Top 25 Gluten-Free American Diners to Experience in Los Angeles

Shela Mazza

The gluten free and butter free chocolate chip cookie was phenomenal. Hard to find good GF bakery options but this one was great!

Sam Richardson

Great experience. Best tomato soup I’ve ever had. Turkey burger is delicious, and I’m not normally a turkey burger fan. Pearson provided great service. Many healthy options on the menu - gluten free, vegan/vegetarian. Pizzas are tasty and salads are creative. Recommend.

Trevor Long

So good and for gluten free - just ask for protein style

FABIOLA SAJA

Small but characteristic atmosphere, a little slow due to the fact that there is always a lot of people, very good hamburger even gluten-free

Marci Anderson

OMG! DELICIOUS!! We ordered different things so we could taste it all! Cornbread…are you kidding me? Shrimp and grits…so deliciously creamy. Oxtail tacos…flavor burst! Fried green tomatoes…so good! Mac and cheese…so cheesy! Here’s the kicker…it’s GLUTEN FREE!! Are you kidding me?! We will be back very soon!! The staff and owner are so kind and gracious! So sweet and attentive! Oh wait….gotta go…my gluten free peach cobbler is coming!! Trust me….eat here!!!

Paul Morris

Swingers in Hollywood isn’t just a diner—it’s a slice of LA history with a side of sass and really good fries. This place has been serving up late-night eats and early-morning recoveries since the days when indie bands and studio execs shared booths. It’s got that lived-in cool without ever trying too hard: checkerboard floors, jukebox charm, and the low hum of a city that never quite sleeps. The food? Way above the curve for diner fare. Think golden pancakes with just the right chew, fresh arugula tucked into a breakfast burrito, wild-caught tuna melts that taste like someone in the kitchen actually cares. Whether you’re vegan, gluten-free, or just hungover and looking for comfort, they’ve got something legit—and made with better ingredients than you’d expect at 2am on Sunset. What really pulls it all together is the staff. Engaged, sharp, always game for a little banter if you are, or just genuinely attentive if you’re flying solo. They know their regulars, but they’re just as warm to first-timers. Swingers is the kind of place that keeps its edge without losing its heart. A diner that feels like home—if your home had really good huevos rancheros and cooler people hanging around.

Jake Cal

Absolutely top tier gluten free breakfast burritos. The Mediterranean flavors of the Hiho wrap were awesome and everything was super fresh and well made. Pretty much everything can be made GF here so I highly recommend for anyone with celiacs.

Annelise Holyoak

Incredible- I can’t love this place more. The first chicken and biscuits are a must. All celiac safe

Jessica Schneiderman

Never had a bad meal here! Excellent GF options for breakfast and lunch. Paty’s is a tried and true classic!

Juan Alvarado

I did not have any expectations coming into this restaurant, but little did I know that I was going to have a spectacular brunch at this fine place! Not only was the service amazing because of our server who was attentive and bubbly, but the food which was fantastic. I tried the hazelnut latte and Minted matcha iced latte which were both very delicious. The matcha had a subtle sweetness, tartness and was just so smooth and rich. Aside from the drinks, the appetizers were jaw dropping. The grilled cheese dippers was inexplicably delectable, there was so much flavor and the garlic aioli added such a beautiful essence to the dish. Grilled cheese done the right way! The pumpkin chai hotcakes were vegan and gluten free, tasted sweet and felt like autumn with each bite. It was a very enjoyable item and I highly recommend it if you enjoy a sweet treat. Lastly was the rustic wagyu steak sandwich. I was a bit weary about it since i'm not a big blue cheese person, but I was truly astonished by how much the flavors were enhanced by the sour taste of the cheese! It really turned out to be such a flavorful experience. I had such a great experience here and I would definitely suggest trying this place if you haven't already!

Daniela Pirri

Safe for coeliacs. Most of the menu is gluten free.

Charlotte Thompson

Gluten free waffles aren’t coeliac safe, not cooked on a separate fryer

Julieta Rodriguez Groves

The best? They have a gluten-free menu. But I don't know how to find it in the main menu, you have to scan a QR or ask the waiter.

