrimp dim sum dumplings that pack great flavor.

Soft tofu shines in the mapo tofu with a strong mala flavor. Dumplings come fresh from the back, including Xiao Long Bao with large soup-filled bites and shrimp dim sum dumplings. Hand-pulled noodles offer a satisfying chew and sauces pack bold flavor.

Spacious dining area features modern decor with round tables for large groups and comfortable booths offering quieter, intimate seating. Atmosphere blends cozy warmth with lively noise levels, especially mid-week. Cleanliness and a convenient service button enhance the overall experience.

Shrimp dumplings come in a decent size and taste fresh. Shu Mai and Crispy Chive dumplings stand out for their flavor. Crab roe siu mai and BBQ pork buns also taste fresh and well-prepared.

Dim sum features perfectly textured congee, super tender chicken feet, and salted egg yolk buns. Classic items like siu mai, BBQ pork bun, and fried wontons come out consistently well, showcasing authentic Cantonese flavors.

Large dining area offers a spacious setting with dim sum carts serving authentic Cantonese-style dishes. Atmosphere tends to be loud and laid back, accommodating big groups comfortably. Free parking adds convenience for diners.

Shrimp dumplings taste fresh with some being okay. The menu includes a good selection of dumplings, rolls, and pastries alongside dishes like chicken feet and beef tendon curry.

Dim sum with cart service remains a key feature, offering a solid Cantonese-style experience. Dishes like Mongolian beef and sweet and sour pork stand out as great choices, with fresh items available on request beyond the carts.

Open layout with bright lighting creates a vibrant atmosphere that tends to be noisy. Space feels clean and comfortable, attracting those looking for a lively dining experience. Noise level and open design distinguish it from quieter, more intimate spots.

Chicken dumplings in chili sauce stand out with bold flavor and warmth. Soup dumplings offer a perfect balance of seasoning and texture, making them consistently tasty and highly flavorful.

Don Don noodles stand out with a hint of Szechuan seasoning and chewy texture. Dumplings, especially the Xiao Long Bao and chicken dumplings in chili sauce, offer rich flavor and perfect seasoning balance.

Chinese restaurant offers an airy space with tasteful decor and comfortable seating. Noise levels vary widely, with a loud and crowded back room contrasting the more pleasant center area. Dense seating arrangements create a tight atmosphere, especially near the bar.

Fresh and flavorful dumplings stand out here, including soup dumplings, steamed green dumplings, and sweet bao dumplings. Chocolate dumplings offer a unique twist, while pork dumplings and noodles complement the selection well.

Fresh and flavorful dumplings stand out, including spicy Xiao Long Bao and unique chocolate dumplings. Noodles and steamed green dumplings add variety to the menu.

Small and modest setup offers a cozy, homestyle atmosphere without typical dim sum carts or menus. Dim sum is authentic and affordable, with standout items like BBQ pork buns and steamed rice rolls. Early mornings bring options like congee, and larger tables accommodate groups in a casual setting.

Shrimp dumplings and shu mai stand out with fresh flavors. Pan-fried chive and shrimp dumplings offer a tasty twist, while pork chive fried dumplings bring a rich, savory taste.

Dim sum here features delicious and authentic dishes like shu mai, soup dumplings, and sticky rice stuffed tofu. Large, affordable bao buns and tasty steamed rice rolls make it a solid choice for quality Chinese food without fuss.