Top 43 Gluten-Free Beer Havens Across Toscana

Anette Pätzold

Very tasty pizza and very friendly staff! Highly recommended!

Lauran J

Seemed very careful with GF which is good as I have Celiac. Excellent gnocchi on four cheese sauce. Would definitely eat there again. Uses orange plates for everything GF.

Claire Pullen

the foccacia!!!!!!!! we want the recipe

Jack Phillips

Delicious burger! This quiet outdoor courtyard was just a pleasant bonus. They have such variety of gluten free options. They also have vegan and vegetarian options for those interested. Our server was attentive and offered lots of extras. We took her up on a few.

CJM 🫡

Wow, can’t recommend enough. A fantastic and separate GF menu that was virtually the same as the “normal” menu. This place was very busy and can see why. Superb.

Claire Willson

Definitely recommend. We (family of 4 with 9yr old coeliac) had lunch here and it was excellent. 100% GF with a good variety of dishes that catered for everyone. We had a great mixture of traditional Tuscan food and food that appealed to the children too. Great service and the best GF bread we've tasted too!! 5 mins walk from the Piazza dei Miracoli.

Corey Liddle

First, let me say the food was amazing. Lots of normal and particularly gluten-free options for my wife. The restaurant was a very good size with an outdoor space despite the small curbside footprint. One thing that really turned me off about the attitude of the waiter; when asked if my wife and I could side side by side, the waiter said it wouldn’t be possible as we would need a 4 person table. Normally I’d agree, but showed up right at opening and the restaurant was empty and remainder virtually empty the entire time we were there. Not impressed.

Lauran J

Excellent food. Immediately offered GF menu which is great when you have Celiac. Excellent ravioli.

Maja

Fantastic gluten free pizza. Very nice service, lots of space. Very good and fresh food

Sebastiano Angieri

As a Neapolitan I can tell you that I ate one of the best gluten-free pizzas of my entire life. It is not easy to find suitable solutions for those with allergies and intolerances, well they found it. Congratulations again. I attach a photo that speaks for itself Ps: super friendly staff, kind and friendly, young and smart guys

Claire Pullen

Hands down best tagliatelle I've ever had. my partner is celiac and we both had gluten free meals. lovely place and excellent staff.

Vickie Zlatnik

We loved everything about our experience here. The servers were very friendly & accommodating. Lovely outdoor dining with view of Duomo. The food was absolutely delicious with very generous portions.

Simonetta

Great gluten-free lunch! For those who are celiac I recommend this Aic certified restaurant. The entire menu is gluten-free! Even the pizzeria. We ate fish, both appetizers and first courses were really good. Prices are normal, highly recommended!

Bianca Costanzi

Heaven for those who are gluten and/or lactose intolerant. Good food, extraordinary pizza. Recommended!!!!

A. C.

Really amazing glutenfree croissant I never had before within now more than 10 years with coeliac disease (Zöliakie): so fluffy (fluffig), freshly-baked and Even with different flavours (plain, pistaccio/chocolate creme and more). Beside there are a lot more tasty options like focaccia or you can also order pancakes for breakfast. Everything in the bakery is glutenfree with normal prices without extra charges and so a real dream became true!! :-))

Claire Willson

We (family of 4 with 9yr old Coeliac daughter) had a great meal here. A good menu of traditional Italian food but they were also very willing to accommodate our daughters request for a more simple pasta dish. Would def recommend visiting here and their bakery, Il Carrettino - a great selection of delicious freshly made 100% GF bread, pastries and lunch snacks.

Nikwi

We had an incredibly good meal here. And the staff is very friendly and thinks along nicely! And: GLUTEN FREE!!!

Brian & Michelle Coleman

This was an outstanding way to start our day. Everything is gluten free, from pastries to bread. We enjoyed cappuccinos, breakfast pastries, and took sandwiches to go. I would come back again and again!!

Salli

Before I went to Italy, I thought it would be a shame not to be able to eat pizza or pasta due to my gluten intolerance. But I was pleasantly surprised many times. At San Domenico, I was able to enjoy pici. They served it with gluten-free bread and beer. I was so impressed, and so impressed by the friendly service, that I went back for lunch the next day. I'd love to go back!

Salli

I've never had a gluten-free pizza of this quality before. Wow! Eduardo, my host, was extremely attentive. I initially had a table outside. When the sun started shining too brightly in my face, he repeatedly asked me if I wanted to move to another table. Normally, you don't like doing that because you then have to clean two tables. Great! I can't confirm the long wait times mentioned in the reviews. Firstly, I was on vacation, and secondly, I enjoyed the view of the Medici Chapel. Everything was perfect, and I would gladly go back!

vittorio geltride

A beautiful place of high quality (at least as far as gluten free is concerned),😁. As soon as you enter you breathe the air of home. If I'm in Viareggio I always eat there. Sometimes I take pizza and eat it at the seaside.

Jaap Rodermond

Best place in Lucca. I am a celiac and had GF pasta with ragout and pesto. Absolutely delicious. Would recommend 100%.

Nadja B.

Super delicious gluten-free pizza! Besides pizza, they also offer gluten-free pasta and even beer. Thank you so much!

Marco Veschi

Great lunch in Lucca, we had 2 first courses and 2 glasses of dessert and coffee, great value for money. Friendly staff. Great attention to gluten-free and lactose-free.

Andrea Bartolini

A great and beautiful discovery! Absolutely spectacular pizza, attentive and punctual service and very nice environment. Recommended for everyone, lactose intolerant and for those who are celiac. You will not regret going there!

alessia spampinato

A real gem in Porto Azzurro! Welcoming and very simple but well-kept place, the owners are two people made for this job, they make you feel at home! Very good dishes, the menu varies every day based on their availability (they also offer a gluten free option). We went there twice for dinner during our week of vacation. It should be a must-see!!