Danielle Drummond

Such a cool place! The server was doing it all and doing such an amazing job! They had gluten free options, which was a plus for us! The food was amazing and a great price!

Ana Carla

The food is delicious, and place itself is awesome, they have board games that we can play while waiting for the food, and they also have gluten free food.

Lior Seidel

Jessica Schneiderman

Wonderful accommodations for allergies! Tons of celiac friendly options!

Yvonne Romero

I traveled from Houston seeking a diner offering gluten-free choices. My husband raved about the burritos, and I greatly appreciated the customized gluten-free cinnamon swirl pancakes. The bacon and sausage were also delicious. The establishment provided options for all diners and fostered a welcoming atmosphere.

Andreea Florescu

Happy to see they offer gluten-free fries (and they’re so good!). The management really goes out of their way to make sure you’re taken care of—super friendly and attentive. Highly recommend if you’re in Venice and craving something satisfying and well done. Will definitely be back!

Daniel Ball

Bestb meal ever. Burger. Sea bass sprouts. Gluten free. Dairy free. Gorgeous. creative. I'll be back soon.

Krikor Tashejian

Tayla was patient and answered any question I asked about the food especially with my allergies. I appreciate her asking the kitchen why things weren't gluten free and to see if there was any substitutes for my dish. I especially liked how Tayla was helpful and sweet. Thank you Tayla :)

K.D. Anno

In & Out Burgers NEVER disappoint. Consistent flavor and freshness..sweet serving-crew..super popular place. My favorite burger. Best burger wrapped with lettuce for those who are gluten or dairy intolerant..tell them and they gladly accommodate.

Jamie Williams

Debbe Z.

The food is expensive, they do have bottomless fries, chips with your meal. Very noisy, busy, people bring kids and families. The wait staff are nice and helpful. The dinning areas need upgrades. The place is looking a bit worn down. I am gluten free, they make separate fries and have gluten free buns but we pay extra. I got the turkey burger, very good, their signature sauce is a bit spicy but good. They give plenty of dipping sauces. They clean the tables pretty well.

Simone Torres

Love it, they even do gluten allergies well! Just tell em and they’ll change gloves etc

Hannah Olds

Wurstkuche is one of the restaurants I’d recommend to anyone visiting LA. I’ve been going here for years now and have always had the most amazing experiences. They accommodate my gluten allergy so well here, simply making my sausage without a bun and also wrapped in foil so no cross contamination occurs. I love the kielbasa and have yet to try anything too out there, but they have some very interesting and exotic sausages such as the rattlesnake & rabbit one! Not sure if I’ll ever be adventurous enough to try that one! There tends to be a line every time I go, but there’s always enough room to sit, as they have a large front patio and plenty of seats indoors that’s free seating. I love how there are crayons and you can color on the tables! Parking is pretty terrible as this is a busy area in the Arts District, so I’d recommend ubering if possible, although I did get lucky and find parking right away this time around! Definitely check this place out as they are super accommodating, the atmosphere is great and the food is delicious!

Kelsey Hays

Food was delicious, gluten free bun was great!

Beth Lakretz

I was on my own and wanted an outdoor table. There were no open tables so they sat me at the bar. Hannah behind the bar was amazing! Great energy and SO knowledgeable about the food. I had the ocean trout and it was beautifully presented, light and so flavorful. The gluten free chocolate hazelnut cake was delicious. Highly recommend.

