Disappointing dinner
We went to this restaurant for a family dinner (4 people) during a 3-day vacation, attracted by the fact that it was listed as a member of the AIC circuit. Unfortunately, the experience was well below expectations.
The appetizer arrived immediately, but the gluten-free bread to accompany it was served after an hour. When asked for clarification, the answer was "be patient", because there was a table for 70 people who also arrived after us.
The waiting staff was clearly in a hurry because in addition to the large table there were just as many covers at small tables. And unfortunately, when the first courses arrived, the situation did not improve: overcooked risotto at canteen level, cutlet as hard as a sole, agnolotti with and without gluten brought by the same waiter (a very critical aspect for those with celiac disease).
From a place that presents itself as attentive to gluten-free I expected much more attention and professionalism.
I hope they can reflect on management and, above all, on how many people a restaurant can accommodate based on the available staff. Serving a few well is better than serving everyone badly.
We resolved the evening for the better by stopping in a supermarket.
100% gluten-free restaurant with very good pizza and focaccia dough! PI: I went there early and it filled up quickly, no terrace, no glass of wine (bottle yes)
I decided to write this review, something I have never done before, because I was shocked by the poverty, the malice and the arrogance of the reviews of the last few weeks on this pizzeria. I would like to point out that my family and I are long-time customers of the pizzeria which, at various times, has always satisfied us quite a bit; but you know, not all donuts come out with a hole. We were at dinner on the second or third day of the change of management and in fact there was some disservice: slightly long waiting times, ATM and satispay that did not work etc... but the new owner took action, in the only way he could, by offering a discount at the time of payment. I returned after about a week and the management had returned to normal and, having returned with my family for the third time, I must say that the pizzas have nothing to envy the previous ones, in fact, both the normal ones and the gluten-free ones seemed excellent to us. Now my question is this: people who leave such negative reviews full of arrogance, gratuitous malice, arrogance towards those who have just taken over the management of a business, what problems do they have towards their fellow men? I don't think I'm a person who always has everything going well, on the contrary, the exact opposite, but I think a minimum of tolerance would help these people live better. I still have to get something off my chest: I was very sorry to read the response of the previous owners, whom I respect, with a Pontius Pilate-like "we are no longer here". Lastly, best wishes to the new management and, if you continue like this, you will always have me, my family and not only as customers!!!
Gluten-free dinner!
I was finally able to eat excellent quality gluten-free dishes!
The menu offers revisited traditional dishes and more exotic dishes, all delicious.
The service was excellent, the guy who served us was very nice and very knowledgeable about celiac disease 👏🏼
My daughter always goes with her celiac friends when they meet. Today I went with my celiac friend. It was the first time. I had a great time. Friendly staff. You can find slices of pizza, salads, sandwiches, and much more. Not to mention the desserts. How delicious.
ItalianPizzaOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsKnowledgeable StaffDessertsPastaDinnerDeliveryPet FriendlyKid FriendlyRestaurant
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Sara Tonelli
Very helpful and kind, excellent for those who cannot eat gluten as 99% of the menu is also offered gluten-free.
Not the usual dishes but delicious proposals prepared excellently
Great quick lunch, taste and tradition
We went to this place with some friends for a quick lunch and we were pleasantly surprised. We chose a full menu with sandwich, potatoes and beer: everything was very good!
I had the "FRESC TONNÈ" sandwich (€9.90) with Piedmontese raw meat, tuna sauce, rocket and cherry tomatoes: really tasty and gluten-free, great news for those with intolerances!
The service was quite fast, the style is that of a fast food, but with a touch of Piedmontese tradition that makes the difference.
I recommend it for those looking for a quick but quality lunch, with attention also to dietary needs.
Beautiful experience.. highly recommended place for gluten-free and not only.. courteous, attentive and helpful staff.. excellent value for money.. without a doubt to try again.
Spectacular
Didn’t know where to go because most places close at 2:30/3:00pm
We found this Italian restaurant and honestly it’s the highlight of the day
They can also make the pizzas gluten free
We wanted to try the pizza by having it delivered home. Pleasant discovery: good dough and ingredients. Even the gluten-free one, according to the celiac person who ate it, was very good.
The offer of different doughs gives the place a very high rating as, in addition to the classics, there is also gluten-free dough, both in pan and shovel format.
I give my choice, wholemeal focaccia with lard, a solid 10!
The base is excellent, covered with very soft lard.
I will definitely be back!
I had already been to this place in the past with a celiac friend of mine as it offers various gluten free dishes.
The other times I always ate first courses (very good), while this time I opted for the hamburger.
