WheatFields has long been a family favorite and a perfect place to celebrate Mother's Day. While the restaurant is only open until 2 p.m., the deli is often open until 3 p.m., but not always. I never thought you could get good French onion soup to go, but they mastered it! We also got a tuna croissant sandwich and a gluten-free quiche. Both were delicious! The service was perfect as well. Not to be punny, but the icing on the cake was picking up some strawberry wedding cake cupcakes, one of several signature bakery items. I think I wish there was a Wheatfields near me?!
AmericanBreakfastKid FriendlyOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBread ItemsBurgersDessertsPastaDinnerBrunchBakeryDeliveryOutdoor SeatingRestaurant
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Flying Bull
My wife and I had an amazing experience at The Cheesecake Factory, thanks in large part to our wonderful waitress, Pat. We were seated right away, and Pat brought our drinks almost instantly. Her attentive and friendly service made our evening unforgettable—thank you, Pat!
The gluten-free options and the SkinnyLicious menu made it easy for both of us to find delicious meals that fit our dietary needs. We were impressed that there were gluten-free options on every page of the menu, even for dessert! We enjoyed the garden salads, spicy shrimp pasta (gluten-free), and the four cheese pasta. The portions were huge, and while my only small complaint was the shrimp portion (around 60 grams), my wife loved her four cheese pasta so much, she polished off the entire dish and salad (she’s 122 lbs!).
We couldn’t leave without taking home 5 different cheesecakes to enjoy later. Overall, this was a five-star experience, largely thanks to Pat’s exceptional service. We’ll definitely be back!
I have Celiac disease, and I am also allergic to dairy and nuts. Our server was SO great and ensured that everything that was brought out was safe for me to eat. He went above and beyond communicating with the kitchen, and he was so sweet about it.
Outsnding food. Have a very extensive Gluten free menu. That is much appreciated due to my wife having celiac. Owner even came to talk to us to let us know how serious they take it to make it a safe meal for someone who has celiac.
They have things labeled as gluten free that are not. I have been sick for the last 12 hrs due to celiac disease. Celiac disease people beware, it was absolutely delicious but they gaslight you on the phone when you let them know that they gave you gluten and made you sick so that they don't get sued I guess. I had let my server know I have celiac. Very disappointing and I'm currently very sick from it
I am in Omaha for work quite often and we always make a point to stop in and visit our favorite server, Crystal! The food is top notch every time! Tons of gluten free options from pizza to burgers and even some apps too. I tried the new crispy Parmesan Brussel Sprouts and they were 🔥🔥 Their gluten free pizza is also one of my faves!
Andrew served us! Andrew is very polite, and gave us some good recommendations upon inquiry. We ended up choosing two items that were mentioned. I had the Scallop and Pork Belly Carbonara. It was a good portion size with delightfully buttery scallops and deliciously tender pork belly. I loved the creamy egg yolk sauce! The lemons garnishing the plate added a nice zest.
I also got to try the Honey Soy Glazed Chicken. We don't have any gluten intolerance, but that dish happens to be gluten free and I can vouch for it being a great choice! I particularly enjoy how this dish is out together visually. It's beautiful, and I love the glaze on the chicken.
We finished our meal by sharing a slice of Chocolate Dobos Torte, and I don't remember if we were told what sauce was glazed onto the cake but it was a pleasant way to finish our evening.
As we ate, I looked over to the bar area, and the staff were smiling and laughing together during a brief moment. While this was only a glimpse, I sincerely hope the staff enjoy working here as much as it seemed they do.
I always make sure to leave a good tip, but I hope you're all getting paid well because it seems like you're doing fantastic. Be proud of your work!
Thank you, Andrew. :)
Bella is a stellar server--the kind of server you hope for. She made an extra efforts to answer all our menu questions and caught that the steak was well past the requested medium rare before we did! She even pushed back on the kitchen when they disagreed that it was good enough and had the steak salad remade. Props to Bella.
On another note, the chocolate toffee cake is out of this world! It's flourless, so gluten-sensitive people, eat up! Omg... did I just drool...?!
