Unbelievably tasty crispy pillowy chewy gluten-free pizza crust I’ve ever tried. ⭐️⭐️⭐️⭐️⭐️My go-to so far is the ‘Sofia’ with mushrooms, artichoke & Italian ham. Superb service. Take your date, your mum, or heck yourself, here for a treat!
House bread with garlic butter, hot shrooms (star of the show), and Caesar salad were excellent. I think I would return just for those three things. Joey was an excellent server. I knocked off a couple stars because although our appetizers came out quickly, we waited an extremely long time for our entrées and the pesto fusilli came out room temperature, nearly cold. They accidentally served us a gluten-free widow pizza, and shortly after brought us one with the regular crust. The smoked date purée on the widow sounded intriguing, and although it was tasty, there was way too much slathered onto the pizza. I would not go so heavy handed with that covering the pizza. So overall, the entrees were meh, but the appetizers excellent!
Great food!! Ordered the eggplant, spicy noodles, pad Thai and pineapple fried rice. We finished everything, it was so yummy. Finished with the gluten free chocolate cake, definitely decadent. Will return when we're in town. Service was quick and friendly. Love this place.
DELICIOUS!!! The flavor was mouthwatering! TOTALLY GLUTEN FREE TOO! First time I’ve had a quesadilla on a small tortilla in years no dining out.
Highly recommended.
Very cool environment, great service, delicious food & beer. Love that there are gluten free options and items are marked on menu. Definitely recommend going! 👌
Great 100% gluten free spot! It is also raw and vegan, so it does not have the most traditional meals and desserts but they are still very yummy. I enjoyed the various raw desserts we ordered and my cashew cheese quesadilla.
Loved this spot!
Highlights: ambiance is a yes, pizza is a full fak YES. Their pizzas are a tribute to their own favorite pizzas from all over. Isn’t that the cutest and most inventive thing ever?
Order: focaccia and burrata (just do it), enough pizzas to share, and some good drinks. We loved the tribute to the old Costco pizza and the meat lovers. Deep dish pizzas also looked to die for! Also, I’m gluten-free and LOVED their gluten-free pizza (usually I’m left feeling very disappointed but not here)!
Great for: date night, friend hangs, family dinners, and casual solo pizza nights out with your dog (they have two patios for dogs to sit). Kids are welcome too!
Make sure you make a reservation and try and carpool as parking around here is tough on a busy Friday/Saturday night.
Evolution is a true gem for anyone seeking exceptional plant-based cuisine. As someone who values both vegan and gluten-free options, I was glad to discover this restaurant that offers both. The kitchen clearly takes pride in making everything fresh from scratch, and you can absolutely taste the difference in every bite.
While the interior seating is limited, the atmosphere actually adds to the charm of the dining experience. The staff are knowledgeable about the ingredients and care about ensuring every guest has a great meal.
Don’t skip dessert! Their gluten-free vegan desserts are absolutely divine and prove that dietary restrictions don’t mean sacrificing your indulgences. Evolution has mastered the art of creating delicious, wholesome food that happens to be vegan.
Highly recommend for vegans, those with gluten sensitivities, and really anyone who appreciates freshly prepared food. I plan to be returning soon! Enjoy eating more plant based foods.
TacosMexicanDeliveryDinnerPet FriendlyMediterraneanOpen Late NightLunchOutdoor SeatingVegan OptionsVegetarian OptionsFriesSeafoodBreakfastBrunchTake AwayBar
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Cynthia Jetson
BEWARE. The Gluten Free (GF) Labels on the menu mean GF options available for that dish, NOT that the dish is gluten free. Talk to your server about your order.
I was excited when seeing the GF labels all over the menu, especially when seeing that most of those dishes involved pita bread. Sadly after talking to the bartender I learned that their pita is (obviously) not GF. Their rice pilaf also has soy sauce in it, so do not just assume the dish is GF even though they are labeled GF. Service was great and the food was good. Pricey, but normal for the gaslamp area and it was very tasty.
Gluten free AND vegan?! Sign me up! This place is awesome! The donuts are delicious, they offer a huge variety of flavors, and the staff are all so nice, welcoming, and helpful.
The service was lovely and as someone with coeliac disease, I felt very safe eating here (the server let me know that the original owner’s wife is celiac, and so that made me feel like they would have a good understanding of cross-contamination). The eggs and hashbrowns were just OK and the chicken sausage and the pancake that I had were pretty good.