Cary Brown

THE COUNTER is part of an international chain of casual, mid-century, American diners. The high-end eatery's gourmet burgers and extensive list of toppings and sides combine into over a million combinations.* (So you can order a different burger combination, for lunch, for about 2,700 years, without once repeating.) Sherri, the franchise owner, stopped by to tell me about her eatery. Reminiscent of a 50's malt shop, it's designed with comfortable booths and space between tables. (The only thing missing is a jukebox.) Place settings are simple. Condiments and extra napkins are displayed on every table. A beer and wine bar stretches across the restaurant's east wall. (Sherri is proud of the selection of "Reds.") The menu offers 9 animal and vegetable proteins. The buns: wheat, gluten free, vegan, and a lettuce wrap are interchangeable. There are 28 toppings, 12 cheeses, 20 sauces, and 12 sides. Mix and match as you like. Organic products are used whenever possible. The menu is annotated with dietary information. I ordered a vegan Impossible Burger with several toppings, prepared medium rare. Lots of restaurants offer Impossible Burgers but not one, so far, has been able to cook it medium rare. In short order the tallest burger I've ever seen arrived. I don't have a ruler, but my best guess is that the sandwich is about 6 inches tall. It arrived open-face, loaded, as ordered, with a thick, medium rare, Impossible Burger, shredded lettuce, tomato, fried onions, and cucumber slices, piled high on a lightly toasted Ciabatta roll, gently spread with a refreshing vegan mayo. Before closing the sandwich, I added a dollop of ketchup. Then holding the middle of the sandwich, I took nibbles along the edge. The nibbles turn into bites as I devoured the sandwich. The chef prepared it perfectly. I had also ordered Shoe String Fries. The combination is absolutely delicious. But, try as I might, I left quite a few fries. The well trained staff is gracious, and friendly. They checked to see if everything was okay. It was. Expensive, yes. Worth it, definitely. STUFF: Easy free parking in the rear of the eatery. Walking up the ramp or a few steps takes you to The Counter's rear entrance. Follow the hallway into the dining room. The code, to unlock the large, clean restrooms, can be supplied by any staff member. Everything is ADA compatible. *Jeff Weinstein opened the first "The Counter" eatery (2003) in Santa Monica California. During the following twenty-three years the chain has grown to 45 locations worldwide: United States, Mexico, Ireland, Saudi Arabia, Ghana, and Japan.

Ana Nogueira

There's a reason why there's always a line for In-and-out, their food is delicious, fresh and the price is great. If you're gluten-free, you can ask for any options protein style, that it will come lettuce wrapped or The Flying Dutchman

Julie Diehl

The outside patio was lovely. The deviled eggs and scallops were good. The fries were better. Nothing was gluten free for dessert so I got ice cream from across the street instead.

Marina Ouranitsas

Absolutely loved this place. Went with a big group and got most of the appetizers and everything was amazing 🤩 Loved the pear salad, the steaks, and they had this gluten free cheesy bread like starter that was so good. Most of the menu was gluten free or adaptable which was helpful for me.

Katrina

Historic upscale dinner spot. Highly recommend if you are looking for a great steak in the heart of Hollywood. Food is good, especially the steaks which they are known for. Escargot and Veal are must haves, if that's what you're into. Sorbet trio is a refreshing, unique dessert that really completes your meal. There was a note about gluten free options available. Service is attentive and highly professional. The atmosphere is old-fashioned, classic Hollywood vibes. You may recognize the bar or booths from various TV shows and movies. They do have Valet, with a back entrance, or you can try your luck with metered street parking. They validate if you valet. Buon Appetito, Piatto Pulito 😋

Elisa Lopez

Good variety of flavors for food choices. Not many gluten free options.

Jason Cruz

V

Love it! Best for the price! Whole family can eat for $25! Get protin style for a yummy gluten free option.

Sani Abdou Ziké

I often use the Yard House as a go to restaurant when trying to accommodate a large group. They have lots of seating and a menu that can accommodate most dietary restrictions (I.e. vegan and gluten free). The food is decent but not special but the large selection is nice with a group. They also have a great selection of craft beer.

Lola Bell

Love love love love love this place and the cooks. I order delivery often but have never gone in. Breakfast lunch or dinner. Has yummy gluten free pancakes! I like their cheese eggs and pot roast but everything I’ve had from here down to the drinks is fresh and delicious.