Tommy Pagni

We were there last night for a dinner for two. The reservation from the site, which lets you choose the table and also the time to go, is very simple and convenient. The confirmation of the reservation arrived quickly. As soon as we arrived in the room the waitress was kind and friendly. We had already said in the reservation that one person was celiac and as soon as we arrived they brought some warm gluten-free bread of excellent quality. We ate an appetizer with cold cuts, cheeses and tomato bruschetta (the bread was also warm and gluten-free). After that we had some tordelli, a Lucca specialty (also available GF), delicious! Having said that I would gladly go back as the food was fantastic and they are very attentive to the needs of the customer, both in the room and for dietary regimes. Congratulations!

Corinna Castri

Not recommended place, we waited two and a half hours for pizzas that never arrived, if you ask for a gluten-free one they charge you €2.50 more; I definitely won't go back

Nazar Pykhtin

Today we celebrate a nice anniversary with a nice and tasty gluten-free pizza at Nika

Bo Garland

Dinner at 6p. The food was wonderful. I had the PICI AL RAGÙ BIANCO DI CHIANINA and it was excellent. They were also great with the gluten free member of our party who loved their pasta and separate bread. Amazing view over the countryside from a garden terrace. Sun was behind the city when we were there so our table was not in the June sun. I imagine it could be hot. We were early without reservations but i wouldn’t count on getting that lucky. I would absolutely recommend this to anyone.

Askar Credert

This was a very pleasant visit. The pizza there is delicious and the staff are very polite. Me and my partner are pleased with the service. We were happy to see that gluten free options were available. If we were to visit Siena in the future we would definitely visit this restaurant again.

Silvia Z

⭐⭐⭐⭐⭐ 5/5 We went to this restaurant with three small children and we were really satisfied. The staff was exceptional: very kind, attentive and always available. A special mention goes to the gluten-free fried fish, extraordinary for its crunchiness and flavor, it is difficult to find better! All the food was excellent, with fresh and well-cooked raw materials. The only small flaw was a bit of slowness in the kitchen, but it was largely compensated by the quality of the dishes and the courtesy of the service. Congratulations to all the staff!

Iside Rogna

Very good gluten-free desserts

Michele Giabelli

In a beautiful setting, a restaurant with all gluten-free dishes. Very friendly staff and reasonable prices. We had the pleasure of speaking with the chef Valentina, a person very passionate about her work, prepared and available. She also kindly offered us a dessert. Beautiful evening!

Felix Herren

Great trattoria. We ate there twice in a row. Very friendly service and excellent quality of the various dishes. Gluten-free is not an issue; the waiters know what they're doing. Excellent - highly recommended.

Alice Ambrosio

We had dinner tonight, ordered three pizzas, mine gluten-free, truly exceptional in taste, quality of products and cooking. Fast and very kind service, honest prices. We will definitely be back

sasha padula

I had a gluten free baked cheesecake for a birthday and it was delicious!! I received compliments from everyone.

Celeste

I ordered takeaway pizzas, friendly and helpful staff. I highly recommend, excellent pizza both normal and gluten-free.

Giuseppina Mormile

I often go to Marameo, I really like the large, spacious environment with helpful and attentive staff. The thing that I found changed lately is the gluten-free pizza, I think something has changed and it is definitely not as good as before!!

Laura Perini

Excellent pizza, unique dough and excellent for me as a celiac

Omar Lorenzo Pini

I give 1 star because you can't give 0. By phone I had explicitly asked if the gluten-free pizza dough was fresh, they told me yes, obviously the base was packaged of poor quality and the water was from the tap and hot with a strong chlorine flavour. Really poor quality/price ratio. We will never go back again really bad experience

Gigi mouse

The 1950 American Diner in Figline Valdarno is well-liked for its 1950s-inspired atmosphere, with attention to detail in the décor and music, making it a fun and unique place, especially for families. The food is a highlight, with freshly prepared all-beef burgers, Tex-Mex dishes, and grilled meats, including the Bistecca Fiorentina. The restaurant stands out for its use of locally sourced ingredients and offers gluten-free, vegetarian, and vegan options. Service is generally friendly, although some customers have noted variable wait times. Easily accessible with ample parking, the diner is ideal for birthdays and other celebrations, and also offers takeout and delivery services.

Amelia Winkler

very very good with excellent gluten free burger but very slow service

Alessandra Turini

I had a great time. Very good gluten free sandwich and fries and excellent gluten free pizza! Fast and very friendly service. I recommend it

Eva Chiama

They told me.. If you go to Elba you can't miss the Giardino.. And it's true! The owner's welcome, Ilaria's kindness and Murat's grill make the place a certainty! To go there and return. Possibility of gluten-free first courses and pizza 😍 Thanks Thanks

indre -

Amazing food for everyone! Have tried pizza and some other dishes - everything was incredible. I've never had before a gluten free pizza with a puffy chewy crust! Maybe never in a regular pizza actually :D Really recommended for everyone, not obly for those looking for gluten free.

Federico Franceschini

I discovered this oven which is truly the end of the world for those, like me, looking for fresh and gluten-free products. Each dessert is prepared with care and you can feel the quality of the ingredients, not to mention the savory ones, pizzas, focaccias, bread and so on and so forth. The prices are really good, considering the high quality offered. Particular praise goes to the owners who are always available even with last minute orders, always trying to meet customer needs. I highly recommend this oven to anyone who wants to enjoy delicious gluten-free sweets and savories, without sacrificing taste and freshness.

Brian Mook