All I remember of Ike's is that I will be there to try all their sandwiches. Very tasty. They are all named after famous people. I believe I will get the Steve Jobs sandwich. Vegan and gluten free! Plus Very reasonable prices for the quality you get. Peace-Walt.
This place is fantastic.
I have celiac and a wheat/oat allergy and the staff was knowledgeable about all allergens for menu items. I had no bad reactions to the food afterward.
The food is delicious too - I'm an omnivore who eats vegan/vegetarian a decent amount. It stands amongst some of my favorite restaurants ever (non vegan included). Did not think it being vegan detracted from flavor whatsoever.
Highly recommend, especially if you have gluten sensitivity.
They have a different singular gluten-free option each week, but they are in the same display as their gluten donuts and the only separation is the wooden trays that they’re displayed on. I asked and all donuts are made in-house, but the man at the register couldn’t answer about if there is separation in time and space for the preparation of the gluten free donut flavor, as well how well the mixing bowls, ovens, and equipment are cleaned before making of the gluten-free donut. I chose to eat a chocolate donut which was delicious and didn’t get sick that day but I did have swollen joints a few days later but it could have been from any number of restaurants I ate at in the days before it started, so it IS risky. Cross-contamination is just evident… everywhere.
This is a really solid happy hour spot in the neighborhood! If you’re looking to stay gluten-free or are hanging with somebody who is GF, I’d recommend Bivouac.
The space is really cool; feels like a camping lodge! Lots of warm wood, climbing ropes, etc.
The meatballs and polenta bites were flavorful, delicious, reasonably priced and portioned, & had strong sauce/dip-pairings.
Service was okay. Not super attentive, and the flight took over 10 minutes to come out, which was weird, since the place wasn’t that busy. They ignored us a bit once some influencers showed up, meh.
Watch out for the pricing on the cider flights! (Meaning, there IS no listed price… think it was like $18 each? For 3 tasters.)
The hummus/crudites appetizer is underwhelming, as the veggies could be cut less coarsely, and the hummus was disarmingly minty (and not enough for all the dipping objects).
Supannee has long been our favotire That restaurant in San Diego, but yesterday we used their catering services for the first time, and were very, very pleased with our experience. The staff was skilled in helping us devise a menu for our guests and their different dietary preferences (gluten free, vegan), and the food and service was amazing. We will continue to frequent the restaurant and we will continue to take advantage of their fabulous catering service!
Amazing pizza spot - longtime customer here! They treat their customers great, and they do an amazing gluten-free crust that's Celiac safe if that's what you're looking for! (Just mention it at the counter or when you call).
I liked the food and the staff was very nice and friendly, they seemed like they did want to be there. The food was good, there were many gluten friendly options. I also liked the drink options and flavors. the mimosas say they’re puree but it seemed more
like a puree syrup.
Being gluten free, desserts are always a challenge. This was the best GF chocolate chip cookie and GF ice cream I've ever had. They had so many choices too!
Very good, fresh seafood with a beautiful view of the Bay, and a short walk from the USS Midway. They can make several dishes and sides gluten-free. Be sure to communicate that with your server. Our server was well-trained on this food allergen. Recommended to make reservations, especially if you want a table outside or a table inside with the bay view.
Great gluten free options with a well labeled menu. Our Waiter said everything that goes in the fryer is gluten free (fried chicken, potatos, fries, etc)
Good prices too
I can’t say enough good things about this place! I have celiacs disease (gluten free) and they go above and beyond to ensure there is no cross contamination. The food is amazing and the service is awesome. We had Hailey as our server and she was kind, sweet, and attentive. We come from Phoenix a few times a year just to eat here. Love it!
We made a reservation for a family bday gathering and appreciated the thoughtful pre-dining service. Our outdoor seating location was beautiful with incredible views & comfortable seating.
Ketch has fantastic house brews & a great assortment of beverages. We selected Ketch due to ease of parking, gorgeous location, kids menu & gluten free options. We didn’t “ketch” happy hour, but it’s epic!
Service was swift and courteous; however, a few items were overlooked. Side of potatoes ordered but not delivered. Kids meals were missing whipped cream & a side of fruit & it took a 9 year old to point it out. Oopsie!
Food was decent, but there were mixed reviews.
