My mum and I visited the other week and were so impressed! The food was brilliant, and the two waitresses we had were lovely. My mum is coeliac and she really enjoyed her gluten free pasta. Great place for coeliacs.
Pizza here was good, but the crust was not as airy and chewy as it should have been. Ingredients seemed of good quality. Their house wine was tasty and cheap as well.
The best reason to come here is if you have any food allergies, they were very accommodating to any gluten or vegan or any type of limitation without any problem.
ItalianPizzaVegan OptionsDeliveryDinnerOpen Late NightLunchTake AwayVegetarian OptionsBrunchPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Maze Tue
I've never written a review before, no matter how disappointed I was... but the gluten-free pizza was by far the worst pizza I've ever had, and I feel obligated to warn my celiac friends... go for the risotto instead. I would recommend the restaurant make their own dough, then you can afford to charge an extra €4 for it.
I was drawn here by the gluten-free pizza and I wasn't disappointed! It's prepared in the same oven as other pizzas, but in an aluminum tray to minimize contamination and it was really tasty, plus very nice service and a nice back alley ambience.
The food was very, very tasty, but the gluten-free pizza wasn't completely gluten-free, which is extremely dangerous and irresponsible.
Since we paid the extra price for the pizza, I assume that the kitchen simply doesn't care about which foods come into contact with each other.
The perfect pizza for every taste! Whether vegetarian, gluten-free or with meat or seafood – everyone will find what they are looking for here. The quality of the pizzas is consistently impressive.
Very nice, shady guest garden.
The waiter is quick, very friendly and considerate. The meal was excellent. My gluten-free pizza didn't look any different from the others. The dough was really good. The best gluten-free pizzas in Graz! Surcharge 4€ fits. They also serve a very good Illy coffee. Even an extended drink tastes like an espresso elsewhere!
Hintere Achmühlerstraße 1a, 6850 Dornbirn, Austria
Accommodating Gluten-Free
ItalianDinnerPet FriendlyOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsPizzaOutdoor SeatingKid Friendly
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Denisa
We were in this region for 4 days and had dinner here twice. It was sensational. Gluten-free works without any problems and is very safe. The staff is also very nice and accommodating.
Unfortunately, the portions there are too small for us, although they're quite tasty. My girlfriend and I were still hungry afterward yesterday. I ordered a gluten-free salami pizza for €13.40.
Show of hospitality!!! Compliments to Damiano and dad chef Rosario, Enzo and the other waiters, a piece of Italy in Innsbruck! Everything prepared and served with care, willingness to accommodate special needs including me celiac with gluten-free adjustments. Compliments guys keep it up
The best: price and atmosphere, vegan/vegetarian and gf options.
Could be better: cleanliness of toilets and tables
The place is nicely decorated and with a beautiful view. A hostess will greet you and hand you cards which you'll use to make your orders. For this, you will find a sit, and then go to the different counters available depending on what you want to order. You might need to queue in more than one counter if you want pasta and pizza, for example, but due to the variety, queues tend to be short. At the counters you'll be handed a device that will vibrate once your order is ready, and you'll pay on your way out.
I guess the self serving concept does help keep the prices down, though you will be asked at check out if you desire to leave a tip, even though you're doing the service part on your own.
Food:
We had pizza Ruccola e capricciosa. They were both good but not impressive. Extra points for a decent gluten free base, although they were a little bland altogether.
I also had the cheesecake nutella (not gluten free) and it was actually delicious, not too sweet as I imagined. Definitely a great way to end the meal with a nice espresso.
We were on a vacation trip and just happened to stop here. Since I have celiac disease, it was a big surprise when the waitress happily told us that they also had gluten-free pizza. The pizza was very very very tasty and compared to other gluten-free ones in Milan, where I've had the best so far, it was just as good or maybe even better... In addition, the view of a lake and the mountains is fantastic! Only recommended!
What I really can't understand is how, in 2025, there are still places that treat gluten-free with so little attention. If you say you have the gluten free option, you need to know that it's not enough to use a different dough: you need to avoid contamination, otherwise people will get sick. And instead here the gluten-free pizzas are cooked in the same oven as the others, with the same surface, the same blades, the same flour that flies everywhere. This is a serious problem, not a small detail.