My food was great. I only had a small issue with my granddaughter. She is very young and gets sick as she has celiac. Lunch was fine, as she had a GF bun. Couldn't get fries due to cross contamination, so she had steamed broccoli. All was good until she went up for her free ice cream. They had a snickers ice cream. She asked if it was gluten free, they said yes. It's not a good thing she knows that real snickers aren't GF (she thought it would have been a deconstructed snickers). Anyway, she didn't eat it, they replaced it with vanilla. Thanks for the adjustment, but please, be careful.
Man, oh man! When I tell you this was the best, most satisfying meal I had on our entire 4 day road trip, it’s the truth! I love a good unassuming diner that serves up great food. We stopped in for brunch, and got there about 30 minutes before close. Breanna was our server and was super helpful with my gluten / dairy free needs; I originally planned to order the gluten free French toast but she informed me it was made with milk and advised I order the plain GF toast instead. I was fine with that and asked for no butter, and she went out of her way to find out that the butter was actually canola based and dairy free so I got to indulge in some yummy, “buttery” GF toast! The food came out quick, hot, and delicious. I love a good classic breakfast. What a pleasant surprise!! The only downside of my experience is that I live 7.5 hours away and will be dreaming of eating breakfast here until I get to return one day. Thank you, the Special Restaurant!!
They have a dedicated fryer and have forewarned that due to other things from other fryers that there is a risk of cross contact. However, my daughter is extremely sensitive and has never had an issue.
Wife ordered a gluten free hamburger which we verified with the server before he left the table. He said he would highlight it as an allergy order. She got a non gluten free bun and didn't realize it till after her first bite and within 2 hours she was violently I'll. Server only offered to not charge her but still did.
Outdoor dining with our service animal who was loved and welcomed enthusiastically by the staff. Met some friends for dinner on the patio, and really enjoyed our visit to Lazlo's! 5/5 would recommend
Gluten free menu avaliable, with many selections. The salmon was outstanding, and the natural hickory smoke that fills the air leaves its mark on the flavorful salmon.
My mom has a lot of food allergies, (gluten, citrus, nuts, etc) and they did amazing at accommodating her. The owner came and spoke to us to make sure she had food she could eat, and she was even able to eat dessert. It was a fantastic experience.
I had a great time! Their Santa Fe Spinach Dip is delicious. The Grilled Salmon with the Bourbon sauce was a little too sweet but was really good nonetheless. The steamed broccoli was to perfection and the baked potato was also very good. They have a wonderful (but small) menu for gluten sensitive. A larger portion of the menu is vegetarian which was great as well. I would definitely go here again for a affordable dinner.
On suggestion from Omaha food lovers group on Facebook we tried Big Momma's today. I went online and ordered so it would be ready by the time we made the drive up to Omaha. It had just come out of the oven when we arrived. I had ordered the four piece gluten free oven fried chicken and a four piece regular oven fried chicken. Fried Chicken is one of the things that I miss so badly since I had covid 3 years ago and all my allergies have changed again and now I am allergic to wheat. This is the first time I've had fried chicken in 3 years. Totally different than what I'm used to but it's very good I would definitely suggest trying it if you're gluten free. I was told the non gluten-free was really good as well.
The only thing that's impressive and consistent about this location is their ability to take as long as possible to make one combo meal and still mess it up. Every...time. We don't have nearly as many issues with other places in town. Did I ask for condiments? Yes, so put them in the bag, please. And inform your food runners that gluten free combo meals come in *two* bags. All time high food prices and I can't even get a complete meal. I suppose I shouldn't trust wagies anymore.
Had the Blatt Burger and Simple Salad. The burger was just okay.. Gluten free bun was better than others I've had. Simple salad was a great name, since iceberg lettuce was pretty much it. The ranch dressing was pretty bad and runny. Most fast food places have better dressing. Service was great.
GrillBurgersAmericanDinnerOpen Late NightLunchTake AwayVegan OptionsVegetarian OptionsBread ItemsDeliveryKid FriendlyBarOutdoor Seating
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elizabeth darnold
A couple weeks ago we brought are kids in, it was me and my mom with my five kids and three nephews. We for sure thought it would be a circus. But the staff were so nice and helpful. They let each kid order, gave them their own coloring sheet and it just felt as if they went above and beyond for us. Every time we’ve ever gone for dinner it’s always a great experience but this time was just above all the rest!! Also the chicken bacon ranch taco was absolutely delicious!! They also were super helpful with my mom who is gluten free making sure she was able to enjoy lunch with the rest of us!! Shoot out to employee Tim who is always so friendly and just down to earth!