Reema

Yummy burger, they have gluten free bun and it’s good fluffy 👍🏼

Jace Parker

We love this place! If you're in Venice & spending time in Abbot Kinney, you should consider eating at Greenleaf! Delicious food, tons of vegan & Gluten free choices, plenty of seating (a really cool patio) & kind staff! Also a relaxed environment & great pricing (a difficult find on Abbot Kinney). Make this your next stop!

Ida Cielo-Ainley

Delicious tofu taco!! Need more gluten free food in the menu!

Jacob Herbert

The other chicken salad sandwich is my kind of sandwich. It so delicious, tasty and filling. I also tried smoked turkey sandwich which is good. I loved gluten free monster cookie. At the end, I had house brewed coffee which smells so good and tastes even better. On the whole, this is the great place to have a filling meal. I will definitely recommend Clementine.

Patricia Noriega

The food is incredible , I had the gluten-free flatbread, and it was one of the best meals I’ve ever had. Honestly, I’ve never had anything here I didn’t like. Everything is consistently delicious, the service is always friendly and on point, and the atmosphere? Just amazing. The music took me back ,it reminded me of home in the best way. There’s something about this place that just feels warm, welcoming, and real. If you’re looking for great food, great service, and a cozy, nostalgic vibe , this is the spot. Don’t miss it!

Daniel Ayd

Cute and vintage on the inside, too nice though to not sit on the sidewalk patio. Prices are steeper than indicated--$$-$$$. So much gluten free, vegetarian, and vegan selection though, and safely labeled. As in they seem to really understand cross contamination and not joist call something GF even though it then goes in the frier. Anyway, all day breakfast with both the enchiladas and juevos rancheros we're truly out of this world. The sauces, the fresh guac, cilantro, came out hot and so visually appealing I didn't stop to take a photo. Shakes were unbelievably creamy. Kids had what looked like the best burgers of their lives on fresh toasted rolls, thick melty cheese, and lacy crisp edges on the beef. The onion rings looked, sounded, and smelled amazing but I didn't eat one... gluten. Would absolutely come back, highly recommended!

howdy yall

I really don’t think I’ve ever left a review for a restaurant BUT I knew I had to after eating here with Danielle as our server about a week ago. She was so incredibly kind and helpful throughout our dinner, I hate to be dramatic, but, it felt like (as a college student away from home) I was with family. She was so busy, yet helped guide us through not only the regular menu but the gluten allergy menu as well, listing all her favorites from both while asking us our preferences. She made sure we left with a “get home safe” and re-heating instructions for our leftovers because she said she’d hope someone would do it for her kids when they’re away from her. The food was great, she helped two of us find gluten free beer (man, I miss beer), AND she even helped us all enjoy our meal the next day when we knew to heat the oven (NOT THE AIRFRYER!) a specific way so that both the regular and gluten free buns from our different meals would heat nicely without getting weirdly dry (like all gf bread does with too much heat). Also, as someone with a gluten allergy, she killed it in communicating with the chefs, because I didn’t get even a little bit glutened… YAY! I wish I had gotten to speak to Danielle’s manager— or anyone honestly— about what a great server she was because they need to know how freakin LUCKY they are to have her as an employee!!! She remains so deeply kind and human in a job that sometimes makes that hard (if you’ve ever worked food service… you know what I’m talking about lol). In conclusion, and from a poor college girl with dietary restrictions who really enjoyed my fancy night out on the town just a little more because of her, please give this woman a raise and let her know I— and my friends— really appreciated her.

Natalie Hampton

PRO: Gluten free bun option CON: lack of knowledge from staff about gluten free options, no labeled menu, no allergen menu

Jared Lopez

Gluten free pancakes were awesome friendly staff. Chili is delicious and they have a nice gluten free menu

Nicola White

Good gluten free options you can get pancakes or sub for gluten free toast. We had the breakfast sandwich and it was delicious!

Brandy Skog

Some of the best food I have had in a long time! The service was excellent and the prices were very reasonable. I highly recommend! Plus they have gluten free pancakes!

Dan Maisler

Great burgers & they have Gluten Free buns!