It was an excellent choice as I tasted one of the best hamburgers of my life: special and exquisite bread, quality meat and two touches of genius that make this sandwich truly different: the patanegra lard and the cruschi pepper mayonnaise... They really delighted me!!
All accompanied by artisanal potato chips!
The friend was also very happy with the gluten free pizza.
Friendly staff, honest prices.
We will definitely be back.
Normal thin pizza, acidic sauce, inedible gluten-free pizza, it looked like a stuffed, unleavened and stringy polenta piadina.
Non-existent service, we waited 45 minutes with the pizzeria empty and it was Saturday evening.
There wasn't even sparkling water, they had run out of gas.
The ashes of what Noah did years ago, with the magician Willy who cheered up the evening, while you waited to eat the pizza which was good....
Gastronomy full of gluten-free options with typical Piedmontese dishes! The staff is super competent and the dishes are delicious that you don't notice that they are gluten-free and the quality is excellent! I will definitely be back!
Very varied gluten-free breakfast with croissants, pain au chocolat, single portions, friendly and very helpful staff also in explaining the desserts on display. Small place but with several seats.
The hot chocolate with cream and also the ice cream affogato on hot chocolate are delicious.
Super recommended for celiacs
Takeaway ice cream shop, there are no tables to sit inside
Corso Enrico Tazzoli, 160/A, 10137 Torino TO, Italy
100% Dedicated Gluten-Free
LunchDinnerBurgersDeliveryTake AwayPet FriendlyOutdoor SeatingKid Friendly100% GFBeerBread ItemsFriesSandwichesTacosRestaurantOpen Late
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silvia lattore
welcoming environment, helpful and friendly staff.
for me who am celiac a real SURPRISE, so many proposals all excellent and tasty!! The fried rice with shrimp and vegetables is truly special. highly recommended
Take AwayDeliveryDairy Free OptionsIce Cream100% GFVegetarian OptionsDessertsKid Friendly
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Aleksa Aleksa
Congratulations for the delicious ice cream and for the kindness of the staff, especially the boy with the glasses is always very kind and courteous
Everything gluten-free then :)
Very good Italian restaurant with specialised food from Puglia and Piemonte. They have a lot of glutenfree options for lunch and dinner. The staff is very friendly and helpful and they speak really good English. I definitely recommend this restaurant if you want to eat different dishes instead of pizza, which they don't.
I had already purchased a single-portion dessert once at a pastry shop for my celiac mother. I returned to purchase a 500 gram panettone and was offered a traditional one, probably the last one to be discarded. I didn't notice the expiration date of the 30th. /12, nor the fact that it was a bit too 'brown'. The result was that it made a bad impression. A mass of dry, inedible dough. Not even being able to dip in milk for breakfast, it ended up straight in the waste. I understand that I am not a continuous customer, but I don't think I deserve the waste.
Via Carlo Alberto, 18 bis/B, 10123 Torino TO, Italy
100% Dedicated Gluten-Free
BakeryTake AwayDessertsDelivery100% GF
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Anastasiia Kadochnikova
Small pastry shop selling sweet and savory gluten-free products. Here you can find cakes, pastries, pretzels and filled tartlets. I also drank good coffee with dessert. Nice atmosphere and great service
Last night we finally went there.
We had known him by reputation for many years but had never gone.
With the problems of Celiac Disease we were a bit stuck on the "usual informed and reported restaurants".
We had the pleasure of discovering it and we will definitely be back, hopefully soon 😋.
Everything went very well right from the welcome, the waitress was very kind and professional.
The choice of gluten-free dishes was wide, even in desserts (which is not common in Italian restaurants, where sometimes even ice cream is forbidden😠).
All the courses were truly delicious, the meats were one better than the other.
We haven't tasted a fillet cooked this well in years. Given my indecision between two seconds, the waitress surprised us by offering us a small plate with a welcome taste of roast beef.
In addition to being very good, the dishes were all well presented.
When we got to the desserts, I was already over the moon and I forgot to photograph them 😄
Top gluten-free pizza..among the best I've eaten..super compliments..the classic pizza is also excellent..the pizza master...glad to have found this exceptional pizzeria...from now on our personal pizzeria
I am celiac and I have never had the chance to eat at this restaurant. I was happily surprised by the total alternative even of gluten-free. The only shame was to have discovered that this service is not present in all Italian locations. The restaurant is certified by the AIC therefore totally safe. Very kind staff
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GROM
Via Giuseppe Garibaldi, 11, 10122 Torino TO, Italy
Excellent clean place full of special dishes, I have celiac disease and I didn't have any problems, they are very well equipped.
Excellent service and very friendly staff
Celiac friendly