Those with celiac disease cannot afford the luxury of "hoping" that everything goes well. You need expertise and care, and unfortunately both are lacking here on this front. It is a carelessness that can have important consequences, and should be addressed in a much more responsible way.
Pizza? In the norm. Nothing unforgettable. The dishes in general are well made, and the prices are honest, even below average. However, the organization leaves something to be desired: for everything there is a different queue, between waiting, confusion and lack of clarity, the result is a chaotic experience.
They pass themselves off as Italian but only the name and the menu are Italian.
It's a shame, because it wouldn't take much to really improve, but certain slights cannot be ignored.
We come here often when we are nearby. Pizza is great for me, but so is everything else. There is also a large selection and gluten-free pasta. Cleanliness, service etc. everything is at a high level. If you come at peak times (lunch, weekend), you have to wait a little but it's not that bad. Will continue to visit.
Insanely delicious food, whether gluten-free or normal! We can definitely recommend it for those with celiac disease. Our two children were really spoiled. There was gluten-free pasta and gluten-free pinsa in the form of a pizza. This is placed in the oven in its own bowl. When we asked about the preparation and also about possible cross-contamination, they were very nice and we were even able to talk to the chef about it. That wasn't a problem at all! We feel very well looked after there, great atmosphere and super friendly staff.
Rathauspl. 2, 5760 Saalfelden am Steinernen Meer, Austria
Accommodating Gluten-Free
ItalianPizzaAllergen FriendlyDinnerPet FriendlyOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDeliveryOutdoor SeatingKid FriendlyRestaurant
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Anna I.
As a local, I have known (for as long as I can remember) exactly where I can enjoy the best quality food, with a pleasant atmosphere and absolutely great, humorous service. There is also gluten-free pasta and vegan cooking cream, which is very helpful for allergy sufferers. Thank you for your effort!
Horrible, avoid this place.
Food was quit plain.
Staff rude at least our waiter was specially with our table. Lack of attention, didnt come even once to check and told me to look at the picture of the food when asked for gluten allergies on a salad!!
Horrible service i think different dishes come from different kitchen otherwise i dont understand. Still!!!
We got salad first after 30 min pasta and another over 30 min pizzas. So none of the plates we ordered came at the same time. Pizzas seemed to take the longest like forever.
So there was none
Reading now reviews i can see is not a punctual thing. I should have read the reviews before .
We ordered gluten-free pizza and Almdudler and wanted to give the pizza back after one bite. The dough was dry and dusty, like packed flour. The "Almdudler" was the equivalent of a herbal soda from Lidl that had been open for weeks and was no longer carbonated. An absolute impudence to declare this drink as Almdudler and to collect money for it.
Overall, it's not worth it, especially for those who want to take advantage of the gluten-free offer. The ignorant tourist is simply ripped off. It's a shame actually...
Last week we were in salzburg for eight days visiting old friends from 30 years ago when I lived there. We enjoyed the most amazing pizza at dish restaurant. We are from New York, the pizza capital of the world, but this pizza was amazing. We had a nice conversation with the owner. . His wife was super friendly and actually assisted by showing us the ingredients for the amazing gluten-free crust. The man behind the counter, making the pizza was extremely proud of his craft And actually looked over to make sure that we loved the pizza. We not only went back for another lunch, but when we return in October, this will be our first stop.
Since I/we were here...I haven't been able to eat or order pizza anywhere else. And certainly not in my old home in Hesse. Dough is a blast, easy on the stomach. It's also available gluten-free (my partner loves the G-free pizza)... and I can see my wife beaming.
Toppings are suitable in every way, and the portion of garlic doesn't bother you in any way.
We always get a place (funnily enough, always the same). Even if the ambience isn't my thing... it's absolutely made up for by the service (super nice and fulfilling every wish) and the great taste and consistency of the pizza.
I don't want any other pizza anymore.
Thanks for the great product.
We had a very pleasant stay. The staff was very friendly and the food was delicious. We all had pasta, which is also available gluten-free, which is a really great and delicious option. We'd love to come back.
Really nice restaurant serving delicious Italian food. They have huge pizzas that look great, unfortunately no gluten free versions. They also have salads and gluten free pasta which was very good. I would also recommend the L'Osteria iced tea.