- Skirt steak was well done instead of medium rare. They replaced the meal but still disappointing
- The birthday “boy” ordered a short rib sandwich, and it was reportedly mushy, luke warm & lacking flavor. Fries were a mix of perfectly cooked & underdone
- A poke bowl made “gluten free” means no farro (not sub rice, etc) & no sauce (they don’t offer tamari or any kind of gluten free sauce & no sriracha)
- breakfast burrito was good but needed salt, which seemed to be a regular theme
- Brussels sprouts are BOMB!!! Surf & turf dip was pretty yummy too
- Fruit side was delicious fresh melon & pineapple
- Delicious 🤤 unexpected free dessert for the bday “boy” with a candle
Enjoy this spot tremendously & hope they can pick I the slack where they’re sliding. Wishing our experience was a 5 instead of a 3.5/4, but family & ambiance made up for it! ❤️
Excellent vegan fast food, many gluten-free options and a knowledgeable staff. Dedicated fryer for gluten-free food items for my celiac baddies. Gluten-free bun tastes gluten free, but that's what you get.
A delicious little breakfast spot. Although there usually seems to be a line, I was lucky and didn't have to wait.
Their menu is varied but feels a bit limited, but the name says "pancakes."
The hash browns are greasy for not being so fried. The sausages are delicious paired with the pancakes, even the gluten-free ones.
It's nice to eat on their terrace; the weather is perfect.
The service was good, although despite the place not being full, the waiter forgot to bring me a juice I ordered. I don't know if it's customary in SD, but they brought us the bill before we ordered it, which seemed rude to us.
Take AwayIce CreamDessertsWaffles / CrepesVeganVegetarianDairy FreeOutdoor SeatingAllergen FriendlyDeliveryKid Friendly
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Daisy Bandit
Omg An’s Gelato is AMAZING. They start off by taking you on a “flavor tour” where you sample all of their flavors (about 6. They rotate their flavors every couple of weeks). Most flavors are gluten free, but let them know you have an allergy because they do have an occasional flavor that isn't GF. The staff is very knowledgeable. They even make their own GF waffle cones and occasionally GF cookies and breads that they mix into their flavors. I'm not kidding when I say that you will get HOOKED on this place. The first time I tasted their Canvas flavor (olive oil and rosemary with black salt- i know it sounds weird, but TRUST ME) it transported me to another dimension of complete bliss and euphoria with no worries in the world. It's no surprise that this place was awarded #1 Best Gelato/ ice cream in the country. The lines are always long- so expect to wait over 30 minutes on any given day. But it is worth the wait. They also have a location in Del Mar called An’s Hatmakers, and a location inside Petco Park called An's Athletic Field Services.
My girlfriend and I have always loved blaze. Ordered delivery late Wednesday night for $68 on Uber eats. two pizzas, one gluten free, one regular. My gluten free was horrible, soggy, salty, pepperoni tasted off. Almost inedible.
Even then I wasn’t considering writing a bad review until my girlfriend developed food poisoning symptoms roughly 20 hours after eating delivery from this blaze. We know it was blaze because we ate the same exact food over that 20 hours save for me getting gluten free crust and her getting regular dough.
I suggest the manager of this establishment reviews which of their inadequate employees was working late Wednesday night and figure out what went wrong. We’ll never eat at blaze again.
It’s been a few years since I have dined here as u was diagnosed with celiac disease and didn’t know how easy it is to dine gluten free here!!! I emailed ahead and got a reply within a day confirming that they have allergen protocols and a DEDICATED Gluten free fryer, can I get a hell yeah for safe fries?!?! I dined there this week and left with a happy belly. I’m super excited to add them to the list of safe places to eat!
Wow. Just wow. We just had an absolutely elite meal here. It's an unassuming spot, with a casual but cozy ambiance. Great for a date, celebration, or really any time you want a delicious plate of pasta.
If they have the mushroom flan, start with that. It was savory, and flavorful. We had the gluten free version, but I'm sure the normal is excellent as well.
I was impressed with the range of gluten free options, which is always appreciated for me (celiac). My partner had the crab and shrimp cream sauce with lemon linguini pasta, and she raved about it. I had the same linguini, but with the sausage saffron sauce, and loved it.
The dessert menu had a number of decadent sounding options, we settled for thr ugly chocolate cake and the GF tiaramisu. The tiaramisu was so creamy it was almost a pudding - tasty, and melt in your mouth smooth. The ugly chocolate cake (that's what they call it) was lighter than I expected, rich, but kinda airy like a soufflé.
Anyway, I can't say enough about this spot. It's a gem. If you want good pasta, this place delivers in spades.
Accommodating Gluten-Free
Celiac friendly
100% Dedicated Gluten-Free