A modern swanky intimate cider house. The ciders weren't overly sweet and had unique blends. It is a 100% gluten free facility, so we felt comfortable ordering (my husband is Celiac). Delicious food, but a touch expensive; however, we felt it was so worth it. There were also options with goat cheese. Service was a touch slow because there was only one person working front and back of house, but he was super great.
Great customer service and yummy food 😋 they have a good gluten-free bun to enjoy their good burgers! Cole slaw is great, fries are fried in a shared fryer, so technically not gluten-free...custard is great!
I was excited to hear that they had a new menu. However, the menu is confusing, and although intends to be upscale it lacks flavor. Also, there are limited option for substitutions with no vegan or gluten-free options. My husband is highly allergic to dairy and there are very few entrees that they are able to modify. The service however, is excellent as always. I am very disappointed in the new chef and the new menu!
Probably the BEST diner I've ever been to. The chicken berry salad was fresh and beyond tasty. The catfish po-boy looked amazing, though I couldn't eat it due to a gluten allergy. I highly recommend this place.
Fantastic selection of food! My wife is gluten free and their selection was phenomenal! Our waitress was personable, friendly, and very well trained. Food tasted amazing! We will be returning
I ended up ordering their gluten free pizza and omg it was sooo good!! I was not expecting it to taste good at all because most places gluten free pizzas are bad! I also got their boneless wings which were good but wayyy to expensive for the amount you get.
We got two appetizers.
The Parmesan meatballs. I didn't eat. Those, but my hubs said it was kinda plans and same with his dish. Crispy Tuscan gnocchi. He said it was ok. Chicken was dry.
I got the Brussels appetizer which was really good. They only had two Gluten free options for a meal besides salad so I went with the pomme steak and frites. I ordered it med. Rare and it came out well done. It was super thin. So they made me a new one. Which when the brought it out to me was medium. But continued to cook it was so hot that after two bites it was well done again. Impossible to serve such a thin steak med. Rare. Which I might have been able to eat but there was no seasoning! I can make a much better steak at home!!!! I'm giving the atmosphere only three stars because it honestly smelled weird when we walked in.
We really enjoyed the food and cocktails. My wife has Celiac and the have a very large gluten free menu. We live in Omaha but will make sure we visit even if we have to drive to Lincoln.
one of my daughters favorite places to go for lunch on days she doesn't have school or gets out early. the salads are amazing and they have great gluten free options that my mom can have (she has Celiac's).
The new building is very nice. This Double Bacon BBQ burger was very good. I'm gluten free and I wish Chili's would add gluten free buns. But as they haven't, I had this without a bun (and without cheese). The kitchen didn't put the BBQ sauce or onion on it but the server grabbed them for me.
First time eating here. Will definitely be back again. The service was excellent and the food was oh so good. One of us has celiac and the waiter took time to go over what dishes would be the best choices. Highly recommend.
Highly recommend for those with (and without, of course!) food allergies. Our server, Ryan, was excellent — very diligent with our little one’s gluten/peanut/egg allergies along with the rest of our fam! He spoke with the chef and essentially created a plate just for her with perfectly cooked steak and delicious seasonal fruit! The manager on duty, Damien, delivered her food straight from the chef and checked in with all of us numerous times to ensure everyone’s satisfaction! The food is scrumptious with equally amazing service!! Atmosphere cannot be beat! Thrilled to add Memoir to our list of go-to’s!! HIGHLY RECOMMEND!!
GREAT salad bar. Every thing was icy cold Wonderful selection. we had a vegan eater & I have celiac. You may order from meal menu small fee for salad bar $2.?
Not worth the drive from Madison as all four of us only got half of our ice cream. Not sure where the other half went or why we needed a lid. Coming from Wisconsin, this really is not living up to the Culver's name. Also, when you have granola as an ingredient it should be added on the top as when it's mixed in it's just a mushed oat plus it can't be removed for gluten-free people.
Incredible experience for my wife’s birthday. She has celiac and they were able to accommodate her professionally and amiably. They even printed a special menu :)
Accommodating Gluten-Free
