Kaelie Rose

Google review

Their baked goods are amazing!!! I visit everytime I am in San Diego

T Lewis

Google review

House bread with garlic butter, hot shrooms (star of the show), and Caesar salad were excellent. I think I would return just for those three things. Joey was an excellent server. I knocked off a couple stars because although our appetizers came out quickly, we waited an extremely long time for our entrées and the pesto fusilli came out room temperature, nearly cold. They accidentally served us a gluten-free widow pizza, and shortly after brought us one with the regular crust. The smoked date purée on the widow sounded intriguing, and although it was tasty, there was way too much slathered onto the pizza. I would not go so heavy handed with that covering the pizza. So overall, the entrees were meh, but the appetizers excellent!

Casey Cromwell

Google review

Great 100% gluten free spot! It is also raw and vegan, so it does not have the most traditional meals and desserts but they are still very yummy. I enjoyed the various raw desserts we ordered and my cashew cheese quesadilla.

Tori Morrison

Google review

Loved this spot! Highlights: ambiance is a yes, pizza is a full fak YES. Their pizzas are a tribute to their own favorite pizzas from all over. Isn’t that the cutest and most inventive thing ever? Order: focaccia and burrata (just do it), enough pizzas to share, and some good drinks. We loved the tribute to the old Costco pizza and the meat lovers. Deep dish pizzas also looked to die for! Also, I’m gluten-free and LOVED their gluten-free pizza (usually I’m left feeling very disappointed but not here)! Great for: date night, friend hangs, family dinners, and casual solo pizza nights out with your dog (they have two patios for dogs to sit). Kids are welcome too! Make sure you make a reservation and try and carpool as parking around here is tough on a busy Friday/Saturday night.

Nicki Ohrstrom

Google review

The best gluten free choices! The server was so fun & personable!